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Waste not: better standards are in the works to keep products and packaging out of landfills - but they're in danger of being hijacked by the beverage industry.

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Can something be moving forward and backwards at the same time? It's happening with extended producer responsibility (EPR), which is an evolution of recycling that places the of taking back waste on the companies that created the products, containers or packaging in the first place. EPR is gaining real traction in the U.S., but it's also in danger of being by corporate interests with hidden agendas.

Until very recently, EPR, also known as "the producer pays," had become the rule in Europe (see"In Europe, EPR Is the Law;' page 27) and was establishing beachheads all over the world. But the U.S., where corporations have powerful lobbies and the ear of Congress, was stubbornly opting out. Meanwhile, the number of states that had enacted bottle bills (creating a deposit system for beverage containers and producer-maintained collection centers) remained small. To this day, just 10 states have bottle bills, the country's best example of producer-supported recycling efforts in action.

But a noticeable shift happened in early 2010, when Maine became the first state in the U.S. to enact a product stewardship "framework" law that targets products well beyond just beverage containers-including the handling of electronics and batteries at the end of their useful lives. The electronics take-back alone in Maine saves the state's cities and towns up to $3 million annually.

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In related initiatives, municipalities (including Austin, Texas, and the state of Hawaii) started to get serious about "zero waste;' or so-called "nil to landfill" programs, meaning that nothing going into the plant is wasted--it all has a second use. General Motors says it has met zero-waste goals for its U.S. plants, having located reuse options for everything it produces.

The Product Policy Institute (PPI), an EPR leader, is in talks with the carpet and packaging industries on mutually acceptable guidelines. Some 32 states have now established product-specific EPR laws (taking back, say, end-of-life TVs and other electronics and making their manufacturers liable for the cost of recycling them). In the U.S. today, 24 state laws address electronic take-back, 15 cover the safe disposal of mercury-containing automobile switches, nine cover the handling of lead-acid batteries, 10 address beverage container recycling and nine address mercury thermostats. Hazardous products are those most frequently covered but the scope is expanding rapidly.

In the U.S., EPR is playing out at the state and local level, but is still very unlikely to become a federal mandate as it is in Europe and elsewhere (especially in the post-midterm election climate). As it gains strength locally, however, it will become a force to be reckoned with, enjoying the same kind of widespread public support that recycling has across the country.

EPR has also become well established in Canada, where British Columbia law has been phasing in for various products since 1994. The province's law has been closely studied, and less-successful versions have also been enacted in Ontario and Manitoba.

The United States Conference of Mayors voted to "encourage its members to develop producer responsibility policies" in 2009, and it has become the rage for city councils--including Woodland, California's just before Christmas--to enact EPR laws. As that city said in its report, "Solid waste ratepayers and taxpayers are financing costly collection infrastructure and programs that, in effect, amount to subsidies for product manufacturers who profit from the sale of products without having to take responsibility for their safe and efficient disposal, reuse or recycling."

Taking Responsibility: Who, Us?

Woodland got to the heart of the matter. Three quarters of what the U.S. throws into landfills today is products and packaging. A lot of it is designed for one-time use, and much of it is toxic. Taxpayers subsidize that waste disposal through their local governments, and if the waste is contaminated it's up to those same taxpayers to figure out and pay for proper disposal. The current system imposes few penalties on manufacturers that put their beverages in one-way, non-refillable containers or swath their goods in excess packaging. And the producers want to keep it that way. According to The Economist, the success of EPR "worries businesses, few of which are eager to pick up the bill for waste disposal. Some business associations, such as the California Chamber of Commerce, have denounced EPR bills as 'job killers.'"

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The problem is that businesses can't "just say no" when it comes to EPR--it makes them look greedy and insensitive. A much better approach for them--in fact, a textbook case--is unfolding today in Vermont. A really effective bottle bill (with some producer responsibility built in) is under attack from industry-sponsored legislation that describes itself as EPR, but in reality would weaken recycling in the state. Vermont's bottle bill goes back to 1972 and covers metal, plastic, glass and paper drink containers with a five-cent deposit (15 cents for liquor bottles). Vermont has an 85% recycling rate and, along with concurrent curbside programs, it collected 73 million containers for recycling in 2008. It's a law that dearly works. The proposed law that would undo it is the Vermont Extended Producer Responsibility Act of 2010, and to the horror of the Container Recycling Institute and Vermont Public Interest Research Group (VPIRG), among many others--it would replace the bottle bill with a law that they say is EPR in name only.

Paul Burns, executive director of VPIRG, a leading opponent of the campaign to kill the bottle bill, says the bill is likely to be revised before being taken up by the state legislature in early 2011, but "I'm sure it will still contain the repeal of our most successful recycling campaign, which is the bottle bill. However else it might be changed, that is the bottom line for the beverage industry, and they're putting a lot of lipstick on this pig to get it through. The big corporate beverage giants think they can come in here and hoodwink the people into repealing the bottle bill, but along with [Vermont's ban on billboards] it's one of the most strongly supported environmental laws in the state."

Wolf in Sheep's Clothing

The same industries that disdained EPR are now embracing it as a work-around in the states (including huge population centers California and New York) that still have bottle bills. The beverage industry has long supported groups such as Keep America Beautiful (the group famously known for its "crying Indian" ads) that emphasize individual responsibility for litter collection but which, unbeknownst to most consumers, work behind the scenes to oppose and defeat bottle recycling bills. But that approach is getting threadbare.

A new tactic is to publicly embrace recycling, mainly by distributing free bins. The industry likes such one-time payments, not the costly ongoing commitment represented by bottle bills. PepsiCo, for instance, is sponsoring the multiyear Dream Machine recycling initiative with big player Waste Management, Inc., Keep America Beautiful and Greenopolis that has so far put bins and interactive recycling kiosks in 14 states.

But the campaign against bottle bills is getting into high gear. "The beverage industry should be applauded for claiming responsibility for their packaging while other packaging brand owners are opposing EPR," says Bill Sheehan, PhD, executive director of PPI. "But bottle bills help keep curbside paper clean and should not be sacrificed in the name of EPR."

Further inflaming bottlers is the fact that New York recently declared that it would keep 80% of its unclaimed deposits from its state program. That's money that the bottlers pay up front to fund the deposit program, and it accumulates when cans or bottles are tossed away. It's a sum amounting to $120 million a year.

The new tactic is to disparage recy cling as ineffective, while claiming that industry proposals will painlessly achieve long-sought EPR goals. Kim Jeffery, CEO and president of Nestle Waters North America (a leading bottled water manufacturer), is spearheading the fight. In a GreenBiz.com article entitled "Why It's Time to Rethink Recycling in the U.S.," Jeffery charges that "bottle bills.., aren't the answer. The problem with bottle bills is they create an enormous government bureaucracy, do only a reasonable job of diverting a very small portion of the waste stream--beverage containers--from landfills, and do nothing to build curbside, public space and commercial recycling infrastructure."

Jeffery has shared a stage with veteran green architect Bill McDonough to present his vision at forums across the U.S. "I'm so pleased to be joining Bill to share our sustainability vision," he says. "For me, EPR means that all manufacturers must consider what happens to packaging materials at the end of a product's life, and we must figure out a way to get those materials back, and use them again." McDonough could not be reached for comment.

Coca-Cola took much the same approach in a 2010 white paper conducted by Natural Logic that it reportedly financed, "Product Stewardship & Extended Producer Responsibility: Toward a Comprehensive Packaging Recycling Strategy for the U.S." The proposal's foundation involves enacting product stewardship bills through state legislatures, just like the strategy now underway in Vermont. According to the report, "This will effectively shift the burden of cost for current recycling programs to producers and away from local governments."

One doesn't have to be a total cynic to ask why a major bottler would fund a study that advocates making itself responsible for financial burdens now shouldered by local governments. The short answer is, it didn't--because under the Vermont model beverage companies would save "millions" every year, according to Susan Collins, executive director of the Container Recycling Institute. Instead of paying deposit money up front oil bottles and cans, she says, the industry proposals would have the beverage companies paying only for the products that make it into recycling bins.

Certain Canadian programs enacted with the same model as Vermont's proposed law--and in fact coauthored by the same company, StewardEdge, headed by Derek Stephenson-have been deeply troubled. Stephenson, who declined to comment for this article, is a major figure in EPR programs in Canada, and has recently branched out to Europe, Asia and Australia. Vermont would be a significant beachhead in the U.S., and bottlers like the version of EPR designed by Stephenson and others because it saves them a lot of money.

In the calamitous Ontario version of the legislation, recycling costs $25.5 million (Canadian) annually, but bottlers pay only $7 million of that, Collins says. Half of the cost is borne by municipalities. Discounts are built into the system. Because the producer pays out only on the bottles collected, rather than on each one sold with a deposit, as in bottle bills, huge savings are realized.

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One of the prime defenders of the proposed Vermont EPR law is Andrew MacLean, a lobbyist for the beverage industry in northern New England. "This bill greatly expands recycling beyond the bottles and cans that are 2% of the waste stream, and I'm surprised that some environmentalists don't like it," he says. "I think they're upset because they didn't think of our approach themselves. Vermont's bottle bill is the most expensive in the country, and our program makes sense for a much greater percentage of the waste."

MacLean, who acknowledged that his bottler clients hate bottle bills, says he would have wanted to sit down with VPIRG to iron out a workable program, but"they refused to work with us." Meanwhile, he says, the national beverage industry is looking at Vermont as a model for the rest of the country. And, indeed, it is.

Why Single-Stream Recycling Doesn't Work

A major problem for the industry's approach to EPR is that it would dump all the bottles and cans that now go to redemption centers into household blue bins. That gets you part of the way toward a goal, articulated by Jeffery of Nestle in his article for GreenBiz.com, of a 60% recycling rate for all PET plastic beverage containers in the U.S. by 2018--at least on paper. But simply because bottles and cans go into bins doesn't mean they will actually be recycled into something new.

The major issue, recycling advocates say, is that American recycling programs are increasingly "single stream," which means that instead of presorting paper, plastic and other recyclables, everything is collected together. And that leads to a much higher percentage of spoilage.

According to Collins, "Recovery rates don't report what is contaminated--just what is delivered to the recycler. If Vermont abandoned its bottle bill, it would end up with twice the amount of contaminated product. A lot of paper mills, fbr instance, won't buy from single-stream systems. From collection centers there is a contamination rate of maybe 2%, but it's 25% from single stream."

Buddy Boyd of Gibson's Recycling Depot, which works with the pioneering EPR system in British Columbia on e-waste, says convenience is no panacea. "Single-stream collection of materials increases contamination rates by commingling everything together rather than trying to separate them and make everything whole and clean again," he says. "It's like trying to unscramble an egg." Electronics collected via the single-stream approach end up being crushed together with other recyclables, which defeats any reuse or resource recovery efforts (while also failing to remove any hazardous materials, such as mercury switches).

Sheehan says that, over the last decade, 60% to 70% of American recycling programs have gone single stream. "And the stuff given to the recycling facilities is significantly contaminated unless a lot of money goes into sorting it. The paper people don't like it, because the glass and plastic gums up their recycling machines. And the glass people aren't getting enough clean glass."

A Critical Year

All of this suggests that 2011 will be a critical year for EPR in the U.S. It could end up co-opted and neutered by industry, or it could find itself in its strongest position ever--with local and state governments dictating terms to bottlers and other packagers. "I take this personally," says Sheehan. "What could be lost is the whole reason behind recycling, which is to close the loop and make new products [out of old ones]."

Ontario's experience offers a case history of how not to do EPR. Its Blue Box program, launched in 2004, is not true EPR. Unlike corporate-funded programs in Europe, the costs in Canada are shared by the government and producers. And it has led to a backlash, with some retailers imposing"eco fees" on consumers.

According to "The Eco-Fee Imbroglio" a report from the C.D. Howe Institute, a Canadian research institution, "Public outcry over the imposition of fees relating to this plan by some retailers led the government to suspend and eventually scrap the program." Ontario's environment ministry is now in the process of reviewing a proposal to move to a full EPR system-making producers pay 100% of the cost.

Well-designed EPR--such as the programs in British Columbia and Maine--is phased in slowly and carefully, with plenty of competition and full stakeholder participation. It doesn't have to be run by or even have the participation of local governments--if the producer pays, the producer can also design the most cost-effective solution. In fact, it forces them to do so, which is the point.

That said, Nell Seldman, director of the Institute for Local Self Reliance, points out that government-run programs are much more likely to be unionized and pay a decent living wage than programs subcontracted by corporations with an eye only for the bottom line. "EPR has to be green and pro-labor, too" he says, pointing to the disparity of programs that pay $7 an hour with few benefits, as in Atlanta, and those that are unionized and pay $20 an hour, with benefits, as in San Francisco.

Sheehan's response is that labor rights have to be built into the design of EPR programs by local governments. "It needs to be articulated as part of performance standards," he says. "Let industry figure out how to achieve those outcomes."

The moral seems to be that corporations should be empowered to create and pay for their own EPR programs-under strict guidelines and with regular monitoring. EPR is on the move, finally, and vigilance is needed to keep it moving in the right direction.

There are ominous signs of a national counter-attack against EPR, however. In Maine, incoming governor Paul LePage, a conservative Republican, says that he believes in "strong environmental laws," but one of his first acts was to order a review of the state's EPR law to "ensure that manufacturers do not have to pay to recycle their consumer products..." But making manufacturers pay is the essence of EPR, and removing that provision would gut the whole meaning of EPR.

CONTACTS: Container Recycling Institute, www.containerrecycling.org; Institute for Local Self-Reliance, www.ilsr.org; Product Policy Institute, www.productpolicy.org; StewardEdge, www.stewardedge.ca; Vermont PIRG, www.vpirg.org.

JIM MOTAVALLI is a senior writer at E. Spotlight on EPR
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Author:Motavalli, Jim
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Geographic Code:1USA
Date:Mar 1, 2011
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