INVESTIGATION OF ANTIVIRAL POTENTIAL OF LICORICE (GLYCYRRHIZA GLABRA L.) CRUDE EXTRACT AGAINST TOBACCO MOSAIC VIRUS.
KeyWords: disease parameters, mechanical inoculation, local lesion, systemic infection.
Licorice (Glycyrrhiza glabra L.) is a volunteer plant of the family Fabaceae originating from South Europe, North Africa and moderate regions of Asia. The root and rhizome of this plant have a brown/black colored cortex and yellow core which is frequently used as a herbal medicine (Morton, 1977). This plant grows in most provinces in Iran including Azarbaijan, Fars, Kermanshah, Kerman, Hamedan, Isfahan and Lorestan (Hajimahdipour et al., 2008). Licorice active compounds include glycyrrhizic acid, glabridin and liquiritin. Studies have shown that liquiritin, the main flavonoid found in licorice root, has antiviral effects (Kim et al., 2006; Ong and Lin, 2007). Glycyrrhizic acid has anti-inflammatory, wound-healing and antiviral effects (Ujisawa et al., 2000; Fu et al., 2005) and has been used to treat chronic hepatitis (Tanahashi et al., 2002).
Licorice crude extract (LCE) has been shown to have antiviral effects against a wide range of human viruses such as varicella-zoster virus, cytomegalovirus, hepatitis A, B and C viruses (HAV, HBV and HCV, respectively), and human immunodeficiency virus (HIV) (Arase et al., 1997; Fiore et al., 2008; Mamedov and Egamberdieva, 2019; Ianevski et al., 2019). In adition to humans and animals, plants are also affected by various types of viruses which may lead to different levels of loss according to virus type, host and environmental conditions. Tobacco mosaic virus (TMV) from the genus Tobamovirus and family Virgaviridae is one of the economically important and highly stable plant viruses with a positive single strand RNA genome encapsidated by a coat protein (King et al., 2012). The virus has a rigid rod-shaped particle of 18x1300 nm size.
TMV has a wide host range as it can infect more that 350 plant species from different families (King et al., 2012) including tobacco, tomato, pepper, eggplant, and bean, to name a few. In Iran, TMV has been reported from eggplant (Izadpanah, 1982; Alishiri et al., 2013), pepper (Manouchehri, 1968; Alishiri et al., 2013), tomato (Izadpanah, 1982; Alishiri et al., 2013), tobacco (Manouchehri, 1968; Alishiri et al., 2013) and potato (Alishiri et al., 2013) fields. The economic loss to crops infected by TMV is considerable as in some tomato fields up to 100% loss has been reported (Izadpanah, 1982). Symptoms caused by TMV include leaf mosaic, mottling, deformation, yellowing and size reduction, stunting, curling and total blight as well as fruit mosaic and deformation (Hull, 2014). In some experimental hosts of TMV such as Nicotiana glutinosa L., mechanically inoculated plants develop necrotic local lesions 24-48 hours post inoculation (hpi) (Jung et al., 2002).
This has been used as an experimental index for pa thogenecity assays of TMV (Hull, 2014). The most common means of TMV dissemination is mechanical transmission through infected plant sap (Agrios, 2005). Moreover, the virus is easily transmitted by infested hands, tools, agricultural instruments and worker cloths. Insects such as aphids can not transmit TMV, while chewing pests, e.g. grasshoppers and caterpillars do transmit the virus. Cuttings and scions from infected plants, even without any visible symptoms, are able to transmit TMV (Agrios, 2005). Application of chemical compounds as the first and the most effective method to control plant pests and diseases has been of interest to researchers and farmers for decades. Even after identification of hazardous environmental effects of such compounds and development of resistance among pests and pathogens, these chemicals are still used as the easiest and most accessible method to control pests and diseases (Kagale et al., 2004).
Later, other methods for restricting pests and diseases in farms were developed which were more compatible with environment and agro-ecosystems, and were generally referred to as biocontrol. Diverse plant extracts have been accordingly examined to identify controlling or inhibitory compounds againts plant pathogens (Montanha et al., 2004; Othman and Shoman 2004; Bahraminejad et al., 2008; Bahraminejad et al., 2012; Awasthi et al., 2013; Ghasemi and Tabein, 2013; Rasoulpour et al., 2017). However, as mentioned above, the majority of studies have been concerned with human and animal pathogens. Given the economic importance of TMV and its increasing spread among different plants in Iran (Alishiri et al., 2013), developing new methods for reduction of the associated crop losses will be necessary. Considering the structural similarities between human and plant viruses in terms of genome type and coat proteins for instance, it is expected that LCE exhibits antiviral effects agatinst TMV.
The aim of this work was to assess the antiviral potential of LCE against TMV infection in tobacco plants. Furthermore, different concentrations and application times of LCE were evaluated for their antiviral effects in TMV-inoculated plants.
MATERIALS AND METHODS
Plant material: Two plant species, N. tabacum var. Turkish and N. glutinosa, were used as systemic and local lesion hosts of TMV, respectively. Seeds of these plants were sown in pots containing cocopeat and perlite (1:1) and irrigated daily. The emerged seedlings were transferred into new pots containing peat moss and soil (1:2) and kept at greenhouse conditions: 25AdegC, 16:8 h photoperiod, and 40% relative humidity.
Virus propagation: In order to propagate TMV, Nicotiana tabacum var. Turkish plantlets were mechanically inoculated at four-leaf stage. The inoculum was prepared from a TMV-infected N. tabacum var. Turkish. The symptomatic apical leaves of the infection source were harvested and homogenized in a mortar while adding approximately 1-2 fold weight of 0.01 M potassium phosphate buffer (pH 7). Plant sap was then rubbed on carborundum-dusted leaves of healthy tobacco seedlings. After 2-3 weeks and when symptoms were observed, the plants were re-inoculated to obtain more infected tissue. Symptomatic leaves were harvested from TMV-inoculated plants and stored at -20AdegC for further experiments.
Virus purification: TMV was purified according to the method described by Bateman and Chant (1979) with some modifications. Approximately 40 g of infected tissue was homogenized in 200 ml of 0.1 M potassium phosphate buffer (pH 7) containing 0.01% sodium metabisulphide. The extract was clarified by passing through four layers of cheese cloth. Approximately 20 ml of n-butanol was added to 200 ml of the clarified extract while vigorously stirring, and then shaked for 45 min. The mixture was centrifuged at 9500 rpm (rotor type SS-34) for 30 min and the pellet was discarded. Then eight grams of polyethylene glycol (PEG) 6000 was gradually added while stirring at 4AdegC. After PEG was dissolved completely, the mixture was centrifuged as above. This time, the supernatant was discarded and the pellet was resuspended in 43 ml of 0.05 M potassium phosphate buffer (pH 7) and incubated at 4AdegC for one hour. Then the mixture was centrifuged for 15 min at 10000 g.
Virus particles were isolated by adding 1.5 g of NaCl and PEG (1:1) and centrifuging at 10000 g for 15 min. The pellet was dissolved in 4.3 ml of 0.05 M potassium phosphate buffer (pH 7) and then centrifuged at 10000 g for five minutes. Finally, the supernatant containing partially purified TMV was stored at -20AdegC. The quality and quantity of the virus preparation was assessed using NANODROP spectrophotometer (Thermo Scientific, USA).
Preparation of licorice crude extract (LCE): Fresh tissue of licorice root was washed and completely dried. An extraction method using methanol was applied according to Sabouri Ghanad et al. (2013). Briefly, one gram of ground root tissue was mixed with 70 ml of absolute methanol and shaked for 24 h at room temperature. The resulting extract was passed through 0.45 um filter and dried using a Vacufuge concentrator (Eppendorf, Germany) for compete removal of methanol. The pellet was then resuspended in deionized distilled water (ddH2O) and diluted to prepare different concentrations of LCE including 0.5, 1.0, 2.5 and 5% (v/v), and stored at 4AdegC for further tests.
Antiviral effect assay: In order to investigate the antiviral effects of LCE, TMV preparation was treated with different LCE concentrations including 0 (control), 0.5, 1.0, 2.5 and 5.0 percent, and then used to inoculate plants machanically as described above. An equal volume of ddH2O was used instead of LCE to form the control treatment. In order to test the antiviral effect of LCE on defence response of the plants against TMV, two sets of treatments (the aforementioned concentrations of LCE 24 h before or 24 h after mechanical inoculation of tobacco plants by untreated TMV inoculum) were applied. The infection rate and the number of local lesion were calculated and statistically analyzed as described by Rasoulpour et al. (2017). In case of local lesion host, the number of lesions developed 24-48 hpi was considered as an index for antiviral assay. To reduce experimental error, leaves of a similar size were selected for inoculation.
Systemic infection was assesed using Indirect-ELISA (see below) 15 days post inoculation (dpi). After the emergence of symptoms in the systemic host, the plants were visually scored from one to four [one, mild mosaic; two, moderate mosaic; three, moderate mosaic and malformation; four, severe mosaic and malformation], and the symptom index was recorded for each treatment. The experimental treatments in this study included (1) different concentrations of LCE and (2) the time of treatment. Ten plants were used per treatment and the experiment was repeated twice.
Indirect enzyme-linked immunosorbent assay (Indirect-ELISA): Indirect-ELISA with polyclonal antibody against TMV coat protein (BIOREBA, Switzerland) was performed to detect TMV in inoculated plants using the method described by Clark and Adams (1977). Approximately 100 ul of the diluted antibody was added to each well of a polystyrene microtiter plate, except blank. Blank well was filled with 100 ul of substrate buffer (9.7% diethanolamide, 0.2 M sodium azide [NaN3], pH 9.8). The plate was covered with a lid and incubated at 37AdegC for four hours in a moist chamber and then the plate was washed three times with washing bufer (PBS, 0.5% Tween-20) and dried well. Plant tissues (~500 mg) was homogenized in a 10-fold volume of extraction buffer (PBS, 0.5% Tween-20, 2% PVP), and the wells (except blank) were filled with 100 ul of homogenate. Control wells (buffer, healthy plant extract as negative and TMV-infected plant extract as positive controls; two per control) were included.
The plate was covered and incubated at 4AdegC overnight. Washing step was repeated as above. IgG-alkaline phosphatase (conjugate) was diluted to a ratio of 1:5000 in PBS-Tween-20 buffer and 100 ul of the diluted conjugate was added to each well except blank. The plate was covered and incubated at 37AdegC for four hours in a moist chamber and then washed as above. The substrate p-nitrophenyl phosphate (1 mg/ml) was dissolved in the substrate buffer and 200 ul of the resulting solution was added per well. The plate was incubated in dark chamber at room temperature. ELISA plate was analyzed using Thermo Labsystems microplate reader (Thermo Scientific, Germany) and the optical density (OD) was measured at wave length of 405 nm. Samples with an OD greater than M+3SD (M= mean OD value of negative controls, SD= mean standard deviation value of negative controls) were considered positive.
Statistical analysis: A nonparametric statistical approach was applied to analyze the data collected from infection rates and symptom index assays since they did not show a normal distribution in primary analysis (Richardson, 2015). Infection rates were first calculated, in percentages, dividing the number of infected plants by the total number of inoculated plants and then transformed to arcsine square root values for analysis of variance (ANOVA) using SPSS software (ver. 24.2). Duncan's multiple range test was used to determine any significant difference at Pa$?0.01 and Pa$?0.05 levels among the treatments. In case of local lesion and OD data, however, parametric statistics were used to analyze the data. Mean+-SE values were calculated for the treatments and compared as above.
Effect of LCE on systemic infection: Systemic leaf mosaic and deformation was observed on N. tabacum var. Turkish 15 dpi (Figure 1A). Infection rates were calculated for TMV-inoculated plants treated with various concentrations of LCE at different times (Figure 1B). Indirect-ELISA results showed that TMV preparations treated with different concentratons of LCE had significantly lower infection rates compared to untreated viral preparations (Pa$?0.05). Application of LCE 24 h before TMV inoculation similarly reduced infection rates compared to control (Pa$?0.05), whereas its application 24 h after TMV inoculation had no significant effect on the infection rate (Figure 1B).
Effect of LCE on local lesion development: Severe reaction of necrotic local lesions and chlorosis were displayed on the leaves of tobacco plants machanically inoculated with TMV 48 hpi (Figure 2A). Statistical analysis showed that treatment of TMV preparation with LCE significantly (Pa$?0.05) reduce the number of local lesions on tobacco leaves compared to control (Figure 2B). Moreover, no chlorosis was observed on the leaf of plants inoculated with LCE-treated TMV preparation (Figure 2A). Application of LCE 24 h before TMV inoculation similarly reduced the number of local lesions compared to control (Pa$?0.05) while its application 24 h after TMV inoculation had no significant effect on the number of local lesions (Figure 2B).
Effect of LCE on symptom index and virus accumulation: Plants inoculated with LCE-treated TMV displayed significantly (Pa$?0.05) lower symptom indices compared to other treatments (Figure 3A). Treatment of tobacco plants with LCE 24 h before or 24 h after TMV inoculation had no significant effect on symptom development (Figure 3A). Figure 3B shows ELISA extinction (OD) values which were considered as an index of TMV accumulation within the plant host (Kuhn et al., 1986; Dziewonska and Was, 1994; Ogbe et al., 2003). Data analysis showed that treatment of TMV with different concentrations of LCE significantly reduced ELISA extinction in inoculated plants. Similarly, application of LCE 24 h before TMV inoculation significantly reduced the number of local lesions compared to control (Pa$?0.05).
There was no significant difference among the other treatment, that is, application of LCE 24 h after TMV inoculation (Figure 3B). Moreover, a positive correlation was observed between symptom index and TMV accumulation in tobacco plants.
Effect of LCE concentration and application time on anti-TMV activity: Statistical analysis showed that LCE concentration significantly (Pa$?0.05) affected the average values of disease parameters in TMV-infected plants (Figures 1-3). Generally, concentration of LCE used to treat TMV preparation was negatively correlated with the average values of disease parameters in tobacco plants as increased LCE concentration was associated with ameliorated disease parameters. In case of all disease parameters, a significant difference was observed between 0.5 and 5.0% concentrations of LCE (Figures 1-3). Except for local lesions, increasing LCE concentration up to 1.0% did not significantly affect any of the disease parameters at any application time. When LCE concentration was increased to 2.5%, disease parameters were significantly reduced compared to control (Figures 1-3). However, no significant difference was found between application times of LCE.
Antiviral effects of plant extracts and plant-derived compounds against a number of plant viruses have been reported (Iftikhar et al., 2013; Milad et al., 2014; Rasoulpour et al., 2017). Here, we first demonstrated the antiviral effects of LCE against TMV. Similar to the previous studies emphasizing the investigation of antiviral effects in both systemic and local lesion hosts (e.g. Rasoulpour et al., 2017), antiviral effects were assesed using two antiviral indices including infection rate and number of local lesions in N. tabacum var. Turkish and N. glutinosa, respectively, both of which showed a significant reduction when LCE-treated TMV preparations were used to inoculate tobacco plants. Although mechanical inoculation was shown to be the most effective mean of TMV transmission in greenhouse studies (Takebe and Otsuki 1969; Dawson et al., 1975), we could not obtained a 100% infection even using untreated TMV preparation (Figure 1).
Similarly, this phenomenon has been reported in other studies (Rasoulpour et al., 2017). This might be due to the fact that many environmental factors influence virus infections resulting in variations among infection rates (Hull, 2014). To better investigate the antiviral effects of LCE, we determined two more plant disease parameters including symptom index and virus accumulation of TMV in N. tabacum var. Turkish plants both of which confirmed the antiviral effects of LCE (Figure 3). The symptom index was positively correlated with TMV accumulation in tobacco plants (Figure 3) which has been similarly found in other plant-virus interactions (Suzuki et al., 1995; Ogbe et al., 2003; Diaz-Pendon et al., 2005). There was a correlation between LCE concentration used to treat TMV preparation and its antiviral effect (Figures 1-3), and increased concentration was associated with lower severity of disease parameters in TMV-challenged tobacco plants (Figures 1-3).
In vitro studies have shown that replication of human viruses such as HIV (Ito et al., 1988) and HAV (Crance et al., 1994) is reduced by LCE. These two human viruses have a genome type similar to that of TMV i.e. ssRNA (King et al., 2012). Therefore the observed reduction of disease parameters in TMV-inoculated tobacco plants might be due to inhibition of the viral replication within plant cells. Stability of antiviral agents under different conditions is an important characteristic which needs to be recovered for any antiviral substance (Rasoulpour et al., 2017). Our results showed that LCE is still active 24 h post application on tobacco leaves and can negatively affect disease parameters in TMV-inoculated plants (Figures 1-3). Application of LCE 24 h after TMV inoculation did not result in any significant effect on the disease parametars (Figure 1-3).
A similar observation was reported in case of other antiviral plant extracts from sage (Salvia officinalis L.), marigold (Tagetes erecta L.), four o'clock flower (Mirabilis jalapa L.) and prickly pear [Opuntia ficus-indica (L.) Miller] examined against TMV (Ghasemi and Tabein, 2013; Rasoulpour et al., 2017). This suggests that LCE directly affect TMV infection rather than activating the plant defence system as TMV enters parenchymal cells within less than 12 hpi (Kawakami et al., 2004), avoiding exposure to LCE. The direct effect of LCE-derived antiviral compounds against human viruses (Ito et al., 1987; Crance et al., 1994) reinforces the hypothesis based on which LCE affects TMV infection directly. Although LCE has been frequently used as an antiviral agent in numerous studies (Kim et al., 2006; Ong and Lin, 2007), this is the first report of its application against a plant virus.
According to the results, it can be concluded that licorice is a promising source for identification, isolation and purification of antiviral compounds such as polysaccharides (Silva et al., 2011), lipids (Bezic et al., 2013) and proteins (Rasoulpour et al., 2017). Further experiments are required to identify the inhibitory mechanism of LCE againts TMV infection.
Conclusion: It has been shown that llicorice extract is able to inhibit human viruses. However, its antiviral effect against plant viruses has not been studied yet. Here we evaluated the potential of licorice crude extract for inhibition of a plant virus (TMV) in tobacco hosts. The results of this study shows that licorice is a promising natural source for identification of novel antiviral copounds against plant veruses leading reduced use of chemicals in cultivated fields.
Acknowledgments: This work was supported by funds [Grant Number: 961.18] from Department of Plant Protection, Agricultural Sciences and Natural Resources University of Khuzestan, Mollasani, Iran.
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|Author:||M. H. Ghodoum Parizipour and A. G. Shahriari|
|Publication:||Journal of Animal and Plant Sciences|
|Date:||Feb 12, 2020|
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