Printer Friendly

Sowing the American Dream: How Consumer Culture Took Root in the Rural Midwest. (Reviews).

Sowing the American Dream: How Consumer Culture Took Root in the Rural Midwest. By David Blanke (Athens, Ohio: Ohio University Press, 2000. 282 pp.).

In Sowing the American Dream, David Blanke argues that rural Midwesterners developed a distinctive consumer ethos during the nineteenth century. At the heart of the book is the contention that the consumer behavior of farmers was shaped by their communal outlook and commitments. By using a variety of rural institutions, most notably farmers' clubs, the purchasing arm of the Patrons of Husbandry, and, for a period, the Montgomery Ward's catalog, farmers were able to fill their material needs through cooperative purchasing. Such pooled resources gave farmers more power over commercial exchange and reinforced communal bonds, at least for a time. Rural Midwesterners' allegiances gradually shifted over the course of the nineteenth century, and the communally oriented consumer practices of farm families eventually gave way to more individualistic behavior.

In presenting this important and overlooked tale, Sowing the American Dream explores the ways that Midwestern farmers dealt with the expanding market economy of which they were an integral part. Blanke describes how the scientific farming movement of the mid-nineteenth century promoted a consumer ethic among agriculturalists, and how the mass production of goods during the Civil War made the attractions of consumerism all the more apparent. Farmers' needs were met first by local retailers and the agents who supplied them. Commercial agents and middlemen, while often reviled by farmers in later years, were, in mid-century, able to exert pressure over local retailers and make them more responsive to the demands and desires of rural consumers. During the late 1860s and 1870s, members of the nascent Grange movement attempted to gain further power in their consumer transactions by forming purchasing cooperatives. When these purchasing organizations eventually proved impractical and unwieldy, farmers were forced to turn to more commercially oriented institutions to meet their consumer needs. For some years after the failure of the purchasing cooperatives they patronized Montgomery Ward's catalog, believing it to be a reliable, inexpensive, and direct source for the "necessaries of life," which eliminated the need for middlemen. Blanke maintains that Ward's eventually lost its rural focus and sense of mission as the farmers' supplier, and this change also lessened the power and leverage which farmers had in the consumer economy. Instead of purchasing communally and gaining recognition as a distinct group with particular demands, farmers became atomized consumers, relatively powerless in their encounters with expanding commercial institutions.

Blanke has made a thorough study of his subject. He examines merchants' and commercial agents' records, the proceedings of farmers' clubs, newspaper accounts and advertisements, Grange records, mail-order catalogs, editorials, and some first-person recollections. He has unearthed a trove of new materials and has also used more familiar sources in ingenious ways. For instance, the book examines advertisements of the Gilded Age from a new perspective, attempting to discern from the ads whether manufacturers were willing to deal directly with rural consumers or instead were relying on middlemen to distribute their wares. Blanke likewise brings new insight to the well-studied subject of mail-order catalogs, making fruitful contrasts between the marketing techniques of Montgomery Ward and Sears Roebuck.

There are, however, some areas which call for more evidence and more attention. For example, Blanke argues that there was a distinctively communal mode of consuming among rural Midwesterners, yet offers very few examples of actual consumers expressing this perspective themselves. There are a fair number of Grange officials who express their views on the importance of communal consumerism, but not much is heard from actual members or from non-members. How the members of the Grange regarded the group purchasing efforts, and why some farmers avoided Grange membership and group purchasing altogether, is important information, particularly given the eventual failure of the purchasing movement. At times, Blanke also runs the risk of conflating the membership of the Grange with the rural population as a whole, and claiming Grange ideals as representative of the values of the entire rural society.

Other questions present themselves as well. Blanke maintains that farmers were less interested in the emotional meanings or status connotations of material goods than were urban consumers. He suggests that farmers made purchases based on utilitarian needs rather than on the basis of emotion and desire, while urban consumers were seduced by the glittering displays and promotions of city shops. It is difficult to believe that rural consumers were blind to the social and emotional meanings of goods, or that urban consumers succumbed so easily to the emotional appeals of advertisements and merchants. Ultimately, Blanke provides scant evidence to support this distinction between urban and rural consumer behavior.

The range of goods which farmers could purchase through the Grange and the limitations of the selection also goes unexplored. Blanke's story is about the farmers' attempts to make the market more responsive to their demands. He is not entirely successful in this endeavor because he does not address whether or not individual consumers believed their needs were being met by the cooperative purchasing programs of the Grange. Part and parcel of understanding this issue is determining what goods people wanted and whether or not they were able to acquire these objects through communal purchasing efforts. Nowhere, however, is this subject addressed.

Despite these lingering questions, Sowing the American Dream is a solidly researched work. It describes an important and overlooked moment in the history of consumer culture, a moment when some groups struggled to gain more power over the expanding consumer economy. The book bridges rural and consumer history, and makes a significant contribution to both fields.
COPYRIGHT 2002 Journal of Social History
No portion of this article can be reproduced without the express written permission from the copyright holder.
Copyright 2002, Gale Group. All rights reserved. Gale Group is a Thomson Corporation Company.

Article Details
Printer friendly Cite/link Email Feedback
Author:Matt, Susan
Publication:Journal of Social History
Date:Sep 22, 2002
Words:935
Previous Article:It's Getting Better All the Time: 100 Greatest Trends of the Last 100 Years. (Reviews).
Next Article:Something New Under the Sun: An Environmental History of the Twentieth-Century World. (Reviews).


Related Articles
Europeans in '92 look forward to '93.
Rural Radicals: Righteous Rage in the American Grain.
Consumers in the Country: Technology and Social Change in Rural America. (Reviews).
Black Romantic: the Figurative Impulse in Contemporary African-American Art.
Cherrie Moraga's radical revision of Death of a Salesman.
Brownfield Network revamps programming to reflect changes in rural America. (Time For Change).

Terms of use | Privacy policy | Copyright © 2018 Farlex, Inc. | Feedback | For webmasters