Printer Friendly

Redhook Brewery marks its 10th year.

Seattle's Redhook Ale Brewery announced it will celebrate its 10th anniversary with the creation of an all new brew.

With the completion of plant expansion, Redhook now has the space capability to produce trial, limited edition beers. With the addition of 10 new fermenters, and a second brew kettle, brewery executives expect production to surpass 40,000 barrels in 1992.

The first trial brew was a rye beer, of which 50 barrels were concocted. The base malt is Klages tow-row malt, balanced by Munich malt and rye, which give the beer its "pleasant grainy flavor," a Redhook spokesperson said.

The unfiltered beer, which fits well with the autumn season due to its medium body and nutty flavor, will be available only at draught accounts.
COPYRIGHT 1992 Business Journals, Inc.
No portion of this article can be reproduced without the express written permission from the copyright holder.
Copyright 1992 Gale, Cengage Learning. All rights reserved.

Article Details
Printer friendly Cite/link Email Feedback
Title Annotation:Red Hook Ale Brewery Inc.
Publication:Modern Brewery Age
Date:Oct 5, 1992
Previous Article:Guinness' Tennant moves to Christie's.
Next Article:Restaurants aided by Haake Beck.

Related Articles
Redhook announces massive expansion.
Redhook's Woodinville brewery opens up.
Redhook and Starbuck's collaborate on coffee-flavored Double Black Stout.
Pipe insulation on tap at Redhook Ale brewery.
The Redhook Ale Brewery.
The Redhook Ale Brewery.
Barbecues & beer: Never too soon to start planning for spring. (Beer Notes).
Redhook Brewery.
Red hook toasts 10 years.
Drinking buddies: Redhook to merge with Washington brewer.

Terms of use | Privacy policy | Copyright © 2018 Farlex, Inc. | Feedback | For webmasters