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1-84 out of 84 article(s)
Title Author Type Date Words
Them That's Doin'. Oct 1, 2019 496
Global $98Mn Polyhydroxyalkanoate (PHA) Market by Type, Production Method, Application, and Region - Forecast to 2024. Sep 25, 2019 828
Potential of Carica papaya Waste for the Production of Alginic Acid by Fermentation. Report Aug 31, 2019 2908
Studies on the Physical Parameters for Cephalosporin Biosynthesis from Acremonium chrysogenum by Submerged Fermentation. Gohar, Umar Farooq; Mukhtar, Hamid; Nawaz, Ali; Haq, Ikram-ul-; Mehmmood, Asad Report Jun 30, 2019 3414
BIOHYDROGEN PRODUCTION FROM WASTES OF PLANT AND ANIMAL ORIGIN VIA DARK FERMENTATION. Cieciura-Wloch, Weronika; Borowski, Sebastian Report Jun 1, 2019 9339
Methods of aril removal and lightness conditions on seeds physiological quality of sour passion fruits/Metodos de remocao do arilo e condicoes de luminosidade sobre a qualidade fisiologica das sementes de maracuja azedo. Colombo, R.C.; Costa, D.S.; Carvalho, D.U.; Cruz, M.A.; Roberto, S.R. May 26, 2019 4242
Production of Microbial Biomass Protein by Arachniotus ruber using Banana Peel and its Biological Evaluation in Broiler Chicks. Yasin, Muhammed Shiraz; Saeed, Shagufta; Tayyab, Muhammed; Hashmi, Abu Saeed; Awan, Ali Raza; Firyal Technical report Apr 30, 2019 3717
Method development to reduce the fiber content of wheat bran and rice bran through anaerobic fermentation with rumen liquor for use in poultry feed. Debi, Momota Rani; Wichert, Brigitta A.; Liesegang, Annette Report Mar 1, 2019 6928
Fermented Beverages Your Way: Homemade: See what all the fizz is about by trying these delicious and nutritious recipes. Stonger, Shannon Feb 1, 2019 1350
Acinetobacter junii AH4-A Potential Strain for Biohydrogen Production from Dairy Industry Anaerobic Sludge. Murugan, Ramu Satheesh; Dinesh, Gujuluva Hari; Swetha, Tondi Rajan Angelin; Boobalan, Thulasinathan; Report Dec 1, 2018 5340
Mixture Design of Experiments for the Optimization of Carbon Source for Promoting Undecylprodigiosin and Actinorhodin Production. Luti, Khalid Jaber Kadhum Report Dec 1, 2018 5200
Aging Like Fine Cheese. Caldwell, Gianaclis Dec 1, 2018 3863
Effect of microbial inoculants on fermentation quality and aerobic stability of sweet potato vine silage. Joo, Young Ho; Kim, Dong Hyeon; Paradhipta, Dimas H.V.; Lee, Hyuk Jun; Amanullah, Sardar M.; Kim, Sa Report Dec 1, 2018 5193
Get Cultured With Homemade Fermented Foods. McGuiness, Laura Oct 1, 2018 3011
Development of a Fermented Dairy Product as an Ingredient to be Added to Low-Fat Bakery Goods : Instrumental and Sensory Analyses of Textural and Aromatic Characteristics. Gemelas, Laetitia; Degraeve, Pascal; Hallier, Arnaud; Demarigny, Yann Report Sep 1, 2018 5163
Industrial Bioprocessing Strategies for Cultivation of Local Streptomyces violaceoruber Strain SYA3 to Fabricate Nano-ZnO as Anti-Phytopathogens Agent. El-Moslamy, Shahira H.; El-Morsy, El-Sayed M.; Mohaisen, Marwa T.; Rezk, Ahmed H.; Abdel-Fattah, Yas Case study Sep 1, 2018 7378
Utilization of Rice Straw (Oryza sativa Linn) Agricultural Waste as Substrate for Poly(3-Hydroxybutyrate) Production Using Pseudomonas aeruginosa. Suardi, Muslim; Hamdani, Annisa Suri; Ariyati, Bertiliyus; Lalfari, Rika Sari; Lutfrian, Dede; Dewi, Report Sep 1, 2018 3507
X-ray test on passion fruit seeds submitted to different aryl removal methods. Severiano, Rogerio Luciano; Pinheiro, Paloma Rayane; Gomes, Francisco Guilhien, Jr.; de Medeiros, An Report Jul 1, 2018 3388
Effects of Fermented Cottonseed Meal and Enzymatic Hydrolyzed Cottonseed Meal on Amino Acid Digestibility and Metabolic Energy in White Leghorn Rooster. Tang, Xiaopeng; Xiang, Rong; Chen, Sijia; Yang, Shufen; Liu, Hu; Fang, Rejun; Li, Aike Report Jun 30, 2018 4257
The Effects of Fermentation Process on the Chemical Composition and Biological Activity of Spider Flower (Gynandropsis gynandra). Muhialdin, B.J.; Sukor, R.; Ismail, N.; Ahmad, S.W.; Me, N. Che; Hussin, A.S. Meor Report Jun 1, 2018 4377
Optimization of Fermentation Conditions and Media for Production of Glucose Isomerase from Bacillus megaterium Using Response Surface Methodology. Nguyen, Hoang-Yen Thi; Tran, Gia-Buu Jan 1, 2018 8713
Influence of Drying Method on the Composition, Physicochemical Properties, and Prebiotic Potential of Dietary Fibre Concentrates from Fruit Peels. Garcia-Amezquita, Luis Eduardo; Tejada-Ortigoza, Viridiana; Campanella, Osvaldo H.; Welti-Chanes, Jo Jan 1, 2018 10157
Nutritional Profile of Red Seaweed Kappaphycus alvarezii after Fermentation using Saccharomyces Cerevisiae as a Feed Supplement for White Shrimp Litopenaeus vannamei Nutritional Profile of Fermented Red Seaweed. Hardjani, Donny Kusuma; Suantika, Gede; Aditiawati, Pingkan Report Dec 1, 2017 5212
Enhancement of Short Chain Fatty Acid Production by Co-cultures of Probiotics Fermentation with Pearl Millet (Pennisetum glaucum) Fibre Fractions. Farooq, Umar; Liu, Xiaoming; Zhang, Hao Report Dec 1, 2017 4500
Fermentation quality and in vitro methane production of sorghum silage prepared with cellulase and lactic acid bacteria. Khota, Waroon; Pholsen, Suradej; Higgs, David; Cai, Yimin Report Nov 1, 2017 6313
Study of Fermentation Variables for the Preparation of Wine from Jamun Fruit. Chaudhary, Charul; Khatak, Aneeta; Devi, Reena; Rai, Dipti; Yadav, B.S. Report Sep 1, 2017 5412
Fiery ferments to preserve your peppers: unlike store-bought condiments, these spicy concoctions are rich with nutrients and flavor developed through the process of lacto-fermentation. Shockey, Kirsten K. Aug 1, 2017 2358
Pawpaw mead: foraged fruit + fermentation = funky firewater. Moore, Andrew Aug 1, 2017 1445
Uninoculated fermentation: new insight into a traditional technique. Rossouw, Debra Jul 1, 2017 2094
Development of a new lactic acid bacterial inoculant for fresh rice straw silage. Geun Kim, Jong; Sang Ham, Jun; Wei Li, Yu; Soo Park, Hyung; Huh, Chul-Sung; Park, Byung-Chul Report Jul 1, 2017 4040
EFFECT OF INITIAL SUBSTRATE CONCENTRATION AND PH ON BIO HYDROGEN FERMENTATION FROM OIL PALM MESOCARP FIBER (OPMF) HYDROLYSATE IN BATCH FERMENTATION. Iberahim, N.I.; Jahim, J. Md; Abdul, P. Mohamed; Mumtaz, T. Report Jun 30, 2017 3715
Silage preparation and fermentation quality of natural grasses treated with lactic acid bacteria and cellulase in meadow steppe and typical steppe. Hou, Meiling; Gentu, Ge; Liu, Tingyu; Jia, Yushan; Cai, Yimin Jun 1, 2017 10961
Statistical optimization of the production of [alpha]-amylase from bacillus licheniformis MTCC 1483 using paddy straw as substrate. Kaur, Palki Sahib; Kaur, Sukhjeet; Kaur, Hardish; Sondhi, Sonica Report Apr 1, 2017 4660
Control of Lactobacillus plantarum Contamination in Bioethanol Fermentation by Adding Plantaricins. Liu Bo; Liu Huaqing; Zhang, Yunxiao; Li, Hao Report Feb 28, 2017 4132
Traditional Cereal Food as Container of Probiotic Bacteria "Lb. rhamnosus GG": Optimization by Response Surface Methodology. Yahyaoui, Asma Gharbi; Bouzaiene, Taroub; Aouidi, Fathia; Aydi, Abdelkarim; Hamdi, Moktar Report Jan 1, 2017 8809
The Use of Starter Cultures in Traditional Meat Products. Laranjo, Marta; Elias, Miguel; Fraqueza, Maria Joao Report Jan 1, 2017 14559
Study of Lactic Acid Thermal Behavior Using Thermoanalytical Techniques. Komesu, Andrea; Martinez, Patricia Fazzio Martins; Lunelli, Betania Hoss; Oliveira, Johnatt; Maciel, Technical report Jan 1, 2017 4416
Antioxidant Properties of "Natchez" and "Triple Crown" Blackberries Using Korean Traditional Winemaking Techniques. Joh, Youri; Maness, Niels; McGlynn, William Report Jan 1, 2017 6187
Determination of the Use of Lactobacillus plantarum and Propionibacterium freudenreichii Application on Fermentation Profile and Chemical Composition of Corn Silage. Rahman, Norafizah Abdul; Halim, Mohd Ridzwan Abd; Mahawi, Noraniza; Hasnudin, Hazira; Obaidi, Jameel Report Jan 1, 2017 6035
Application of the Initial Rate Method in Anaerobic Digestion of Kitchen Waste. Feng, Lei; Gao, Yuan; Kou, Wei; Lang, Xianming; Liu, Yiwei; Li, Rundong; Yu, Meiling; Shao, Lijie; W Report Jan 1, 2017 6655
Novel Sequential Screening and Enhanced Production of Fibrinolytic Enzyme by Bacillus sp. IND12 Using Response Surface Methodology in Solid-State Fermentation. Vijayaraghavan, Ponnuswamy; Rajendran, P.; Vincent, Samuel Gnana Prakash; Arun, Arumugaperumal; Dhab Report Jan 1, 2017 8892
Functional Profile Evaluation of Lactobacillus fermentum TCUESC01: A New Potential Probiotic Strain Isolated during Cocoa Fermentation. Melo, Taua Alves; Santos, Thalis Ferreira dos; Pereira, Lennon Ramos; Passos, Helic Moreira; Rezende Report Jan 1, 2017 5240
Catalytic Properties of Amylolytic Enzymes Produced by Gongronella butleri Using Agroindustrial Residues on Solid-State Fermentation. Cavalheiro, Gabriela Finoto; Sanguine, Isadora Stranieri; Santos, Flavia Regina da Silva; da Costa, Report Jan 1, 2017 5231
Optimization of Hydrothermal and Diluted Acid Pretreatments of Tunisian Luffa cylindrica (L.) Fibers for 2G Bioethanol Production through the Cubic Central Composite Experimental Design CCD: Response Surface Methodology. Zaafouri, Kaouther; Ziadi, Manel; Hassen-Trabelsi, Aida Ben; Mekni, Sabrine; Aissi, Balkiss; Alaya, Report Jan 1, 2017 9274
Amount of salt to use for fermentation. Katz, Sandor Oct 1, 2016 675
Biofuel Production Technique Could Reduce Cost, Antibiotics Use. Aug 6, 2016 817
Potential of lactic acid fermentation in reducing aflatoxin B1 in Tanzania maize-based gruel. Nyamete, F.A.; Bennink, M.; Mugula, J.K. Report Jul 1, 2016 3828
Ethanol production from agricultural residues by simultaneous saccharification and fermentation process (SSF) by using termites and Saccharomyces cerevisiae. batool, Iram; Asad, Muhammad Javaid; M; Ahmad, Shareez; Mahmood, Raja Tahir; gul, Hina; Nisar, Lubna Report Jul 1, 2016 4347
EXPLORATION OF OPTIMUM OPERATING CONDITIONS FOR ENHANCED LACCASE ENZYME PRODUCTION BY PLEUROTUS NEBRODENSIS WC 850 THROUGH RESPONSE SURFACE METHODOLOGY. Jun 30, 2016 6665
The role of traditional food processing technologies in preservation of foods: the Ghanaian experience. Oduro-Yeboah, Charlotte Jun 1, 2016 1138
Standardization of Cassava mahewu fermentation and assessment of the effects of iron sources used for fortification. Salvador, Elsa Maria; McCrindle, C.M.E.; Buys, E.M.; Steenkamp, V. Report Jun 1, 2016 4647
Lactic acid bacteria in total mixed ration silage containing soybean curd residue: their isolation, identification and ability to inhibit aerobic deterioration. Li, Y.; Wang, F.; Nishino, N. Report Mar 23, 2016 5213
The preliminary anaerobic fermentation of food wastes using anaerobic sludge. Nurul Shahida, O.; Zainon, M.N.; Zatilfarihiah, R. Report Sep 1, 2015 2283
INCREASED INDUSTRIAL ENZYME PRODUCTION BY PENICILLIUM LILACINUM IBGE 04 USING SHAKEN FLASK TECHNIQUE OF SUBMERGED FERMENTATION. Ahmed, Kashif; Munawar, Seharish; Khan, Muhammad Ansar Report Jun 30, 2015 2493
Angiotensin I-converting enzyme inhibitor activity on egg albumen fermentation. Nahariah, N.; Legowo, A.M.; Abustam, E.; Hintono, A. Report Jun 1, 2015 4312
Effect of Rare Earth Elements on Vitamin C Fermentation by Mixed Cultures. Shuxia Lyu; Zhiyong Guo; Jian Pan; Yu Yang; Weichao Yang; Hongquan Chen; Zhongze Zhang Report Dec 31, 2014 2096
Enhanced amylase production by Fusarium solani in solid state fermentation. Bakri, Yasser; Jawhar, Mohammed; Arabi, Mohammed Imad Eddin Report Nov 1, 2014 3011
A review on bio-butyric acid production and its optimization. Jha, Ajay Kumar; Li, Jianzheng; Yuan, Yixing; Baral, Nawraj; Ai, Binling Oct 31, 2014 4284
Kinetic Evidence of a Thermostable AY-Amylase from Chemically Improved Mutant Strain of Bacillus subtilis. Ali, Sikander; Wahid, Ammarah; Nisar, Saba Report Oct 31, 2014 4352
Validation and recommendation of methods to measure biogas production potential of animal manure. Pham, C.H.; Triolo, J.M.; Cu, T.T.T.; Pedersen, L.; Sommer, S.G. Report Jun 1, 2013 6952
Effect of co-fermentation on nutritive quality and pasting properties of maize/cowpea/sweet potato as complementary food. Oyarekua, M.A. Report Jan 1, 2013 6196
Quantitation & case-study-driven inquiry to enhance yeast fermentation studies. Grammer, Robert T. Report Aug 1, 2012 2929
Influence of rain tree pod meal supplementation on rice straw based diets using in vitro gas fermentation technique. Anantasook, N.; Wanapat, M. Report Mar 1, 2012 7364
The winery--from grapes to bottle. Henderson, J. Patrick; Rex, Dellie Essay Jan 1, 2012 12969
Effects of different additives on fermentation characteristics and protein degradation of green tea grounds silage. Wang, R.R.; Wang, H.L.; Liu, X.; Xu, C.C. Report May 1, 2011 4232
Effect of different rates of ethanol additive on fermentation quality of napiergrass (Pennisetum purpureum). Zhang, Lei; Yu, C.Q.; Shimojo, M.; Shao, T. Report May 1, 2011 6095
Reduction of nitrates, oxalates and phenols in fermented solar-dried stored cowpea (Vigna unguiculata L.) leaf vegetables. Muchoki, C.N.; Lamuka, P.O.; Imungi, J.K. Report Nov 1, 2010 3916
STUDIES ON THE DEVELOPMENT OF VALUE ADDED FOOD BY BARLEY WITH RHIZOPUS OLIGOSPORUS IN KOJI FERMENTATION. Khokhar, Zia-ullah Report Sep 30, 2010 6165
Improvement of fermentation quality of rice straw silage by application of a bacterial inoculant and glucose. Li, Jing; Shen, Yixin; Cai, Yimin Report Jul 1, 2010 5454
Securing the supply of functional ingredients: the fermentation of safe and natural trans-resveratrol and polyunsaturated fatty acids (PUFAs). Forster, Jochen; Sassi, Sami Nov 1, 2009 1518
Identification of natural substrate and suitable carbon source and effect of operating variables on the production of pectinase by submerged fermentation using Aspergillus fumigatus MTCC 870. Palaniyappan, M.; Vijayagopal, V.; Viswanathan, Renuka; Viruthagiri, T. Report Sep 1, 2009 2126
Studies on production of citric acid by Aspergillus niger in solid state fermentation of peat mass. Dhandayuthapani, K. Report Sep 1, 2009 2041
Traditional processing, microbiological, physiochemical and sensory characteristics of Kwete, a Ugandan fermented maize based beverage. Namugumya, B.S.; Muyanja, C.M.B.K. Report Jun 1, 2009 4398
Production of Tannase by various fungal cultures in solid state fermentation of ground nut shell. Paranthaman, R.; Vidyalakshmi, R.; Murugesh, S.; Singaravadivel, K. Report May 1, 2009 2951
New Methods to limit urea: genetically enhanced yeasts reduce probable carcinogen. Patterson, Tim Feb 1, 2009 1779
Preliminary study on the effects of some agro-industrial by-products-based concentrate in combination with Guinea grass using in vitro gas production technique. Modupe, O. Daodu; Babayemi, O.J. Report Jan 1, 2009 1235
America's farms: growing food, fiber, fuel--and more. Asrar, Ghassem R. Apr 1, 2007 791
New bioadhesive's a super glue! Peabody, Erin Apr 1, 2007 389
Optimum production and characterization of thermostable amylolytic enzymes from B. stearothermophilus GRE1. Hossain, S.M.Z.; Haki, G.D.; Rakshit, S.K. Jun 1, 2006 3656
Chapter 9 Preferments. Sokol, Gail Recipe Jan 1, 2006 9257
Off to a good start. Brief Article Jun 1, 2005 128
Gur-Arieh's submerged cap fermentation tank. Caputo, Tina Jan 1, 2005 1149
Hydrogen generator. (News & Notes). Sharke, Paul Brief Article Jul 1, 2002 186
The ABCs of malolactic. Cribari, Al Dec 1, 1989 1791

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