| Title |
Author |
Type |
Date |
Words |
| Willow Biosciences completes first commercial-scale fermentation run of ultra-pure CBG. |
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Apr 1, 2021 |
370 |
| Kombucha. |
Mclndoo, Heidi |
|
Mar 27, 2021 |
1798 |
| Sweet Wine Cocktails From The South of France. |
|
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Mar 22, 2021 |
379 |
| Choose the Healthiest Tea: Green, black, oolong, and white teas reduce risk of chronic diseases and infections. |
|
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Mar 17, 2021 |
542 |
| Not got a Scoby? A quick guide to kombucha. |
|
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Mar 14, 2021 |
164 |
| Crisps and beer save planet? |
|
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Feb 17, 2021 |
183 |
| I'M giving you ample notice [...]. |
RAISE A GLASS WITH JANE CLARE |
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Feb 12, 2021 |
518 |
| RAISE A GLASS. |
WITH JANE CLARE |
|
Feb 6, 2021 |
515 |
| RAISE A GLASS. |
WITH JANE CLARE |
|
Feb 6, 2021 |
515 |
| RAISE A GLASS. |
WITH JANE CLARE |
|
Feb 6, 2021 |
515 |
| RAISE A GLASS. |
WITH JANE CLARE |
|
Feb 6, 2021 |
504 |
| RAISE A GLASS. |
WITH JANE CLARE |
|
Feb 6, 2021 |
514 |
| RAISE A GLASS. |
|
|
Feb 6, 2021 |
511 |
| RAISE A GLASS. |
WITH JANE CLARE |
|
Feb 6, 2021 |
515 |
| RAISE A GLASS. |
WITH JANE CLARE |
|
Feb 6, 2021 |
515 |
| RAISE A GLASS. |
WITH Jane CLARE |
|
Feb 6, 2021 |
515 |
| RAISE A GLASS. |
WITH JANE CLARE |
|
Feb 6, 2021 |
515 |
| RAISE A GLASS. |
WITH JANE CLARE |
|
Feb 6, 2021 |
515 |
| RAISE A GLASS. |
WITH JANE CLARE |
|
Feb 6, 2021 |
515 |
| RAISE A GLASS. |
WITH JANE CLARE |
|
Feb 6, 2021 |
521 |
| RAISE A GLASS WITH JANE CLARE. |
|
|
Feb 4, 2021 |
511 |
| Green Preparation of Citric Acid Crosslinked Starch for Improvement of Physicochemical Properties of Cyperus Starch/Cyperus Nisastasinin Fizikokimyasal Ozelliklerinin Iyilestirilmesi icin Sitrik Asit Capraz Baglanmis Nisastanin Yesil Hazirlanmasi. |
Olayemi, Bunmi; Isimi, Christianah Yetunde; Ekere, Kokonne; Isaac, Ajeh Johnson; Okoh, Judith Eloyi; |
Report |
Feb 1, 2021 |
6812 |
| Use of condensed molasses fermentation solubles as an alternative source of concentrates in dairy cows. |
Ma, Jian; Ma, Chen; Fan, Xue; Shah, Ali Mujtaba; Mao, Jiang |
Report |
Jan 27, 2021 |
5821 |
| Evaluating fermentation quality, in vitro digestibility and aerobic stability of a total mixed ration ensiled with different additives on Tibet plateau. |
Dong, Zhihao; Wang, Siran; Zhao, Jie; Li, Junfeng; Liu, Qinhua; Bao, Yuhong; Shao, Tao |
Report |
Jan 27, 2021 |
7462 |
| Try a taste of the future. |
|
|
Jan 23, 2021 |
552 |
| Food trends of 2021: Condiments, coffee and cook-a-longs. |
Press Association |
|
Jan 5, 2021 |
538 |
| Gene polymorphisms influencing yield, composition and technological properties of milk from Czech Simmental and Holstein cows. |
Citek, Jindrich; Brzakova, Michaela; Hanusova, Lenka; Hanus, Oto; Vecerek, Libor; Samkova, Eva; Kriz |
Report |
Jan 1, 2021 |
8932 |
| Changes in fermentation pattern and quality of Italian ryegrass (Lolium multiflorum Lam.) silage by wilting and inoculant treatments. |
Liu, Chang; Zhao, Guo Qiang; Wei, Sheng Nan; Kim, Hak Jin; Li, Yan Fen; Kim, Jong Geun |
Report |
Jan 1, 2021 |
6165 |
| Fermented Leaves in Broiler Rations: Effects on Growth Performance, Physiological Condition, and Meat Characteristics. |
Sugiharto, Sugiharto |
|
Jan 1, 2021 |
5559 |
| Bioconversion of Agricultural Wastes to Polyhydroxybutyrate by Azotobacter vinelandii. |
|
Report |
Dec 31, 2020 |
2897 |
| My yummy banana-flavoured yoghurt. |
|
|
Dec 12, 2020 |
846 |
| Liquid chromatographic determination of citrinin residues in various meat products: A pioneer survey in Turkey. |
Sari, Fatih Mehmet; Oztas, Ezgi; Ozden, Sibel; Ozhan, Gul |
|
Dec 1, 2020 |
6360 |
| Liquid chromatographic determination of citrinin residues in various meat products: A pioneer survey in Turkey. |
Sari, Fatih Mehmet; Oztas, Ezgi; Ozden, Sibel; Ozhan, Gul |
|
Dec 1, 2020 |
6296 |
| Effects of body weight and fiber sources on fiber digestibility and short chain fatty acid concentration in growing pigs. |
Zhao, Jinbiao; Liu, Xuzhou; Zhang, Yi; Liu, Ling; Wang, Junjun; Zhang, Shuai |
Report |
Dec 1, 2020 |
8511 |
| Alcohol traditions to be destroyed for new parking lot. |
|
|
Nov 21, 2020 |
609 |
| Selection of Lactic Acid Bacteria from Alfalfa Silage and Its Effects as Inoculant on Silage Fermentation. |
Silva, Vanessa P.; Pereira, Odilon G.; Leandro, Eliana S.; Paula, Rosinea A.; Agarussi, Mariele C.N. |
|
Nov 1, 2020 |
7883 |
| Evaluation of Stylosanthes scabra Accessions as Forage Source for Ruminants: Growth Performance, Nutritive Value and In Vitro Ruminal Fermentation. |
Mpanza, Thamsanqa Doctor Empire; Hassen, Abubeker; Akanmu, Abiodun Mayowa |
Report |
Nov 1, 2020 |
8702 |
| Intestinal Health and Threonine Requirement of Growing Pigs Fed Diets Containing High Dietary Fibre and Fermentable Protein. |
Wellington, Michael O.; Thiessen, Rochelle B.; Van Kessel, Andrew G.; Columbus, Daniel A. |
|
Nov 1, 2020 |
9503 |
| Growth Performance, Gut Environment and Physiology of the Gastrointestinal Tract in Weaned Piglets Fed a Diet Supplemented with Raw and Fermented Narrow-Leafed Lupine Seeds. |
Zaworska-Zakrzewska, Anita; Kasprowicz-Potocka, Malgorzata; Mikula, Robert; Taciak, Marcin; Pruszyns |
|
Nov 1, 2020 |
8784 |
| Effects of Different Laying Hen Species on Odour Emissions. |
Lu, Dongdong; Mi, Jiandui; Wu, Yinbao; Liang, Juanboo; Liao, Xindi; Wang, Yan |
|
Nov 1, 2020 |
7949 |
| Heat Stress Increases In Vitro Hindgut Fermentation of Distinct Substrates in Iberian Pigs. |
Pardo, Zaira; Mateos, Ivan; Campos, Romulo; Francisco, Andrea; Lachica, Manuel; Ranilla, Maria Jose; |
|
Nov 1, 2020 |
7282 |
| Effect of Dietary Crude Protein on Animal Performance, Blood Biochemistry Profile, Ruminal Fermentation Parameters and Carcass and Meat Quality of Heavy Fattening Assaf Lambs. |
Saro, Cristina; Mateo, Javier; Caro, Irma; Carballo, Diego Eloy; Fernandez, Miguel; Valdes, Carmen; |
|
Nov 1, 2020 |
10640 |
| Effects of Roughage Quality and Particle Size on Rumen Parameters and Fatty Acid Profiles of Longissimus Dorsi Fat of Lambs Fed Complete Feed. |
Matar, Abdulkareem M.; Abdelrahman, Mutassim M.; Alhidary, Ibrahim A.; Ayadi, Moez A.; Alobre, Mohse |
|
Nov 1, 2020 |
7996 |
| Antimicrobial Activity of Bee-Collected Pollen and Beebread: State of the Art and Future Perspectives. |
Didaras, Nikos Asoutis; Karatasou, Katerina; Dimitriou, Tilemachos G.; Amoutzias, Grigoris D.; Mossi |
|
Nov 1, 2020 |
17684 |
| Purification and Thermodynamic Characteristics of an Exo-Polygalacturonase from Trichoderma Pseudokoningii. |
Wesam H. Abdulaal and Yaaser Q. Almulaiky |
Report |
Oct 31, 2020 |
4628 |
| Effect of Inclusion Heat Treated Jatropha Meal in Wethers Ration on Feed Intake, Blood Parameter and Ruminal Fermentation in Short-Term Feeding. |
Lv, Renlong; Horiguchi, Ken-Ichi; Tagawa, Shin-Ichi; Ichihara, Shoichi; Yoshida, Norio |
Report |
Oct 31, 2020 |
6152 |
| Kinetic and Parametric Optimization for the Enhanced Production of a Novel Fungal Exo-inulinase under Liquid Culture. |
Ali, Sikander; Khalid, S. Wajiha |
Report |
Oct 31, 2020 |
4575 |
| Beer boasts hints of honey. |
|
|
Oct 3, 2020 |
245 |
| Beer boasts hints of honey. |
|
|
Oct 3, 2020 |
245 |
| Fermentation for the nation. |
KATIE WRIGHT |
|
Oct 3, 2020 |
1023 |
| Fermented Fish for Sauce and Fertilizer: Add an umami kick to your kitchen and a soil-benefiting boost to your garden with homemade fish sauce. |
Leigh, Meredith |
|
Oct 1, 2020 |
1991 |
| Demand grows for artisan vinegars. |
STAN ARNAUD |
|
Oct 1, 2020 |
557 |
| On Witches, Shrooms, and Sourdough: A Critical Reimagining of the White Settler Relationship to Land. |
Maxwell, Abby |
Report |
Oct 1, 2020 |
5946 |
| Effects of a Grain Source (Corn Versus Barley) and Starter Protein Content on Performance, Ruminal Fermentation, and Blood Metabolites in Holstein Dairy Calves. |
Kazemi-Bonchenari, Mehdi; Mirzaei, Mehdi; Yazdi, Mehdi Hossein; Moradi, Mohammad Hossein; Khodaei-Mo |
|
Oct 1, 2020 |
8328 |
| Effects of Ensiling Oxytropis glabra with Whole-Plant Corn at Different Proportions on Fermentation Quality, Alkaloid Swainsonine Content, and Lactic Acid Bacteria Populations. |
Tao, Ya; Niu, Dongze; Li, Feng; Zuo, Sasa; Sun, Qizhong; Xu, Chuncheng |
|
Oct 1, 2020 |
7835 |
| Effects of Fermentation on Standardized Ileal Digestibility of Amino Acids and Apparent Metabolizable Energy in Rapeseed Meal Fed to Broiler Chickens. |
Wu, Zhengke; Liu, Jiao; Chen, Jiang; Pirzado, Shoaib Ahmed; Li, Vang; Cai, Huiyi; Liu, Guohua |
|
Oct 1, 2020 |
7945 |
| Silage Fermentation, Bacterial Community, and Aerobic Stability of Total Mixed Ration Containing Wet Corn Gluten Feed and Corn Stover Prepared with Different Additives. |
Zhang, Guangning; Fang, Xinpeng; Feng, Guanzhi; Li, Yang; Zhang, Yonggen |
|
Oct 1, 2020 |
9672 |
| Assessment of Fermented Soybean Meal on Salmonella typhimurium Infection in Neonatal Turkey Poults. |
Morales-Mena, Arantxa; Martinez-Gonzalez, Sergio; Teague, Kyle D.; Graham, Lucas E.; Senas-Cuesta, R |
|
Oct 1, 2020 |
7087 |
| Relationship between Vitamin B12 and Cobalt Metabolism in Domestic Ruminant: An Update. |
Gonzalez-Montana, Jose-Ramiro; Escalera-Valente, Francisco; Alonso, Angel J.; Lomillos, Juan M.; Rob |
|
Oct 1, 2020 |
22849 |
| OPTIMIZATION OF CULTURE CONDITIONS FOR PHYTASE PRODUCTION BY ASPERGILLUS FLAVUS PHY168 ISOLATED FROM SOIL. |
A. Ahmad, A. A. Anjum, M. Younus, S. Ahmed, S. Ali, S. Sana, A. Asif, N. Nazir, A. Ashraf and S.G. M |
|
Sep 30, 2020 |
2344 |
| OPTIMIZATION OF ASPERGILLUS TUBINGENSIS GROWTH FOR CELLULASE PRODUCTION. |
M. A. Khan, T. Ahmad, R. Yasmeen and M. Imran |
|
Sep 30, 2020 |
4235 |
| Transform juicy gooseberries into a tasty, tangy pickle. |
|
|
Sep 26, 2020 |
256 |
| Sourdoughnuts a delightfully indulgent treat. |
|
Recipe |
Sep 26, 2020 |
457 |
| No more liquor ban in Davao, here's a toast to bahalina! |
|
|
Sep 24, 2020 |
659 |
| RETAILER WINE SELECTIONS: American. |
|
|
Sep 22, 2020 |
1855 |
| Synthesis of Novel Stilbene-Coumarin Derivatives and Antifungal Screening of Monotes kerstingii-Specialized Metabolites Against Fusarium oxysporum. |
Fotso, Ghislain Wabo; Ngameni, Bathelemy; Storr, Thomas E.; Ngadjui, Bonaventure Tchaleu; Mafu, Sibo |
Report |
Sep 1, 2020 |
8180 |
| Antibiogram, Prevalence of OXA Carbapenemase Encoding Genes, and RAPD-Genotyping of Multidrug-Resistant Acinetobacter baumannii Incriminated in Hidden Community-Acquired Infections. |
El-Kazzaz, Waleed; Metwally, Lobna; Yahia, Reham; Al-Harbi, Najwa; El-Taher, Ayat; Hetta, Helal F. |
Report |
Sep 1, 2020 |
7388 |
| Exploration of Chemical Diversity and Antitrypanosomal Activity of Some Red Sea-Derived Actinomycetes Using the OSMAC Approach Supported by LC-MS-Based Metabolomics and Molecular Modelling. |
Gamaleldin, Noha M.; Bakeer, Walid; Sayed, Ahmed M.; Shamikh, Yara I.; El-Gendy, Ahmed O.; Hassan, H |
Report |
Sep 1, 2020 |
7707 |
| Nematicidal Evaluation and Active Compounds Isolation of Aspergillus japonicus ZW1 against Root-Knot Nematodes Meloidogyne incognita. |
He, Qiong; Wang, Dongya; Li, Bingxue; Maqsood, Ambreen; Wu, Haiyan |
|
Sep 1, 2020 |
8457 |
| Effects of Additive Type on Fermentation and Aerobic Stability and Its Interaction with Air Exposure on Silage Nutritive Value. |
Auerbach, Horst; Nadeau, Elisabet |
|
Sep 1, 2020 |
11510 |
| Screening of Organic Substrates for Solid-State Fermentation, Viability and Bioefficacy of Trichoderma harzianum AS12-2, a Biocontrol Strain Against Rice Sheath Blight Disease. |
Naeimi, Shahram; Khosravi, Vahid; Varga, Andras; Vagvolgyi, Csaba; Kredics, Laszlo |
|
Sep 1, 2020 |
8820 |
| Possibilities of Using White Sweetclover Grown in Mixture with Maize for Biomethane Production. |
Kintl, Antonin; Elbl, Jakub; Vitez, Tomas; Brtnicky, Martin; Skladanka, Jiri; Hammerschmiedt, Tereza |
Report |
Sep 1, 2020 |
13039 |
| Additive Type Affects Fermentation, Aerobic Stability and Mycotoxin Formation during Air Exposure of Early-Cut Rye (Secale cereale L.) Silage. |
Auerbach, Horst; Theobald, Peter |
|
Sep 1, 2020 |
10984 |
| Combination Effects of Plant Extracts Rich in Tannins and Saponins as Feed Additives for Mitigating in Vitro Ruminal Methane and Ammonia Formation. |
Jayanegara, Anuraga; Yogianto, Yogianto; Wina, Elizabeth; Sudarman, Asep |
Report |
Sep 1, 2020 |
8284 |
| Effects of Class IIa Bacteriocin-Producing Lactobacillus Species on Fermentation Quality and Aerobic Stability of Alfalfa Silage. |
Li, Fuhou; Ding, Zitong; Adesogan, Adegbola T.; Ke, Wencan; Jiang, Yun; Bai, Jie |
Report |
Sep 1, 2020 |
8132 |
| Effects of Sodium Formate and Calcium Propionate Additives on the Fermentation Quality and Microbial Community of Wet Brewers Grains after Short-Term Storage. |
Lv, Jingyi; Fang, Xinpeng; Feng, Guanzhi; Zhang, Guangning; Zhao, Chao; Zhang, Yonggen; Li, Yang |
Report |
Sep 1, 2020 |
8120 |
| Exploring the Rumen and Cecum Microbial Community from Fetus to Adulthood in Goat. |
Zou, Xian; Liu, Guangbin; Meng, Fanming; Hong, Linjun; Li, Yaokun; Lian, Zhiquan; Yang, Zhenwei; Luo |
Report |
Sep 1, 2020 |
7895 |
| Evaluation of a Bacterial Single-Cell Protein in Compound Diets for Rainbow Trout (Oncorhynchus mykiss) Fry as an Alternative Protein Source. |
Zamani, Abbas; Khajavi, Maryam; Nazarpak, Masoumeh Haghbin; Gisbert, Enric |
Report |
Sep 1, 2020 |
14055 |
| The Fermentation Process Improves the Nutritional Value of Rapeseed Cake for Turkeys--Effects on Performance, Gut Bacterial Population and Its Fermentative Activity. |
Drazbo, Aleksandra Alicja; Juskiewicz, Jerzy; Jozefiak, Agata; Konieczka, Pawel |
Report |
Sep 1, 2020 |
7649 |
| Silage of Prickly Pears (Opuntia spp.) Juice By-Products. |
Vastolo, Alessandro; Calabro, Serena; Cutrignelli, Monica Isabella; Raso, Girolamo; Todaro, Massimo |
Report |
Sep 1, 2020 |
6118 |
| Antioxidant Activity of Lactobacillus plantarum DY-1 Fermented Wheat Germ Extract and Its Influence on Lipid Oxidation and Texture Properties of Emulsified Sausages. |
Wu, Juan; Cheng, Yu; Dong, Ying |
|
Aug 31, 2020 |
6001 |
| Effect of Lb. plantarum BFE 5092 Fermentation on Antinutrient and Oligosaccharide Composition of Whole Red Haricot Bean (Phaseolus vulgaris L). |
Kitum, Vivian C.; Kinyanjui, Peter K.; Mathara, Julius M.; Sila, Daniel N. |
|
Aug 31, 2020 |
7145 |
| Synergic Involvements of Microorganisms in the Biomedical Increase of Polyphenols and Flavonoids during the Fermentation of Ginger Juice. |
Kayath, Christian Aime; Zamba, Armel Ibala; Mokemiabeka, Saturnin Nicaise; Opa-Iloy, Meddy; Wilson, |
|
Aug 31, 2020 |
6750 |
| Anti-Inflammatory Effects of Fermented Bark of Acanthopanax sessiliflorus and Its Isolated Compounds on Lipopolysaccharide-Treated RAW 264.7 Macrophage Cells. |
Kim, Min Ji; Wang, Hye Soo; Lee, Min Won |
|
Aug 31, 2020 |
6808 |
| Isolation and Characterization of Probiotic LAB from Kimchi and Spontaneously Fermented Teff (Eragrostis tef (Zucc.) Trotter) Batter: Their Effects on Phenolic Content of Teff during Fermentation. |
Gebru, Yoseph Asmelash; Sbhatu, Desta Berhe |
|
Aug 31, 2020 |
6633 |
| Efficient Optimization of Gluconobacter oxydans Based on Protein Scaffold-Trimeric CutA to Enhance the Chemical Structure Stability of Enzymes for the Direct Production of 2-Keto-L-gulonic Acid. |
Gao, Lili; Liu, Yuefeng; Zhang, Xiaoyu; Zhang, Hongsheng |
|
Aug 31, 2020 |
5205 |
| Observer-Based Control for Uncertain Nonlinear Systems Applied to Continuous Biochemical Reactors. |
Aguilar-Lopez, Ricardo; Tec-Caamal, Edgar N.; Neria-Gonzalez, M. Isabel |
Report |
Aug 31, 2020 |
4338 |
| Optimization of Liquid Culture Condition of a Novel Fungus Hygrophoropsis sp. and Antioxidant Activity of Extracts. |
Huang, Liang; Li, Chunxia; Sun, Ning; Wang, Yu; Yang, Hongpeng; Li, Yiting; Ban, Litong |
|
Aug 31, 2020 |
6378 |
| Business comment: Scotland's life sciences sector grasping the power of AI; The pandemic has got all of us thinking differently. As crazy as it may seem, at Accenture's digital lab in Leopardstown, near Dublin, a team of 80 people have started to brew beer to learn more about the manufacturing process of pharmaceuticals. |
Michelle Hawkins |
|
Aug 28, 2020 |
811 |
| Vineyard launches 'illusion' wine. |
CHARLOTTE BENTLEY charlotte.bentley@mnamedia.co.uk |
|
Aug 27, 2020 |
260 |
| Little by name... but not by nature; FOOD & DRINK STRAIGHT OFF THE VINE. |
Neil Cammies |
|
Aug 15, 2020 |
569 |
| Fermentation Science Institute is now producing 'Saluki Sanitizer' Safe. |
Barley, By Pete Rosenbery Siu University Communications The Mixture Might Not Be; Hops; Month, Yet T |
|
Aug 7, 2020 |
306 |
| Fermenting Sauerkraut: A RECIPE THAT USES THE PLANT'S NATURAL BACTERIAL CULTURES. |
Sanderson, Rebecca |
Recipe |
Aug 5, 2020 |
1237 |
| SIU's Fermentation Science Institute is producing 'Saluki Sanitizer' for campus. |
Barley, By Pete Rosenbery Siu University Communications The Mixture Might Not Be; Hops; Month, Yet T |
|
Aug 5, 2020 |
657 |
| Fermentation Science Institute is producing 'Saluki Sanitizer' for campus. |
Communications, By Pete Rosenbery Assistant Director For; Barley, Marketing/Siu Carbondale The Mixtu |
|
Aug 4, 2020 |
666 |
| Fermentation Science Institute is producing 'Saluki Sanitizer' for campus Sanitizer. |
Communications, By Pete Rosenbery Assistant Director For; Barley, Marketing/Siu Carbondale The Mixtu |
|
Aug 4, 2020 |
577 |
| Fermentation Science Institute is now producing 'Saluki Sanitizer' for SIU's campus Safe. |
Barley, By Pete Rosenbery Siu University Communications The Mixture Might Not Be; Hops; Month, Yet T |
|
Aug 4, 2020 |
306 |
| Assessment of cutting time on nutrient values, in vitro fermentation and methane production among three ryegrass cultivars. |
Wang, Chunmei; Hou, Fujiang; Wanapat, Metha; Yan, Tianhai; Kim, Eun Joong; Scollan, Nigel David |
|
Aug 1, 2020 |
8013 |
| Community of natural lactic acid bacteria and silage fermentation of corn stover and sugarcane tops in Africa. |
Cai, Yimin; Du, Zhumei; Yamasaki, Seishi; Nguluve, Damiao; Tinga, Benedito; Macome, Felicidade; Oya, |
|
Aug 1, 2020 |
9406 |
| Effects of additives on the fermentation quality, in vitro digestibility and aerobic stability of mulberry (Morus alba L.) leaves silage. |
Dong, Zhihao; Wang, Siran; Zhao, Jie; Li, Junfeng; Shao, Tao |
|
Aug 1, 2020 |
5384 |
| Kefir: An Ancient Beverage with Modern Benefits: As the healthful benefits of fermented foods and drinks gain ever more recognition, kefir stands out for its ability to promote overall wellness. |
Lewin, Alex; Guajardo, Raquel |
Recipe |
Aug 1, 2020 |
1983 |
| PROBIOTIC POTENTIAL OF TRADITIONAL FERMENTED FOODS IN GHANA. |
Ansong, Abigail Mireku |
|
Aug 1, 2020 |
909 |
| The effect of fermented and autoclaved castor seed meal on performance, tissue composition and haematology of Clarias gariepinus fingerlings. |
Babalola, T.O.; Salami, M.; Olasunkanmi, J.B.; Jimoh, J.O. |
|
Aug 1, 2020 |
4747 |
| Effect of Inoculation with Preactivated Lactobacillus Buchneri and Urea on Fermentative Profile, Aerobic Stability and Nutritive Value in Corn Silage. |
Santos, Ana Paula Maia dos; Santos, Edson Mauro; Araujo, Gherman Garcia Leal de; Oliveira, Juliana S |
|
Aug 1, 2020 |
9868 |
| Antimicrobial Effects of Black Soldier Fly and Yellow Mealworm Fats and Their Impact on Gut Microbiota of Growing Rabbits. |
Dabbou, Sihem; Ferrocino, Ilario; Gasco, Laura; Schiavone, Achille; Trocino, Angela; Xiccato, Gerola |
|
Aug 1, 2020 |
9693 |
| Hypoglycaemic Effect of Polysaccharides from the Fermented Mycelia of Grifola frondosa. |
Tao Jiang, Bing Lin, Ye Luo, Xiaoman Tan, Tong Wu and Zhitong Li |
|
Jul 31, 2020 |
298 |
| Co-Supplementation of Flos Sophorae Extract with Tremella fuciformis Polysaccharides Improves Physicochemical, Textural, Rheological, and Antioxidant Properties of Low-Fat Yogurts. |
Tang, Renyong; Lu, Yurong; Hou, Caiyun; Peng, Jiaxuan; Wang, Wei; Gu, Xiulan |
|
Jul 31, 2020 |
5842 |
| Electronic Nose Technologies in Monitoring Black Tea Manufacturing Process. |
Sharmilan, Tharaga; Premarathne, Iresha; Wanniarachchi, Indika; Kumari, Sandya; Wanniarachchi, Daksh |
|
Jul 31, 2020 |
5923 |
| Evaluation of Volatile Compounds during the Fermentation Process of Yogurts by Streptococcus thermophilus Based on Odor Activity Value and Heat Map Analysis. |
Zhang, Li; Mi, Si; Liu, Ruo-bing; Sang, Ya-xin; Wang, Xiang-hong |
|
Jul 31, 2020 |
8592 |
| Rose Beers for Summer Sippin': Whether your taste buds delight over wine or desire a beer, roses offer the best of both worlds. |
Colby, Chris |
Recipe |
Jul 25, 2020 |
2050 |
| Marvelous Mucilage Okra for All Seasons: For devoted fans of the mucilaginous vegetable, canned and pickled okra brings summer to the table all year. |
Smith, Chris |
Recipe |
Jul 25, 2020 |
2019 |
| Dietary Supplementation with Fermented Radix astragalus-ginkgo Leaves Improves Antioxidant Capacity and Meat Quality in Broilers. |
Zhang, Xuhui; Sun, Zhiyuan; Cai, Jinfeng; Wang, Guibin; Zhu, Zunling; Zhao, Linguo; Cao, Fuliang |
Report |
Jul 23, 2020 |
9760 |
| Kitchen fun with fermentation. |
Submitted by U of I Extension Service |
|
Jul 1, 2020 |
479 |
| Why fermented milk should be part of your diet. |
|
|
Jul 1, 2020 |
897 |
| Influence of microbial additive on microbial populations, ensiling characteristics, and spoilage loss of delayed sealing silage of Napier grass. |
Cai, Yimin; Du, Zhumei; Yamasaki, Seishi; Nguluve, Damiao; Tinga, Benedito; Macome, Felicidade; Oya, |
|
Jul 1, 2020 |
8167 |
| Effect of Different Operational Parameters on Bio-degradation of Chicken Feathers by Aspergillus niger. Investigation Under Submerged Fermentation Process. |
Javeed, Faisal; Shahid, Memuna Ghafoor; Javed, Ali |
|
Jul 1, 2020 |
3459 |
| Amylase Production by Bacillus subtilis SY134D Strain Under Submerged Fermentation. |
Bakri, Yasser; Elkhouri, Samir; Harba, Muhanad; Akeed, Yasser |
|
Jul 1, 2020 |
2810 |
| Physicochemical and Nutritional Characterization of Winemaking Lees: A New Food Ingredient. |
Sancho-Galan, Pau; Amores-Arrocha, Antonio; Jimenez-Cantizano, Ana; Palacios, Victor |
|
Jul 1, 2020 |
5467 |
| Effects of Hybrid and Grain Maturity Stage on the Ruminal Degradation and the Nutritive Value of Maize Forage for Silage. |
Horst, Egon Henrique; Lopez, Secundino; Neumann, Mikael; Giraldez, Francisco Javier; Bumbieris, Valt |
|
Jul 1, 2020 |
11837 |
| Strategic Addition of Different Additives to Improve Silage Fermentation, Aerobic Stability and In Vitro Digestibility of Napier Grasses at Late Maturity Stage. |
Kaewpila, Chatchai; Khota, Waroon; Gunun, Pongsatorn; Kesorn, Piyawit; Cherdthong, Anusorn |
|
Jul 1, 2020 |
8948 |
| Isolation of a Highly Efficient Antigenic-Protein-Degrading Bacillus amyloliquefaciens and Assessment of Its Safety. |
Li, Yang; Guo, Baozhu; Li, Chong; Wang, Weiwei; Wu, Zhengke; Liu, Guohua; Cai, Huiyi |
Report |
Jul 1, 2020 |
8405 |
| Tenebrio molitor Larvae Meal Affects the Cecal Microbiota of Growing Pigs. |
Meyer, Sandra; Gessner, Denise K.; Maheshwari, Garima; Rohrig, Julia; Friedhoff, Theresa; Most, Erik |
|
Jul 1, 2020 |
9092 |
| Influence of the Fermented Feed and Vaccination and Their Interaction on Parameters of Large White/Norwegian Landrace Piglets. |
Vadopalas, Laurynas; Badaras, Sarunas; Ruzauskas, Modestas; Lele, Vita; Starkute, Vytaute; Zavistana |
|
Jul 1, 2020 |
12906 |
| Controlled Fermentation Using Autochthonous Lactobacillus plantarum Improves Antimicrobial Potential of Chinese Chives against Poultry Pathogens. |
Kothari, Damini; Lee, Woo-Do; Jung, Eun Sung; Niu, Kai-Min; Lee, Choong Hwan; Kim, Soo-Ki |
|
Jul 1, 2020 |
7674 |
| Application of Milk-Clotting Protease from Aspergillus oryzae DRDFS13 MN726447 and Bacillus subtilis SMDFS 2B MN715837 for Danbo Cheese Production. |
Mamo, Jermen; Getachew, Paulos; Kuria, Mbugua Samuel; Assefa, Fassil |
|
Jun 30, 2020 |
8795 |
| Biological Pretreatment by Solid-State Fermentation of Oat Straw to Enhance Physical Quality of Pellets. |
Gao, Wei; Lei, Zhiqiang; Tabil, Lope G.; Zhao, Rongfei |
|
Jun 30, 2020 |
7913 |
| Effects of Methane Fermentation on Spectral Properties of Fulvic Acid Extracted from Peat through Liquid Acid Precipitation. |
Ma, Li-Tong; Lu, Ya-Nan; Wang, Ya-Xiong |
|
Jun 30, 2020 |
5138 |
| Enhancement of the Anti-Skin Wrinkling Effects of Aloe arborescens Miller Extracts Associated with Lactic Acid Fermentation. |
Ro, Hyang Seon; Jang, Hyun Jun; Kim, Gyu Rae; Park, Sang Jin; Lee, Hyeon Yong |
|
Jun 30, 2020 |
9087 |
| The Use of Granular Cyclopentanone as Alternative to Artificial Source of Carbon Dioxide in Improved Passive Outdoor Host Seeking Device (POHD). |
Kessy, Stella T.; Nyundo, Bruno A.; Mnyone, Ladslaus L.; Lyimo, Issa N. |
|
Jun 30, 2020 |
9026 |
| Characteristics of Biohydrogen Production and Performance of Hydrogen-Producing Acetogen by Increasing Normal Molasses Wastewater Proportion in Anaerobic Baffled Reactor. |
Gu, Xuejia; Wang, Yufeng; Li, Huaibo; Li, Ji; Wang, Shuo |
|
Jun 30, 2020 |
5784 |
| Biomass to Gas. |
|
|
Jun 30, 2020 |
299 |
| Fun with fermentation. |
submitted by u of i extension |
|
Jun 17, 2020 |
480 |
| Fermentation used for many foods. |
Submitted by U of I Extension |
|
Jun 17, 2020 |
480 |
| Effects of replacement of para-grass with oil palm compounds on body weight, food intake, nutrient digestibility, rumen functions and blood parameters in goats. |
Buranakarl, C.; Thammacharoen, S.; Semsirmboon, S.; Sutayatram, S.; Chanpongsang, S.; Chaiyabutr, N. |
|
Jun 1, 2020 |
6539 |
| Effects of dietary cation and anion difference on eating, ruminal function and plasma leptin in goats under tropical condition. |
Nguyen, Thiet; Chanpongsang, Somchai; Chaiyabutr, Narongsak; Thammacharoen, Sumpun |
|
Jun 1, 2020 |
5438 |
| Ensiling Total Mixed Ration for Ruminants: A Review. |
Bueno, Antonio Vinicius Iank; Lazzari, Gustavo; Jobim, Cloves Cabreira; Daniel, Joao Luiz Pratti |
|
Jun 1, 2020 |
12850 |
| Prickly Pear By-Product in the Feeding of Livestock Ruminants: Preliminary Investigation. |
Todaro, Massimo; Alabiso, Marco; Di Grigoli, Antonino; Scatassa, Maria Luisa; Cardamone, Cinzia; Man |
Report |
Jun 1, 2020 |
6384 |
| The Effects of Different Concentrate-to-Forage Ratio Diets on Rumen Bacterial Microbiota and the Structures of Holstein Cows during the Feeding Cycle. |
Wang, Lijun; Li, Yang; Zhang, Yonggen; Wang, Lihua |
Report |
Jun 1, 2020 |
8762 |
| Effects of Black Wattle (Acacia mearnsii) Condensed Tannins on Intake, Protozoa Population, Ruminal Fermentation, and Nutrient Digestibility in Jersey Steers. |
Avila, Andre S.; Zambom, Maximiliane A.; Faccenda, Andressa; Fischer, Maria L.; Anschau, Fernando A. |
|
Jun 1, 2020 |
6973 |
| The Effect of Ensiling on the Nutritional Composition and Fermentation Characteristics of Brown Seaweeds as a Ruminant Feed Ingredient. |
Campbell, Mairead; Ortuno, Jordi; Ford, Lauren; Davies, David R.; Koidis, Anastasios; Walsh, Pamela |
|
Jun 1, 2020 |
9180 |
| Characterisation and In Vitro Evaluation of Fenugreek (Trigonellafoenum- graecum) Seed Gum as a Potential Prebiotic in Growing Rabbit Nutrition. |
Zemzmi, Jihed; Rodenas, Luis; Bias, Enrique; Najar, Taha; Pascual, Juan Jose |
|
Jun 1, 2020 |
9502 |
| Effects of Fermented Soybean Meal Supplementation on the Growth Performance and Cecal Microbiota Community of Broiler Chickens. |
Li, Yang; Guo, Baozhu; Wu, Zhengke; Wang, Weiwei; Li, Chong; Liu, Guohua; Cai, Huiyi |
|
Jun 1, 2020 |
9368 |
| Efficient Conversion of Agroindustrial Waste into D(-) Lactic Acid by Lactobacillus delbrueckii Using Fed-Batch Fermentation. |
Beitel, Susan Michelz; Coelho, Luciana Pontes; Contiero, Jonas |
|
May 31, 2020 |
8771 |
| Long-Term Follow-up of a Randomized Study of Oral Etoposide versus Viscum album Fermentatum Pini as Maintenance Therapy in Osteosarcoma Patients in Complete Surgical Remission after Second Relapse. |
Longhi, Alessandra; Cesari, Marilena; Serra, Massimo; Mariani, Erminia |
Clinical report |
May 31, 2020 |
5374 |
| Chemical, Microbiological, and Functional Characterization of Kefir Produced from Cow's Milk and Soy Milk. |
Gamba, Raul Ricardo; Yamamoto, Shihori; Abdel-Hamid, Mahmoud; Sasaki, Tetsuya; Michihata, Toshihide; |
|
May 31, 2020 |
9918 |
| Agave Leaves as a Substrate for the Production of Cellulases by Penicillium sp. and the Obtainment of Reducing Sugars. |
Silva-Mendoza, Julio; Gomez-Trevino, Alberto; Lopez-Chuken, Ulrico; Blanco- Gumez, Edgar Allan; Chav |
|
May 31, 2020 |
4570 |
| Pilot program tackles a big problem--C[O.sub.2] emissions--with small steps. |
Longwell, Ali |
|
May 1, 2020 |
439 |
| Bee Pollen as Oenological Tool to Carry out Red Winemaking in Warm Climate Conditions. |
Amores-Arrocha, Antonio; Sancho-Galan, Pau; Jimenez-Cantizano, Ana; Palacios, Victor |
|
May 1, 2020 |
8252 |
| Fermented Alfalfa Brown Juice Significantly Stimulates the Growth and Development of Sweet Basil (Ocimum basilicum L.) Plants. |
Kisvarga, Szilvia; Barna, Dome; Kovacs, Szilvia; Csatari, Gabor; Toth, Ibolya O.; Fari, Miklos Gabor |
|
May 1, 2020 |
5939 |
| Pigs' Feed Fermentation Model with Antimicrobial Lactic Acid Bacteria Strains Combination by Changing Extruded Soya to Biomodified Local Feed Stock. |
Vadopalas, Laurynas; Ruzauskas, Modestas; Lele, Vita; Starkute, Vytaute; Zavistanaviciute, Paulina; |
Report |
May 1, 2020 |
9902 |
| Ensiling Process in Commercial Bales of Horticultural By-Products from Artichoke and Broccoli. |
Monllor, Paula; Romero, Gema; Muelas, Raquel; Sandoval-Castro, Carlos A.; Sendra, Esther; Diaz, Jose |
Report |
May 1, 2020 |
9018 |
| Effect of Cassava Residue Substituting for Crushed Maize on In Vitro Ruminal Fermentation Characteristics of Dairy Cows at Mid-Lactation. |
Zheng, Yuhui; Xue, Shenglin; Zhao, Yanyan; Li, Shengli |
|
May 1, 2020 |
6793 |
| Digestive Potential of Soybean Agro-Industry Byproducts. |
Negrao, Fagton; Dantas, Clayton; Zanine, Anderson; Ferreira, Daniele; Ribeiro, Marinaldo; Souza, Ale |
|
May 1, 2020 |
5627 |
| Mycochemical Screening and Analysis, Antioxidant Activity, and Biochemical Composition of Fermentation Strain Snef1216 (Penicillium chrysogenum). |
Sikandar, Aatika; Zhang, Mengyue; Wang, Yuanyuan; Zhu, Xiaofeng; Liu, Xiaoyu; Fan, Haiyan; Xuan, Yua |
|
Apr 30, 2020 |
6532 |
| Microbiological, Biochemical, and Functional Aspects of Fermented Vegetable and Fruit Beverages. |
Ayed, Lamia; M'hir, Sana; Hamdi, Moktar |
|
Apr 30, 2020 |
9934 |
| Application of Ficus carica L. and Solanum incanum L. Extracts in Coagulation of Milk: The Case of Traditional Practice in Ab'ala Area, Afar Regional State, Ethiopia. |
Desta, Welday; Shumbahri, Mohammed; Gebrehiwot, Sibhatu |
|
Apr 30, 2020 |
5109 |
| Improvement of Bread Quality by Adding Wheat Germ Fermented with Lactobacillus plantarum dy-1. |
Zhao, Yansheng; Zhang, Jiayan; Wei, Yixing; Ai, Lianzhong; Ying, Dong; Xiao, Xiang |
|
Apr 30, 2020 |
5617 |
| Digestive Fermentation, Antioxidant Status, and Haemato-Biochemical Indices of Growing Rabbits Fed on Diets Supplemented with Ziziphus spina-christi Leaf. |
Abduljawad, Suha Hashim |
|
Apr 30, 2020 |
4468 |
| Ask the EN Experts. |
Smith, Kristen N. |
|
Apr 23, 2020 |
203 |
| Making yogurt at home is easier than you think. |
Olga Massov The Washington Post |
|
Apr 15, 2020 |
1050 |
| Making yogurt at home is easier than you think. |
Olga Massov The Washington Post |
Recipe |
Apr 15, 2020 |
2112 |
| Influence of Dietary Selenium Yeast Supplementation on Fermentation Pattern, Papillae Morphology and Antioxidant Status in Rumen of Goat. |
Shahid, Awais Bin; Malhi, Moolchand; Soomro, Saeed Ahmed; Shah, Muhammad Giasuddin; Kalhoro, Nazeer |
Report |
Apr 7, 2020 |
4881 |
| Comparative Effects of Stovers of Four Varieties of Common Vetch on Growth Performance, Ruminal Fermentation, and Nutrient Digestibility of Growing Lambs. |
Huang, Yafeng; Matthew, Cory; Li, Fei; Nan, Zhibiao |
Report |
Apr 1, 2020 |
7729 |
| Feeding Agroindustrial Byproducts to Light Lambs: Influence on Growth Performance, Diet Digestibility, Nitrogen Balance, Ruminal Fermentation, and Plasma Metabolites. |
Evan, Trinidad de; Cabezas, Almudena; de la Fuente, Jesus; Carro, Maria Dolores |
Report |
Apr 1, 2020 |
6564 |
| Fermentative Quality and Animal Acceptability of Ensiled Persimmon Skin with Absorbents for Practical Use in Ruminant Feed. |
Abdelazeem, Shimaa; Takeda, Ken-ichi; Kurosu, Kazuhiro; Uyeno, Yutaka |
Report |
Apr 1, 2020 |
9223 |
| Effect of Dietary Fiber Sources on In-Vitro Fermentation and Microbiota in Monogastrics. |
Ngalavu, Asavela; Jiang, Hailong; Ashram, Saeed El-; Tellez-Isaias, Guillermo; Farouk, Mohammed Hamd |
|
Apr 1, 2020 |
8465 |
| Application of Meta-Analysis and Machine Learning Methods to the Prediction of Methane Production from In Vitro Mixed Ruminal Micro-Organism Fermentation. |
Ellis, Jennifer L.; Alaiz-Moreton, Hector; Navarro-Villa, Alberto; McGeough, Emma J.; Purcell, Peter |
|
Apr 1, 2020 |
10242 |
| Dynamic changes and characterization of the protein and carbohydrate fractions of native grass grown in Inner Mongolia during ensiling and the aerobic stage. |
Du, Zhumei; Risu, Na; Gentu, Ge; Jia, Yushan; Cai, Yimin |
|
Apr 1, 2020 |
11049 |
| Probiotics Fermented Bitter Melon Juice as Promising Complementary Agent for Diabetes Type 2: Study on Animal Model. |
Hartajanie, Laksmi; Fatimah-Muis, S.; HS, K. Heri-Nugroho; Riwanto, Ign; Sulchan, M. |
|
Mar 31, 2020 |
3637 |
| Effect of Natural Fermentation of Sorghum on Resistant Starch Molecular Structure and Fermentation Property. |
Ge, YunFei; Wang, WeiHao; Shen, Meng; Kang, ZiYue; Wang, Juan; Quan, ZhiGang; Xiao, JinLing; Zhao, S |
|
Mar 31, 2020 |
8790 |
| A New Endophytic Fusarium Oxysporum Gibberellic Acid: Optimization of Production Using Combined Strategies of Experimental Designs and Potency on Tomato Growth under Stress Condition. |
Rhouma, Marwa Ben; Kriaa, Mouna; Nasr, Yosri Ben; Mellouli, Lotfi; Kammoun, Radhouane |
|
Mar 31, 2020 |
10511 |
| ACHIEVING SWEETNESS IN WINE. |
Old, Marnie |
|
Mar 22, 2020 |
530 |
| Synbiotic Purple Sweet Potato Yogurt Ameliorate Lipid Metabolism in High Fat Diet Mice Model. |
Khairani, Astrid Feinisa; Islami, Umar; Syamsunarno, Mas Rizky Anggun; Lantika, Uci Ary |
Report |
Mar 1, 2020 |
4105 |
| Biochanin A Inhibits Ruminal Nitrogen-Metabolizing Bacteria and Alleviates the Decomposition of Amino Acids and Urea In Vitro. |
Liu, Sijia; Zhang, Zhenyu; Hailemariam, Samson; Zheng, Nan; Wang, Min; Zhao, Shengguo; Wang, Jiaqi |
Report |
Mar 1, 2020 |
5735 |
| Sheep Methane Emission on Semiarid Native Pasture--Potential Impacts of Either Zinc Sulfate or Propylene Glycol as Mitigation Strategies. |
Costa, Helio; Saliba, Eloisa; Bomfim, Marco; Lana, Angela Maria; Borges, Ana Luiza; Landim, Aline; M |
Report |
Mar 1, 2020 |
7442 |
| Chemical Characterisation and in Vitro Gas Production Kinetics of Eight Faba Bean Varieties. |
Pelagalli, Alessandra; Musco, Nadia; Trotta, Nikita; Cutrignelli, Monica I.; Francia, Antonio Di; In |
Report |
Mar 1, 2020 |
5790 |
| Effect of Zinc Source and Exogenous Enzymes Supplementation on Zinc Status in Dogs Fed High Phytate Diets. |
Pereira, Ana Margarida; Guedes, Margarida; Matos, Elisabete; Pinto, Edgar; Almeida, Agostinho A.; Se |
Report |
Mar 1, 2020 |
11968 |
| Multivariable Tracking Control of a Bioethanol Process under Uncertainties. |
Fernandez, M. Cecilia; Pantano, M. Nadia; Serrano, Emanuel; Scaglia, Gustavo |
|
Mar 1, 2020 |
8254 |
| Improvement of Ethanol Tolerance by Inactive Protoplast Fusion in Saccharomyces cerevisiae. |
Xin, Yi; Yang, Mei; Yin, Hua; Yang, Jianming |
|
Mar 1, 2020 |
6139 |
| Enhancement of Antibacterial Activity of Paludifilum halophilum and Identification of N-(1-Carboxy-ethyl)-phthalamic Acid as the Main Bioactive Compound. |
Frikha-Dammak, Donyez; Fakhfakh, Jawhar; Belhaj, Dalel; Bouattour, Emna; Ayadi, Houda; Chaabouni, Mo |
|
Mar 1, 2020 |
7776 |
| Microbiology of Ethiopian Traditionally Fermented Beverages and Condiments. |
Lemi, Bikila Wedajo |
|
Mar 1, 2020 |
4119 |
| Co-ensiling garlic stalk with citrus pulp improves the fermentation quality and feed-nutritional value. |
Lee, Youn Hee; Ahmadi, Farhad; Kim, Young Il; Oh, Young-Kyoon; Kwak, Wan Sup |
|
Mar 1, 2020 |
7167 |
| Fruit and vegetable discards preserved with sodium metabisulfite as a high-moisture ingredient in total mixed ration for ruminants: effect on in vitro ruminal fermentation and in vivo metabolism. |
Ahmadi, Farhad; Lee, Won Hee; Oh, Young-Kyoon; Park, Keunkyu; Kwak, Wan Sup |
|
Mar 1, 2020 |
8127 |
| Effect of oral spray with Lactobacillus on growth performance, intestinal development and microflora population of ducklings. |
Zhang, Qi; Jie, Yuchen; Zhou, Chuli; Wang, Leyun; Huang, Liang; Yang, Lin; Zhu, Yongwen |
|
Mar 1, 2020 |
5444 |
| Topical Probiotic-Fermented Complex Protects the Skin. |
Goldfaden, Robert; Goldfaden, Gary |
|
Mar 1, 2020 |
1558 |
| Use of Fresh Scotta Whey as an Additive for Alfalfa Silage. |
Mariotti, Marco; Fratini, Filippo; Cerri, Domenico; Andreuccetti, Victoria; Giglio, Roberta; Angelet |
|
Mar 1, 2020 |
6412 |
| Keep an Eye on Your Rising Dough: Counter-surfing dogs can get in big trouble. |
|
|
Feb 28, 2020 |
278 |
| Effects of lactic acid bacteria inoculation in pre-harvesting period on fermentation and feed quality properties of alfalfa silage. |
Ertekin, Ibrahim; Kizilsimsek, Mustafa |
|
Feb 1, 2020 |
8295 |
| Impact of wilting and additives on fermentation quality and carbohydrate composition of mulberry silage. |
Zhang, Ying Chao; Wang, Xue Kai; Li, Dong Xia; Lin, Yan Li; Yang, Fu Yu; Ni, Kui Kui |
|
Feb 1, 2020 |
7811 |
| Control of Milk Fermentation in Batch Bioreactor. |
Ritonja, Jozef; Gorsek, Andreja; Pecar, Darja |
|
Feb 1, 2020 |
3753 |
| A Composite Bioinoculant Based on the Combined Application of Beneficial Bacteria and Fungi. |
Allaga, Henrietta; Boka, Bettina; Poor, Peter; Nagy, Viktor David; Szucs, Attila; Stankovics, Istvan |
|
Feb 1, 2020 |
9191 |
| Chemical Traits of Fermented Alfalfa Brown Juice: Its Implications on Physiological, Biochemical, Anatomical, and Growth Parameters of Celosia. |
Bakonyi, Nora; Kisvarga, Szilvia; Barna, Dome; Toth, Ibolya O.; El-Ramady, Hassan; Abdalla, Neama; K |
Report |
Feb 1, 2020 |
11400 |
| Effects of Fermented Tea Residue on Fattening Performance, Meat Quality, Digestive Performance, Serum Antioxidant Capacity, and Intestinal Morphology in Fatteners. |
Ding, Xiaoqing; Li, Huaiyu; Wen, Zhiwei; Hou, Yong; Wang, Genliang; Fan, Jinghui; Qian, Lichun |
Report |
Feb 1, 2020 |
7091 |
| Partial Substitution of Fermented Soybean Meal for Soybean Meal Influences the Carcass Traits and Meat Quality of Broiler Chickens. |
Guo, Shuangshuang; Zhang, Yuanke; Cheng, Qiang; Xv, Jingyun; Hou, Yongqing; Wu, Xiaofeng; Du, Encun; |
Report |
Feb 1, 2020 |
8554 |
| Fermentation Pattern of Several Carbohydrate Sources Incubated in An in Vitro Semicontinuous System with Inocula From Ruminants Given Either Forage or Concentrate-Based Diets. |
Amanzougarene, Zahia; Yuste, Susana; Fondevila, Manuel |
Report |
Feb 1, 2020 |
8370 |
| Relationship between Dietary Fiber Fermentation and Volatile Fatty Acids' Concentration in Growing Pigs. |
Zhao, Jinbiao; Bai, Yu; Zhang, Gang; Liu, Ling; Lai, Changhua |
Report |
Feb 1, 2020 |
9322 |
| Birds Drinking Alcohol: Species and Relationship with People. A Review of Information from Scientific Literature and Social Media. |
Tryjanowski, Piotr; Hetman, Mateusz; Czechowski, Pawel; Grzywaczewski, Grzegorz; Sklenicka, Petr; Zi |
Report |
Feb 1, 2020 |
5320 |
| Models Based on the Mitscherlich Equation for Describing Typical and Atypical Gas Production Profiles Obtained from In Vitro Digestibility Studies Using Equine Faecal Inoculum. |
Powell, Christopher D.; Dhanoa, Mewa S.; Garber, Anna; Murray, Jo-Anne M.D.; Lopez, Secundino; Ellis |
Report |
Feb 1, 2020 |
10064 |
| Evaluation of the Associative Effects of Rice Straw with Timothy Hay and Corn Grain Using an In Vitro Ruminal Gas Production Technique. |
Sun, Ling; Lee, Mingyung; Jeon, Seoyoung; Seo, Seongwon |
Report |
Feb 1, 2020 |
6908 |
| THE ETHIOPIAN DAIRY SECTOR WITH FOCUS ON TRADITIONAL BUTTER: A REVIEW. |
B., Abebe; Y., Zelalem; E., Mitiku; Yousuf, M.K. |
|
Feb 1, 2020 |
8252 |
| Microbial Coagulants Market is Set to Experience Revolutionary Growth by 2028. |
|
|
Jan 27, 2020 |
585 |
| Are fermented foods a fad? |
Carrie Dennett Special to The Washington Post |
|
Jan 24, 2020 |
1163 |
| Drinkable Yogurt Market Trends, Business Strategies, Research, Analysis for 2019-2029. |
|
|
Jan 22, 2020 |
784 |
| Samsung launches world's first refrigerator that can prepare curd. |
ANI |
|
Jan 22, 2020 |
163 |
| Fermentation Ingredients Market Worldwide Share, Growth, Key Players and CAGR of 5.08% by Foresight to 2023. |
|
|
Jan 21, 2020 |
717 |
| Alcoholic Beverages Market Impressive Growth 2019 / Global Analysis, Size, Share, Emerging Audience and Forecast to 2023. |
|
|
Jan 21, 2020 |
791 |
| Microbrewery Equipment Market Insights, Business Opportunities, Key Players, Forthcoming Developments, Future Investments and Forecast Period 2019 to 2025. |
|
|
Jan 20, 2020 |
743 |
| Acute Emamectin Benzoate Poisoning--A Fatal Case Report. |
Godhiwala, Parth; Nirmal, Apoorva; Bakre, Anand; Wanjari, A.K.; Kumar, Sunil |
|
Jan 20, 2020 |
1351 |
| Fermentation Ingredients in Spain Market Shipment, Price, Revenue, Gross Profit, Interview Record, Business Distribution to 2020-2023. |
|
|
Jan 16, 2020 |
974 |
| North America Vinegar Market Strengths, Weaknesses & Opportunities During the Forecast Period, 2019-2024. |
|
|
Jan 8, 2020 |
923 |
| Latest Release: Sparkling Wine Market to Witness Massive Growth / Pernod Ricard, Treasury Wine Estates, Illinois Sparkling, Moet Hennessy. |
|
|
Jan 6, 2020 |
1082 |
| Simple SOURDOUGH: Here's a beginner's guide to delicious homemade bread with minimal kneading. |
Raffa, Emilie |
Recipe |
Jan 1, 2020 |
1288 |
| Effect of Acetone-n-Butanol-Ethanol (ABE) as an Oxygenate on Combustion, Performance, and Emission Characteristics of a Spark Ignition Engine. |
Wu, Gang; Wu, Deng; Li, Yuelin; Meng, Lei |
|
Jan 1, 2020 |
5983 |
| Improvement of Chitinase produced from Chitin of Desert Locust by Streptomyces halstedii strain Isolated from Jeddah, KSA. |
Shafi, Manal E.; Khattab, Abd El-Nasser A. |
Report |
Jan 1, 2020 |
6871 |
| Response Surface Optimization of Cactus Pear (Opuntia ficus-indica) with Lantana camara (L. camara) Fruit Fermentation Process for Quality Wine Production. |
Tsegay, Zenebe Tadesse; Lemma, Solomon Mengistu |
|
Jan 1, 2020 |
11744 |
| Comparison of in vitro digestibility and chemical composition among four crop straws treated by Pleurotus ostreatus. |
Nie, Haitao; Wang, Ziyu; You, Jihao; Zhu, Gang; Wang, Hengchang; Wang, Feng |
|
Jan 1, 2020 |
8117 |
| Characteristics of proteolytic microorganisms and their effects on proteolysis in total mixed ration silages of soybean curd residue. |
Hao, Wei; Tian, Pengjiao; Zheng, Mingli; Wang, Huili; Xu, Chuncheng |
|
Jan 1, 2020 |
10157 |
| ACHIEVING SWEETNESS IN WINE. |
Old, Marnie |
|
Jan 1, 2020 |
528 |
| Fermental Health: Probiotic benefits, vibrant flavors, and these easy recipes mean DIY fermentation should be your next winter cooking project. |
Anderson, Heather Arndt |
Recipe |
Jan 1, 2020 |
679 |
| How Low Can You Go? A stunning low-alcohol sparkling wine from an artist and a natural-wine maven heralds a new kind of party drink. |
Fort, Ellen |
|
Jan 1, 2020 |
989 |
| Effect of 3-Phenyllactic Acid and 3-Phenyllactic Acid-Producing Lactic Acid Bacteria on the Characteristics of Alfalfa Silage. |
Wu, Zhe; Xu, Shengyang; Yun, Ying; Jia, Tingting; Yu, Zhu |
|
Jan 1, 2020 |
6457 |
| Wine Lactic Acid Bacteria with Antimicrobial Activity as Potential Biocontrol Agents against Fusarium oxysporum f. sp. lycopersici. |
Lopez-Seijas, Jacobo; Garcia-Fraga, Belen; Silva, Abigail F. da; Sieiro, Carmen |
|
Jan 1, 2020 |
6123 |
| Effect of Yeast Culture (Saccharomyces cerevisiae) on Broilers: A Preliminary Study on the Effective Components of Yeast Culture. |
Sun, Zhe; Wang, Tao; Demelash, Natnael; Zheng, Sen; Zhao, Wei; Chen, Xue; Zhen, Yuguo; Qin, Guixin |
Report |
Jan 1, 2020 |
11914 |
| In Vitro Evaluation of the Effects of Tylosin on the Composition and Metabolism of Canine Fecal Microbiota. |
Pinna, Carlo; Vecchiato, Carla Giuditta; Grandi, Monica; Mammi, Ludovica Maria Eugenia; Stefanelli, |
Report |
Jan 1, 2020 |
8501 |
| Nisin as a Novel Feed Additive: The Effects on Gut Microbial Modulation and Activity, Histological Parameters, and Growth Performance of Broiler Chickens. |
Kieronczykh, Bartosz; Rawski, Mateusz; Mikolajczak, Zuzanna; Swiatkiewicz, Sylwester; Jozefiak, Dami |
Report |
Jan 1, 2020 |
9506 |
| Effects of Dietary Fiber Sources during Gestation on Stress Status, Abnormal Behaviors and Reproductive Performance of Sows. |
Huang, Shuangbo; Wei, Jianfu; Yu, Haoyuan; Hao, Xiangyu; Zuo, Jianjun; Tan, Chengquan; Deng, Jinping |
Report |
Jan 1, 2020 |
8419 |
| Utilization of Wheat Bran Acid Hydrolysate by Rhodotorula mucilaginosa Y-MG1 for Microbial Lipid Production as Feedstock for Biodiesel Synthesis. |
Ayadi, Ines; Belghith, Hafedh; Gargouri, Ali; Guerfali, Mohamed |
|
Dec 31, 2019 |
9433 |
| Physicochemical and Sensory Properties of Wine Produced from Blended Cactus Pear (Opuntiaficus-indica) and Lantana camara (L. camara) Fruits. |
Tsegay, Zenebe Tadesse; Gebremedhin, Kidu Mezgebe |
|
Dec 31, 2019 |
9257 |
| Trends in Nutrient Status and Gas Production during the Decomposition of Poultry Manure. |
Qiuxia Lei, Haixia Han, Jinbo Gao, Yan Zhou, Wei Liu, Chunlei Wang, Jie Liu, Dingguo Cao, Huimin Li, |
|
Dec 31, 2019 |
5320 |
| Short Communication - Effect of UV Irradiation of Aspergillus niger on the Production of Xylanase in the Presence of Wheat Bran as Carbon Source. |
Muhammad Suleman, Abu ul Hassan Faiz, Muhammad Shahbaz and Ayesha Riaz |
|
Dec 31, 2019 |
1998 |
| COMPARATIVE EVALUATION OF DETOXIFICATION STRATEGIES FOR SUGARCANE BAGASSE HYDROLYSATE. |
Z. Mushtaq, N. Asghar and M. Waheed |
|
Dec 31, 2019 |
4619 |
| Hangover happens as your body tries to protect itself from alcohol's toxic effects. |
|
|
Dec 29, 2019 |
1284 |
| High levels of methanol found in 'lambanog' samples - FDA. |
|
|
Dec 26, 2019 |
746 |
| five reasons to... EAT SAUERKRAUT. |
|
|
Dec 19, 2019 |
140 |
| Global Rice Wine Market 2019 Key Players, Trends, Sales, Supply, Demand, Analysis and Forecast 2025. |
|
|
Dec 19, 2019 |
755 |
| five reasons to... EAT SAUERKRAUT. |
|
|
Dec 17, 2019 |
140 |
| five reasons to...EAT SAUERKRAUT. |
|
|
Dec 17, 2019 |
143 |
| five reasons to... EAT SAUERKRAUT. |
|
|
Dec 17, 2019 |
140 |
| five reasons to... EAT SAUERKRAUT. |
|
|
Dec 17, 2019 |
139 |
| five reasons to... EAT SAUERKRAUT Sauerkraut. |
|
|
Dec 16, 2019 |
140 |
| CRITICAL EYE. |
Lois Vallely |
|
Dec 7, 2019 |
257 |
| Fermented Food and Drinks Market 2019 - Opportunity Assessment, Global Analysis and Forecast Report To 2025. |
|
Report |
Dec 6, 2019 |
1187 |
| Functional Gastroenterology Bolus: Common Confusion--Fermentable Foods vs Fermented Food. |
Sandberg-Lewis, Steven |
|
Dec 1, 2019 |
1431 |
| Chemical composition and in vitro digestibility of corn stover during field exposure and the fermentation characteristics of silage prepared with microbial additives. |
Gao, Jun Lei; Wang, Peng; Zhou, Chang Hai; Li, Ping; Tang, Hong Yu; Zhang, Jia Bao; Cai, Yimin |
|
Dec 1, 2019 |
7620 |
| Lactic acid bacterial inoculant effects on the vitamin content of alfalfa and Chinese leymus silage. |
Jia, Tingting; Sun, Zhiqiang; Gao, Run; Yu, Zhu |
|
Dec 1, 2019 |
6856 |
| Antimicrobial Activity of Garlic Derivatives on Common Causative Microorganisms of the External Ear Canal and Chronic Middle Ear Infections. |
Uzun, Lokman; Dal, Tuba; Kalcioglu, M. Tayyar; Yurek, Merve; Acikgoz, Ziya Cibali; Durmaz, Riza |
|
Dec 1, 2019 |
3700 |
| Comparison between Thermo-Alkaline and Electro-Fenton Disintegration Effect on Waste Activated Sludge Anaerobic Digestion. |
Feki, Emna; Sayadi, Sami; Loukil, Slim; Dhouib, Abdelhafidh; Khoufi, Sonia |
|
Nov 30, 2019 |
6343 |
| Optimization of Protease and Amylase Production by Rhizopus oryzae Cultivated on Bread Waste Using Solid-State Fermentation. |
Benabda, Olfa; Mhir, Sana; Kasmi, Mariam; Mnif, Wissem; Hamdi, Moktar |
|
Nov 30, 2019 |
6432 |
| Will The Beef And Dairy Industries Really Collapse By 2030? |
Palash Ghosh |
|
Nov 26, 2019 |
1258 |
| Global Yeast Industry Trends, Share, Size, Growth & Opportunities - Forecast to 2024. |
|
|
Nov 22, 2019 |
701 |
| Craft Cider 2019 Global Trends, Market Size, Share, Status, SWOT Analysis and Forecast to 2024. |
|
|
Nov 18, 2019 |
736 |
| New farming method brings cheer and cash to farmers. |
|
|
Nov 16, 2019 |
754 |
| Fermentation Ingredients Market Analysis 2019 By Global Industry Size, Share, Scope, Future Trends, Business Opportunity, Forecast To 2023. |
|
|
Nov 15, 2019 |
833 |
| Assessment of Levan Production from Sucrose by Zymomonas mobilis CCT 4494. |
Ferreira, Juliana; Santos, Vidiany Aparecida Queiroz; Calegari, Gabrielle Cristina; Cruz, Crispin Hu |
Report |
Nov 15, 2019 |
2913 |
| Anti-Foam Market 2019 Global Trends, Market Share, Industry Size, Growth, Sales, Opportunities, and Market Forecast to 2025. |
|
|
Nov 11, 2019 |
723 |
| Tradition, Asian fusion in Korean cuisine. |
|
|
Nov 7, 2019 |
880 |
| Fermentation Ingredients Market 2019 - Global Sales,Price,Revenue,Gross Margin and Market Share. |
|
|
Nov 6, 2019 |
774 |
| Red Wine Market 2019- Global Industry Analysis by Key Players, Share, Segmentation, Consumption, Growth, Trends and Forecast by 2025. |
|
|
Nov 4, 2019 |
736 |
| Lesaffre to set up new baking facility, office in Dubai. |
|
|
Nov 4, 2019 |
501 |
| Wine with Andy Cronshaw. |
|
|
Nov 1, 2019 |
561 |
| Steeping of Biofortified Orange Maize Genotypes for Ogi Production Modifies Pasting Properties and Carotenoid Stability. |
Ortiz, Darwin; Nkhata, Smith G.; Rocheford, Torbert; Ferruzzi, Mario G. |
|
Nov 1, 2019 |
10849 |
| Partial replacement of pork backfat with konjac gel in Northeastern Thai fermented sausage (Sai Krok E-san) to produce the healthier product. |
Sorapukdee, Supaluk; Jansa, Sujitta; Tangwatcharin, Pussadee |
|
Nov 1, 2019 |
9096 |
| Physicochemical and Sensory Characteristics of a Chagalapoli Fruit (Ardisia compressa) Beverage Fermented Using Saccharomyces cerevisiae. |
Flores-Garcia, Ana; Marquez-Melendez, Ruben; Salas, Erika; Ayala-Soto, Guillermo; Salmeron, Ivan; He |
|
Oct 31, 2019 |
5453 |
| Low-Abundance Dietzia Inhabiting a Water-Flooding Oil Reservoir and the Application Potential for Oil Recovery. |
Gao, Peike; Wang, Hongbo; Li, Guanxi; Ma, Ting |
|
Oct 31, 2019 |
5528 |
| Fruit Beers Market Climbs on Positive Outlook of Booming Sales/ Unibroue, Brewery Ommegang, Wells & Young's. |
|
|
Oct 28, 2019 |
1285 |
| United States Biopharmaceutical Fermentation Systems Market Prospects, Trends Analysis, Market Size and Forecasts up to 2025. |
|
|
Oct 23, 2019 |
634 |
| I'VE GOT A BEER BELLY; Drink driver has condition that makes his stomach brew booze. |
SALLY HIND s.hind@dailyrecord.co.uk |
|
Oct 23, 2019 |
209 |
| Global Fermenters Market Report 2019 / Opportunity Analysis and Industry Forecasts, 2018-2025. |
|
Report |
Oct 23, 2019 |
754 |
| Fermentation Chemical Market Players Are Investing In Research Activities To Strengthen Their Position In The Market / Radiant Insights, Inc. |
|
|
Oct 22, 2019 |
644 |
| Sparkling Juices Market: Global Key Players, Trends, Share, Industry Size, Growth, Opportunities, Forecast To 2024. |
|
|
Oct 16, 2019 |
660 |
| How some white wine is actually made from red grapes; A little liquid colorimetry lesson. |
Lea Nakache |
|
Oct 12, 2019 |
226 |
| How some white wine is actually made from red grapes; A little liquid colorimetry lesson. |
Lea Nakache |
|
Oct 12, 2019 |
226 |
| How some white wine is actually made from red grapes; A little liquid colorimetry lesson. |
Lea Nakache |
|
Oct 12, 2019 |
226 |
| How some white wine is actually made from red grapes; A little liquid colorimetry lesson. |
Lea Nakache |
|
Oct 12, 2019 |
226 |
| How some white wine is actually made from red grapes; A little liquid colorimetry lesson. |
Lea Nakache |
|
Oct 12, 2019 |
226 |
| How some white wine is actually made from red grapes; A little liquid colorimetry lesson. |
Lea Nakache |
|
Oct 12, 2019 |
226 |
| Low-Fat Yogurt Market 2019 /Global Size, Share, Supply, Industry Key Players, Trends, Sales, Demand, Analysis and Forecast by Forecast to 2023. |
|
|
Oct 2, 2019 |
946 |
| Stirred Yogurt Culture Market Growth analysis and Business Opportunities to 2028. |
|
|
Oct 1, 2019 |
995 |
| Them That's Doin'. |
|
|
Oct 1, 2019 |
496 |
| Global Apple Cider Vinegar Market 2019: Key Players, Sale, Trends, Industry Size, Segmentation, Opportunities & Forecast To 2025. |
|
|
Oct 1, 2019 |
720 |
| Comparison of nitrogen transformation dynamics in non-irradiated and irradiated alfalfa and red clover during ensiling. |
Dong, Zhihao; Li, Junfeng; Chen, Lei; Yuan, Xianjun; Shao, Tao |
|
Oct 1, 2019 |
5254 |
| Effects on microbial diversity of fermentation temperature (10[degrees]C and 20[degrees]C), long-term storage at 5[degrees]C, and subsequent warming of corn silage. |
Zhou, Yiqin; Drouin, Pascal; Lafreniere, Carole |
|
Oct 1, 2019 |
8812 |
| Selection of indigenous starter culture for safety and its effect on reduction of biogenic amine content in Moo som. |
Tangwatcharin, Pussadee; Nithisantawakhup, Jiraroj; Sorapukdee, Supaluk |
|
Oct 1, 2019 |
7303 |
| Biofertilizers in horticultural crops. |
Cavalcante, Lourival Ferreira; Bezerra, Francisco Thiago Coelho; de Luna, Antonio Gustavo Souto; Bez |
|
Oct 1, 2019 |
11282 |
| Simultaneous Analysis of Twelve Bile Acids by UPLC-MS and Exploration of the Processing Mechanism of Bile Arisaema by Fermentation. |
Zhao, Qimiao; Shan, Guoshun; Xu, Dan; Gao, Hui; Shi, Ji; Ju, Chengguo; Lin, Guimei; Zhang, Fan; Jia, |
|
Sep 30, 2019 |
9306 |
| Fermentation of Musa paradisiaca Peels to Produce Citric Acid. |
Monrroy, Mariel; Rueda, Lineth; Aparicio, Anais L.; Garcia, Jose Renan |
|
Sep 30, 2019 |
6256 |
| Balsamic Vinegar Health Benefits That Will Surprise You. |
Seema Prasad |
|
Sep 30, 2019 |
400 |
| Stirred Yogurt Culture Market Growth analysis and Business Opportunities to 2028. |
|
|
Sep 30, 2019 |
989 |
| Wine vs. Beer vs. Liquor: Which Spoils Faster? |
Seema Prasad |
|
Sep 26, 2019 |
582 |
| Global $98Mn Polyhydroxyalkanoate (PHA) Market by Type, Production Method, Application, and Region - Forecast to 2024. |
|
|
Sep 25, 2019 |
828 |
| Huge Demand of Baking Yeast Market During 2019-2025/Share,Demand,Supply,Application and Regional Trend. |
|
|
Sep 23, 2019 |
519 |
| Fish Sauce Market Comprehensive Study by Industry Professionals. |
|
Report |
Sep 21, 2019 |
717 |
| Global Fermenter Market Growth Analysis 2019, Technology, Future Trends, Top Key Players and Forecast. |
|
|
Sep 20, 2019 |
406 |
| Fish Sauce Market Comprehensive Study by Industry Professionals. |
|
Report |
Sep 20, 2019 |
730 |
| U.S. Tile Adhesive Market 2019 - 2023 Current Trends, SWOT Analysis, Evolution, Fermentation, Industry Growth, Strategies, Industry Challenges, Business Overview and Forecast Research Study. |
|
|
Sep 19, 2019 |
721 |
| Brazil Biopharmaceutical Fermentation Systems Market Report 2019: Prospects, Trends Analysis, Market Size and Forecasts up to 2025. |
|
Report |
Sep 19, 2019 |
609 |
| Action of Light on Metabolism of Yeast FT-858. |
Santos, Maria do Socorro Mascarenhas; Mueller, Larissa Pires; de Amorim, Murilo Goncalves; Cardoso, |
|
Sep 15, 2019 |
2717 |
| Evaluation of Metabolites and Amino Acids Assimilation by Yeast FT-858 in Saccharine Substrates for the Production of Bioethanol. |
Mueller, Larissa Pires; Santos, Maria do Socorro Mascarenhas; Cardoso, Claudia Andrea Lima; Batistot |
|
Sep 15, 2019 |
3656 |
| Water Kefir vs. Kombucha: Which Is Better? |
|
|
Sep 11, 2019 |
366 |
| Global Alcoholic Beverages Market Forecast to 2022. |
|
|
Sep 9, 2019 |
634 |
