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Articles from Vegetarian Journal (October 1, 2017)

1-26 out of 26 article(s)
Title Author Type Words
2017 SCOLARSHIP winners. 1895
A Guide to Vegan Yogurt. Brown, Casey; Hurd, Laneece; Gagliolo, Eliana Product/service evaluation 2732
Benefits of Plant Protein. Mangels, Reed Brief article 197
Chef Ariel Bangs. Mathew, Julia Interview 537
Crazy Go Nuts! Brown, Casey Product/service evaluation 331
Fast and Easy Gluten-Free Pizza Mix. Brown, Casey Product/service evaluation 205
Healthy vs. Less Healthy Plant Foods. Mangels, Reed Brief article 256
Kraut Krisps. Borgoyn, Shannon Product/service evaluation 166
Milkadamia. Gendler, Samantha Product/service evaluation 158
More Beans Could Mean a Reduced Risk of Type 2 Diabetes. Mangels, Reed Brief article 346
My Vegan Plate. B., Kristen Letter to the editor 211
Nutrition Hotline: This issue's Nutrition Hotline addresses soy and the risk of breast cancer. Mangels, Reed 446
Organic Olives. Brown, Casey Product/service evaluation 140
Pizza Swirls. Brown, Casey Product/service evaluation 135
Quick & Easy Pumpkin Dishes. Berkoff, Nancy Recipe 1266
The Future is Vegan. Gendler, Samantha Editorial 390
THE SUPERFUN TIMES VEGAN HOLIDAY COOKBOOK. Wasserman, Debra Book review 222
The Vegetarian Resource Group in the News. 149
Travel the World in a Stew Pot! Allen, Zel Recipe 4567
VEGAN FITNESS FOR MORTALS. Lawrence, Savannah Book review 427
VEGAN Outreach. 125
Veganized Traditional Southern New Year's Fare. Lam, Anna Recipe 1263
Vegetarians and Gallbladder Disease. Mangels, Reed Brief article 287
VRG Catalog. Recommended readings 866
Weight Loss without Counting Calories. Mangels, Reed Brief article 314
Yogurt with Good Karma. Mathew, Julia Product/service evaluation 201

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