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Title Author Type Date Words
Novel Outbreak-Associated Food Vehicles, United States. Whitham, Hilary K.; Sundararaman, Preethi; Dewey-Mattia, Daniel; Manikonda, Karunya; Marshall, Kathe Report Oct 1, 2021 3986
Decreased Incidence of Infections Caused by Pathogens Transmitted Commonly Through Food During the COVID-19 Pandemic--Foodborne Diseases Active Surveillance Network, 10 U.S. Sites, 2017-2020. Ray, Logan C.; Collins, Jennifer P.; Griffin, Patricia M.; Shah, Hazel J.; Boyle, Michelle M.; Ciesl Sep 24, 2021 3102
national Food Safety Education Month Tips from Southern Seven on avoiding foodborne illnesses. Submitted by the South Seven Health Department Sep 3, 2021 314
WHO Launches New Handbook To Help Countries Assess Causes, Magnitude Of Foodborne Diseases. Jun 7, 2021 372
Biocontrol Effect of Lytic Bacteriophages against Various Foodborne Diseases. Ahmad, S. Rehan; Kalam, Abul; Ghosh, Pritha Report Jun 1, 2021 9093
FEATURED ARTICLE QUIZ #4. Jan 1, 2021 608
Attribution of Illnesses Transmitted by Food and Water to Comprehensive Transmission Pathways Using Structured Expert Judgment, United States. Beshearse, Elizabeth; Bruce, Beau B.; Nane, Gabriela F.; Cooke, Roger M.; Aspinall, Willy; Hald, Tin Report Jan 1, 2021 10147
Recency-Weighted Statistical Modeling Approach to Attribute Illnesses Caused by 4 Pathogens to Food Sources Using Outbreak Data, United States. Batz, Michael B.; Richardson, LaTonia C.; Bazaco, Michael C.; Parker, Cary Chen; Chirtel, Stuart J.; Report Jan 1, 2021 5725
Disclosing Inspection Results at Point-of-Service: Affect of Characteristics of Food Establishment Inspection Programs on Foodborne Illness Outcomes. Kim, Thuy N.; Firestone, Melanie J.; DeJarnett, Natasha; Wildey, Laura; Bliss, Jesse C.; Dyjack, Dav Report Jan 1, 2021 4295
Use Resources From the Centers for Disease Control and Prevention to Strengthen Environmental Health Programs. Curtiss, Elaine; Wigington, Pamela S. Dec 1, 2020 1418
Outbreak of Haff Disease along the Yangtze River, Anhui Province, China, 2016. Ma, Huilai; Wu, Jiabing; Qin, Wei; Lin, Chao; Li, Dan; Zha, Bing; Chen, Qi; Ma, Yan; Zhou, Tichao; L Clinical report Dec 1, 2020 4173
Microbial Quality of a Middle Eastern, Raw, Ready-to-Eat Meat Dish. Kanaan, Mahmoud; Meldrum, Richard; Young, Ian; Tustin, Jordan L. Report Nov 1, 2020 3516
Antibacterial Use of Macroalgae Compounds against Foodborne Pathogens. Silva, Aurora; Silva, Sofia A.; Lourengo-Lopes, C.; Jimenez-Lopez, C.; Carpena, M.; Gullon, P.; Frag Oct 1, 2020 23232
Modernizing the Foodborne Outbreak Contributing Factors: The Key to Prevention. Wittry, Beth; Nicholas, David Aug 26, 2020 2014
A Matter of Time: Exploring Variation in Food and Drug Administration Food Code Adoption Among State Retail Food Regulatory Agencies. Idjagboro, Charles E.; Liggans, Girvin L.; Moore, Veronica S.; Hoang, Son T. Report Aug 26, 2020 5203
Preliminary Incidence and Trends of Infections with Pathogens Transmitted Commonly Through Food--Foodborne Diseases Active Surveillance Network, 10 U.S. Sites, 2016-2019. Tack, Danielle M.; Ray, Logan; Griffin, Patricia M.; Cieslak, Paul R.; Dunn, John; Rissman, Tamara; May 1, 2020 2995
Application of Response Surface Methodology to Evaluate Photodynamic Inactivation Mediated by Eosin Y and 530 nm LED against Staphylococcus aureus. Santos, Adriele R.; Silva, Alex F. da; Batista, Andreia F.P.; Freitas, Camila F.; Bona, Evandro; Ser Report Mar 1, 2020 5173
MME drawing contest spreads awareness on foodborne diseases. Feb 3, 2020 246
The Persistence of Foodborne Pathogens on Produce Box Cartons. Sirsat, Sujata A. Report Jan 1, 2020 2993
US foodborne illnesses rise, even as agencies address safety. Hrushka, Anna Jul 1, 2019 368
225,000 dies every year in Asia-Pacific region due to foodborne illnesses - FAO. Jun 7, 2019 576
Preliminary Incidence and Trends of Infections with Pathogens Transmitted Commonly Through Food--Foodborne Diseases Active Surveillance Network, 10 U.S. Sites, 2015-2018. Tack, Danielle M.; Marder, Ellyn P.; Griffin, Patricia M.; Cieslak, Paul R.; Dunn, John; Hurd, Sharo Apr 26, 2019 2701
A New Recipe for Food Contamination Risk Management: Food companies now have more resources than ever before to both prevent and respond to foodborne illness outbreaks. Oddy, Simon Nov 1, 2018 1608
Safety tips for school lunches. Gisler, Peggy; Eberts, Marge Aug 29, 2018 503
Over 680 treated for foodborne illnesses. Jul 11, 2018 730
Restaurants, and Diners, Pay High Price for Food-Related Illnesses. Jun 25, 2018 880
Brucella suis Infection in Dog Fed Raw Meat, the Netherlands. van Dijk, Marloes A.M.; Engelsma, Marc Y.; Visser, Vanessa X.N.; Spierenburg, Marcel A.H.; Holtslag, Clinical report Jun 1, 2018 2230
Veal Liver as Food Vehicle for Human Campylobacter Infections. Gaulin, Colette; Ramsay, Danielle; Dion, Rejean; Simard, Marc; Gariepy, Celine; Levac, Eric; Hammond Report Jun 1, 2018 2881
Preliminary Incidence and Trends of Infections with Pathogens Transmitted Commonly Through Food--Foodborne Diseases Active Surveillance Network, 10 U.S. Sites, 2006-2017. Marder, Ellyn P.; Griffin, Patricia M.; Cieslak, Paul R.; Dunn, John; Hurd, Sharon; Jervis, Rachel; Mar 23, 2018 3223
An Estimate of the Economic Burden of Norovirus Disease Among School-Age Children in the United States (2009-2013). Venuto, Margaret M.; Cooper, Sharon P.; Alamgir, Hasanat Report Mar 1, 2018 4822
JEH QUIZ. Mar 1, 2018 552
Estimated annual numbers of foodborne pathogen-associated illnesses, hospitalizations, and deaths, France, 2008-2013. Van Cauteren, Dieter; Strat, Yann Le; Sommen, Cecile; Bruyand, Mathias; Tourdjman, Mathieu; Silva, N Report Sep 1, 2017 5415
CDC: two bacteria caused most foodborne illnesses last year in US. Haskins, Julia Jul 1, 2017 415
Foodborne illnesses: On the rise? Harrison, Christopher J. Jun 1, 2017 1195
Incidence and trends of infections with pathogens transmitted commonly through food and the effect of increasing use of culture-independent diagnostic tests on surveillance--foodborne diseases active surveillance network, 10 U.S. Sites, 2013-2016. Marder, Ellyn P.; Cieslak, Paul R.; Cronquist, Alicia B.; Dunn, John; Lathrop, Sarah; Rabatsky-Ehr, Apr 21, 2017 3864
How Clean Is Clean? Truitt, Kimberly Whiteside Jan 1, 2017 1378
Cordon Sanitaire. Roy, Lucinda Poem Dec 22, 2016 412
CDC-led PulseNet spots outbreaks early. Brief article Oct 1, 2016 265
Comparing characteristics of sporadic and outbreak-associated foodborne illnesses, United States, 2004-2011. Ebel, Eric D.; Williams, Michael S.; Cole, Dana; Travis, Curtis C.; Klontz, Karl C.; Golden, Neal J. Report Jul 1, 2016 4543
Some 32 mln Middle East children suffer from foodborne diseases - WHO. Dec 3, 2015 558
WHO calls for fighting foodborne diseases that can be deadly. Dec 3, 2015 184
Foodborne diseases active surveillance network--2 decades of achievements, 1996-2015. Henao, Olga L.; Jones, Timothy F.; Vugia, Duc J.; Griffin, Patricia M. Sep 1, 2015 5864
New wash for sanitizing fresh produce. Sep 1, 2015 542
Camera system detects foodborne toxin. Sep 1, 2015 525
Equipping environmental health workers with environmental assessment tools. Coleman, Erik W. Column Jul 1, 2015 1110
Bug zapper: stop worrying and learn to love irradiated food. Butler, Kiera Jul 1, 2015 850
Preliminary incidence and trends of infection with pathogens transmitted commonly through food--foodborne diseases active surveillance network, 10 U.S. sites, 2006-2014. Crim, Stacy M.; Griffin, Patricia M.; Tauxe, Robert; Marder, Ellyn P.; Gilliss, Debra; Cronquist, Al May 15, 2015 3028
Evaluation of HACCP system implementation on the quality of mixed fresh-cut salad prepared in a university canteen: a case study. Osimani, Andrea; Aquilanti, Lucia; Clementi, Francesca Jan 1, 2015 4489
Increased outbreaks associated with nonpasteurized milk, United States, 2007-2012. Mungai, Elisabeth A.; Behravesh, Casey Barton; Gould, L. Hannah Report Jan 1, 2015 1936
Detecting foodborne diseases is most important, says expert. Interview Nov 16, 2014 1283
Shigella flexneri can do what E. coli cannot. Oct 1, 2014 403
Factors contributing to decline in foodborne disease outbreak reports, United States. Imanishi, Maho; Manikonda, Karunya; Murthy, Bhavini P.; Gould, L. Hannah Author abstract Sep 1, 2014 1649
Featured article quiz #1. Jul 1, 2014 537
Enhancing food safety by supporting regulatory agencies and industry. Starke-Reed, Pamela Jul 1, 2014 755
Identification of possible virulence marker from Campylobacter jejuni isolates. Harrison, James W.; Dung, Tran Thi Ngoc; Siddiqui, Fariha; Korbrisate, Sunee; Bukhari, Habib; Tra, M Report Jun 1, 2014 1805
Incidence and trends of infection with pathogens transmitted commonly through food--foodborne diseases active surveillance network, 10 U.S. sites, 2006-2013. Crim, Stacy M.; Iwamoto, Martha; Huang, Jennifer Y.; Griffin, Patricia M.; Gilliss, Debra; Cronquist Apr 18, 2014 3096
Foodborne illnesses. Jan 1, 2014 157
Ground beef recall associated with non-O157 Shiga toxin-producing Escherichia coli, United States. Robbins, Amy; Anand, Madhu; Nicholas, David C.; Egan, Jessica S.; Musser, Kimberlee A.; Giguere, Ste Letter to the editor Jan 1, 2014 1202
Assessment of foodborne illness outbreak response and investigation capacity in U.S. Environmental Health Food Safety Regulatory Programs. Dec 1, 2013 1448
Are Campylobacter cases low risk for public health follow-up? Lee, Marilyn B.; Gournis, Effie; Meldrum, Richard J. Report Nov 1, 2013 3291
Crystalline layer: resistance of food borne diseases bacteria. Jalalpour, Shila Report Oct 1, 2013 2266
Norovirus disease in the United States. Hall, Aron J.; Lopman, Ben A.; Payne, Daniel C.; Patel, Manish M.; Gastanaduy, Paul A.; Vinje, Jan; Report Aug 1, 2013 4592
Effects and clinical significance of GII.4 Sydney norovirus, United States, 2012-2013. Leshem, Eyal; Wikswo, Mary; Barclay, Leslie; Brandt, Eric; Storm, William; Salehi, Ellen; DeSalvo, T Report Aug 1, 2013 5456
Impact of 2003 state regulation on raw oyster-associated vibrio vulnificus illnesses and deaths, California, USA. Vugia, Duc J.; Tabnak, Farzaneh; Newton, Anna E.; Hernandez, Michael; Griffin, Patricia M. Report Aug 1, 2013 3263
Genotype GI.6 norovirus, United States, 2010-2012. Leshem, Eyal; Barclay, Leslie; Wikswo, Mary; Vega, Everardo; Gregoricus, Nicole; Parashar, Umesh D.; Report Aug 1, 2013 2146
New strategies to improve sprout safety. Feng, Hao; Fransisca, Lilia; Wang, Hua Jul 1, 2013 1799
Incidence and trends of infection with pathogens transmitted commonly through food--Foodborne Diseases Active Surveillance Network, 10 U.S. sites, 1996-2012. Gilliss, Debra; Cronquist, Alicia B.; Cartter, Matthew; Tobin-D'Angelo, Melissa; Blythe, David; Smit Apr 19, 2013 3078
House fly virus stops flies from reproducing. Avant, Sandra Apr 1, 2013 1090
Many foodborne illnesses linked to produce, handling problems. Currie, Donya Apr 1, 2013 623
Reports of foodborne-illness outbreaks decline. Apr 1, 2013 371
Lack of information is the root of U.S. foodborne illness risk. Roberts, Tanya Apr 1, 2013 3834
Ranking sources of foodborne illness. Brief article Mar 1, 2013 109
Featured article quiz # 5: persistence of Salmonella and E. coli on the surface of restaurant menus. Mar 1, 2013 544
Attribution of foodborne illnesses, hospitalizations, and deaths to food commodities by using outbreak data, United States, 1998-2008. Painter, John A.; Hoekstra, Robert M.; Ayers, Tracy; Tauxe, Robert V.; Braden, Christopher R.; Angul Report Mar 1, 2013 7264
Foodborne disease prevention and broiler chickens with reduced Campylobacter infection. Bahrndorff, Simon; Rangstrup-Christensen, Lena; Nordentoft, Steen; Hald, Birthe Report Mar 1, 2013 4249
One rotten apple infects all in the basket. Potter, Polyxeni Cover story Jan 1, 2013 1446
Against the grain: mycotoxins in our food. Terlisner, Amy Essay Oct 1, 2012 2543
Epidemiology of Foodborne Norovirus Outbreaks, United States, 2001-2008. Hall, Aron J.; Eisenbart, Valerie G.; Etingue, Amy Lehman; Gould, L. Hannah; Lopman, Ben A.; Parasha Report Oct 1, 2012 6082
Milk-borne infections. An analysis of their potential effect on the milk industry. Dhanashekar, Revathi; Akkinepalli, Sindhura; Nelhitla, Arvind Report Sep 1, 2012 5414
Fatal foodborne clostridium perfringens illness at a state psychiatric hospital--Louisiana, 2010. Delaune, Erin; Straif-Bourgeois, Susanne; Ratard, Raoult C.; Tynes, Lee; Melstrom, Paul C.; Schier, Report Aug 17, 2012 2364
Strengthening foodborne diseases surveillance in the WHO African region: an essential need for disease control and food safety assurance. Mensah, P.; Mwamakamba, L.; Kariuki, S.; Fonkoua, M.C.; Aidara-Kane, A. Report Jun 1, 2012 4428
USDA adopts new policies to better protect consumers against foodborne illnesses. May 14, 2012 405
The beat. Dooiey, Erin E. Report Mar 1, 2012 754
Deadly cantaloupes in Colorado: are confinement animal operations to blame? Jan 1, 2012 316
Foodborne-associated Shigella sonnei, India, 2009 and 2010. Nandy, Suman; Dutta, Shanta; Ghosh, Santanu; Ganai, Arindam; Rajahamsan, Jyothi; Theodore, Ramani Ba Letter to the editor Nov 1, 2011 1350
NEHA launches new training opportunity for the food service industry. Sep 1, 2011 329
Risk-based estimate of effect of foodborne diseases on public health, Greece. Gkogka, Elissavet; Reij, Martine W.; Havelaar, Arie H.; Zwietering, Marcel H.; Gorris, Leon G.M. Sep 1, 2011 7242
Egg quality preserved after exposure to egg crack detection technology. Durham, Sharon Jul 1, 2011 328
Foodborne illness acquired in the United States. Hedberg, Craig W.; Johnson, James R. Letter to the editor Jul 1, 2011 1835
The food-borne ultimatum: proposing federal legislation to create humane living conditions for animals raised for food in order to improve human health. Boris, Lynn M. Jun 22, 2011 17591
Ground beef inspections and E. coli O157:H7: placing the needs of the American beef industry above concerns for the public safety. Straw, Katherine A. Jun 22, 2011 11824
Vital signs: incidence and trends of infection with pathogens transmitted commonly through food--foodborne diseases active surveillance network, 10 U.S. sites, 1996-2010. Gilliss, Debra; Cronquist, Alicia; Cartter, Matthew; Tobin-D'Angelo, Melissa; Blythe, David; Smith, Jun 10, 2011 4199
Perception of the importance of traditional country foods to the physical, mental, and spiritual health of Labrador Inuit. Pufall, Erica L.; Jones, Andria Q.; McEwen, Scott A.; Lyall, Charlene; Peregrine, Andrew S.; Edge, V Report Jun 1, 2011 7470
A risk-based approach to health information systems. Brief article May 1, 2011 105
Seven states ace outbreak response. Currie, Donya Brief article Apr 1, 2011 200
ARS scientists study the ins and outs of E. coli contamination. Perry, Ann Apr 1, 2011 591
Leafy greens: keeping salad favorites safe to eat. Wood, Marcia Apr 1, 2011 878
Antimicrobial activity of some Indian spices against food borne pathogens. Hema, R.; Kumaravel, I.S.; Martina, D. Report Mar 22, 2011 1272
An integrated approach to identifying international foodborne norovirus outbreaks. Verhoef, Linda; Kouyos, Roger D.; Vennema, Harry; Kroneman, Annelies; Siebenga, Joukje; van Pelt, Wi Report Mar 1, 2011 5416
Foodborne illnesses. Feb 1, 2011 246
Food safety education: child-to-parent instruction in an immigrant population. Ratnapradipa, Dhitinut; Quilliam, Daniela; Wier, Lauren; Rhodes, Darson L. Report Jan 1, 2011 4431
How safe is our food? Morris, J. Glenn, Jr. Jan 1, 2011 2079
Foodborne illnesses affect many Americans. Dec 22, 2010 234
Egg recall hatches more regulations: more FDA regulations don't always mean greater food safety. Bailey, Ronald Column Nov 24, 2010 1085
Salmonella enterica pulsed-field gel electrophoresis clusters, Minnesota, USA, 2001-2007. Rounds, Joshua M.; Hedberg, Craig W.; Meyer, Stephanie; Boxrud, David J.; Smith, Kirk E. Report Nov 1, 2010 5438
A moveable feast. Potter, Polyxeni Cover story Nov 1, 2010 1319
Food safety on the farm: federal programs and legislative action. Johnson, Renee Report Oct 1, 2010 12888
Food safety in the 111th Congress: H.R. 2749 and S. 510. Johnson, Renee Oct 1, 2010 643
Introduction. Johnson, Renee Oct 1, 2010 5953
Environmental microbiology: control of foodborne and waterborne diseases course - January 5-8 and 10, 2011. Sep 17, 2010 276
Salsa, guacamole big sources of food illness. Currie, Donya Brief article Sep 1, 2010 223
Family outbreak of Shiga toxin-producing Escherichia coli O123:H-, France, 2009. King, Lisa A.; Filliol-Toutain, Ingrid; Mariani-Kurkidjian, Patricia; Vaillant, Veronique; Vernozy-R Letter to the editor Sep 1, 2010 1370
New infectious diseases and industrial food animal production. Silbergeld, Ellen; Davis, Meghan; Feingold, Bath; Goldberg, Alan; Graham, Jay; Leibler, Jessica; Pet Letter to the editor Sep 1, 2010 1068
Using the electronic foodborne outbreak reporting system (eFORS) to improve foodborne outbreak surveillance, investigations, and program evaluation. Middaugh, John P.; Hammond, Roberta M.; Eisenstein, Leah; Lazensky, Rebecca Report Sep 1, 2010 2472
Surveillance for foodborne disease outbreaks - United States, 2007. Boore, A.; Herman, K.M.; Perez, A.S.; Chen, C.C.; Cole, D.J.; Mahon, B.E.; Griffin, P.M.; Williams, Aug 13, 2010 4516
Fresh tips for enjoying safe produce this summer and beyond. Jul 1, 2010 451
An in-home video study and questionnaire survey of food preparation, kitchen sanitation, and hand washing practices. Scott, Elizabeth; Herbold, Nancie Report Jun 1, 2010 4443
Imported mollusks and dissemination of human enteric viruses. Polo, David; Vilarino, M. Luz; Manso, Carmen F.; Romalde, Jesus L. Letter to the editor Jun 1, 2010 1608
Preliminary FoodNet data on the incidence of infection with pathogens transmitted commonly through food 10 states, 2009. Matyas, B.; Cronquist, A.; Cartter, M.; Tobin-DAngelo, M.; Blythe, D.; Smith, K.; Lathrop, S.; Morse Clinical report Apr 16, 2010 3280
Foodborne illnesses cost $152 billion. Apr 1, 2010 203
Foodborne illness costs: no small potatoes for the United States. Dooley, Erin E. Brief article Apr 1, 2010 90
On (cr)edibility: why food in the United States may never be safe. Stearns, Denis W. Mar 22, 2010 16224
Caution! Playing Russian roulette with your food. Schardt, David Mar 1, 2010 4630
Environmental microbiology: control of foodborne and waterborne diseases course. Brief article Nov 13, 2009 200
Foodborne infections may increase risk of IBD. Splete, Heidi Brief article Sep 15, 2009 246
CIFOR guidelines for Foodborne Disease Outbreak Response published by National Food Safety Group. Brief article Sep 1, 2009 114
Surveillance for foodborne disease outbreaks--United States, 2006. Ayers, L.T.; Williams, I.T.; Gray, S.; Griffin, P.M.; Hall, A.J. Statistical table Jun 12, 2009 4323
A view from the trenches. Walker, Mac Letter to the editor May 1, 2009 734
Bashing botulism: scientists sleuth world's most powerful toxins. Wood, Marcia May 1, 2009 1351
Arcobacter: genome of foodborne pathogen exposed. Wood, Marcia Apr 1, 2009 521
Cluster of ciguatera fish poisoning--North Carolina, 2007. Langley, R.; Shehee, M.; MacCormack, N.; Reardon, J.; Morrison, L.; Granade, H.R.; Jester, E.L.; Abr Mar 27, 2009 1894
Analysis of foodborne disease outbreaks for improvement of food safety programs in Seoul, Republic of Korea, from 2002 to 2006. Lee, Jib Ho; Lee, Joon-Hak; Kim, Moo Sang; Park, Seog Gee Report Mar 1, 2009 3072
Foodborne outbreaks and agricultural practices: should public health prevention start in the field? Waterman, Fanta A.; Ibrahim, Jennifer K. Report Mar 1, 2009 1932
Table I. Provisional cases of infrequently reported notifiable diseases (<1,000 cases reported during the preceding year)--United States, week ending February 21, 2009 (7th week). Report Feb 27, 2009 1420
Clean, green, and safe. Feb 1, 2009 737
FDA reports after one year under the Food Protection Plan. Brief article Feb 1, 2009 250
Table I. Provisional cases of infrequently reported notifiable diseases (<1,000 cases reported during the preceding year)--United States, week ending January 17, 2009 (2nd week). Report Jan 23, 2009 1601
Table 1. Provisional cases of infrequently reported notifiable diseases (<1,000 cases reported during the preceding year)--United States, week ending January 10, 2009 (1st week). Report Jan 16, 2009 1412
Food-borne illnesses subject to publication bias. Napoli, Denise Jan 1, 2009 490
Food and waterborne disease threats. Mattix, Marc E. Report Jan 1, 2009 3454
Purdue Research Park-Based Company detects and traps bacteria that cause foodborne illness. Dec 1, 2008 363
Restaurant inspection frequency and Food Safety compliance. Newbold, K.Bruce; McKeary, Marie; Hart, Robert; Hall, Robert Report Nov 1, 2008 4322
The pros and cons of irradiation as an answer to keeping our food safe. Report Oct 1, 2008 468
Obligations to report outbreaks of foodborne disease under the international health regulations (2005). Kirk, Martyn; Musto, Jennie; Gregory, Joy; Fullerton, Kathleen Sep 1, 2008 1809
Multiplex PCR for the detection of Clostridium botulinum & C. perfringens toxin genes. Joshy, Lovely; Chaudhry, Rama; Chandel, D.S. Letter to the editor Aug 1, 2008 1707
Indicator and other bacteria in striped Venus (Chamelea gallina, L.) and wedge clam (Donax trunculus) from the northern coast of the sea of Marmara, Turkey. Altug, Gulsen; Cardak, Mine; Ciftci, Pelin S. Report Aug 1, 2008 4275
In House Testimony, GMA Stresses Risk-based Approach to Food Safety. Brief article Aug 1, 2008 239
Temperature is key to reducing risks. Aug 1, 2008 343
Toxinotype V Clostridium difficile in humans and food animals. Jhung, Michael A.; Thompson, Angela D.; Killgore, George E.; Zukowski, Walter E.; Songer, Glenn; War Jul 1, 2008 5141
CIFOR national foodborne illness consumer complaint system pilot. Brief article Jun 1, 2008 82
Epi-Ready Team Training program. Brief article Jun 1, 2008 220
Report: food safety in crisis. Anderson, Jane Brief article Jun 1, 2008 177
Report: food safety in crisis. Anderson, Jane Brief article Jun 1, 2008 168
Little change in foodborne illness rates in recent years, CDC reports. Brief article Jun 1, 2008 172
Preliminary FoodNet data on the incidence of infection with pathogens transmitted commonly through food--10 states, 2007. Vugia, D.; Cronquist, A.; Hadler, J.; Tobin-D'Angelo, M.; Blythe, D.; Smith, K.; Lathrop, S.; Morse, Report Apr 11, 2008 2667
Survival and growth of foodborne microorganisms in processed and individually wrapped cheese slices. Mar 1, 2008 560
Timeliness of enteric disease surveillance in 6 US states. Hedberg, Craig W.; Greenblatt, Jesse F.; Matyas, Bela T.; Lemmings, Jennifer; Sharp, Donald J.; Skib Clinical report Feb 1, 2008 2077
Red wine, resveratrol protect against food-borne illness. Dye, Dayna Brief article Jan 1, 2008 158
Appendix A: foodborne zoonoses. Romich, Janet Amundson List Jan 1, 2008 135
Outbreaks of food-borne disease--a common occurrence but rarely reported. Smith, Anthony M.; Gouws, Anne-Marie; Hoyland, Greta; Sooka, Arvinda; Keddy, Karen H. Letter to the editor Dec 1, 2007 798
Role of microbial risk assessment in food safety. Miliotis, Marianne Nov 1, 2007 3000
A new specialty crop orange-fleshed, organic honeydews! Flores, Alfredo Nov 1, 2007 515
Foodborne infections and the global food supply: improving health at home and abroad. Tauxe, Robert V. Oct 1, 2007 8779
Protecting Your Customers. Sep 15, 2007 724
Many Americans More Concerned about Food Safety: Survey. Brief article Sep 5, 2007 292
Class action foodborne-illness claims. Weisbecker, Andrew Sep 1, 2007 1604
Tomato safety begins in Florida, Virginia. Arias, Donya C. Survey Sep 1, 2007 122
Defending a food contamination case: initial steps. Klapper, Antony; McIntyre, John; Moberg, Marilyn; Ransom, Elizabeth Jul 1, 2007 3304
Food-borne illnesses continue. Brief article Jun 1, 2007 232
Is it safer to eat organic spinach ... or peaches or apples? EN weighs in. Welland, Diane Jun 1, 2007 1198
Preliminary FoodNet data on the incidence of infection with pathogens transmitted commonly through food--10 States, 2006. Vugia, D.; Cronquist, A.; Hadler, J.; Tobin-D'Angelo, M.; Blythe, D.; Smith, K.; Lathrop, S.; Morse, Apr 13, 2007 2723
U.S. food safety in question. Report Apr 1, 2007 504
EU/RUSSIA : EU EXAMINING MOSCOW'S NEW HEALTH REQUIREMENTS. Brief article Mar 8, 2007 265
Environmental microbiology: bacteria & fungi on the foods we eat. Segner, Suzanne; Scholthof, Karen-Beth G. Mar 1, 2007 5763
More U.S. chickens carrying bacteria. Arias, Donya C. Brief article Mar 1, 2007 128
Foodborne botulism from home-prepared fermented tofu--California, 2006. Meyers, H.; Inami, G.; Rosenberg, J.; Mohle-Boetani, J.; Vugia, D.; Yuan, J. Feb 9, 2007 910
Highly perishable: its reputation hanging in the balance, the produce trade is seeking government help to finally nip foodborne illness in the bud. Major, Meg Jan 1, 2007 2665
Keep it clean: store sanitation can pay big dividends. Ingram, Bob Jan 1, 2007 945
New technologies against food pathogens. Jan 1, 2007 607
Spinach crisis leaves bad taste. Gips, Michael A. Dec 1, 2006 431
Proper instrumentation is key ingredient in helping food processors meet FDA program guidelines. Dec 1, 2006 1478
The use of public health data and documents in foodborne-illness litigation. Babcock, David W. Sep 1, 2006 1842
Recurrent critical violations of the food code in retail food service establishments. Boatright, Daniel T. Jun 1, 2006 4413
Protecting residents from foodborne illnesses: a well-planned, formal foodservice and enteral feeding program can keep residents safe and prevent survey deficiencies. Stamey, Jamie Jun 1, 2006 2947
Viruses overtake bacteria as No. 1 U.S. cause of foodborne illnesses. Splete, Heidi Brief article May 15, 2006 264
Less-common E. coli isolates identified in foodborne cases. Splete, Heidi May 15, 2006 310
Botulism from home-canned bamboo shoots--Nan province, Thailand, March 2006. Mai, Chiang Apr 14, 2006 1493
Preliminary FoodNet data on the incidence of infection with pathogens transmitted commonly through food--10 states, United States, 2005. Vugia, D.; Cronquist, A.; Hadler, J.; Tobin-D'Angelo, M.; Blythe, D.; Smith, K.; VM, D.; Thornton, K Apr 14, 2006 2090
Web-based surveillance and global Salmonella distribution, 2000-2002. Wegener, Henrik C. Mar 1, 2006 5548
Usage and data collection patterns for a novel Web-based foodborne-disease surveillance system. Bartlett, Paul Cover story Mar 1, 2006 3145
Usage and data collection patterns for a novel Web-based foodborne-disease surveillance system. Mar 1, 2006 427
Chapter 7 sanitation management. Wade, Donald Jan 1, 2006 9027
Food preparation, practices, and safety in the Hmong community. Perez, Miguel A.; Moua, Long Julah; Pinzon-Perez, Helda Report Jan 1, 2006 6376
New U.S. FDA food safety manuals. Brief Article Nov 1, 2005 290
Emerging foodborne trematodiasis. Utzinger, Jurg Oct 1, 2005 5024
Assessing the effectiveness of food worker training in Florida: opportunities and challenges. Johnson, Rita J. Oct 1, 2005 4394
Models predict pathogen behavior. Brief Article Oct 1, 2005 199
Poison control center-based syndromic surveillance for foodborne illness. Derby, Mary P.; McNally, J.; Ranger-Moore, J.; Hulette, L.; Villar, R.; Hysong, T.; MacNeill, E.; Le Aug 26, 2005 4309
Estimating foodborne gastroenteritis, Australia. Lalor, Karin Aug 1, 2005 5838
CDC's Foodborne Diseases Active Surveillance Network (FoodNet). Brief Article Jul 1, 2005 120
Food safety is important for seniors. Jul 1, 2005 757
Attributing illness to food. Wong, Danilo M.A. Lo Fo Jul 1, 2005 5655
Caliciviruses and foodborne gastroenteritis, Chile. O'Ryan, Miguel L. Jul 1, 2005 2330
Ready-to-eat spinach bears tough microbes. Brief Article Jun 25, 2005 232
Substantial declines in food-borne illness found: rates of some major infections dropped, but incidence rose for Vibrio and Salmonella. Tucker, Miriam E. Jun 15, 2005 594
Data on food-borne illness show freezing doesn't kill all the bacteria. Kirn, Timothy F. Jun 15, 2005 501
Banishing bad bugs from food. Silverman, Jennifer Brief Article May 15, 2005 109
Bugs be gone. Brief Article May 1, 2005 217
Food safety knowledge and behavior of emergency food relief organization workers: effects of food safety training intervention. Brief Article May 1, 2005 305
Preliminary FoodNet data on the incidence of infection with pathogens transmitted commonly through food--10 sites, United States, 2004. Vugia, D.; Cronquist, A.; Hadler, J.; Tobin-D'Angelo, M.; Blythe, D.; Smith, K.; Thornton, K.; Morse Apr 15, 2005 2694
Epidemiology of Escherichia coli O157:H7 outbreaks, United States, 1982-2002. Swerdlow, David L. Apr 1, 2005 5143
Web-based investigation of multistate salmonellosis outbreak. Mead, Paul S. Apr 1, 2005 2205
Food safety and protection. Mar 1, 2005 1106
Impact of restaurant hygiene grade cards on foodborne-disease hospitalizations in Los Angeles County. Fielding, Jonathan E. Mar 1, 2005 3506
Disease risks from foods, England and Wales, 1996-2000. O'Brien, Sarah J. Mar 1, 2005 6024
Capacity of state and territorial health agencies to prevent foodborne illness. Liang, Arthur Jan 1, 2005 4134
Norovirus and foodborne disease, United States, 1991-2000. Glass, Roger I. Jan 1, 2005 6382
Estimate of illnesses from Salmonella Enteritidis in eggs, United States, 2000. Goldman, David P. Jan 1, 2005 1850
2004 FDA report on the occurrence of foodborne-illness risk factors in food service facilities. Jan 1, 2005 633
Minimizing foodborne illness associated with fresh produce--FDA's proposed 0. Nov 1, 2004 468
Deaths due to unknown foodborne agents. Frenzen, Paul D. Sep 1, 2004 5955
Insects may spread foodborne microbe to chickens. Harder, B. Aug 7, 2004 554
Primer targets new food-borne pathogens, health threats. Silverman, Jennifer Jun 1, 2004 583
CDC and FDA find a decline in foodborne illness. May 3, 2004 485
New primer targets food-borne health threats. Silverman, Jennifer May 1, 2004 588
Preliminary FoodNet data on the incidence of infection with pathogens transmitted commonly through food--selected sites, United States, 2003. Vugia, D.; Cronquist, A.; Hadler, J.; Blake, P.; Blythe, D.; Smith, K.; Morse, D.; Cieslak, P.; Jone Apr 30, 2004 2395
Safety net: in light of a recent spike in discoveries of foodborne contamination, preventing such events at all points in the food supply chain has become more important than ever. Major, Meg Apr 15, 2004 1564
The RUsick2 Foodborne Disease Forum for syndromic surveillance. Bartlett, Paul Mar 1, 2004 3112
Early identification of common-source foodborne virus outbreaks in Europe. Lopman, Ben Sep 1, 2003 5316
Germ-fighting cocktail. Brief Article Sep 1, 2003 113
Developing a workshop on foodborne-disease epidemiology and surveillance training. (NEHA News). Jul 1, 2003 414
Salmonella control programs in Denmark. (Synopses). Molbak, Kare Jul 1, 2003 4908
Dip in food-borne illnesses. (Clinical Capsules). Worcester, Sharon Brief Article Jun 1, 2003 163
Decline in food-borne illnesses. (Clinical Capsules). Brief Article Jun 1, 2003 159
The Welsh food microbiological forum and the all-Wales shopping basket sampling program: a model for the surveillance of microbiological quality in ready-to-eat foods. (International Perspectives). Griffith, Christopher Jun 1, 2003 3179
Summer food safety tips. March, Keith Brief Article Jun 1, 2003 282
Preliminary FoodNet data on the incidence of Foodborne illnesses -- selected sites, United States, 2002. Apr 18, 2003 2300
Developing a workshop on foodborne-disease epidemiology and surveillance training. (NEHA News). Mar 1, 2003 350
Eat at your own risk. (Regulatory Update). Brief Article Mar 1, 2003 132
Progression, not perfection: Farm Journal Forum discusses problems, solutions in America's food chain. Brief Article Feb 1, 2003 562
Where's the (irradiated) beef? Getting it in your grocery store is getting to be big business. Leake, Linda L. Feb 1, 2003 2313
Most bacterial foodborne illnesses plummeted between 1996 and 2001. (Considerable Variation Around Country). Tucker, Miriam E. Feb 1, 2003 579
Food prep was factor in 77% of foodborne illnesses in school. (Salmonella Most Common Culprit). Splete, Heidi Brief Article Feb 1, 2003 283
The Best of the Best--a biennial update on our basic inspection tools. (Tools for Environmental Health). Balsamo, James J., Jr. Jan 1, 2003 2405
Detecting possible E. coli contamination on fruit and produce. (EH Update). Brief Article Jan 1, 2003 139
Viral gastroenteritis outbreaks in Europe, 1995-2000. (Research). Koopmans Marion Jan 1, 2003 4979
Most bacterial foodborne illnesses on the decline. (Vibrio has risen by 83%). Tucker, Miriam E. Jan 1, 2003 586
Reflections on a career in public health: evolving foodborne pathogens, environmental health, and food safety programs. (Features). Bryan, Frank L. Dec 1, 2002 9348
Dramatic decline in foodborne illness. (Update). Dec 1, 2002 366
Dairy products link to resistant Salmonella newport. (Outbreak in California). Tucker, Miriam E. Brief Article Nov 1, 2002 273
FOOD SAFETY: NEW RULES ON FOOD-BORNE DISEASES AND GM FOOD AND FEED BLOCKED. Brief Article Oct 12, 2002 805
Cyclosporiasis outbreak in Germany associated with the consumption of salad. (Dispatches). Wiedenmann, Albrecht Statistical Data Included Sep 1, 2002 2121
Parasites in our food: they may not be so foreign anymore. (You Should Know). Brief Article Sep 1, 2002 191
Where we are in retail food safety, how we got to where we are, and how do we get there? (Guest Commentary). Bryan, Frank L. Brief Article Sep 1, 2002 7171
Outbreak of cyclosporiasis associated with imported raspberries, Philadelphia, Pennsylvania, 2000. (Research). Herwaldt, Barbara L. Statistical Data Included Aug 1, 2002 4046
Chicken and beef may be infected with feces. Brief Article Jun 22, 2002 303
Foodborne diseases on the rise in Europe-A call for better consumer protection. (EH Update). Brief Article Jun 1, 2002 509
Food-borne illness declines. (Clinical Capsules). Brief Article Jun 1, 2002 155
Food-borne illness declines. (Clinical Capsules). Worcester, Sharon Brief Article Jun 1, 2002 152
FOOD SAFETY: EUROPEAN PARLIAMENT BACK MOVES TO TACKLE FOOD POISONING. Brief Article May 18, 2002 463
Latest food safety advice for travelers.... (You Should Know). Brief Article May 1, 2002 148
.... and side benefit for alcohol imbibers. (You Should Know). Brief Article May 1, 2002 145
Salmonella and other Enterobacteriaceae in dairy-cow feed ingredients: antimicrobial resistance in western Oregon. (Features). Gamroth, Michael J. Statistical Data Included May 1, 2002 5748
What we know and what we do: the gap in food safety. (Learning from Experience). Parvis, Leo Statistical Data Included May 1, 2002 1777
A new phage may help control pathogens on fresh-cut produce. (EH Update). Brief Article May 1, 2002 315
Preliminary FoodNet data on the incidence of foodborne illnesses -- selected sites, United States, 2001. Apr 19, 2002 3152
Salmonella enterica serotype Typhimurium DT104 isolated from humans, United States, 1985, 1990, and 1995. (Research). Barrett, Timothy J. Statistical Data Included Apr 1, 2002 3496
Human campylobacteriosis in developing countries. (Synopsis). Obi, C. Larry Statistical Data Included Mar 1, 2002 5974
Listeria monocytogenes infection in Israel and review of cases worldwide. (Research). Shohat, Tamar Mar 1, 2002 4590
Food fears: stay back, people!! Stay back! You've got to be careful of these here cows. You'll need to watch out for FMD and BSE, plus E. Coli and Salmonella from the sneaky chickens and the like! Oh, and don't even think about cooking at night, or during a full moon, or while wearing blue ... Mellgren, James Jan 1, 2002 3021
An outbreak of community-acquired foodborne illness caused by methicillin-resistant Staphylococcus aureus. Schaffner, William Jan 1, 2002 1957
The players in foodborne illness recalls. (Food Business). Nov 1, 2001 1826
AGRICULTURE: COMMISSION PLANS TO MAKE 2002 A DISEASE-FREE YEAR. Brief Article Oct 17, 2001 396
A Clearinghouse of Information on Foodborne Illnesses. Brief Article Oct 1, 2001 127
Perceived etiology of foodborne illness among public health personnel. (Dispatches). Gerber, Diane Eigsti Sep 1, 2001 1494
Foodborne-Illness Education Center. Brief Article Jun 1, 2001 94
FOOD INSPECTIONS: CO-ORDINATED PROGRAMME FOR THE OFFICIAL CONTROL OF FOODSTUFFS. Brief Article May 5, 2001 573
Gains Made for Listeria Food Safety Rule. Brief Article May 1, 2001 161
Tuna Burgers Reveal Bacterial Danger. May 1, 2001 346
PulseNet: The Molecular Subtyping Network for Foodborne Bacterial Disease Surveillance, United States. Tauxe, Robert V. May 1, 2001 6236
Preliminary FoodNet Data on the Incidence of Foodborne Illnesses -- Selected Sites, United States, 2000. Apr 6, 2001 2416
New Food Program Under Development at NEHA. Brief Article Apr 1, 2001 536
Nontypical Bacillus cereus Outbreak in a Child Care Center. Fowler, J. Pat Mar 1, 2001 2224
Nontypical Bacillus cereus Outbreak in a Child Care Center. Brief Article Mar 1, 2001 426
FDA Approves Ionizing Radiation for Sprouting Seeds. Brief Article Mar 1, 2001 302
How safe is our food? (The Observatory). Lippman, Helen Mar 1, 2001 841
AMA Primer to Promote Management, Prevention of Food-Borne Illnesses. TUCKER, MIRIAM E. Brief Article Feb 15, 2001 634
New technologies in pest management prevent pathogen spread. Siddiqi, Zia Feb 1, 2001 2352
UW tackles foodborne illnesses. Brief Article Feb 1, 2001 185
Thermy to Help Educate Consumers. Brief Article Oct 1, 2000 144
US Seafood Consumption Inches Up; FDA Enforcement Efforts Stepped Up. SLAVIN, JOSEPH W. Oct 1, 2000 1754
The Norwalk Virus: A Guidance Template for Local Environmental Health Professionals. Leever, Jeffery Sep 1, 2000 2703
The Norwalk Virus: A Guidance Template for Local Environmental Health Professionals. Brief Article Sep 1, 2000 224
EGGS STILL CAUSE MOST SALMONELLA POISONING. Aug 1, 2000 124
Conducting Effective Foodborne-Illness Investigations. Bryan, Frank L. Jul 1, 2000 5666
Conducting Effective Foodborne-Illness Investigations. Brief Article Jul 1, 2000 438
E. coli down, other illnesses up. Jun 1, 2000 209
"Airs, Waters, Places" and Other Hippocratic Writings: Inferences for Control of Foodborne and Waterborne Disease. Williams, Charles E. Jun 1, 2000 4821
Foodborne Illnesses Drop. Statistical Data Included Apr 15, 2000 104
1999 Resolutions Adopted by the National Environmental Health Association. Apr 1, 2000 2220

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