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Ingredion publishes non-GMO ingredients fact sheet.

Ingredion Incorporated, Westchester, IL, has published a new fact sheet titled "Non-GMO Ingredients--Move to the forefront of the non-GMO trend with Ingredion."

The publication discusses Ingredion's portfolio of non-GMO ingredients for the food and beverage industry, including:

* Sweeteners--Reb A stevia, glucose, dextrose, maltodextrin, HFCS and polyols;

* Texturizers--Cook-up and instant starches from maize, tapioca, potato, rice and sago;

* Nutritional ingredients--a range of fibers, minerals and whole grains.

The backbone of the company's non-GMO program is its TRUETRACE process and enrollment in the Non-GMO Project verification system. Since 2004, Ingredion's TRUETRACE program has protected non-GMO purity via global, third-party-audited best practices for segregation and documentation of non-GMO maize. In addition to the company's maize-based products, the broad array of ingredients includes products for which GM versions do not exist, e.g., tapioca, or imports from affiliates in countries that ban production of GM crops.

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Title Annotation:Industry News
Publication:Nutraceuticals World
Date:Jun 1, 2014
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