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1-231 out of 231 article(s)
Title Author Type Date Words
A cup of coffee a day may keep Covid away: Study. Jul 12, 2021 327
A cup of coffee a day may keep Covid away: Study. Jul 12, 2021 327
Nitrate supplementation of rations based on rice straw but not Pangola hay, improves growth performance in meat goats. Paengkoum, Siwaporn; Khotsakdee, Jiravan; Paengkoum, Pramote; Schonewille, Thomas; Yuangklang, Chale Jun 1, 2021 4647
Influence of pre-slaughter fasting time on weight loss, meat quality and carcass contamination in broilers. Xu, Ge; Cheng, Silu; Yin, Jingwen; Zhang, Runxiang; Su, Yingying; Li, Xiang; Li, Jianhong; Bao, Jun Jun 1, 2021 6605
UAF to ink MoU with China for collaborated research. Apr 10, 2021 367
UAF to ink MoU with China for collaborated research. Apr 10, 2021 367
Research Reveals Danger In Uncontrolled Meat Consumption. Feb 11, 2021 791
Evaluation of ecto and endo parasitic fauna of Schizothorax plagiostomus inhabitants of river Swat, Khyber PakhtunKhwa, Pakistan/Avaliacao da fauna ecto e endoparasitaria de Schizothorax plagiostomus habitantes do rio Swat, Khyber Pakhtunkhwa, Paquistao. Khalid, S.; Dasc, W. Khan. S.N.; Ahmad, A.; Mehmood, S.A.; Pahanwar, W.A.; Ahmed, S.; Kamal, M.; Waq Feb 1, 2021 4662
Are Dual-Purpose Chickens Twice as Good? Measuring Performance and Animal Welfare throughout the Fattening Period. Tiemann, Inga; Hillemacher, Sonja; Wittmann, Margit Report Nov 1, 2020 8633
First Report of aacC5-aadA7[DELTA]4 Gene Cassette Array and Phage Tail Tape Measure Protein on Class 1 Integrons of Campylobacter Species Isolated from Animal and Human Sources in Egypt. El-Aziz, Norhan K. Abd; Ammar, Ahmed M.; Hamdy, Mona M.; Gobouri, Adil A.; Azab, Ehab; Sewid, Alaa H Report Nov 1, 2020 10792
How Volatile Compounds, Oxidative Profile and Sensory Evaluation Can Change with Vacuum Aging in Donkey Meat. Maggiolino, Aristide; Lorenzo, Jose Manuel; Centoducati, Gerardo; Dominguez, Ruben; Dinardo, Frances Nov 1, 2020 12014
Nutritive Value and Physical Properties of Neo-Tropical Rodent Meat-with Emphasis on the Capybara (Hydrochoerus hydrochaeris). Ali, Anwar Jamaal; Jones, Kegan Romelle Report Nov 1, 2020 6617
Effect of Dietary Crude Protein on Animal Performance, Blood Biochemistry Profile, Ruminal Fermentation Parameters and Carcass and Meat Quality of Heavy Fattening Assaf Lambs. Saro, Cristina; Mateo, Javier; Caro, Irma; Carballo, Diego Eloy; Fernandez, Miguel; Valdes, Carmen; Nov 1, 2020 10640
Coronavirus 'survives on mobile phones and banknotes for as long as 28 days'; Researchers also said the ability of SARS-Cov-2 to persist on stainless steel at cooler temperatures could explain outbreaks at locations like meat processing plants. By, Mark Smith Oct 11, 2020 327
Effects of Effective Microorganisms on Meat Quality, Microstructure of the Longissimus Lumborum Muscle, and Electrophoretic Protein Separation in Pigs Fed on Different Diets. Reszka, Patrycja; Cygan-Szczegielniak, Dorota; Jankowiak, Hanna; Cebulska, Aleksandra; Mikolajczak, Oct 1, 2020 11344
Carotenoids and Liposoluble Vitamins in the Plasma and Tissues of Light Lambs Given Different Maternal Feedings and Fattening Concentrates. Rufino-Moya, Pablo Jose; Joy, Margalida; Lobon, Sandra; Bertolin, Juan Ramon; Blanco, Mireia Oct 1, 2020 9913
Rabbit Lines Divergently Selected for Total Body Fat Content: Correlated Responses on Growth Performance and Carcass Traits. Kasza, Rozalia; Donko, Tamas; Matics, Zsolt; Nagy, Istvan; Csoka, Adam; Kovacs, Gyorgy; Gerencser, Z Oct 1, 2020 5800
The Effects of Age at Weaning and Length of Lipid Supplementation on Growth, Metabolites, and Marbling of Young Steers. Tipton, Jessie E.; Lewis, Linda K.; Ricks, Ralph E.; Maresca, Sebastian; Valiente, Sebastian Lopez; Oct 1, 2020 9380
On the Road to End Pig Pain: Knowledge and Attitudes of Brazilian Citizens Regarding Castration. Hotzel, Maria Jose; Yunes, Maria Cristina; Vandresen, Bianca; Albernaz-Gongalves, Rita; Woodroffe, R Oct 1, 2020 13093
Feeding Tall Fescue Seed during Mid and Late Gestation Influences Subsequent Postnatal Growth, Puberty, and Carcass Quality of Offspring. Greene, Maslyn A.; Britt, Jessica L.; Bertrand, J. Keith; Klotz, James L.; Bridges, William, Jr.; An Oct 1, 2020 10153
Researchers told to find if Covid-19 spike, game meat trade linked. Aug 10, 2020 428
Effects of Diets Containing Finger Millet Straw and Corn Straw on Growth Performance, Plasma Metabolites, Immune Capacity, and Carcass Traits in Fattening Lambs. Chen, Xiaoyong; Mi, Hao; Cui, Kai; Zhou, Rongyan; Tian, Shujun; Zhang, Leying Aug 1, 2020 6693
Response of Fattening Rabbits with Acorns (Quercus pubescens Willd.) Combined in the Diet: First Acquaintances on Growth Performance, Carcass Traits and Perirenal Fatty Acid Profile. Wolf, Petra; Cappai, Maria Grazia Aug 1, 2020 5964
EFFECTS OF CONCENTRATED FEEDS ON GROWTH PERFORMANCE, BLOOD PROFILES AND CARCASS CHARACTERISTICS OF DEZHOU DONKEYS. G. Liu, G. Bou, X. Wang, J. Xing, H. Qu, Y. Zhao, X. Zhang, S. Su, J. Dong, A. Khan and M. Dugarjavi Jul 23, 2020 6296
Age-Related Changes in Serum Lipid Levels, Hepatic Morphology, Antioxidant Status, Lipid Metabolism Related Gene Expression and Enzyme Activities of Domestic Pigeon Squabs (Columba livia). Xu, Qianqian; Li, Huaiyu; Zhou, Wenting; Zou, Xiaoting; Dong, Xinyang Report Jul 1, 2020 6317
A Genome-Wide Association Study Identifying Genetic Variants Associated with Growth, Carcass and Meat Quality Traits in Rabbits. Vang, Xue; Deng, Feilong; Wu, Zhoulin; Chen, Shi-Yi; Shi, Yu; Jia, Xianbo; Hu, Shenqiang; Wang, Jie; Report Jun 1, 2020 5158
Fiber Metabolism, Procollagen and Collagen Type III Immunoreactivity in Broiler Pectoralis Major Affected by Muscle Abnormalities. Mazzoni, Maurizio; Soglia, Francesca; Petracci, Massimiliano; Sirri, Federico; Lattanzio, Giulia; Cl Jun 1, 2020 6283
The Effect of Diet Based on Legume Seeds and Rapeseed Meal on Pig Performance and Meat Quality. Zmudzinska, Anna; Bigorowski, Bartosz; Banaszak, Miroslaw; Roslewska, Aleksandra; Adamski, Marek; He Jun 1, 2020 7355
Effects of Housing, Short Distance Transport and Lairage on Meat Quality of Finisher Pigs. Driessen, Bert; Van Beirendonck, Sanne; Buyse, Johan Report May 1, 2020 12831
Growth Performance and Carcass Quality in Broiler Chickens Fed on Legume Seeds and Rapeseed Meal. Biesek, Jakub; Kuzniacka, Joanna; Banaszak, Miroslaw; Kaczmarek, Sebastian; Adamski, Marek; Rutkowsk May 1, 2020 10107
Study: Stray dogs eating bat meat could have sparked pandemic. Apr 16, 2020 538
The Impact of Grouping on Skin Lesions and Meat Quality of Pig Carcasses. Driessen, Bert; Van Beirendonck, Sanne; Buyse, Johan Report Apr 1, 2020 6375
Prediction of the Hind-Leg Muscles Weight of Yearling Dairy-Beef Steers Using Carcass Weight, Wither Height and Ultrasound Carcass Measurements. Addis, Addisu Hailu; Blair, Hugh Thomas; Morris), Stephen Todd; Kenyon, Paul Richard; Schreurs, Nico Apr 1, 2020 5590
To What Extent Are Consumers' Perception and Acceptance of Alternative Meat Production Systems Affected by Information? The Case of Cultured Meat. Mancini, Maria Cecilia; Antonioli, Federico Apr 1, 2020 12057
Effect of Age and Sex on the Quality of Offal and Meat of the Wild Boar (Sus scrofa). Ludwiczak, Agnieszka; Skladanowska-Baryza, Joanna; Stanisz, Marek Apr 1, 2020 6614
Effect of Different Dietary Inclusion Levels of Sunflower Meal and Multi-Enzyme Supplementation on Performance, Meat Yield, Ileum Histomorphology, and Pancreatic Enzyme Activities in Growing Quails. Tuzun, Ahmet Engin; Olgun, Osman; Yildiz, Alp Onder; Senturk, Esra Tugce Apr 1, 2020 8950
Coronavirus: Veterinary Doctor Warns Against Eating Raw, Undercooked Meats. Mar 19, 2020 600
The Quality of Carcass and Meat from Geese Fed Diets with or without Soybean Meal. Biesek, Jakub; Kuzniacka, Joanna; Banaszak, Miroslaw; Adamski, Marek Report Feb 1, 2020 6762
Effects of Fennel Seed Powder Supplementation on Growth Performance, Carcass Characteristics, Meat Quality, and Economic Efficiency of Broilers under Thermoneutral and Chronic Heat Stress Conditions. AL-Sagan, Ahmed A.; Khalil, Shady; Hussein, Elsayed O.S.; Attia, Youssef A. Report Feb 1, 2020 7008
Partial Substitution of Fermented Soybean Meal for Soybean Meal Influences the Carcass Traits and Meat Quality of Broiler Chickens. Guo, Shuangshuang; Zhang, Yuanke; Cheng, Qiang; Xv, Jingyun; Hou, Yongqing; Wu, Xiaofeng; Du, Encun; Report Feb 1, 2020 8554
Atmospheric Ammonia Affects Myofiber Development and Lipid Metabolism in Growing Pig Muscle. Tang, Shanlong; Xie, Jingjing; Zhang, Sheng; Wu, Weida; Yi, Bao; Zhang, Hongfu Report Jan 1, 2020 7508
Identification of Metabonomics Changes in Longissimus Dorsi Muscle of Finishing Pigs Following Heat Stress through LC-MS/MS-Based Metabonomics Method. Gao, Jie; Yang, Peige; Cui, Yanjun; Meng, Qingshi; Feng, Yuejin; Hao, Yue; Liu, Jiru; Piao, Xiangshu Report Jan 1, 2020 9267
Continue to Limit Red, Processed Meat: Research refuting healthy meat limitations should be taken lightly. Silver, Marisa Jan 1, 2020 592
Study Questions Benefits Of Consuming Less Red And Processed Meats. Kevin Billings Oct 15, 2019 313
Study on eating meat. Oct 7, 2019 125
This is why experts say there is no need to cut down on steak, sausage and bacon. Oct 1, 2019 1205
Dairy & Meat MYTHS: Industry-funded research feeds the confusion. Liebman, Bonnie Sep 1, 2019 2958
Birds three times larger than Ostrich existed in Taurida Cave, finds study. Jul 6, 2019 516
Bird three times larger than ostrich discovered. Jun 27, 2019 597
Legos find role in Penn State food research. Apr 18, 2019 439
Carcass characteristics and meat quality of purebred Pakchong 5 and crossbred pigs sired by Pakchong 5 or Duroc boar. Lertpatarakomol, Rachakris; Chaosap, Chanporn; Chaweewan, Kamon; Sitthigripong, Ronachai; Limsupavan Report Apr 1, 2019 6397
Rich Countries Eat More Meat, Study Shows. Feb 5, 2019 446
Analysis of the oxidized low density lipoprotein receptor 1 gene as a potential marker for carcass quality traits in Qinchuan cattle. Gui, Lin-sheng; Raza, Sayed Haidar Abbas; Jia, jianlei Report Jan 1, 2019 3468
Investigation of blood biomarkers related to meat quality and quantity in Hanwoo steers. Moon, Yea Hwang; Cho, Woong Ki; Lee, Sung Sill Author abstract Dec 1, 2018 5102
How to meet climate change targets? Reduce meat consumption, says study. Nov 27, 2018 380
Research Bites: Trending news and research in healthy living--sorted and summarized for you. Sep 22, 2018 800
Meat-heavy low-carb diets can 'shorten lifespan': Study. Clinical report Aug 17, 2018 640
Clostridium difficile contamination in retail meat products in Brazil. Pires, Renata N.; Caurio, Cassia F.B.; Saldanha, Gabriele Z.; Martins, Andreza F.; Pasqualotto, Ales Report Jul 1, 2018 1136
Effects of Intrauterine Growth Retardation on Growth, Meat Quality and Muscle Fiber Composition of Pigs. Zhang, Lili; Wang, Yuanxiao; Kong, Yili; Ahmad, Hussain; Yan, Rui; Dong, Li; Zhang, Jingfei; Wang, T Report Jun 30, 2018 6337
Relationship between water-holding capacity and intramuscular fat content in Japanese commercial pork loin. Watanabe, Genya; Motoyama, Michiyo; Nakajima, Ikuyo; Sasaki, Keisuke Report Jun 1, 2018 3308
Meat-based diet improves length growth in infants: Study. Report May 7, 2018 289
Meat-based diet improves length growth in infants: Study. Report May 7, 2018 289
Impact of Different Salinity Levels on Growing Performance, Food Conversion and Meat Quality of Red Tilapia (Oreochromis sp.) Reared in Seawater Tanks. Malik, Abdul; Abbas, Ghulam; Ghaffar, Abdul; Ferrando, Sara; Gallus, Lorenzo Report Apr 30, 2018 4185
IMPROVING FUTURE LIVES: Adequate choline in pregnancy may have cognitive benefits for offspring. Ramanujan, Krishna Mar 22, 2018 764
Eat More White, Less Red (Meat, That Is): The healthiest meat choices are poultry, fish and seafood. Webb, Densie Report Nov 1, 2017 901
Myotube differentiation in clustered regularly interspaced short palindromic repeat/Cas9-mediated MyoD knockout quail myoblast cells. Won Kim, Si; Hyo Lee, Jeong; Park, Byung-Chul; Sub Park, Tae Report Jul 1, 2017 4233
Farm to abattoir conditions, animal factors and their subsequent effects on cattle behavioural responses and beef quality - a review. Njisane, Yonela Zifikile; Muchenje, Voster Jun 1, 2017 7509
Effects of fungal (Lentinussajor-caju) treated oil palm frond on performance and carcass characteristics in finishing goats. Chanjula, Pin; Petcharat, Vasun; Cherdthong, Anusorn Jun 1, 2017 6474
Histone acetyltransferase inhibitors antagonize AMP-activated protein kinase in postmortem glycolysis. Li, Qiong; Li, Zhongwen; Lou, Aihua; Wang, Zhenyu; Zhang, Dequan; Shen, Qingwu W. Jun 1, 2017 5310
Carcass characteristics and meat quality of lambs that are fed diets with palm kernel cake. dos Santos, Rozilda da Conceicao; Gomes, Daiany Iris; Alves, Kaliandra Souza; Mezzomo, Rafael; Olive Jun 1, 2017 5403
Processed meats, risky business. Ruscigno, Matt May 1, 2017 364
Effect of freezing on electrical properties and quality of thawed chicken breast meat. Wei, Ran; Wang, Peng; Han, Minyi; Chen, Tianhao; Xu, Xinglian; Zhou, Guanghong Report Apr 1, 2017 5922
The Bacteriological Quality, Safety, and Antibiogram of Salmonella Isolates from Fresh Meat in Retail Shops of Bahir Dar City, Ethiopia. Azage, Melkamnesh; Kibret, Mulugeta Report Jan 1, 2017 3284
The Effect of PSE and Non-PSE Adductor and Semimembranosus Pig Muscles on the Occurrence of Destructured Zones in Cooked Hams. Eliasova, Martina; Kamenlk, Josef; Salakova, Alena; Pavlik, Zdenek; Pospiech, Matej; Tremlova, Bohus Report Jan 1, 2017 7454
Drip Loss Assessment by Different Analytical Methods and Their Relationships with Pork Quality Classification. de Almeida Torres Filho, Robledo; Cazedey, Henrique Pereira; Fontes, Paulo Rogerio; de Lemos Souza R Report Jan 1, 2017 7042
An Novel SNP in LPL Gene Exon 8 Associated with Meat Quality Traits in Ducks. Zhang, Yi-Yu; Li, Wan-Gui; Wang, Dan-Dan Report Oct 31, 2016 4236
Effect of Ginkgo biloba Leaf Powder on Growth Performance, Meat Quality and Antioxidant Activity of Muscle in Growing-Finishing Pigs. Zhang, Xianglun; Lu Peng; Xue, Wenyue; Wu, Dawei; Wen, Chao; Ding, Liren; Zhou, Yanmin Report Oct 31, 2016 4790
Red meat and colorectal cancer: exploring the potential HCA connection. Potera, Carol Report Oct 1, 2016 951
Excess of red meat, eggs may up mortality risk: Study. Aug 4, 2016 299
Major study confirms health benefits of lean protein. Aug 2, 2016 497
Estimation of sensory pork loin tenderness using Warner-Bratzler shear force and texture profile analysis measurements. Choe, Jee-Hwan; Choi, Mi-Hee; Rhee, Min-Suk; Kim, Byoung-Chul Author abstract Jul 1, 2016 5338
Comparison of carcass characteristics, meat quality, and blood parameters of slow and fast grown female broiler chickens raised in organic or conventional production system. Comert, Muazzez; Sayan, Yilmaz; Kirkpinar, Figen; Bayraktar, O. Hakan; Mert, Selim Report Jul 1, 2016 8785
Differences in physicochemical and nutritional properties of breast and thigh meat from crossbred chickens, commercial broilers, and spent hens. Chen, Yulian; Qiao, Yan; Xiao, Yu; Chen, Haochun; Zhao, Liang; Huang, Ming; Zhou, Guanghong Report Jun 1, 2016 9601
Carcass and meat quality traits in an Embden x Toulouse goose cross raised in organic Dehesa. Sole, M.; Pena, F.; Domenech, V.; Clemente, I.; Polvillo, O.; Valera, M.; Verona, J.C.; Rubi, M.; Mo Report May 29, 2016 5912
Study finds nutritional benefits to organic milk & meat. May 1, 2016 664
A comparison of natural (D-[alpha]-tocopherol) and synthetic (DL-[alpha]-tocopherol acetate) vitamin e supplementation on the growth performance, meat quality and oxidative status of broilers. Cheng, K.; Niu, Y.; Zheng, X.C.; Zhang, H.; Chen, Y.P.; Zhang, M.; Huang, X.X.; Zhang, L.L.; Zhou, Y Report May 1, 2016 6117
Antioxidant enzyme activity, iron content and lipid oxidation of raw and cooked meat of Korean native chickens and other poultry. Muhlisin; Utama, Dicky Tri; Lee, Jae Ho; Choi, Ji Hye; Lee, Sung Ki Report May 1, 2016 5941
Quality and acceptability of meat nuggets with fresh Aloe vera gel. Rajkumar, V.; Verma, Arun K.; Patra, G.; Pradhan, S.; Biswas, S.; Chauhan, P.; Das, Arun K. Report May 1, 2016 5130
Effect of Bacillus subtilis Natto on meat quality and skatole content in TOPIGS pigs. Sheng, Q.K.; Zhou, K.F.; Hu, H.M.; Zhao, H.B.; Zhang, Y.; Ying, W. Report May 1, 2016 4844
Effects of direct-fed microbial and pine cone extract on carcass traits and meat quality of Hanwoo (Korean native cattle). Muhlisin; Song, Chang Soo; Rhee, Yong Joon; Song, Young Han; Lee, Sung Ki Report May 1, 2016 7384
Effects of feeding purple rice (Oryza sativa L. Var. Glutinosa) on the quality of pork and pork products. Jaturasitha, Sanchai; Ratanapradit, Punnares; Piawong, Witapong; Kreuzer, Michael Report Mar 23, 2016 7587
Plumping meat; all about "oil pulling". Report Mar 1, 2016 397
Effect of dietary beta-glucan on the performance of broilers and the quality of broiler breast meat. Moon, Sun Hee; Lee, Inyoung; Feng, Xi; Lee, Hyun Yong; Kim, Jihee; Ahn, Dong Uk Report Mar 1, 2016 5028
Weighing red meat risks: red meat is nutrient-rich but should be eaten in moderation as part of a plant-filled diet, and cooked in ways that minimize health risks. McCulloch, Marsha Report Dec 1, 2015 829
Effect of feeding a mixed microbial culture fortified with trace minerals on the performance and carcass characteristics of late-fattening Hanwoo steers: a field study. Kwak, W.S.; Kim, Y.I.; Lee, S.M.; Lee, Y.H.; Choi, D.Y. Report Nov 1, 2015 5245
Comparison of carcass and sensory traits and free amino acid contents among quality grades in loin and rump of Korean cattle steer. Piao, Min Yu; Jo, Cheorun; Kim, Hyun Joo; Lee, Hyun Jung; Kim, Hyun Jin; Ko, Jong-Youl; Baik, Myungg Report Nov 1, 2015 10779
Feeding of dehulled-micronized faba bean (Vicia faba var. minor) as substitute for soybean meal in Guinea Fowl broilers: effect on productive performance and meat quality. Tufarelli, Vincenzo; Laudadio, Vito Report Sep 19, 2015 5983
The effects of gilts housed either in group with the electronic sow feeding system or conventional stall. Jang, J.C.; Jung, S.W.; Jin, S.S.; Ohh, S.J.; Kim, J.E.; Kim, Y.Y. Report Sep 19, 2015 5186
Sanitation and hygiene status of butcheries in Kampala district, Uganda. Mirembe, Bernadette B.; Ndejjo, R.; Musoke, D. Report Jun 1, 2015 2485
Estimation of pork quality traits using exsanguination blood and postmortem muscle metabolites. Choe, J.H.; Choi, M.H.; Ryu, Y.C.; Go, G.W.; Choi, Y.M.; Lee, S.H.; Lim, K.S.; Lee, E.A.; Kang, J.H. Report May 27, 2015 5978
Animal performance and carcass characteristics of bulls (1/2 Puruna vs 1/2 Canchim) slaughtered at 16 and 22 months old, and three different weights. do Prado, Ivanor Nunes; Eiras, Carlos Emanuel; Fugita, Carlos Alberto; Passetti, Rodrigo Augusto Cor Report May 1, 2015 6219
Effects of ripening duration and rosemary powder addition on salchichon modified sausage quality. Jung, Jong-Hyun; Shim, Kwan-Seob; Shin, Daekeun Report May 1, 2015 4216
The impact of ripening time on technological quality traits, chemical change and sensory characteristics of dry-cured loin. Seong, Pil Nam; Park, Kyoung Mi; Kang, Geun Ho; Cho, Soo Hyun; Park, Beom Young; Van Ba, Hoa Report May 1, 2015 6728
Novel genomic target for specific & sensitive identification of salmonella serovars from retail meat samples. Aldahami, Khaled; Afroj, Sayma; Adesiyun, Abiodun; Samuel, Temesgen; Abdel, Woubit Report Apr 1, 2015 260
Meat Heavy Western Diets Causes Global Warming, New Study. Sep 2, 2014 442
A whole genome association study on meat palatability in Hanwoo. Hyeong, K.-E.; Lee, Y.-M.; Kim, Y.-S.; Nam, K.C.; Jo, C.; Lee, K.-H.; Lee, J.-E.; Kim, J.-J. Report Sep 1, 2014 6009
A Novel SNP of LXRa Gene Associated with Meat Quality Traits in Cherry Valley Ducks. Yiyu Zhang; Wangui Li Report Aug 31, 2014 3100
Feeding of Extruded Flaxseed (Linum usitatissimum L.) and Pasture in Podolica Young Bulls: Effects on Growth Traits Meat Quality and Fatty Acid Composition. Ragni, Marco; Toteda, Francesco; Tufarelli, Vincenzo; Laudadio, Vito; Facciolongo, Annamaria; Dipalo Report Aug 31, 2014 6084
Pig feeding under the potato-green forage base system with or without addition of herbs versus a concentrate based system: effect on post-slaughter performance and pork characteristics. Turyk, Zofia; Osek, Maria; Olkowski, Boguslaw; Janocha, Alina Report May 1, 2014 5668
Bruising in slaughter cattle and its relationship with creatine kinase levels and beef quality as affected by animal related factors. Mpakama, T.; Chulayo, A.Y.; Muchenje, V. Report May 1, 2014 7487
Growth performance, carcass characteristics and meat yield of Boer goats fed diets containing leaves or whole parts of Andrographis paniculata. Yusuf, A.L.; Goh, Y.M.; Samsudin, A.A.; Alimon, A.R.; Sazili, A.Q. Report Apr 1, 2014 6946
Fatty acid profiles of Supraspinatus, Longissimus lumborum and Semitendinosus muscles and serum in Kacang goats supplemented with inorganic selenium and iodine. Aghwan, Z.A.; Alimon, A.R.; Goh, Y.M.; Nakyinsige, K.; Sazili, A.Q. Report Apr 1, 2014 6695
Carcass characteristics and meat quality of swamp buffaloes (Bubalus bubalis) fattened at different feeding intensities. Lambertz, C.; Panprasert, P.; Holtz, W.; Moors, E.; Jaturasitha, S.; Wicke, M.; Gauly, M. Report Mar 30, 2014 7961
Genome-wide association study of integrated meat quality-related traits of the Duroc pig breed. Lee, Taeheon; Shin, Dong-Hyun; Cho, Seoae; Kang, Hyun Sung; Kim, Sung Hoon; Lee, Hak-Kyo; Kim, Heeba Report Mar 1, 2014 5536
Impact of Echinococcosis on quality of sheep meat in the South Eastern Kazakhstan. Valieva, Z.; Sarsembaeva, N.; Valdovska, A.; Ussenbayev, A.E. Report Mar 1, 2014 4455
Bleeding efficiency and meat oxidative stability and microbiological quality of New Zealand white rabbits subjected to Halal slaughter without stunning and gas stun-killing. Nakyinsige, K.; Fatimah, A.B.; Aghwan, Z.A.; Zulkifli, I.; Goh, Y.M.; Sazili, A.Q. Report Mar 1, 2014 5498
Even mummies gotta eat. Brief article Feb 3, 2014 156
Estimation of genetic parameters for real-time ultrasound measurements for Hanwoo cows at different ages and pregnancy status. Lee, J.H.; Lee, Y.M.; Oh, S.-H.; Son, H.J.; Jeong, D.J.; Whitley, Niki; Kim, J.J. Report Feb 1, 2014 4240
Slaughtering age effect on carcass traits and meat quality of Italian heavy draught horse foals. De Palo, P.; Maggiolino, A.; Centoducati, P.; Tateo, A. Report Nov 1, 2013 5067
Iron Glycine Chelate on Meat Color, Iron Status and Myoglobin Gene Regulation of M. longissimus dorsi in Weaning Pigs. Zhuo, Zhao; Fang, Shenglin; Yue, Min; Wang, Yizhen; Feng, Jie Report Oct 31, 2013 3080
Arsenical association: inorganic arsenic may accumulate in the meat of treated chickens. Schmidt, Charles W. Jul 1, 2013 1069
Effect of conjugated linoleic acid feeding on the growth performance and meat fatty acid profiles in broiler: meta-analysis. Cho, Sangbuem; Ryu, Chaehwa; Yang, Jinho; Mbiriri, David Tinotenda; Choi, Chang-Weon; Chae, Jung-Il; Report Jul 1, 2013 5093
Effects of dietary chromium methionine on growth performance, carcass composition, meat colour and expression of the colour-related gene myoglobin of growing-finishing pigs. Li, Y.S.; Zhu, N.H.; Niu, P.P.; Shi, F.X.; Hughes, C.L.; Tian, G.X.; Huang, R.H. Report Jul 1, 2013 7159
Variation of meat quality parameters due to conformation and fat class in Limousin bulls slaughtered at 25 to 27 months of age. Guzek, Dominika; Glabska, Dominika; Pogorzelski, Grzegorz; Kozan, Karolina; Pietras, Jacek; Konarska Report May 1, 2013 4165
Synergistic effects of electron-beam irradiation and leek extract on the quality of pork jerky during ambient storage. Kim, Hyun Joo; Kang, Mingu; Yong, Hae In; Bae, Young Sik; Jung, Samooel; Jo, Cheorun Report Apr 1, 2013 5322
A new insight into the role of Calpains in post-mortem meat tenderization in domestic animals: a review. Lian, Ting; Wang, Linjie; Liu, Yiping Report Mar 1, 2013 9447
Study finds donkey meat in South African burgers. Feb 27, 2013 220
Effects of dietary Coptis chinensis herb extract on growth performance, nutrient digestibility, blood characteristics and meat quality in growing-finishing pigs. Zhou, T.X.; Zhang, Z.F.; Kim, I.H. Report Jan 1, 2013 5723
Colour changes in meat of foals as affected by slaughtering age and post-thawing time. De Palo, P.; Maggiolino, A.; Centoducati, P.; Tateo, A. Report Dec 1, 2012 4144
Effect of tomato (Lycopersicon esculentum) powder on oxidative stability and sensory characteristics of broiler meat. Adeyemi, Kazeem; Olorunsanya, A.O. Report Oct 1, 2012 5200
Effect of amaranthus pigments on quality characteristics of pork sausages. Zhou, Cunliu; Zhang, Lin; Wang, Hui; Chen, Conggui Report Oct 1, 2012 3342
Evaluation of the effect of low dietary fermentable carbohydrate content on growth performance, nutrient digestibility, blood characteristics, and meat quality in finishing pigs. Hong, S.M.; Hwang, J.H.; Kim, I.H. Report Sep 1, 2012 4594
Effects of purple-fleshed sweet potato (Ipomoera batatas cultivar Ayamurasaki) powder addition on color and texture properties and sensory characteristics of cooked pork sausages during storage. Jin, Sang-Keun; Kim, Yeong-Jung; Park, Jae Hong; Hur, In-Chul; Nam, Sang-Hae; Shin, Daekeun Report Sep 1, 2012 8072
Study calls for 'simplified' COOL regime for U.S.-Canadian meat. Jun 18, 2012 518
Red meat linked with increased mortality. Brief article Jun 1, 2012 112
One alpha-hydroxycholecalciferol improves growth performance, tibia quality, and meat color of broilers fed calcium- and phosphorus-deficient diets. Han, J.C.; Wang, Y.L.; Qu, H.X.; Liang, F.; Zhang, J.L.; Shi, C.X.; Zhang, X.L.; Li, L.; Xie, Q.; Wa Report Jan 7, 2012 3806
Detection of Mendelian and parent-of-origin quantitative trait loci for meat quality in a cross between Korean native pig and Landrace. Choi, B.H.; Lee, Y.-M.; Alam, M.; Lee, J.-H.; Kim, T.H.; Kim, K.-S.; Kim, J.-J. Report Nov 17, 2011 5426
Characterization of QTL for growth and meat quality in combined pig QTL populations. Li, Y.; Choi, B.H.; Lee, Y.-M.; Alam, M.; Lee, J.-H.; Kim, K.-S.; Baek, K.-H.; Kima, J.-J. Report Nov 17, 2011 6708
Growth performance, carcass traits and meat quality in broilers, fed flaxseed meal. D., Mridula; Kaur, Daljeet; Nagra, S.S.; Barnwal, P.; Gurumayum, Sushma; Singh, K.K. Report Nov 17, 2011 5735
Effect of dietary grape pomace fermented by Saccharomyces boulardii on the growth performance, nutrient digestibility and meat quality in finishing pigs. Yan, L.; Kim, I.H. Report Nov 17, 2011 6248
Meat quality of lambs fed on palm kernel meal, a by-product of biodiesel production. Ribeiro, R.D.X.; Oliveira, R.L.; Macome, F.M.; Bagaldo, A.R.; Silva, M.C.A.; Ribeiro, C.V.D.M.; Carv Report Sep 28, 2011 6022
QTL scan for meat quality traits using high-density SNP chip analysis in cross between Korean Native Pig and Yorkshire. Kim, S.W.; Li, X.P.; Lee, Y.M.; Choi, Y.I.; Cho, B.W.; Choi, B.H.; Kim, T.H.; Kim, J.J.; Kim, K.S. Report Sep 1, 2011 5891
Authoritative report links meat with colorectal cancer. Brief article Aug 1, 2011 155
Effects of levels of L-leucine supplementation with sub-optimal protein in the diet of grower-finisher broiler chickens on carcass composition and sensory characteristics. Erwan, E.; Alimon, A.R.; Sazili, A.Q.; Yaakub, H.; Karim, R. Report May 1, 2011 3791
Microbiological quality of raw and processed farm-reared periwinkles from brackish water earthen pond Buguma, Nigeria. Omenwa, Veronica C.; Ansa, E.J.; Agokei, O.E.; Uka, A.; George, O.S. Report Mar 1, 2011 2249
Effects of formic acid administration in the drinking water on performance, intestinal microflora and carcass contamination in male broilers under high ambient temperature. Acikgoz, Z.; Bayraktar, H.; Altan, O. Report Jan 1, 2011 4882
Rapid detection of E. coli on goat meat by electronic nose. Ding, Ning-ye; Lan, Yu-bin; Zheng, Xian-zhe Report Dec 31, 2010 3615
Effect of Whey Powder, Skim Milk Powder and their Combination on Yield and Textural Properties of Meat Patties. Report Dec 31, 2010 5271
Effects of dietary addition of bentonite on manure gas emission, health, production, and meat characteristics of Hanwoo (Bos taurus coreanae) steers. Lee, Sangmoo; Kim, Youngil; Kwak, Wansup Report Nov 30, 2010 5646
Replacement of normal maize with quality protein maize on performance, immune response and carcass characteristics of broiler chickens. Panda, A.K.; Raju, M.V.L.N.; Rao, S.V. Rama; Lavanya, G.; Reddy, E. Pradeep Kumar; Sunder, G. Shyam Report Nov 30, 2010 4305
Effects of dietary acetyl-L-carnitine on meat quality and lipid metabolism in arbor acres broilers. Zhang, Yong; Ma, Qiugang; Bai, Xiumei; Zhao, Lihong; Wang, Qiang; Ji, Cheng; Liu, Laiting; Yin, Haic Report Nov 30, 2010 4556
Effects of strain on performance, and age at slaughter and duration of post-chilling aging on meat quality traits of broiler. Abdullah, Abdullah Y.; Muwalla, Marwan M.; Maharmeh, Haitham O.; Matarneh, Sulaiman K.; Ishmais, Maj Report Nov 30, 2010 8957
Effects of a stair-step growth pattern on improvements in meat quality and growth in Hanwoo steers. Li, Z.H.; Lee, H.G.; Xu, C.X.; Hong, Z.S.; Jin, Y.C.; Yin, J.L.; Zhang, Q.K.; Piao, D.C.; Yang, U.M. Report Nov 1, 2010 7355
Influence of lighting schedule and nutrient density in broiler chickens: effect on growth performance, carcass traits and meat quality. Li, Wen-bin; Guo, Yan-Li; Chen, Ji-Ian; Wang, Rong; He, Yao; Su, Dong-ge Report Nov 1, 2010 7842
EFFECT OF a-TOCOPHEROL AND B-CAROTENE SUPPLEMENTATION ON MEAT QUALITY AND ANTIOXIDANT CAPACITY OF PIGS FED HIGH-LINSEED OIL DIET. Report Sep 30, 2010 7685
Effects of castor meal on the growth performance and carcass characteristics of beef cattle. Diniz, L.L.; Filho, S.C. Valadares; Campos, J.M.S.; Valadares, R.F.D.; da Silva, L.D.; Monnerat, J.P Report Sep 21, 2010 8488
Effect of dietary lysine restriction and energy density on performance, nutrient digestibility and meat quality in finishing pigs. Jin, Y.H.; Oh, H.K.; Piao, L.G.; Jang, S.K.; Choi, Y.H.; Heo, P.S.; Jang, Y.D.; Kim, Y.Y. Report Sep 1, 2010 6299
Skeletal ryanodine receptor 1-heterozygous PSE (pale, soft and exudative) meat contains a higher concentration of myoglobin than genetically normal PSE meat in pigs. Obi, T.; Matsumoto, M.; Miyazaki, K.; Kitsutaka, K.; Tamaki, M.; Takase, K.; Oka, A. Miyamoto T.; Ka Report Sep 1, 2010 3847
A competitive enzyme linked immunosorbent assay for the determination of diminazene residues in animal tissues. Karanja, W.M.; Mdachi, R.E.; Ngeranwa, J.N.; Murungi, J.I. Report Sep 1, 2010 4704
Effects of dietary replacement of maize with malted or unmalted sorghum on the performance of weaner rabbits. Aderemi, Foluke; Wuraola, A. Report Sep 1, 2010 3747
Effects of anion supplementation on growth performance, nutrient digestibility, meat quality and fecal noxious gas content in growing-finishing pigs. Yan, L.; Han, D.L.; Meng, Q.W.; Lee, J.H.; Park, C.J.; Kim, I.H. Report Jul 15, 2010 4736
Effect of naked neck gene on immune competence, serum biochemical and carcass traits in chickens under a tropical climate. Rajkumar, U.; Reddy, B.L.N.; Rajaravindra, K.S.; Niranjan, M.; Bhattacharya, T.K.; Chatterjee, R.N.; Report Jul 1, 2010 4598
Growth, behavior, and carcass traits of fattening Hanwoo (Korean native cattle) steers managed in different group sizes. Li, S.G.; Yang, Y.X.; Rhee, Y.J.; Jang, W.J.; Ha, J.J.; Lee, S.K.; Song, Y.H. Report Jul 1, 2010 6452
Effects of maternal nutrition during pregnancy on the body weight, muscle fiber number, carcass traits, and pork quality traits of offspring. Choe, J.H.; Choi, Y.M.; Ryu, Y.C.; Lee, S.H.; Kim, B.C. Report Jul 1, 2010 4379
High intake of animal protein tied to IBD risk. Splete, Heidi Case study Jun 1, 2010 658
Carotenoid accumulation and their antioxidant activity in spent laying hens as affected by polarity and feeding period. Lee, C.-Y.; Lee, B.-D.; Na, J.-C.; An, G. Report May 21, 2010 2565
Performance and carcass characteristics of growing rabbits fed bacterial protein meal. Fatufe, A.A.; Matanmi, I.O.; Alalade, A.O. Report Apr 1, 2010 4744
Effect of dietary lysine supplement on the performance of Mong Cai sows and their piglets. Tu, Pham Khanh; Duc, Ngoan Le; Hendriks, W.H.; van der Peet-Schwering, C.M.C.; Verstegen, M.W.A. Report Mar 1, 2010 8612
Vegetable-based feed formulation on poultry meat quality. Omenka, Richard O.; Anyasor, Godswill N. Report Jan 1, 2010 2768
The effect of dietary supplementation of feather meal on the performance and muscular taurine contents in growing-finishing pigs. Seo, S.H.; Jung, B.Y.; Lee, M.K.; Lee, B.H.; Paik, I.K. Report Oct 1, 2009 4592
Efficacy of Cr (III) supplementation on growth, carcass composition, blood metabolites, and endocrine parameters in finishing pigs. Wang, M.Q.; He, Y.D.; Lindemann, M.D.; Jiang, Z.G. Report Oct 1, 2009 4623
Comparative Study of intramuscular phospholipid molecular species in traditional Chinese duck meat products. Wang, D.Y.; Zhu, Y.Z.; Xu, W.M. Report Oct 1, 2009 4805
Metabolic, osmoregulatory and nutritional functions of betaine in monogastric animals. Ratriyanto, A.; Mosenthin, R.; Bauer, E.; Eklund, M. Report Oct 1, 2009 12642
Meat consumption and risk of breast cancer in the UK women's cohort study. Brief article Oct 1, 2009 176
PBDEs in diet: meat fat a leading source. Lubick, Naomi Report Oct 1, 2009 472
Effect of supplemental chromium levels on performance, digestibility and carcass characteristics of transport-stressed lambs. Kraidees, M.S.; Haidary, I.A. Al-; Mufarrej, S.I.; Saiady, M.Y. Al-; Metwally, H.M.; Hussein, M.F. Report Aug 1, 2009 7035
Effects of crude protein levels in total mixed rations on growth performance and meat quality in growing Korean black goats. Hwangbo, Soon; Choi, Sun Ho; Kim, Sang Woo; Son, Dong Soo; Park, Ho Sung; Lee, Sung Hoon; Jo, Ik Hwa Report Aug 1, 2009 5070
Effect of forage feeding on goat meat production: carcass characteristics and composition of Creole kids reared either at pasture or indoors in the humid tropics. Alexandre, G.; Limea, L.; Fanchonne, A.; Coppry, O.; Mandonnet, N.; Boval, M. Report Aug 1, 2009 8607
Effects of flaxseed diets on performance, carcass characteristics and fatty acid composition of Hanwoo steers. Kim, Chong-min; Kim, Jeong-hoon; Oh, Young-kyoon; Park, Eun-kyu; Ahn, Gyu-chul; Lee, Gang-yeon; Lee, Report Aug 1, 2009 7991
Effects of dietary alpha-lipoic acid on anti-oxidative ability and meat quality in arbor acres broilers. Zhang, Y.; Hongtrakul, Kittiporn; Ji, C.; Ma, Q.G.; Liu, L.T.; Hu, X.X. Report Aug 1, 2009 5056
Effects of 1[alpha]-hydroxycholecalciferol and phytase on growth performance, tibia parameter and meat quality of 1- to 21-d-old broilers. Han, J.C.; Yang, X.D.; Zhang, L.M.; Li, W.L.; Zhang, T.; Zhang, Z.Y.; Yao, J.H. Report Jun 1, 2009 6397
Possible seasonality of clostridium difficile in retail meat, Canada. Rodriguez-Palacios, Alexander; Reid-Smith, Richard J.; Staempfli, Henry R.; Daignault, Danielle; Jan Report May 1, 2009 2755
Clostridium difficile in retail meat products, USA, 2007. Songer, J. Glenn; Trinh, Hien T.; Killgore, George E.; Thompson, Angela D.; McDonald, L. Clifford; L Report May 1, 2009 2119
Characteristics and cutability of farmed rusa deer (cervus timorensis) carcasses for marketing of venison. Dahlan, I. Report May 1, 2009 4958
Effects of Ligustrum lucidum fruits on growth performance, antioxidation and meat quality in arbor acres broilers. Chen, P.; Wang, A.Q.; Shan, A.S. Report May 1, 2009 4129
Effects of Dietary Glycine Betaine on growth and pork quality of finishing pigs. Yang, Han Sul; Lee, Jeong Ill; Joo, Seon Tea; Park, Gu Boo Report May 1, 2009 5217
Well-done meat raises cancer risk; RESEARCH. Apr 22, 2009 139
Well-done meat raises cancer risk; RESEARCH. Apr 22, 2009 108
Effects of mannan-oligosaccharides and live yeast in diets on the carcass, cut yields, meat composition and colour of finishing Turkeys. Konca, Yusuf; Kirkpinar, Figen; Mert, Selim Report Apr 1, 2009 5311
Carcass characteristics and chemical composition of the Longissimus muscle of Nellore, Caracu and Holstein-Friesian bulls finished in a feedlot. Rotta, Polyana Pizzi; do Prado, Ivanor Nunes; do Prado, Rodolpho Martin; Moletta, Jose Luiz; Silva, Report Apr 1, 2009 6428
Effects of various packaging systems on the quality characteristic of goat meat. Morales-delaNuez, A.; Moreno-Indias, I.; Falcon, A.; Arguello, A.; Sanchez-Macias, D.; Capote, J.; C Report Mar 1, 2009 4157
Conjugated linoleic acid as a key regulator of performance, lipid metabolism, development, stress and immune functions, and gene expression in chickens. Choi, Yang-Ho Report Mar 1, 2009 7960
Stability of proteasomes extracted from pressurized, aged skeletal muscles. Yamamoto, Shuhei; Suzuki, Atsushi; Nishiumi, Tadayuki Report Feb 1, 2009 4210
A diet high in meat and fat may increase the risk of ovarian cancer. Brief article Feb 1, 2009 104
Effects of two commercial meat tenderizers on different cuts of goat's meat in Namibia. Bille, P.G.; Taapopi, M.S. Report Dec 1, 2008 2612
Effects of poultry offal meal and soyabean meal mixtures on the performance and carcass quality of broiler chicks. Bolu, S.A.; Adakeja, A. Report Dec 1, 2008 2501
Effects of hot environment and dietary protein level on growth performance and meat quality of broiler chickens. Gu, X.H.; Li, S.S.; Lin, H. Report Nov 1, 2008 7382
Comparison of the effect of green tea by-product and green tea probiotics on the growth performance, meat quality, and immune response of finishing pigs. Ko, S.Y.; Bae, I.H.; Yee, S.T.; Lee, S.S.; Uuganbayar, D.; Oh, J.I.; Yang, C.J. Report Oct 1, 2008 5802
Possible muscle fiber characteristics in the selection for improvement in porcine lean meat production and quality. Kim, J.M.; Lee, Y.J.; Choi, Y.M.; Kim, B.C.; Yoo, B.H.; Hong, K.C. Report Oct 1, 2008 5043
Avoiding gout. Mangels, Reed Brief article Oct 1, 2008 194
Carcass characteristics and chemical composition of the Longissimus muscle of Puruna and 1/2 Puruna vs. 1/2 Canchin bulls meat quality of bulls. do Prado, Ivanor Nunes; Rotta, Polyana Pizzi; do Prado, Rodolpho Martin; Visantainer, Jesui Vergilio Report Sep 1, 2008 6588
Effect of green tea probiotics on the growth performance, meat quality and immune response in finishing pigs. Ko, S.Y.; Yang, C.J. Report Sep 1, 2008 6277
Effect of different raising techniques on in vivo performance and carcass and meat traits of Ischia grey rabbit. Bovera, Fulvia; Di Meo, Carmelo; Nizza, Sandra; Piccolo, Giovanni; Nizza, Antonino Report Sep 1, 2008 4875
Effects of free-range farming on carcass and meat qualities of black-feathered Taiwan native chicken. Cheng, F.Y.; Huang, C.W.; Wan, T.C.; Liu, Y.T.; Lin, L.C.; Chyr, C.Y. Lou Report Aug 1, 2008 5103
Effects of lacquer (Rhus verniciflua) meal on carcass traits, fatty acid composition and meat quality of finishing pigs. Song, C.H.; Choi, J.Y.; Yoon, S.Y.; Yang, Y.X.; Shinde, P.L.; Kwon, I.K.; Kang, S.M.; Lee, S.K.; Cha Report Aug 1, 2008 5632
Meat quality, digestibility and deposition of fatty acids in growing-finishing pigs fed restricted, iso-energetic amounts of diets containing either beef tallow or sunflower oil. Mitchaothai, J.; Everts, H.; Yuangklang, C.; Wittayakun, S.; Vasupen, K.; Wongsuthavas, S.; Srenanul Report Jul 1, 2008 11950
Effect of measured energy restriction and age intervals on growth, nutrient digestibility, carcass parameters, bone characteristics and stress in broiler breeders during the rearing period. Sunder, G. Shyam; Kumar, Ch. Vijaya; Panda, A.K.; Gopinath, N.C.S.; Raju, M.V.L.N.; Rao, S.V. Rama; Report Jul 1, 2008 7314
The effects of dietary sulfur and vitamin E supplementation on the quality of beef from the Longissimus muscle of Hanwoo bulls. Lee, Sung Ki; Panjono; Kang, Sun Moon; Kim, Tae Sil; Park, Yeon Soo Report Jul 1, 2008 6113
Quality improvement of frozen and chilled beef biceps femoris with the application of salt-bicarbonate solution. Sultana, A.; Nakanishi, A.; Boy, B.C.; Mizunoya, W.; Tatsumi, R.; Ito, T.; Tabata, S.; Rashid, H.; K Report Jun 1, 2008 6296
A review: influences of pre-slaughter stress on poultry meat quality. Ali, Shawkat; Kang, Geun-Ho; Joo, Seon Tea Report Jun 1, 2008 3562
Comparisons of handling practices of culled sheep meat for production of mutton curry. Mendiratta, S.K.; Kondaiah, N.; Anjaneyulu, A.S.R.; Sharma, B.D. Report May 1, 2008 5617
Expression analysis of galectin-1 from fat in Berkshire pigs. Jung, Won Yong; Cho, Eun Seok; Kwon, Eun Jung; Park, Da Hye; Chung, Ki Hwa; Kim, Chul Wook Report Feb 1, 2008 5047
Effects of dietary metabolizable energy and lysine on carcass characteristics and meat quality in Arbor Acres broilers *. Tang, M.Y.; Ma, Q.G.; Chen, X.D.; Ji, C. Report Dec 1, 2007 7864
Quality of duck breast and leg meat after chilling carcasses in water at 0, 10 or 20[degrees]C. Ali, Md. Shawkat; Yang, Han-Sul; Jeong, Jin-Yeon; Moon, Sang-Hun; Hwang, Young-Hwa; Park, Gu-Boo; Jo Report Dec 1, 2007 4412
Application of X-ray computer tomography (CT) in cattle production. Hollo, G.; Szucs, E.; Tozser, J.; Hollo, I.; Repa, I. Report Dec 1, 2007 6373
Cloning and expression analysis of the [alpha]-subunit of porcine prolyl 4-hydroxylase *. Cho, Eun Seok; Jung, Won Youg; Kwon, Eun Jung; Park, Da Hye; Chung, Ki Hwa; Cho, Kwang Keun; Kim, Ch Report Nov 1, 2007 3994
Effect of beef growth type on cooking loss, tenderness, and chemical composition of pasture- or feedlot-developed steers. Brown, A.H., Jr.; Camfield, P.K.; Rowe, C.W.; Rakes, L.Y.; Pohlman, F.W.; Johnson, Z.B.; Tabler, G.T Report Nov 1, 2007 6572
Effect of spinal cord removal before or after splitting and washing on CNST decontamination of beef carcasses. Lim, D.G.; Kim, D.H.; Lee, M. Report Nov 1, 2007 4300
Is it feasible nutritionally to improve both quality and quantity of meat carcasses from beef steers? *. Myung, Kyu Ho; Sun, Sang Soo Report Nov 1, 2007 3241
Effects of dietary energy density on growth, carcass quality and mRNA expression of fatty acid synthase and hormone-sensitive lipase in finishing pigs. Liu, Z.H.; Yang, F.Y.; Kong, L.J.; Lai, C.H.; Piao, X.S.; Gu, Y.H.; Ou, X.Q. Report Oct 1, 2007 5518
Effects of dehairing methods and sex on pork quality and boar taint compound levels in tissues. Choi, Y.M.; Yun, Y.K.; Ryu, Y.C.; Shin, H.G.; Choe, J.H.; Nam, Y.J.; Kim, B.C. Report Oct 1, 2007 4337
Abreast of research. Brief article Mar 22, 2007 161
Research and development key to red meat sales. Jan 24, 2006 359
Eat those greens! Brief Article Jul 1, 2005 107
Cloned meat study. Nuthall, Keith Apr 1, 2005 254
Working towards a consistently tender steak. Elstein, David Feb 1, 2005 896
Research suggests link between red meat, some cancers. Brief Article Jan 24, 2005 273
USA meat recall: only half of tainted meat subject to formal recalls in the United States from 1998 to 2002 was actually returned, according to a recent study at Ohio State University, published in the Food Control journal, which has questioned the safety of the current system. Dobie, Monica May 1, 2004 166
Kill bacteria by increasing product surface temperatures. Brief Article Jun 1, 2000 367
Toward more tender beef. Hardin, Ben Mar 1, 1995 1183
More bad news about that tasty browning. Jul 11, 1987 186

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