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Articles from Journal of Environmental Health (September 1, 2004)

1-27 out of 27 article(s)
Title Author Type Words
A protocol for quantitative measurement of light intensity levels in food service operations. Fent, Kenneth W. 4176
Accredited EH science and protection programs. 409
Calendar. Calendar 440
CDC collaboration yields new test for anthrax. Brief Article 260
Contaminated produce is top food-poisoning culprit. 367
Environmental Health-'net. 362
FEMA releases recommendations for emergency response to major incidents. 341
Getting into the game. Balsamo, James, Jr. 991
Integrated Emergency Management Course. 337
It can be done--making the invisible visible. Fabian, Nelson 1389
Letters to the editor. Letter to the Editor 1043
Library Corner. Book Review 957
Listeria monocytogenes--questions and answers. 990
NEHA establishes Government Affairs program. 546
NEHA presents a special training opportunity. 562
NEHA Training's Food Safety Management Principles--2nd Edition receives highest rating. Book Review 304
NEHA's 2004 Annual Educational Conference & Exhibition-Anchorage, Alaska. Cummings, Matt 10401
NEI produces Grant Application Handbook for emergency management coordinators. 342
Personal Toxic-gas monitor. Brief Article 287
Practical Stuff! 703
Safe handling of drinking water, ice, and dispensers. Ludwig, David 1663
Special listing. 2926
Special NEHA members. 1227
Terrorism response and the Environmental Health role: the million-dollar (and some) question. Berg, Rebecca Cover Story 10634
Terrorism, preparedness, and public health: an introduction. Brief Article 271
Thank you for supporting the NEHA/AAS scholarship fund. 346
The efficacy of cleaning products on food industry surfaces. Dingle, Peter 3519

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