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Articles from Food Processing (November 1, 2000)

1-34 out of 34 article(s)
Title Author Type Words
Another milestone for Kellogg. Toops, Diane 137
Baby boomers drive additives market. Toops, Diane 115
Bioactive peptides lower blood pressure. Toops, Diane 157
Brake Bros. enters new e-conomy. Ennen, Steve Brief Article 784
Corrosion resistance vs. load capacity. Wajda, Roman Brief Article 466
Energy bars--new feel-good food. Parlin, Sandy Brief Article 923 Kindle, Lauryn 544
Fiesta of flavor in your freezer. Toops, Diane Brief Article 324
Fostering innovation. 1148
Functional foods are for the dogs. Romero, Lauren 1597
Going nuts. Broihier, Kitty Brief Article 444
Hunting and gathering. Toops, Diane 141
Investing in the food industry. Toops, Diane 186
Keepers of the TASTE. Ennen, Steve Brief Article 1664
Liking sensory patterns. Kindle, Lauryn Brief Article 912
Managing process control. Kramer, Frank 1853
New motors, drives mark new product surge. Brief Article 500
No tinsel, but a holiday celebration for all. Toops, Diane Brief Article 138
Oh boy--it's single-serve Westsoy. Brief Article 608
Oh yeah! Toops, Diane 253
Rotary chuck capper. Brief Article 134
Scooby dooby doo. Toops, Diane Brief Article 136
Soup's on. Toops, Diane 401
Sweet flavors. Brief Article 102
Thar' she blows. Toops, Diane 931
The consortia craze. Kindle, Lauryn 1821
The downer after the I/T high. 521
The food safety revolution-Part 2. Best, Daniel 2653
Toasting the new millennium. Toops, Diane Brief Article 227
Waffling on preparation time. Toops, Diane Brief Article 198
What makes products succeed? Neff, Jack 1412
You've come a long way, baby. Stanton, John L. Brief Article 1027

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