Columbia Restaurant.

For nearly a century, the Columbia Restaurant has earned international acclaim for its old-world charm and consistently outstanding Spanish cuisine. The Hernandez/Gonzmart family has created an award-winning restaurant that is unequaled for its fresh Gulf of Mexico seafood, choice cuts of beef, century-old family recipes--and the freshest stone crabs in town. Outdoor dining available.

Menu Highlights

Appetizers

Shrimp al ajillo

Calamares a la Romana

Cuban black bean soup

World-famous 1905 salad

Entrees

Paella a la Valenciana

Red snapper Alicante

Filet mignon Columbia

Chicken and shrimp Barcelona

411 St. Armands Circle

Sarasota

(941) 388-3987

Article Details

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Publication:	Sarasota Magazine
Date:	Oct 1, 2002
Words:	94
Previous Article:	The Colony Dining Room.
Next Article:	Cosimo's brick oven.

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