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Wenonah Hauter & Mark Worth

Food & Water Watch

1616 P Street, NW Suite 300, Washington, DC 20036

9780980115703, $10.00,

Could the very things we consume for our health be killing us? "Zapped! Irradiation and the Death of Food" is a scholarly dissection of what the practice of irradiation is doing to modern food supplies. The hazards are well known to scientists, yet continued to be ignored. An eye opening expose of the science behind some of today's modern food preservation techniques, "Zapped!" should be read by any who worry about the safety of their food.

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Title Annotation:Zapped! Irradiation and the Death of Food
Publication:Small Press Bookwatch
Article Type:Book review
Date:Aug 1, 2008
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