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Enjoy two for one meals at Filini Restaurant.

One of Birmingham's newest and finest restaurants, Filini has joined forces with The Birmingham Post to offer readers a fantastic two for one meal promotion.

Situated on the first floor of the stylish Radisson SAS Hotel at the landmark Beetham Tower, Filini -meaning matchstick thin pasta - is the brainchild of restaurateur Roy Ackerman and cleverly blends contemporary Italian dining with traditional Sardinian ingredients.

Head Chef Chris Duffy and his team provide a mouth-watering array of dishes, including rack of lamb, saffron and courgette flower risotto, and char-grilled tuna, described by one critic as "the nicest ever tasted".

Since its launch in January, the restaurant has proved a massive success with both guests at the hotel, the business community, visiting celebrities, theatre-goers and those looking for a stylish setting for a celebration.

Short-listed in the Best Newcomer category in this year's Taste of Birmingham Awards, its chic decor, great menu and wine list combine to make Filini a favourite choice for those wanting a relaxing meal in relaxing surroundings.

Kick off your meal with a cocktail or aperitif in the bar, relaxing in the camel suede chaise longue that offers the perfect retreat for a romantic pre-dinner tipple.

This special Birmingham Post offer allows two diners to choose a two-course meal each - starter and main course, or main and desert for either lunch or dinner - for the price of one (the cheapest being free). In addition, Birmingham Post Diner's Card holders will be entitled to a complimentary glass of house wine.

We will be publishing the 2 for 1 coupon every day this week entitling two people to take up the offer.

The maximum size of a party using this offer is eight and they would require four completed coupons for all the party to be entitled to the exclusive 2 for 1 offer. You can also visit as many times as you like as long as you have a coupon for each visit.

To take advantage of this dining offerjust call the reservation number on 0121 654 6000 to make your booking, quoting "Birmingham Post offer".

A reservation MUST be made at least 24 hours in advance. Book early to avoid disappointment. The offer is available 12-8pm. Guests must be seated by 8pm.

Fill in the coupon (right) and take it with you to the restaurant to hand over to the waiting staff.

Terms and Conditions

No photocopies accepted. Coupons are valid from August 14 to September 14 2006. The offer is subject to availability and may be restricted to certain times of the day depending on demand, and guests must be seated by 8pm. Coupons cannot be used in conjunction with any other offer. The promotional prices include VAT at 17.5 per cent, but exclude a 12.5 per cent discretionary service charge which will be added to your bill. The offer is valid for two courses - please see details as stated in-paper and does not include drinks nor additional food items unless otherwise stated. Reservations MUST be made at least 24 hours in advance and you MUST quote the Birmingham Post offer' at the time of booking. Completed coupons must be handed in on arrival at the restaurant. Coupons have no cash value. Proof of membership is required for Birmingham Post Invitation Diners Cards.

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Publication:The Birmingham Post (England)
Date:Aug 14, 2006
Words:545
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