Printer Friendly

Toxicity of extracts of Cyperus rotundus on Diabrotica speciosa/ Toxicidade de extratos de Cyperus rotundus sobre Diabrotica speciosa.


Cyperus rotundus L. (Cyperaceae) is an herbaceous perennial plant. Its stem is herbaceous and rhizome ramified (ARANTES et al., 2005). It is considered one of the most persistent species in the world (ARRUDA et al., 2005) and is the main weed species in cultivated soils in tropical areas (JAKELAITIS et al., 2003a and b). According to Costa (2000), C. rotundus is rich in alkaloids, anthraquinone, coumarins, steroids, triterpenes, flavonoids, saponins, tannins, and resins. In addition, it has possible insecticidal properties and could be a repellent against arthropods.

Control of polyphagous pests is difficult because of their easy adaptation to different cultures. Diabrotica speciosa (Germar) (Coleoptera: Chrysomelidae) affects diverse cultures in Brazil (GALLO et al., 2002) and usually occurs in large population densities (LEITE et al., 2008; PICANCO et al., 2004). Young pests feed on the root system, while the adults feed on leaves, new budburst, husks or fruits, thus reducing productivity or depreciating the product. The pest population has considerably increased in bean and soy crops, resulting in systematic application of organosynthetic insecticides (MARQUES et al., 1999).

Pest control in agriculture has usually been done using chemical insecticides, causing harm to the farmers who apply the chemicals and to the environment, and decimating populations of beneficial species. In addition to these negative factors, these products are expensive, burdening the family producers who make them (VENZON et al., 2006).

Therefore, there is a need to control pests without causing imbalance and harm to the environment. This can be accomplished by alternative methods, such as the use of plant extracts (BARBOSA et al., 2011; VIEGAS JUNIOR, 2003) that favor their natural enemies. These compounds are required to establish the biological balance and reduce production costs. Thus, organic cultivation, since it uses environmentally safe technologies, constitutes a promising alternative (VENZON et al., 2006).

However, there are few studies using plant extracts for pest control, and even when they are used as pesticides, they are extracted with expensive and toxic substances such as methanol (BENEVIDES et al., 2001) and hexane. Other studies using plants for insect control use plant essential oils, which require more sophisticated extraction equipment, making their use incompatible with the reality of family producers.

The objective of this study was to determine the insecticidal effect of roots and leaves of C. rotundus on D. speciosa through alternative methods of extraction.

Material and methods

This study was carried out in the "Instituto de Ciencias Agrarias da Universidade Federal de Minas Gerais" between December 2006 and February 2007. The experimental design was completely casual, with five repetitions. Each repetition consisted of one Petri dish (10 x 2 cm) with 10 D. speciosa adults (sex and age unknown) collected in the organic bean crop, incubated at 25[degrees]C, and evaluated for mortality after 24 and 48 hours.

Three extraction methods were tested for each part of the plant (leaves and roots): 1) For the alcoholic extraction, we used 25% of the fresh weight of leaves or roots (25 g), both picked separately, in commercial 100% hydrated ethyl alcohol (100 mL). This mixture was left for 15 days at room temperature in glass amber and was agitated twice a day. 2) For the aqueous extraction, we used 25% of the fresh weight of leaves or cut roots, which were softened separately (25 g), in 100% of distilled water (100 mL). The extract was left in glass amber for 24 hours at room temperature. 3) For the aqueous extraction for infusion (tea), we used 25% fresh weight of the leaves or separately picked roots (25 g) in 100% distilled water (100 mL). The mixture was boiled (100[degrees]C) then conditioned in glass amber until it was cool. All of the obtained extracts were filtered and conditioned in glass amber flasks until their use.

After each plant extract was obtained, four dosages of each extract were tested: 0, 5, 10 and 15% of the volume. An apical bean leaflet (Phaseolus vulgare L.) was immersed for five seconds in each concentration of the appropriate extract. This leaflet was maintained in the shade and free air for two hours until all excess water had evaporated. After this, 10 D. speciosa adults were conditioned in Petri dishes (10 x 2 cm), and their mortality after 24 and 48h as well as their consumption of the foliage (visual inspection) was recorded. The control plant (dosage = 0) was immersed in the solvent used in the extraction process and dried similarly to the sample. The data were submitted to variance analysis and regression analysis, all to a 5% significance level.

Results and discussion

A higher mortality of D. speciosa adults as well as a smaller foliage consumption area was observed with increased dosage of the different extracts of leaves and roots of C. rotundus (Figures 1 and 2). Among the different extraction types, higher concentrations of alcohol extract caused the greatest mortality of D. speciosa. After 24 or 48h of treatment, the highest concentration of root extract caused 35 and 45% mortality, respectively, while the highest concentration of leaf extract caused 50 and 55% mortality, respectively (Figure 1). In addition, the alcohol extract of leaves had a higher straight line inclination than the alcohol root extract, indicating greater insecticidal capacity (Figure 1). This effect was similar when area of foliage consumption was evaluated; alcohol extracts were more effective at reducing this consumption area. After 24 or 48h of treatment, the greatest concentration of root extract decreased consumption by 13.75 and 46.25%, respectively, and the greatest concentration of leaf extract decreased consumption by 22.75 and 28%, respectively. The leaf extract again had a larger straight line inclination (Figure 2).

Sharma and Gupta (2007) observed that methanolic extract of C. rotundus tubers strongly inhibited the activity of acetylcholinesterases (AChE). These authors suggested that the AChE inhibitors in nutgrass could possibly act as the plants' defense against herbivores. Raja et al. (2001) reported that aqueous extracts from C. rotundus tubers effectively protected pulses stored post-harvest without any infestation by Callosobruchus maculatus (Coleoptera : Bruchidae) for up to 6 months. The insecticidal effect of C. rotundus is probably a result of compounds in the plant such as alkaloids, anthraquinones, coumarins, steroids and triterpenes, sesquiterpenoid, flavonoids, saponins, tannins, and resins (COSTA, 2000; JEONG et al., 2000; KILANI et al., 2005). These compounds have an insecticidal effect against other insects. Examples include the effect of flavonoids against S. zeamais Mots. and Aedes aegypti L. larvae (Diptera: Culicidae) (SILVA et al., 2005; TREVISAN et al., 2006), coumarins against A aegypti (CHAITHONG et al., 2006), or triterpenes against mites such as Oligonychus ilicis McGregor (Acari: Tetranychidae) and Iphiseiodes zuluagai Denmark & Muma (Acari: Phytoseiidae) (MARTINEZ, 2002; MOURAO et al., 2004). Saponins, tannins and alkaloids are generally toxic and are deterrents for most herbivores (CAVALCANTE et al., 2006; MARTINS et al., 2005). C. rotundus extract is effective against wood, agricultural, hygiene, cereals, and domestic insect pests and is nontoxic to fish and animals due to alpha-cyperone, cyperotundone, and rotundone (KUMIAI CHEM. IND. CO. LTD, 2008). Their sesquiterpenes are effective against domestic and agricultural insect pests (e.g., flies, cockroaches, mosquitoes, slugs, wolf moths, and rice weevils) and are used to make conventional repellents as well as wide-spectrum and long-lasting insect repellents without fear of toxicity and environmental pollution (YUGAKI YAKUHIN KOGYO KK, 2008).


This plant has an allelopathic effect on other vegetable species, probably due to the presence of these secondary compounds, reducing the growth of the aerial part and root system of Brassica oleraceae L. and B. rapa L. (Brassicaceae) (YAMAGUSHI et al., 2007), as well as the germination of B. oleraceae, B. rapa, Zea mays L. (Gramineae), Phaseolus vulgaris L. and Glyicine max (L.) (Fabaceae), and Lactuca sativa L. (Asteraceae) (MUNIZ et al., 2007; YAMAGUSHI et al., 2007).


The antibacterial effects of ethyl acetate extracts of C. rotundus observed by KILANI et al. (2008) and anti-malarial action of C. rotundus of the Plasmodium falciparum verified by Thebtaranonth et al. (1995) are strong indicators of their possible action on insects.

On the other hand, similar mortality values to those seen in this work were also observed in other natural plant extracts, such as piretro against Argyrotaenia sphaleropa (Meyrick) (Lepidoptera: Tortricidae) (MORANDI FILHO et al., 2006), Ruta graveolens L. (Rutaceae) against Sitophilus spp. (Coleoptera: Curculionidae), and Ctenocephalides canis (Curtis) (Siphonaptera: Pulicidae) (ALMEIDA et al., 1999; LEITE et al., 2006), Prosopis juliflora Sw. (D.C.) (Fabaceae) on Bemisia tabaci Genn. (Hemiptera: Aleyrodidae) (CAVALCANTE et al., 2006), as well as the synthetic organic insecticide thiamethoxam against D. speciosa (CALAFIORI; BARBIERI, 2001).

It is worth emphasizing that the studied plant is easily generated by treating a spontaneous plant, thus generating an alcoholic extract, a good option for use as an alternative for pest control in agroecologic systems.


We conclude that extracts of C. rotundus generated by alcoholic extraction have more insecticides effect on D. speciosa well as demonstrated a smaller area of leaf consumption that extracts prepared with aqueous (hot water) and aqueous extraction (cold water) with (55% of mortality and 28% leaf consumption).

DOI: 10.4025/actasciagron.v33i4.6902


We thank Capes, CNPq, and Fapemig for research support.


ALMEIDA, F. A. C.; GOLDFARB, A. C.; GOUVEIA, J. P. G. Avaliacao de extratos vegetais e metodos de aplicacao no controle de Sitophilus spp. Revista Brasileira de Produtos Agroindustriais, v. 1, n. 1, p. 13-20, 1999.

ARANTES, M. C. B.; OLIVEIRA, L. M. G.; FREITAS, M. R. F.; SILVA, L. N. M.; NOGUEIRA, J. C. M.; PAULA, J. R.; BARA, M. T. F. Estudo farmacognostico do Cyperus rotundus L. Revista Eletronica de Farmacia Suplemento, v. 2, n. 2, p. 17-20, 2005.

ARRUDA, F. P.; ANDRADE, A. P.; BELTRAO, N. E. M.; PEREIRA, W. E.; LIMA, J. R. F. Viabilidade economica de sistemas de preparo do solo e metodos de controle de Tiririca em algodoeiro. Revista Brasileira Engenharia Agricola e Ambiental, v. 9, n. 4, p. 481-488, 2005.

BARBOSA, F. S.; LEITE, G. L. D.; ALVES, S. M.; NASCIMENTO, A. F.; D'AVILA, V. A.; COSTA, C. A. Insecticide effects of Ruta graveolens, Copaifera langsdorffii and Chenopodium ambrosioides against pests and natural enemies in commercial tomato plantation. Acta Scientiarum. Agronomy, v. 33, n. 1, p. 37-43, 2011.

BENEVIDES, P. J. C.; YOUNG, M. C. M.; GIESBRECHT, A. M.; ROQUE, N. F.; BOLZANI, V. S. Antifungal polysulphides from Petiveria alliacea L. Phytochemistry, v. 57, n. 5, p. 743-747, 2001.

CALAFIORI, M. H.; BARBIERI, A. A. Effects of seed treatment with insecticide on the germination, nutrients, nodulation, yield and pest control in bean (Phaseolus vulgaris L.) culture. Revista Ecossistema, v. 26, n. 1, p. 97-104, 2001.

CAVALCANTE, G. M.; MOREIRA, A. F. C.; VASCONCELOS, S. D. Potencialidade inseticida de extratos aquosos de essencias florestais sobre mosca-branca. Pesquisa Agropecuaria Brasileira, v. 41, n. 1, p. 9-14, 2006.

CHAITHONG, U.; CHOOCHOTE, W.; KAMSUK, K.; JITPAKDI, A.; TIPPAWANGKOSOL, P.; CHAIYASIT, D.; CHAMPAKAEW, D.; TUETUN, B.; PITASAWAT, B. Larvicidal effect of pepper plants on Aedes aegypti (L.) (Diptera: Culicidae). Journal of Vector Ecology, v. 31, n. 1, p. 138-144, 2006.

COSTA, A. F. Farmacognosia. 3. ed. Lisboa: Fundacao Calouste Gulbenkian, 2000. v. III.

GALLO, D.; NAKANO, O.; SILVEIRA, NETO, S.; CARVALHO, R. P. L.; BAPTISTA, G. C.; BERTI FILHO, E.; PARRA, J. R. P.; ZUCCHI, R. A.; ALVES, S. B. ; VENDRAMIM, J. D.; MARCHINI, L. C.; LOPES, J. R. S.; OMOTO, C. Entomologia agricola. Piracicaba: Fealq, 2002.

JAKELAITIS, A.; FERREIRA, L. R.; SILVA, A. A.; AGNES, E. L.; MIRANDA, G. V.; MACHADO, A. F. L. Dinamica populacional de plantas daninhas sob diferentes sistemas de manejo nas culturas de milho e feijao. Planta Daninha, v. 21, n. 1, p. 71-79, 2003a.

JAKELAITIS, A.; FERREIRA, L. R.; SILVA, A. A.; AGNES, E. L.; MIRANDA, G. V.; MACHADO, A. F. L. Efeitos de sistemas de manejo sobre a populacao de tiririca. Planta Daninha, v. 21, n. 1, p. 89-95, 2003b.

JEONG, S. J.; MIYAMOTO, T.; INAGAKI, M.; KIM, Y. C.; HIGUCHI, R. Rotundines A-C, Three novel sesquiterpene alkaloids from Cyperus rotundus. Journal of Natural Products, v. 63, n. 5, p. 673-675, 2000.

KILANI, S.; AMMAR, R. B.; BOUHLEL, I.; ABDELWAHED, A.; HAYDER, N.; MAHMOUD, A.; GHEDIRA, K.; CHEKIR-GHEDIRA, L. Investigation of extracts from (Tunisian) Cyperus rotundus as anti-mutagens and radical scavengers. Environmental Toxicology and Pharmacology, v. 20, n. 3, p. 478-484, 2005.

KILANI, S.; BEN SGHAIER, M.; LIMEM, I.; BOUHLEL, I.; BOUBAKER, J.; BHOURI, W.; SKANDRANI, I.; NEFFATTI, A.; BEN AMMAR, R.; DIJOUX-FRANCA, M. G.; GHEDIRA, K.; CHEKIRGHEDIRA, L. In vitro evaluation of antibacterial, antioxidant, cytotoxic and apoptotic activities of the tubers infusion and extracts of Cyperus rotundus. Bioresource Technology, v. 99, n. 18, p. 9004-9008, 2008.

KUMIAI CHEM IND. CO. LTD. Insect pest controlling agent for domestic insects, etc--contains crude extract of Cyperus rotundus obtd. by extn. of raw or dried plants with steam distn. or organic solvent. International Patent Classification: A01N-065/00, 2008.

LEITE, G. L. D.; PIMENTA, M.; FERNANDES, P. L.; VELOSO, R. V. S.; MARTINS, E. R. Fatores que afetam artropodes associados a cinco acessos de ginseng-brasileiro (Pfaffia glomerata) em Montes Claros, Estado de Minas Gerais. Acta Scientiarum. Agronomy, v. 30, n. 1, p. 7-11, 2008.

LEITE, G. L. D.; SANTOS, M. M. O.; GUANABENS, R. E. M.; SILVA, F. W. S.; REDOAN, A. C. M. Efeito de boldo chines, do sabao de coco e da cipermetrina na mortalidade de pulgas em cachorro domestico. Revista Brasileira de Plantas Medicinais, v. 8, n. 3, p. 96-98, 2006.

MARQUES, G. B. C.; AVILA, C. J.; PARRA, J. R. P. Danos causados por larvas e adultos de Diabrotica speciosa (Coleoptera: Chrysomelidae) em milho. Pesquisa Agropecuaria Brasileira, v. 34, n. 11, p. 1983-1986, 1999.

MARTINEZ, S. S. O NIM Azadirachta indica: natureza, usos multiplos, producao. Londrina: Iapar-Instituto Agronomico do Parana, 2002.

MARTINS, A. G.; ROSARIO, D. L.; BARROS, M. N.; JARDIM, M. A. G. Levantamento etnobotanico de plantas medicinais, alimentares e toxicas da Ilha do Combu, Municipio de Belem, Estado do Para, Brasil. Revista Brasileira de Farmacia, v. 86, n. 1, p. 21-30, 2005.

MORANDI FILHO, W. J.; BOTTON, M.; GRUTZMACHER, A. D.; GIOLO, F. P.; MANZONI, C. G. Acao de produtos naturais sobre a sobrevivencia de Argyrotaenia sphaleropa (Meyrick) (Lepidoptera: Tortricidae) e seletividade de inseticidas utilizados na producao organica de videira sobre Trichogramma pretiosum Riley (Hymenoptera: Trichogrammatidae). Ciencia Rural, v. 36, n. 4, p. 1072-1078, 2006.

MOURAO, S. A.; SILVA, J. C. T.; GUEDES, R. N. C.; VENZON, M.; JHAM, G. N. Selectivity of neem extracts (Azadirachta indica A. Juss.) to the predatory Mite Iphiseiodes zuluagai (Denmark & Muma) (Acari: Phytoseiidae). Neotropical Entomology, v. 33, n. 5, p. 613-617, 2004. MUNIZ, F. R.; CARDOSO, M. G.; VON PINHO, E. V. R.; VILELA, M. Qualidade fisiologica de sementes de milho, feijao, soja e alface na presenca de extrato de tiririca. Revista Brasileira de Sementes, v. 29, n. 2, p. 195-204, 2007.

PICANCO, M. C.; SEMEAO, A. A.; GALVAO, J. C. C.; SILVA, E. M.; BARROS, E. C. Fatores de perdas em cultivares de milho safrinha. Acta Scientiarum. Agronomy, v. 26, n. 2, p. 161-167, 2004.

RAJA, N.; BABU, A.; DORN, S.; IGNACIMUTHU, S. Potential of plants for protecting stored pulses from Callosobruchus maculatus (Coleoptera: Bruchidae) infestation. Biological Agriculture and Horticulture, v. 19, n. 1, p. 19-27, 2001.

SHARMA, R.; GUPTA, R. Cyperus rotundus extract inhibits acetylcholinesterase activity from animal and plants as well as inhibits germination and seedling growth in wheat and tomato. Life Sciences, v. 80, n. 24-25, p. 2389-2392, 2007.

SILVA, G.; ORREGO, O.; HEPP, R.; TAPIA, M. Busqueda de plantas con propiedades insecticidas para el controlde Sitophilus zeamais en maiz almacenado. Pesquisa Agropecuaria Brasileira, v. 40, n. 1, p. 11-17, 2005.

THEBTARANONTH, C.; THEBTARANONTH, Y.; WANAUPPAPHAMKUL, C.; YUTHAVONG, Y. Antimalarial sesquiterpenes from tubers of Cyperus rotundus. Structure of 10,12 peroxycalamenene, Asesquiterpenes endoperoxide. Phytochemistry, v. 40, n. 1, p. 125-128, 1995.

TREVISAN, M. T. S.; BEZERRA, M. Z. B.; SANTIAGO, G. M. P.; FEITOSA, C. M. F. Atividades larvicida e anticolinesterasica de plantas do genero Kalanchoe. Quimica Nova, v. 29, n. 3, p. 415-418, 2006.

VENZON, M.; TUELHER, E. S.; BONOMO, I. S.; TINOCO, R. S.; FONSECA, M. C. M.; PALLINI, A. Potencial de defensivos alternativos para o controle de pragas do cafeeiro. In: VENZON, M.; PAULA JUNIOR,

T.J.; PALLINI, A. (Ed.). Tecnologias alternativas para o controle de pragas e doencas. Vicosa: Epamig/CTZM, 2006. p. 117-136.

VIEGAS JUNIOR, C. Terpenos com atividade inseticida: uma alternativa para o controle quimico de insetos. Quimica Nova, v. 26, n. 3, p. 390-400, 2003.

YAMAGUSHI, M. Q.; ANDRADE, H. M.; PARDOCIMO, E. M.; PORTILHO, G. P.; BITTENCOURT, A. H. C.; VESTENA, S. Efeito de extratos aquosos de tiririca (Cyperus rotundus L.) sobre a germinacao e crescimento de repolho (Brassica oleracea L.) e de nabo (Brassica rapa L.). Revista Cientifica da FAMINAS, v. 3, n. 1, p. 262, 2007.

YUGAKI YAKUHIN KOGYO KK. Broad spectrum insect pest repellent--contg. extract of Cyperaceae plants. International Patent Classification: A01N-065/00, 2008.

Received on April 20, 2009.

Accepted on October 9, 2009.

Flavia Silva Barbosa *, Germano Leao Demolin Leite, Marney Aparecida de Oliveira Paulino, Denilson de Oliveira Guilherme, Janini Tatiane Lima Souza Maia and Rodrigo Carvalho Fernandes

Instituto de Ciencias Agrarias, Universidade Federal de Minas Gerais, Av. Universitaria, 1000, Cx Postal 135, 39404-006, Montes Claros, Minas Gerais, Brazil. * Author for correspondence. E-mail:
COPYRIGHT 2011 Universidade Estadual de Maringa
No portion of this article can be reproduced without the express written permission from the copyright holder.
Copyright 2011 Gale, Cengage Learning. All rights reserved.

Article Details
Printer friendly Cite/link Email Feedback
Author:Barbosa, Flavia Silva; Leite, Germano Leao Demolin; de Oliveira, Marney Aparecida Paulino; de Olivei
Publication:Acta Scientiarum. Agronomy (UEM)
Date:Oct 1, 2011
Previous Article:Discrimination of maize inbreds for kernel quality traits and fatty acid composition by a multivariate technique/Analise de linhagens de milho quanto...
Next Article:Prediction of soil chemical attributes using optical remote sensing/ Predicao de atributos quimicos do solo utilizando sensoriamento remoto otico.

Terms of use | Privacy policy | Copyright © 2018 Farlex, Inc. | Feedback | For webmasters