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Tate & Lyle Tasteva[TM] stevia sweetener.

Tate & Lyle, the global ingredients and food solutions provider, introduces Tasteva[TM], a great tasting stevia sweetener that provides zero-calorie sweetness in use. With Tasteva[TM] Stevia Sweetener, food and beverage manufacturers seeking sweetness from a natural source can reduce sugar levels by 50 percent or more*, without the bitter/liquorice aftertaste often associated with other high purity, stevia-based sweeteners.

"Tate & Lyle spent over two years analyzing various steviol glycosides compositions and developed a proprietary process to give manufacturers the optimal balance of sweetness with 100 percent great taste," says Jeremy Thompson, Director of Natural Sweeteners Product Management at Tate & Lyle. Tate & Lyle research and global customer feedback shows that Tasteva[TM] Stevia Sweetener delivers a clean sweetness and a clear taste advantage over Reb A 97 and other stevia ingredients. These advantages have been demonstrated across a wide range of food applications, including beverages and dairy.

"Tasteva[TM] Stevia Sweetener provides a superior tasting, natural origin sugar alternative to help our customers meet the challenge of reducing calories and sugar content," says Thompson, adding that customers benefit as well from Tate & Lyle's unique ingredient portfolio and deep expertise in designing sweetening solutions. "At Tate & Lyle, sweetness is in our genes; with this new addition to our natural portfolio, which also includes Purefruitt[R] Monk Fruit Extract, we are uniquely positioned to tackle any sweetening challenge."

* Depending on application and subject to maximum levels permissible by local regulations.

Contact Tate & Lyle on tel +33 3287 77089 or visit
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Title Annotation:INGREDIENTS
Publication:Food Trade Review
Date:Jan 1, 2013
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