Printer Friendly

Recipe; Glazed Nutty Pork (serves 4).

Ingredients: 4 lean pork chops' 2tsp English made mustard' 1 tbsp clear honey' 1 tbsp raw peanuts, chopped' 1 tsp Worcestershire sauce' 1 tsp melted low-fat spread.

To serve: Braised celery and peas.

Method: Grill the chops for five minutes on each side until nearly cooked. Mix together the remaining ingredients and spread over the chops. Grill until golden brown and bubbling. Transfer to warmed plates and serve with braised celery and peas.

from Classic 1000 Calorie Counted Recipes by Carolyn Humphries (foulsham)
COPYRIGHT 2006 MGN Ltd.
No portion of this article can be reproduced without the express written permission from the copyright holder.
Copyright 2006 Gale, Cengage Learning. All rights reserved.

Article Details
Printer friendly Cite/link Email Feedback
Title Annotation:Features
Publication:Liverpool Echo (Liverpool, England)
Date:Jan 6, 2006
Words:83
Previous Article:Quick Quiz.
Next Article:OUR TUNNEL VISION; Williamson group plan new excavation to preserve 19th century philanthropist's digs.
Topics:


Related Articles
Recipe; Spicy Glazed Pork Chops (serves four).
Recipe; Spicy Glazed Pork Chops (serves 4).
WIN A roasting tin and meat thermometer worth pounds 15.
Look what I made ... Girls'nightin: Get your mates round for an evening of film, music or just fun.

Terms of use | Privacy policy | Copyright © 2018 Farlex, Inc. | Feedback | For webmasters