Printer Friendly

Steviva Brands adds SteviaSweet RA98[TM].

In response to increased customer demand, Steviva Brands leading manufacturers and distributors of stevia-based sweeteners and other bulk-ingredient sweeteners, have introduced SteviaSweet RA98[TM], the sweetest and most highly concentrated product in its stevia extract line.

SteviaSweet RA98 contains 98 percent minimum Rebaudioside A (RebA), derived from the South American Stevia rebaudiana Bertoni plant, which has intense sweetness and a superlative flavour--with minimal caloric contribution. The high levels of RebA sweeten with minimum aftertaste, and RebA is approximately 300 times sweeter than sucrose.

Processing further enhances flavour. Steviva Brands' products are uniquely water-extracted so there is no petro-chemical residue, a particularly important processing method when making a claim or implying a product is natural.

Zero calorie, Stevia Sweet RA98 is designed to replace sucrose as well as chemically-based sweeteners in a wide range of food applications, such as soft drinks, cereals, snacks, desserts such as ice cream, confectionery products, and jams and jellies.

"The flavour of SteviaSweet RA98 is a sharper sweet profile in comparison to the softer, smoother profile of our SteviaSweet RA 95/60," said Thom King, President, Steviva Brands Inc. "We are really proud of the purity of this product. It is what customers have been demanding since RebA has been made a standard for stevia sweeteners."

Stevia Sweet RA98 is sourced solely from the extract from the Stevia rebaudiana Bertoni plant, which is accepted by The European Food Safety Authority. All Steviva Brands' products are certified GMO free, pesticide free, petrochemical free, Kosher, Halal and gluten free.

Contact Steviva Brands on tel + 1 310 455 9876 or visit www.steviva.com/press/white_sheets/Stevias%2O_Sweet_Spot_RA98.pdf
COPYRIGHT 2013 Food Trade Press Ltd.
No portion of this article can be reproduced without the express written permission from the copyright holder.
Copyright 2013 Gale, Cengage Learning. All rights reserved.

Article Details
Printer friendly Cite/link Email Feedback
Title Annotation:INGREDIENTS
Publication:Food Trade Review
Date:Jul 1, 2013
Words:274
Previous Article:EHL Ingredients gets super Freekeh.
Next Article:Natural overtake artificial/synthetic colours.
Topics:

Terms of use | Privacy policy | Copyright © 2020 Farlex, Inc. | Feedback | For webmasters