The Bijou Cafe.
In the heart of exciting downtown Sarasota, the Bijou Cafe has been impressing locals and visitors since 1986 with its sophisticated, charming decor, reminiscent of a French country inn. Impeccable yet unpretentious service and the award-winning cuisine of a chef-owned restaurant that has earned Zagat's top rating for the Gulf Coast and Wine Spectator's Award of Excellence.Menu Highlights
Appetizers
Shrimp Piri-piri
Pate de foie de canard
Shrimp and crab bisque
Entrees
Chicken breast paillard
Chargrilled rack of Australian lamb demi-glace
Crab cakes remoulade
Black Angus steaks
1287 First St., Sarasota (941) 366-8111
www.bijoucafe.net
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| Publication: | Sarasota Magazine |
|---|---|
| Date: | Oct 1, 2002 |
| Words: | 96 |
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