Pike & Fischer (Silver Spring, MD) has begun the publication of
Food-Safety Report, a weekly print and online news service for food
safety professionals who need the latest information on U.S. and
international regulatory developments and other food issues. Published
50 times a year, a charter annual subscription costs $695; a regular
annual subscription will cost $795. It is designed to follow
developments at the FDA, USDA, EPA and other U.S. federal and state
agencies with food related roles with information on the latest proposed
changes in legislation and regulation, policy developments from federal
agencies, and coverage of related local, regional, national and global
issues.
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