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Market hits right note.

TWENTY street food traders are descending on Kings Heath this weekend.

The suburb is set for a double dose of its monthly street food market in the run up to Christmas, with an event tomorrow and another next Saturday. The Brum Yum Yum KingshEATh markets will run from 11am to 5pm, including live bands and DJs, and both events will have a Purity craft beer bar.

The second event, on December 20, will have a Christmas gift market and an ice grotto for children.

Tomorrow's food will come from: Pelima Satay, Chillidogs, Bare Bones Pizza, The Vegan Grindhouse, Mama Eti's Indonesian street food, Pimpernel's Delights, 63 Islands, Nosh and Ciao, Food Yule Love hog roast, Esmie's Kitchen, Bombay Tapas, Churros Susanna, Bake, Mrs Mills Makes Cakes, Vegetropolis and Pip's Hot Sauce.

The roster for December 20 includes: Big Papa's Beautiful South, Rolling Smoke, Flipping Cow, Bare Banes, Pimpernel's Delights, Nosh & Ciao, Bombay Tapas, Pelima Satay, Mrs Mills and Pip's Hot Sauce.

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Publication:Birmingham Mail (England)
Date:Dec 12, 2014
Words:161
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