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Title Author Type Date Words
Willow Biosciences completes first commercial-scale fermentation run of ultra-pure CBG. Apr 1, 2021 370
Kombucha. Mclndoo, Heidi Mar 27, 2021 1798
Sweet Wine Cocktails From The South of France. Mar 22, 2021 379
Choose the Healthiest Tea: Green, black, oolong, and white teas reduce risk of chronic diseases and infections. Mar 17, 2021 542
Not got a Scoby? A quick guide to kombucha. Mar 14, 2021 164
Crisps and beer save planet? Feb 17, 2021 183
I'M giving you ample notice [...]. RAISE A GLASS WITH JANE CLARE Feb 12, 2021 518
RAISE A GLASS. WITH JANE CLARE Feb 6, 2021 515
RAISE A GLASS. WITH JANE CLARE Feb 6, 2021 515
RAISE A GLASS. WITH JANE CLARE Feb 6, 2021 515
RAISE A GLASS. WITH JANE CLARE Feb 6, 2021 504
RAISE A GLASS. WITH JANE CLARE Feb 6, 2021 514
RAISE A GLASS. Feb 6, 2021 511
RAISE A GLASS. WITH JANE CLARE Feb 6, 2021 515
RAISE A GLASS. WITH JANE CLARE Feb 6, 2021 515
RAISE A GLASS. WITH Jane CLARE Feb 6, 2021 515
RAISE A GLASS. WITH JANE CLARE Feb 6, 2021 515
RAISE A GLASS. WITH JANE CLARE Feb 6, 2021 515
RAISE A GLASS. WITH JANE CLARE Feb 6, 2021 515
RAISE A GLASS. WITH JANE CLARE Feb 6, 2021 521
RAISE A GLASS WITH JANE CLARE. Feb 4, 2021 511
Green Preparation of Citric Acid Crosslinked Starch for Improvement of Physicochemical Properties of Cyperus Starch/Cyperus Nisastasinin Fizikokimyasal Ozelliklerinin Iyilestirilmesi icin Sitrik Asit Capraz Baglanmis Nisastanin Yesil Hazirlanmasi. Olayemi, Bunmi; Isimi, Christianah Yetunde; Ekere, Kokonne; Isaac, Ajeh Johnson; Okoh, Judith Eloyi; Report Feb 1, 2021 6812
Use of condensed molasses fermentation solubles as an alternative source of concentrates in dairy cows. Ma, Jian; Ma, Chen; Fan, Xue; Shah, Ali Mujtaba; Mao, Jiang Report Jan 27, 2021 5821
Evaluating fermentation quality, in vitro digestibility and aerobic stability of a total mixed ration ensiled with different additives on Tibet plateau. Dong, Zhihao; Wang, Siran; Zhao, Jie; Li, Junfeng; Liu, Qinhua; Bao, Yuhong; Shao, Tao Report Jan 27, 2021 7462
Try a taste of the future. Jan 23, 2021 552
Food trends of 2021: Condiments, coffee and cook-a-longs. Press Association Jan 5, 2021 538
Gene polymorphisms influencing yield, composition and technological properties of milk from Czech Simmental and Holstein cows. Citek, Jindrich; Brzakova, Michaela; Hanusova, Lenka; Hanus, Oto; Vecerek, Libor; Samkova, Eva; Kriz Report Jan 1, 2021 8932
Changes in fermentation pattern and quality of Italian ryegrass (Lolium multiflorum Lam.) silage by wilting and inoculant treatments. Liu, Chang; Zhao, Guo Qiang; Wei, Sheng Nan; Kim, Hak Jin; Li, Yan Fen; Kim, Jong Geun Report Jan 1, 2021 6165
Fermented Leaves in Broiler Rations: Effects on Growth Performance, Physiological Condition, and Meat Characteristics. Sugiharto, Sugiharto Jan 1, 2021 5559
Bioconversion of Agricultural Wastes to Polyhydroxybutyrate by Azotobacter vinelandii. Report Dec 31, 2020 2897
My yummy banana-flavoured yoghurt. Dec 12, 2020 846
Liquid chromatographic determination of citrinin residues in various meat products: A pioneer survey in Turkey. Sari, Fatih Mehmet; Oztas, Ezgi; Ozden, Sibel; Ozhan, Gul Dec 1, 2020 6360
Liquid chromatographic determination of citrinin residues in various meat products: A pioneer survey in Turkey. Sari, Fatih Mehmet; Oztas, Ezgi; Ozden, Sibel; Ozhan, Gul Dec 1, 2020 6296
Effects of body weight and fiber sources on fiber digestibility and short chain fatty acid concentration in growing pigs. Zhao, Jinbiao; Liu, Xuzhou; Zhang, Yi; Liu, Ling; Wang, Junjun; Zhang, Shuai Report Dec 1, 2020 8511
Alcohol traditions to be destroyed for new parking lot. Nov 21, 2020 609
Selection of Lactic Acid Bacteria from Alfalfa Silage and Its Effects as Inoculant on Silage Fermentation. Silva, Vanessa P.; Pereira, Odilon G.; Leandro, Eliana S.; Paula, Rosinea A.; Agarussi, Mariele C.N. Nov 1, 2020 7883
Evaluation of Stylosanthes scabra Accessions as Forage Source for Ruminants: Growth Performance, Nutritive Value and In Vitro Ruminal Fermentation. Mpanza, Thamsanqa Doctor Empire; Hassen, Abubeker; Akanmu, Abiodun Mayowa Report Nov 1, 2020 8702
Intestinal Health and Threonine Requirement of Growing Pigs Fed Diets Containing High Dietary Fibre and Fermentable Protein. Wellington, Michael O.; Thiessen, Rochelle B.; Van Kessel, Andrew G.; Columbus, Daniel A. Nov 1, 2020 9503
Growth Performance, Gut Environment and Physiology of the Gastrointestinal Tract in Weaned Piglets Fed a Diet Supplemented with Raw and Fermented Narrow-Leafed Lupine Seeds. Zaworska-Zakrzewska, Anita; Kasprowicz-Potocka, Malgorzata; Mikula, Robert; Taciak, Marcin; Pruszyns Nov 1, 2020 8784
Effects of Different Laying Hen Species on Odour Emissions. Lu, Dongdong; Mi, Jiandui; Wu, Yinbao; Liang, Juanboo; Liao, Xindi; Wang, Yan Nov 1, 2020 7949
Heat Stress Increases In Vitro Hindgut Fermentation of Distinct Substrates in Iberian Pigs. Pardo, Zaira; Mateos, Ivan; Campos, Romulo; Francisco, Andrea; Lachica, Manuel; Ranilla, Maria Jose; Nov 1, 2020 7282
Effect of Dietary Crude Protein on Animal Performance, Blood Biochemistry Profile, Ruminal Fermentation Parameters and Carcass and Meat Quality of Heavy Fattening Assaf Lambs. Saro, Cristina; Mateo, Javier; Caro, Irma; Carballo, Diego Eloy; Fernandez, Miguel; Valdes, Carmen; Nov 1, 2020 10640
Effects of Roughage Quality and Particle Size on Rumen Parameters and Fatty Acid Profiles of Longissimus Dorsi Fat of Lambs Fed Complete Feed. Matar, Abdulkareem M.; Abdelrahman, Mutassim M.; Alhidary, Ibrahim A.; Ayadi, Moez A.; Alobre, Mohse Nov 1, 2020 7996
Antimicrobial Activity of Bee-Collected Pollen and Beebread: State of the Art and Future Perspectives. Didaras, Nikos Asoutis; Karatasou, Katerina; Dimitriou, Tilemachos G.; Amoutzias, Grigoris D.; Mossi Nov 1, 2020 17684
Purification and Thermodynamic Characteristics of an Exo-Polygalacturonase from Trichoderma Pseudokoningii. Wesam H. Abdulaal and Yaaser Q. Almulaiky Report Oct 31, 2020 4628
Effect of Inclusion Heat Treated Jatropha Meal in Wethers Ration on Feed Intake, Blood Parameter and Ruminal Fermentation in Short-Term Feeding. Lv, Renlong; Horiguchi, Ken-Ichi; Tagawa, Shin-Ichi; Ichihara, Shoichi; Yoshida, Norio Report Oct 31, 2020 6152
Kinetic and Parametric Optimization for the Enhanced Production of a Novel Fungal Exo-inulinase under Liquid Culture. Ali, Sikander; Khalid, S. Wajiha Report Oct 31, 2020 4575
Beer boasts hints of honey. Oct 3, 2020 245
Beer boasts hints of honey. Oct 3, 2020 245
Fermentation for the nation. KATIE WRIGHT Oct 3, 2020 1023
Fermented Fish for Sauce and Fertilizer: Add an umami kick to your kitchen and a soil-benefiting boost to your garden with homemade fish sauce. Leigh, Meredith Oct 1, 2020 1991
Demand grows for artisan vinegars. STAN ARNAUD Oct 1, 2020 557
On Witches, Shrooms, and Sourdough: A Critical Reimagining of the White Settler Relationship to Land. Maxwell, Abby Report Oct 1, 2020 5946
Effects of a Grain Source (Corn Versus Barley) and Starter Protein Content on Performance, Ruminal Fermentation, and Blood Metabolites in Holstein Dairy Calves. Kazemi-Bonchenari, Mehdi; Mirzaei, Mehdi; Yazdi, Mehdi Hossein; Moradi, Mohammad Hossein; Khodaei-Mo Oct 1, 2020 8328
Effects of Ensiling Oxytropis glabra with Whole-Plant Corn at Different Proportions on Fermentation Quality, Alkaloid Swainsonine Content, and Lactic Acid Bacteria Populations. Tao, Ya; Niu, Dongze; Li, Feng; Zuo, Sasa; Sun, Qizhong; Xu, Chuncheng Oct 1, 2020 7835
Effects of Fermentation on Standardized Ileal Digestibility of Amino Acids and Apparent Metabolizable Energy in Rapeseed Meal Fed to Broiler Chickens. Wu, Zhengke; Liu, Jiao; Chen, Jiang; Pirzado, Shoaib Ahmed; Li, Vang; Cai, Huiyi; Liu, Guohua Oct 1, 2020 7945
Silage Fermentation, Bacterial Community, and Aerobic Stability of Total Mixed Ration Containing Wet Corn Gluten Feed and Corn Stover Prepared with Different Additives. Zhang, Guangning; Fang, Xinpeng; Feng, Guanzhi; Li, Yang; Zhang, Yonggen Oct 1, 2020 9672
Assessment of Fermented Soybean Meal on Salmonella typhimurium Infection in Neonatal Turkey Poults. Morales-Mena, Arantxa; Martinez-Gonzalez, Sergio; Teague, Kyle D.; Graham, Lucas E.; Senas-Cuesta, R Oct 1, 2020 7087
Relationship between Vitamin B12 and Cobalt Metabolism in Domestic Ruminant: An Update. Gonzalez-Montana, Jose-Ramiro; Escalera-Valente, Francisco; Alonso, Angel J.; Lomillos, Juan M.; Rob Oct 1, 2020 22849
OPTIMIZATION OF CULTURE CONDITIONS FOR PHYTASE PRODUCTION BY ASPERGILLUS FLAVUS PHY168 ISOLATED FROM SOIL. A. Ahmad, A. A. Anjum, M. Younus, S. Ahmed, S. Ali, S. Sana, A. Asif, N. Nazir, A. Ashraf and S.G. M Sep 30, 2020 2344
OPTIMIZATION OF ASPERGILLUS TUBINGENSIS GROWTH FOR CELLULASE PRODUCTION. M. A. Khan, T. Ahmad, R. Yasmeen and M. Imran Sep 30, 2020 4235
Transform juicy gooseberries into a tasty, tangy pickle. Sep 26, 2020 256
Sourdoughnuts a delightfully indulgent treat. Recipe Sep 26, 2020 457
No more liquor ban in Davao, here's a toast to bahalina! Sep 24, 2020 659
RETAILER WINE SELECTIONS: American. Sep 22, 2020 1855
Synthesis of Novel Stilbene-Coumarin Derivatives and Antifungal Screening of Monotes kerstingii-Specialized Metabolites Against Fusarium oxysporum. Fotso, Ghislain Wabo; Ngameni, Bathelemy; Storr, Thomas E.; Ngadjui, Bonaventure Tchaleu; Mafu, Sibo Report Sep 1, 2020 8180
Antibiogram, Prevalence of OXA Carbapenemase Encoding Genes, and RAPD-Genotyping of Multidrug-Resistant Acinetobacter baumannii Incriminated in Hidden Community-Acquired Infections. El-Kazzaz, Waleed; Metwally, Lobna; Yahia, Reham; Al-Harbi, Najwa; El-Taher, Ayat; Hetta, Helal F. Report Sep 1, 2020 7388
Exploration of Chemical Diversity and Antitrypanosomal Activity of Some Red Sea-Derived Actinomycetes Using the OSMAC Approach Supported by LC-MS-Based Metabolomics and Molecular Modelling. Gamaleldin, Noha M.; Bakeer, Walid; Sayed, Ahmed M.; Shamikh, Yara I.; El-Gendy, Ahmed O.; Hassan, H Report Sep 1, 2020 7707
Nematicidal Evaluation and Active Compounds Isolation of Aspergillus japonicus ZW1 against Root-Knot Nematodes Meloidogyne incognita. He, Qiong; Wang, Dongya; Li, Bingxue; Maqsood, Ambreen; Wu, Haiyan Sep 1, 2020 8457
Effects of Additive Type on Fermentation and Aerobic Stability and Its Interaction with Air Exposure on Silage Nutritive Value. Auerbach, Horst; Nadeau, Elisabet Sep 1, 2020 11510
Screening of Organic Substrates for Solid-State Fermentation, Viability and Bioefficacy of Trichoderma harzianum AS12-2, a Biocontrol Strain Against Rice Sheath Blight Disease. Naeimi, Shahram; Khosravi, Vahid; Varga, Andras; Vagvolgyi, Csaba; Kredics, Laszlo Sep 1, 2020 8820
Possibilities of Using White Sweetclover Grown in Mixture with Maize for Biomethane Production. Kintl, Antonin; Elbl, Jakub; Vitez, Tomas; Brtnicky, Martin; Skladanka, Jiri; Hammerschmiedt, Tereza Report Sep 1, 2020 13039
Additive Type Affects Fermentation, Aerobic Stability and Mycotoxin Formation during Air Exposure of Early-Cut Rye (Secale cereale L.) Silage. Auerbach, Horst; Theobald, Peter Sep 1, 2020 10984
Combination Effects of Plant Extracts Rich in Tannins and Saponins as Feed Additives for Mitigating in Vitro Ruminal Methane and Ammonia Formation. Jayanegara, Anuraga; Yogianto, Yogianto; Wina, Elizabeth; Sudarman, Asep Report Sep 1, 2020 8284
Effects of Class IIa Bacteriocin-Producing Lactobacillus Species on Fermentation Quality and Aerobic Stability of Alfalfa Silage. Li, Fuhou; Ding, Zitong; Adesogan, Adegbola T.; Ke, Wencan; Jiang, Yun; Bai, Jie Report Sep 1, 2020 8132
Effects of Sodium Formate and Calcium Propionate Additives on the Fermentation Quality and Microbial Community of Wet Brewers Grains after Short-Term Storage. Lv, Jingyi; Fang, Xinpeng; Feng, Guanzhi; Zhang, Guangning; Zhao, Chao; Zhang, Yonggen; Li, Yang Report Sep 1, 2020 8120
Exploring the Rumen and Cecum Microbial Community from Fetus to Adulthood in Goat. Zou, Xian; Liu, Guangbin; Meng, Fanming; Hong, Linjun; Li, Yaokun; Lian, Zhiquan; Yang, Zhenwei; Luo Report Sep 1, 2020 7895
Evaluation of a Bacterial Single-Cell Protein in Compound Diets for Rainbow Trout (Oncorhynchus mykiss) Fry as an Alternative Protein Source. Zamani, Abbas; Khajavi, Maryam; Nazarpak, Masoumeh Haghbin; Gisbert, Enric Report Sep 1, 2020 14055
The Fermentation Process Improves the Nutritional Value of Rapeseed Cake for Turkeys--Effects on Performance, Gut Bacterial Population and Its Fermentative Activity. Drazbo, Aleksandra Alicja; Juskiewicz, Jerzy; Jozefiak, Agata; Konieczka, Pawel Report Sep 1, 2020 7649
Silage of Prickly Pears (Opuntia spp.) Juice By-Products. Vastolo, Alessandro; Calabro, Serena; Cutrignelli, Monica Isabella; Raso, Girolamo; Todaro, Massimo Report Sep 1, 2020 6118
Antioxidant Activity of Lactobacillus plantarum DY-1 Fermented Wheat Germ Extract and Its Influence on Lipid Oxidation and Texture Properties of Emulsified Sausages. Wu, Juan; Cheng, Yu; Dong, Ying Aug 31, 2020 6001
Effect of Lb. plantarum BFE 5092 Fermentation on Antinutrient and Oligosaccharide Composition of Whole Red Haricot Bean (Phaseolus vulgaris L). Kitum, Vivian C.; Kinyanjui, Peter K.; Mathara, Julius M.; Sila, Daniel N. Aug 31, 2020 7145
Synergic Involvements of Microorganisms in the Biomedical Increase of Polyphenols and Flavonoids during the Fermentation of Ginger Juice. Kayath, Christian Aime; Zamba, Armel Ibala; Mokemiabeka, Saturnin Nicaise; Opa-Iloy, Meddy; Wilson, Aug 31, 2020 6750
Anti-Inflammatory Effects of Fermented Bark of Acanthopanax sessiliflorus and Its Isolated Compounds on Lipopolysaccharide-Treated RAW 264.7 Macrophage Cells. Kim, Min Ji; Wang, Hye Soo; Lee, Min Won Aug 31, 2020 6808
Isolation and Characterization of Probiotic LAB from Kimchi and Spontaneously Fermented Teff (Eragrostis tef (Zucc.) Trotter) Batter: Their Effects on Phenolic Content of Teff during Fermentation. Gebru, Yoseph Asmelash; Sbhatu, Desta Berhe Aug 31, 2020 6633
Efficient Optimization of Gluconobacter oxydans Based on Protein Scaffold-Trimeric CutA to Enhance the Chemical Structure Stability of Enzymes for the Direct Production of 2-Keto-L-gulonic Acid. Gao, Lili; Liu, Yuefeng; Zhang, Xiaoyu; Zhang, Hongsheng Aug 31, 2020 5205
Observer-Based Control for Uncertain Nonlinear Systems Applied to Continuous Biochemical Reactors. Aguilar-Lopez, Ricardo; Tec-Caamal, Edgar N.; Neria-Gonzalez, M. Isabel Report Aug 31, 2020 4338
Optimization of Liquid Culture Condition of a Novel Fungus Hygrophoropsis sp. and Antioxidant Activity of Extracts. Huang, Liang; Li, Chunxia; Sun, Ning; Wang, Yu; Yang, Hongpeng; Li, Yiting; Ban, Litong Aug 31, 2020 6378
Business comment: Scotland's life sciences sector grasping the power of AI; The pandemic has got all of us thinking differently. As crazy as it may seem, at Accenture's digital lab in Leopardstown, near Dublin, a team of 80 people have started to brew beer to learn more about the manufacturing process of pharmaceuticals. Michelle Hawkins Aug 28, 2020 811
Vineyard launches 'illusion' wine. CHARLOTTE BENTLEY charlotte.bentley@mnamedia.co.uk Aug 27, 2020 260
Little by name... but not by nature; FOOD & DRINK STRAIGHT OFF THE VINE. Neil Cammies Aug 15, 2020 569
Fermentation Science Institute is now producing 'Saluki Sanitizer' Safe. Barley, By Pete Rosenbery Siu University Communications The Mixture Might Not Be; Hops; Month, Yet T Aug 7, 2020 306
Fermenting Sauerkraut: A RECIPE THAT USES THE PLANT'S NATURAL BACTERIAL CULTURES. Sanderson, Rebecca Recipe Aug 5, 2020 1237
SIU's Fermentation Science Institute is producing 'Saluki Sanitizer' for campus. Barley, By Pete Rosenbery Siu University Communications The Mixture Might Not Be; Hops; Month, Yet T Aug 5, 2020 657
Fermentation Science Institute is producing 'Saluki Sanitizer' for campus. Communications, By Pete Rosenbery Assistant Director For; Barley, Marketing/Siu Carbondale The Mixtu Aug 4, 2020 666
Fermentation Science Institute is producing 'Saluki Sanitizer' for campus Sanitizer. Communications, By Pete Rosenbery Assistant Director For; Barley, Marketing/Siu Carbondale The Mixtu Aug 4, 2020 577
Fermentation Science Institute is now producing 'Saluki Sanitizer' for SIU's campus Safe. Barley, By Pete Rosenbery Siu University Communications The Mixture Might Not Be; Hops; Month, Yet T Aug 4, 2020 306
Assessment of cutting time on nutrient values, in vitro fermentation and methane production among three ryegrass cultivars. Wang, Chunmei; Hou, Fujiang; Wanapat, Metha; Yan, Tianhai; Kim, Eun Joong; Scollan, Nigel David Aug 1, 2020 8013
Community of natural lactic acid bacteria and silage fermentation of corn stover and sugarcane tops in Africa. Cai, Yimin; Du, Zhumei; Yamasaki, Seishi; Nguluve, Damiao; Tinga, Benedito; Macome, Felicidade; Oya, Aug 1, 2020 9406
Effects of additives on the fermentation quality, in vitro digestibility and aerobic stability of mulberry (Morus alba L.) leaves silage. Dong, Zhihao; Wang, Siran; Zhao, Jie; Li, Junfeng; Shao, Tao Aug 1, 2020 5384
Kefir: An Ancient Beverage with Modern Benefits: As the healthful benefits of fermented foods and drinks gain ever more recognition, kefir stands out for its ability to promote overall wellness. Lewin, Alex; Guajardo, Raquel Recipe Aug 1, 2020 1983
PROBIOTIC POTENTIAL OF TRADITIONAL FERMENTED FOODS IN GHANA. Ansong, Abigail Mireku Aug 1, 2020 909
The effect of fermented and autoclaved castor seed meal on performance, tissue composition and haematology of Clarias gariepinus fingerlings. Babalola, T.O.; Salami, M.; Olasunkanmi, J.B.; Jimoh, J.O. Aug 1, 2020 4747
Effect of Inoculation with Preactivated Lactobacillus Buchneri and Urea on Fermentative Profile, Aerobic Stability and Nutritive Value in Corn Silage. Santos, Ana Paula Maia dos; Santos, Edson Mauro; Araujo, Gherman Garcia Leal de; Oliveira, Juliana S Aug 1, 2020 9868
Antimicrobial Effects of Black Soldier Fly and Yellow Mealworm Fats and Their Impact on Gut Microbiota of Growing Rabbits. Dabbou, Sihem; Ferrocino, Ilario; Gasco, Laura; Schiavone, Achille; Trocino, Angela; Xiccato, Gerola Aug 1, 2020 9693
Hypoglycaemic Effect of Polysaccharides from the Fermented Mycelia of Grifola frondosa. Tao Jiang, Bing Lin, Ye Luo, Xiaoman Tan, Tong Wu and Zhitong Li Jul 31, 2020 298
Co-Supplementation of Flos Sophorae Extract with Tremella fuciformis Polysaccharides Improves Physicochemical, Textural, Rheological, and Antioxidant Properties of Low-Fat Yogurts. Tang, Renyong; Lu, Yurong; Hou, Caiyun; Peng, Jiaxuan; Wang, Wei; Gu, Xiulan Jul 31, 2020 5842
Electronic Nose Technologies in Monitoring Black Tea Manufacturing Process. Sharmilan, Tharaga; Premarathne, Iresha; Wanniarachchi, Indika; Kumari, Sandya; Wanniarachchi, Daksh Jul 31, 2020 5923
Evaluation of Volatile Compounds during the Fermentation Process of Yogurts by Streptococcus thermophilus Based on Odor Activity Value and Heat Map Analysis. Zhang, Li; Mi, Si; Liu, Ruo-bing; Sang, Ya-xin; Wang, Xiang-hong Jul 31, 2020 8592
Rose Beers for Summer Sippin': Whether your taste buds delight over wine or desire a beer, roses offer the best of both worlds. Colby, Chris Recipe Jul 25, 2020 2050
Marvelous Mucilage Okra for All Seasons: For devoted fans of the mucilaginous vegetable, canned and pickled okra brings summer to the table all year. Smith, Chris Recipe Jul 25, 2020 2019
Dietary Supplementation with Fermented Radix astragalus-ginkgo Leaves Improves Antioxidant Capacity and Meat Quality in Broilers. Zhang, Xuhui; Sun, Zhiyuan; Cai, Jinfeng; Wang, Guibin; Zhu, Zunling; Zhao, Linguo; Cao, Fuliang Report Jul 23, 2020 9760
Kitchen fun with fermentation. Submitted by U of I Extension Service Jul 1, 2020 479
Why fermented milk should be part of your diet. Jul 1, 2020 897
Influence of microbial additive on microbial populations, ensiling characteristics, and spoilage loss of delayed sealing silage of Napier grass. Cai, Yimin; Du, Zhumei; Yamasaki, Seishi; Nguluve, Damiao; Tinga, Benedito; Macome, Felicidade; Oya, Jul 1, 2020 8167
Effect of Different Operational Parameters on Bio-degradation of Chicken Feathers by Aspergillus niger. Investigation Under Submerged Fermentation Process. Javeed, Faisal; Shahid, Memuna Ghafoor; Javed, Ali Jul 1, 2020 3459
Amylase Production by Bacillus subtilis SY134D Strain Under Submerged Fermentation. Bakri, Yasser; Elkhouri, Samir; Harba, Muhanad; Akeed, Yasser Jul 1, 2020 2810
Physicochemical and Nutritional Characterization of Winemaking Lees: A New Food Ingredient. Sancho-Galan, Pau; Amores-Arrocha, Antonio; Jimenez-Cantizano, Ana; Palacios, Victor Jul 1, 2020 5467
Effects of Hybrid and Grain Maturity Stage on the Ruminal Degradation and the Nutritive Value of Maize Forage for Silage. Horst, Egon Henrique; Lopez, Secundino; Neumann, Mikael; Giraldez, Francisco Javier; Bumbieris, Valt Jul 1, 2020 11837
Strategic Addition of Different Additives to Improve Silage Fermentation, Aerobic Stability and In Vitro Digestibility of Napier Grasses at Late Maturity Stage. Kaewpila, Chatchai; Khota, Waroon; Gunun, Pongsatorn; Kesorn, Piyawit; Cherdthong, Anusorn Jul 1, 2020 8948
Isolation of a Highly Efficient Antigenic-Protein-Degrading Bacillus amyloliquefaciens and Assessment of Its Safety. Li, Yang; Guo, Baozhu; Li, Chong; Wang, Weiwei; Wu, Zhengke; Liu, Guohua; Cai, Huiyi Report Jul 1, 2020 8405
Tenebrio molitor Larvae Meal Affects the Cecal Microbiota of Growing Pigs. Meyer, Sandra; Gessner, Denise K.; Maheshwari, Garima; Rohrig, Julia; Friedhoff, Theresa; Most, Erik Jul 1, 2020 9092
Influence of the Fermented Feed and Vaccination and Their Interaction on Parameters of Large White/Norwegian Landrace Piglets. Vadopalas, Laurynas; Badaras, Sarunas; Ruzauskas, Modestas; Lele, Vita; Starkute, Vytaute; Zavistana Jul 1, 2020 12906
Controlled Fermentation Using Autochthonous Lactobacillus plantarum Improves Antimicrobial Potential of Chinese Chives against Poultry Pathogens. Kothari, Damini; Lee, Woo-Do; Jung, Eun Sung; Niu, Kai-Min; Lee, Choong Hwan; Kim, Soo-Ki Jul 1, 2020 7674
Application of Milk-Clotting Protease from Aspergillus oryzae DRDFS13 MN726447 and Bacillus subtilis SMDFS 2B MN715837 for Danbo Cheese Production. Mamo, Jermen; Getachew, Paulos; Kuria, Mbugua Samuel; Assefa, Fassil Jun 30, 2020 8795
Biological Pretreatment by Solid-State Fermentation of Oat Straw to Enhance Physical Quality of Pellets. Gao, Wei; Lei, Zhiqiang; Tabil, Lope G.; Zhao, Rongfei Jun 30, 2020 7913
Effects of Methane Fermentation on Spectral Properties of Fulvic Acid Extracted from Peat through Liquid Acid Precipitation. Ma, Li-Tong; Lu, Ya-Nan; Wang, Ya-Xiong Jun 30, 2020 5138
Enhancement of the Anti-Skin Wrinkling Effects of Aloe arborescens Miller Extracts Associated with Lactic Acid Fermentation. Ro, Hyang Seon; Jang, Hyun Jun; Kim, Gyu Rae; Park, Sang Jin; Lee, Hyeon Yong Jun 30, 2020 9087
The Use of Granular Cyclopentanone as Alternative to Artificial Source of Carbon Dioxide in Improved Passive Outdoor Host Seeking Device (POHD). Kessy, Stella T.; Nyundo, Bruno A.; Mnyone, Ladslaus L.; Lyimo, Issa N. Jun 30, 2020 9026
Characteristics of Biohydrogen Production and Performance of Hydrogen-Producing Acetogen by Increasing Normal Molasses Wastewater Proportion in Anaerobic Baffled Reactor. Gu, Xuejia; Wang, Yufeng; Li, Huaibo; Li, Ji; Wang, Shuo Jun 30, 2020 5784
Biomass to Gas. Jun 30, 2020 299
Fun with fermentation. submitted by u of i extension Jun 17, 2020 480
Fermentation used for many foods. Submitted by U of I Extension Jun 17, 2020 480
Effects of replacement of para-grass with oil palm compounds on body weight, food intake, nutrient digestibility, rumen functions and blood parameters in goats. Buranakarl, C.; Thammacharoen, S.; Semsirmboon, S.; Sutayatram, S.; Chanpongsang, S.; Chaiyabutr, N. Jun 1, 2020 6539
Effects of dietary cation and anion difference on eating, ruminal function and plasma leptin in goats under tropical condition. Nguyen, Thiet; Chanpongsang, Somchai; Chaiyabutr, Narongsak; Thammacharoen, Sumpun Jun 1, 2020 5438
Ensiling Total Mixed Ration for Ruminants: A Review. Bueno, Antonio Vinicius Iank; Lazzari, Gustavo; Jobim, Cloves Cabreira; Daniel, Joao Luiz Pratti Jun 1, 2020 12850
Prickly Pear By-Product in the Feeding of Livestock Ruminants: Preliminary Investigation. Todaro, Massimo; Alabiso, Marco; Di Grigoli, Antonino; Scatassa, Maria Luisa; Cardamone, Cinzia; Man Report Jun 1, 2020 6384
The Effects of Different Concentrate-to-Forage Ratio Diets on Rumen Bacterial Microbiota and the Structures of Holstein Cows during the Feeding Cycle. Wang, Lijun; Li, Yang; Zhang, Yonggen; Wang, Lihua Report Jun 1, 2020 8762
Effects of Black Wattle (Acacia mearnsii) Condensed Tannins on Intake, Protozoa Population, Ruminal Fermentation, and Nutrient Digestibility in Jersey Steers. Avila, Andre S.; Zambom, Maximiliane A.; Faccenda, Andressa; Fischer, Maria L.; Anschau, Fernando A. Jun 1, 2020 6973
The Effect of Ensiling on the Nutritional Composition and Fermentation Characteristics of Brown Seaweeds as a Ruminant Feed Ingredient. Campbell, Mairead; Ortuno, Jordi; Ford, Lauren; Davies, David R.; Koidis, Anastasios; Walsh, Pamela Jun 1, 2020 9180
Characterisation and In Vitro Evaluation of Fenugreek (Trigonellafoenum- graecum) Seed Gum as a Potential Prebiotic in Growing Rabbit Nutrition. Zemzmi, Jihed; Rodenas, Luis; Bias, Enrique; Najar, Taha; Pascual, Juan Jose Jun 1, 2020 9502
Effects of Fermented Soybean Meal Supplementation on the Growth Performance and Cecal Microbiota Community of Broiler Chickens. Li, Yang; Guo, Baozhu; Wu, Zhengke; Wang, Weiwei; Li, Chong; Liu, Guohua; Cai, Huiyi Jun 1, 2020 9368
Efficient Conversion of Agroindustrial Waste into D(-) Lactic Acid by Lactobacillus delbrueckii Using Fed-Batch Fermentation. Beitel, Susan Michelz; Coelho, Luciana Pontes; Contiero, Jonas May 31, 2020 8771
Long-Term Follow-up of a Randomized Study of Oral Etoposide versus Viscum album Fermentatum Pini as Maintenance Therapy in Osteosarcoma Patients in Complete Surgical Remission after Second Relapse. Longhi, Alessandra; Cesari, Marilena; Serra, Massimo; Mariani, Erminia Clinical report May 31, 2020 5374
Chemical, Microbiological, and Functional Characterization of Kefir Produced from Cow's Milk and Soy Milk. Gamba, Raul Ricardo; Yamamoto, Shihori; Abdel-Hamid, Mahmoud; Sasaki, Tetsuya; Michihata, Toshihide; May 31, 2020 9918
Agave Leaves as a Substrate for the Production of Cellulases by Penicillium sp. and the Obtainment of Reducing Sugars. Silva-Mendoza, Julio; Gomez-Trevino, Alberto; Lopez-Chuken, Ulrico; Blanco- Gumez, Edgar Allan; Chav May 31, 2020 4570
Pilot program tackles a big problem--C[O.sub.2] emissions--with small steps. Longwell, Ali May 1, 2020 439
Bee Pollen as Oenological Tool to Carry out Red Winemaking in Warm Climate Conditions. Amores-Arrocha, Antonio; Sancho-Galan, Pau; Jimenez-Cantizano, Ana; Palacios, Victor May 1, 2020 8252
Fermented Alfalfa Brown Juice Significantly Stimulates the Growth and Development of Sweet Basil (Ocimum basilicum L.) Plants. Kisvarga, Szilvia; Barna, Dome; Kovacs, Szilvia; Csatari, Gabor; Toth, Ibolya O.; Fari, Miklos Gabor May 1, 2020 5939
Pigs' Feed Fermentation Model with Antimicrobial Lactic Acid Bacteria Strains Combination by Changing Extruded Soya to Biomodified Local Feed Stock. Vadopalas, Laurynas; Ruzauskas, Modestas; Lele, Vita; Starkute, Vytaute; Zavistanaviciute, Paulina; Report May 1, 2020 9902
Ensiling Process in Commercial Bales of Horticultural By-Products from Artichoke and Broccoli. Monllor, Paula; Romero, Gema; Muelas, Raquel; Sandoval-Castro, Carlos A.; Sendra, Esther; Diaz, Jose Report May 1, 2020 9018
Effect of Cassava Residue Substituting for Crushed Maize on In Vitro Ruminal Fermentation Characteristics of Dairy Cows at Mid-Lactation. Zheng, Yuhui; Xue, Shenglin; Zhao, Yanyan; Li, Shengli May 1, 2020 6793
Digestive Potential of Soybean Agro-Industry Byproducts. Negrao, Fagton; Dantas, Clayton; Zanine, Anderson; Ferreira, Daniele; Ribeiro, Marinaldo; Souza, Ale May 1, 2020 5627
Mycochemical Screening and Analysis, Antioxidant Activity, and Biochemical Composition of Fermentation Strain Snef1216 (Penicillium chrysogenum). Sikandar, Aatika; Zhang, Mengyue; Wang, Yuanyuan; Zhu, Xiaofeng; Liu, Xiaoyu; Fan, Haiyan; Xuan, Yua Apr 30, 2020 6532
Microbiological, Biochemical, and Functional Aspects of Fermented Vegetable and Fruit Beverages. Ayed, Lamia; M'hir, Sana; Hamdi, Moktar Apr 30, 2020 9934
Application of Ficus carica L. and Solanum incanum L. Extracts in Coagulation of Milk: The Case of Traditional Practice in Ab'ala Area, Afar Regional State, Ethiopia. Desta, Welday; Shumbahri, Mohammed; Gebrehiwot, Sibhatu Apr 30, 2020 5109
Improvement of Bread Quality by Adding Wheat Germ Fermented with Lactobacillus plantarum dy-1. Zhao, Yansheng; Zhang, Jiayan; Wei, Yixing; Ai, Lianzhong; Ying, Dong; Xiao, Xiang Apr 30, 2020 5617
Digestive Fermentation, Antioxidant Status, and Haemato-Biochemical Indices of Growing Rabbits Fed on Diets Supplemented with Ziziphus spina-christi Leaf. Abduljawad, Suha Hashim Apr 30, 2020 4468
Ask the EN Experts. Smith, Kristen N. Apr 23, 2020 203
Making yogurt at home is easier than you think. Olga Massov The Washington Post Apr 15, 2020 1050
Making yogurt at home is easier than you think. Olga Massov The Washington Post Recipe Apr 15, 2020 2112
Influence of Dietary Selenium Yeast Supplementation on Fermentation Pattern, Papillae Morphology and Antioxidant Status in Rumen of Goat. Shahid, Awais Bin; Malhi, Moolchand; Soomro, Saeed Ahmed; Shah, Muhammad Giasuddin; Kalhoro, Nazeer Report Apr 7, 2020 4881
Comparative Effects of Stovers of Four Varieties of Common Vetch on Growth Performance, Ruminal Fermentation, and Nutrient Digestibility of Growing Lambs. Huang, Yafeng; Matthew, Cory; Li, Fei; Nan, Zhibiao Report Apr 1, 2020 7729
Feeding Agroindustrial Byproducts to Light Lambs: Influence on Growth Performance, Diet Digestibility, Nitrogen Balance, Ruminal Fermentation, and Plasma Metabolites. Evan, Trinidad de; Cabezas, Almudena; de la Fuente, Jesus; Carro, Maria Dolores Report Apr 1, 2020 6564
Fermentative Quality and Animal Acceptability of Ensiled Persimmon Skin with Absorbents for Practical Use in Ruminant Feed. Abdelazeem, Shimaa; Takeda, Ken-ichi; Kurosu, Kazuhiro; Uyeno, Yutaka Report Apr 1, 2020 9223
Effect of Dietary Fiber Sources on In-Vitro Fermentation and Microbiota in Monogastrics. Ngalavu, Asavela; Jiang, Hailong; Ashram, Saeed El-; Tellez-Isaias, Guillermo; Farouk, Mohammed Hamd Apr 1, 2020 8465
Application of Meta-Analysis and Machine Learning Methods to the Prediction of Methane Production from In Vitro Mixed Ruminal Micro-Organism Fermentation. Ellis, Jennifer L.; Alaiz-Moreton, Hector; Navarro-Villa, Alberto; McGeough, Emma J.; Purcell, Peter Apr 1, 2020 10242
Dynamic changes and characterization of the protein and carbohydrate fractions of native grass grown in Inner Mongolia during ensiling and the aerobic stage. Du, Zhumei; Risu, Na; Gentu, Ge; Jia, Yushan; Cai, Yimin Apr 1, 2020 11049
Probiotics Fermented Bitter Melon Juice as Promising Complementary Agent for Diabetes Type 2: Study on Animal Model. Hartajanie, Laksmi; Fatimah-Muis, S.; HS, K. Heri-Nugroho; Riwanto, Ign; Sulchan, M. Mar 31, 2020 3637
Effect of Natural Fermentation of Sorghum on Resistant Starch Molecular Structure and Fermentation Property. Ge, YunFei; Wang, WeiHao; Shen, Meng; Kang, ZiYue; Wang, Juan; Quan, ZhiGang; Xiao, JinLing; Zhao, S Mar 31, 2020 8790
A New Endophytic Fusarium Oxysporum Gibberellic Acid: Optimization of Production Using Combined Strategies of Experimental Designs and Potency on Tomato Growth under Stress Condition. Rhouma, Marwa Ben; Kriaa, Mouna; Nasr, Yosri Ben; Mellouli, Lotfi; Kammoun, Radhouane Mar 31, 2020 10511
ACHIEVING SWEETNESS IN WINE. Old, Marnie Mar 22, 2020 530
Synbiotic Purple Sweet Potato Yogurt Ameliorate Lipid Metabolism in High Fat Diet Mice Model. Khairani, Astrid Feinisa; Islami, Umar; Syamsunarno, Mas Rizky Anggun; Lantika, Uci Ary Report Mar 1, 2020 4105
Biochanin A Inhibits Ruminal Nitrogen-Metabolizing Bacteria and Alleviates the Decomposition of Amino Acids and Urea In Vitro. Liu, Sijia; Zhang, Zhenyu; Hailemariam, Samson; Zheng, Nan; Wang, Min; Zhao, Shengguo; Wang, Jiaqi Report Mar 1, 2020 5735
Sheep Methane Emission on Semiarid Native Pasture--Potential Impacts of Either Zinc Sulfate or Propylene Glycol as Mitigation Strategies. Costa, Helio; Saliba, Eloisa; Bomfim, Marco; Lana, Angela Maria; Borges, Ana Luiza; Landim, Aline; M Report Mar 1, 2020 7442
Chemical Characterisation and in Vitro Gas Production Kinetics of Eight Faba Bean Varieties. Pelagalli, Alessandra; Musco, Nadia; Trotta, Nikita; Cutrignelli, Monica I.; Francia, Antonio Di; In Report Mar 1, 2020 5790
Effect of Zinc Source and Exogenous Enzymes Supplementation on Zinc Status in Dogs Fed High Phytate Diets. Pereira, Ana Margarida; Guedes, Margarida; Matos, Elisabete; Pinto, Edgar; Almeida, Agostinho A.; Se Report Mar 1, 2020 11968
Multivariable Tracking Control of a Bioethanol Process under Uncertainties. Fernandez, M. Cecilia; Pantano, M. Nadia; Serrano, Emanuel; Scaglia, Gustavo Mar 1, 2020 8254
Improvement of Ethanol Tolerance by Inactive Protoplast Fusion in Saccharomyces cerevisiae. Xin, Yi; Yang, Mei; Yin, Hua; Yang, Jianming Mar 1, 2020 6139
Enhancement of Antibacterial Activity of Paludifilum halophilum and Identification of N-(1-Carboxy-ethyl)-phthalamic Acid as the Main Bioactive Compound. Frikha-Dammak, Donyez; Fakhfakh, Jawhar; Belhaj, Dalel; Bouattour, Emna; Ayadi, Houda; Chaabouni, Mo Mar 1, 2020 7776
Microbiology of Ethiopian Traditionally Fermented Beverages and Condiments. Lemi, Bikila Wedajo Mar 1, 2020 4119
Co-ensiling garlic stalk with citrus pulp improves the fermentation quality and feed-nutritional value. Lee, Youn Hee; Ahmadi, Farhad; Kim, Young Il; Oh, Young-Kyoon; Kwak, Wan Sup Mar 1, 2020 7167
Fruit and vegetable discards preserved with sodium metabisulfite as a high-moisture ingredient in total mixed ration for ruminants: effect on in vitro ruminal fermentation and in vivo metabolism. Ahmadi, Farhad; Lee, Won Hee; Oh, Young-Kyoon; Park, Keunkyu; Kwak, Wan Sup Mar 1, 2020 8127
Effect of oral spray with Lactobacillus on growth performance, intestinal development and microflora population of ducklings. Zhang, Qi; Jie, Yuchen; Zhou, Chuli; Wang, Leyun; Huang, Liang; Yang, Lin; Zhu, Yongwen Mar 1, 2020 5444
Topical Probiotic-Fermented Complex Protects the Skin. Goldfaden, Robert; Goldfaden, Gary Mar 1, 2020 1558
Use of Fresh Scotta Whey as an Additive for Alfalfa Silage. Mariotti, Marco; Fratini, Filippo; Cerri, Domenico; Andreuccetti, Victoria; Giglio, Roberta; Angelet Mar 1, 2020 6412
Keep an Eye on Your Rising Dough: Counter-surfing dogs can get in big trouble. Feb 28, 2020 278
Effects of lactic acid bacteria inoculation in pre-harvesting period on fermentation and feed quality properties of alfalfa silage. Ertekin, Ibrahim; Kizilsimsek, Mustafa Feb 1, 2020 8295
Impact of wilting and additives on fermentation quality and carbohydrate composition of mulberry silage. Zhang, Ying Chao; Wang, Xue Kai; Li, Dong Xia; Lin, Yan Li; Yang, Fu Yu; Ni, Kui Kui Feb 1, 2020 7811
Control of Milk Fermentation in Batch Bioreactor. Ritonja, Jozef; Gorsek, Andreja; Pecar, Darja Feb 1, 2020 3753
A Composite Bioinoculant Based on the Combined Application of Beneficial Bacteria and Fungi. Allaga, Henrietta; Boka, Bettina; Poor, Peter; Nagy, Viktor David; Szucs, Attila; Stankovics, Istvan Feb 1, 2020 9191
Chemical Traits of Fermented Alfalfa Brown Juice: Its Implications on Physiological, Biochemical, Anatomical, and Growth Parameters of Celosia. Bakonyi, Nora; Kisvarga, Szilvia; Barna, Dome; Toth, Ibolya O.; El-Ramady, Hassan; Abdalla, Neama; K Report Feb 1, 2020 11400
Effects of Fermented Tea Residue on Fattening Performance, Meat Quality, Digestive Performance, Serum Antioxidant Capacity, and Intestinal Morphology in Fatteners. Ding, Xiaoqing; Li, Huaiyu; Wen, Zhiwei; Hou, Yong; Wang, Genliang; Fan, Jinghui; Qian, Lichun Report Feb 1, 2020 7091
Partial Substitution of Fermented Soybean Meal for Soybean Meal Influences the Carcass Traits and Meat Quality of Broiler Chickens. Guo, Shuangshuang; Zhang, Yuanke; Cheng, Qiang; Xv, Jingyun; Hou, Yongqing; Wu, Xiaofeng; Du, Encun; Report Feb 1, 2020 8554
Fermentation Pattern of Several Carbohydrate Sources Incubated in An in Vitro Semicontinuous System with Inocula From Ruminants Given Either Forage or Concentrate-Based Diets. Amanzougarene, Zahia; Yuste, Susana; Fondevila, Manuel Report Feb 1, 2020 8370
Relationship between Dietary Fiber Fermentation and Volatile Fatty Acids' Concentration in Growing Pigs. Zhao, Jinbiao; Bai, Yu; Zhang, Gang; Liu, Ling; Lai, Changhua Report Feb 1, 2020 9322
Birds Drinking Alcohol: Species and Relationship with People. A Review of Information from Scientific Literature and Social Media. Tryjanowski, Piotr; Hetman, Mateusz; Czechowski, Pawel; Grzywaczewski, Grzegorz; Sklenicka, Petr; Zi Report Feb 1, 2020 5320
Models Based on the Mitscherlich Equation for Describing Typical and Atypical Gas Production Profiles Obtained from In Vitro Digestibility Studies Using Equine Faecal Inoculum. Powell, Christopher D.; Dhanoa, Mewa S.; Garber, Anna; Murray, Jo-Anne M.D.; Lopez, Secundino; Ellis Report Feb 1, 2020 10064
Evaluation of the Associative Effects of Rice Straw with Timothy Hay and Corn Grain Using an In Vitro Ruminal Gas Production Technique. Sun, Ling; Lee, Mingyung; Jeon, Seoyoung; Seo, Seongwon Report Feb 1, 2020 6908
THE ETHIOPIAN DAIRY SECTOR WITH FOCUS ON TRADITIONAL BUTTER: A REVIEW. B., Abebe; Y., Zelalem; E., Mitiku; Yousuf, M.K. Feb 1, 2020 8252
Microbial Coagulants Market is Set to Experience Revolutionary Growth by 2028. Jan 27, 2020 585
Are fermented foods a fad? Carrie Dennett Special to The Washington Post Jan 24, 2020 1163
Drinkable Yogurt Market Trends, Business Strategies, Research, Analysis for 2019-2029. Jan 22, 2020 784
Samsung launches world's first refrigerator that can prepare curd. ANI Jan 22, 2020 163
Fermentation Ingredients Market Worldwide Share, Growth, Key Players and CAGR of 5.08% by Foresight to 2023. Jan 21, 2020 717
Alcoholic Beverages Market Impressive Growth 2019 / Global Analysis, Size, Share, Emerging Audience and Forecast to 2023. Jan 21, 2020 791
Microbrewery Equipment Market Insights, Business Opportunities, Key Players, Forthcoming Developments, Future Investments and Forecast Period 2019 to 2025. Jan 20, 2020 743
Acute Emamectin Benzoate Poisoning--A Fatal Case Report. Godhiwala, Parth; Nirmal, Apoorva; Bakre, Anand; Wanjari, A.K.; Kumar, Sunil Jan 20, 2020 1351
Fermentation Ingredients in Spain Market Shipment, Price, Revenue, Gross Profit, Interview Record, Business Distribution to 2020-2023. Jan 16, 2020 974
North America Vinegar Market Strengths, Weaknesses & Opportunities During the Forecast Period, 2019-2024. Jan 8, 2020 923
Latest Release: Sparkling Wine Market to Witness Massive Growth / Pernod Ricard, Treasury Wine Estates, Illinois Sparkling, Moet Hennessy. Jan 6, 2020 1082
Simple SOURDOUGH: Here's a beginner's guide to delicious homemade bread with minimal kneading. Raffa, Emilie Recipe Jan 1, 2020 1288
Effect of Acetone-n-Butanol-Ethanol (ABE) as an Oxygenate on Combustion, Performance, and Emission Characteristics of a Spark Ignition Engine. Wu, Gang; Wu, Deng; Li, Yuelin; Meng, Lei Jan 1, 2020 5983
Improvement of Chitinase produced from Chitin of Desert Locust by Streptomyces halstedii strain Isolated from Jeddah, KSA. Shafi, Manal E.; Khattab, Abd El-Nasser A. Report Jan 1, 2020 6871
Response Surface Optimization of Cactus Pear (Opuntia ficus-indica) with Lantana camara (L. camara) Fruit Fermentation Process for Quality Wine Production. Tsegay, Zenebe Tadesse; Lemma, Solomon Mengistu Jan 1, 2020 11744
Comparison of in vitro digestibility and chemical composition among four crop straws treated by Pleurotus ostreatus. Nie, Haitao; Wang, Ziyu; You, Jihao; Zhu, Gang; Wang, Hengchang; Wang, Feng Jan 1, 2020 8117
Characteristics of proteolytic microorganisms and their effects on proteolysis in total mixed ration silages of soybean curd residue. Hao, Wei; Tian, Pengjiao; Zheng, Mingli; Wang, Huili; Xu, Chuncheng Jan 1, 2020 10157
ACHIEVING SWEETNESS IN WINE. Old, Marnie Jan 1, 2020 528
Fermental Health: Probiotic benefits, vibrant flavors, and these easy recipes mean DIY fermentation should be your next winter cooking project. Anderson, Heather Arndt Recipe Jan 1, 2020 679
How Low Can You Go? A stunning low-alcohol sparkling wine from an artist and a natural-wine maven heralds a new kind of party drink. Fort, Ellen Jan 1, 2020 989
Effect of 3-Phenyllactic Acid and 3-Phenyllactic Acid-Producing Lactic Acid Bacteria on the Characteristics of Alfalfa Silage. Wu, Zhe; Xu, Shengyang; Yun, Ying; Jia, Tingting; Yu, Zhu Jan 1, 2020 6457
Wine Lactic Acid Bacteria with Antimicrobial Activity as Potential Biocontrol Agents against Fusarium oxysporum f. sp. lycopersici. Lopez-Seijas, Jacobo; Garcia-Fraga, Belen; Silva, Abigail F. da; Sieiro, Carmen Jan 1, 2020 6123
Effect of Yeast Culture (Saccharomyces cerevisiae) on Broilers: A Preliminary Study on the Effective Components of Yeast Culture. Sun, Zhe; Wang, Tao; Demelash, Natnael; Zheng, Sen; Zhao, Wei; Chen, Xue; Zhen, Yuguo; Qin, Guixin Report Jan 1, 2020 11914
In Vitro Evaluation of the Effects of Tylosin on the Composition and Metabolism of Canine Fecal Microbiota. Pinna, Carlo; Vecchiato, Carla Giuditta; Grandi, Monica; Mammi, Ludovica Maria Eugenia; Stefanelli, Report Jan 1, 2020 8501
Nisin as a Novel Feed Additive: The Effects on Gut Microbial Modulation and Activity, Histological Parameters, and Growth Performance of Broiler Chickens. Kieronczykh, Bartosz; Rawski, Mateusz; Mikolajczak, Zuzanna; Swiatkiewicz, Sylwester; Jozefiak, Dami Report Jan 1, 2020 9506
Effects of Dietary Fiber Sources during Gestation on Stress Status, Abnormal Behaviors and Reproductive Performance of Sows. Huang, Shuangbo; Wei, Jianfu; Yu, Haoyuan; Hao, Xiangyu; Zuo, Jianjun; Tan, Chengquan; Deng, Jinping Report Jan 1, 2020 8419
Utilization of Wheat Bran Acid Hydrolysate by Rhodotorula mucilaginosa Y-MG1 for Microbial Lipid Production as Feedstock for Biodiesel Synthesis. Ayadi, Ines; Belghith, Hafedh; Gargouri, Ali; Guerfali, Mohamed Dec 31, 2019 9433
Physicochemical and Sensory Properties of Wine Produced from Blended Cactus Pear (Opuntiaficus-indica) and Lantana camara (L. camara) Fruits. Tsegay, Zenebe Tadesse; Gebremedhin, Kidu Mezgebe Dec 31, 2019 9257
Trends in Nutrient Status and Gas Production during the Decomposition of Poultry Manure. Qiuxia Lei, Haixia Han, Jinbo Gao, Yan Zhou, Wei Liu, Chunlei Wang, Jie Liu, Dingguo Cao, Huimin Li, Dec 31, 2019 5320
Short Communication - Effect of UV Irradiation of Aspergillus niger on the Production of Xylanase in the Presence of Wheat Bran as Carbon Source. Muhammad Suleman, Abu ul Hassan Faiz, Muhammad Shahbaz and Ayesha Riaz Dec 31, 2019 1998
COMPARATIVE EVALUATION OF DETOXIFICATION STRATEGIES FOR SUGARCANE BAGASSE HYDROLYSATE. Z. Mushtaq, N. Asghar and M. Waheed Dec 31, 2019 4619
Hangover happens as your body tries to protect itself from alcohol's toxic effects. Dec 29, 2019 1284
High levels of methanol found in 'lambanog' samples - FDA. Dec 26, 2019 746
five reasons to... EAT SAUERKRAUT. Dec 19, 2019 140
Global Rice Wine Market 2019 Key Players, Trends, Sales, Supply, Demand, Analysis and Forecast 2025. Dec 19, 2019 755
five reasons to... EAT SAUERKRAUT. Dec 17, 2019 140
five reasons to...EAT SAUERKRAUT. Dec 17, 2019 143
five reasons to... EAT SAUERKRAUT. Dec 17, 2019 140
five reasons to... EAT SAUERKRAUT. Dec 17, 2019 139
five reasons to... EAT SAUERKRAUT Sauerkraut. Dec 16, 2019 140
CRITICAL EYE. Lois Vallely Dec 7, 2019 257
Fermented Food and Drinks Market 2019 - Opportunity Assessment, Global Analysis and Forecast Report To 2025. Report Dec 6, 2019 1187
Functional Gastroenterology Bolus: Common Confusion--Fermentable Foods vs Fermented Food. Sandberg-Lewis, Steven Dec 1, 2019 1431
Chemical composition and in vitro digestibility of corn stover during field exposure and the fermentation characteristics of silage prepared with microbial additives. Gao, Jun Lei; Wang, Peng; Zhou, Chang Hai; Li, Ping; Tang, Hong Yu; Zhang, Jia Bao; Cai, Yimin Dec 1, 2019 7620
Lactic acid bacterial inoculant effects on the vitamin content of alfalfa and Chinese leymus silage. Jia, Tingting; Sun, Zhiqiang; Gao, Run; Yu, Zhu Dec 1, 2019 6856
Antimicrobial Activity of Garlic Derivatives on Common Causative Microorganisms of the External Ear Canal and Chronic Middle Ear Infections. Uzun, Lokman; Dal, Tuba; Kalcioglu, M. Tayyar; Yurek, Merve; Acikgoz, Ziya Cibali; Durmaz, Riza Dec 1, 2019 3700
Comparison between Thermo-Alkaline and Electro-Fenton Disintegration Effect on Waste Activated Sludge Anaerobic Digestion. Feki, Emna; Sayadi, Sami; Loukil, Slim; Dhouib, Abdelhafidh; Khoufi, Sonia Nov 30, 2019 6343
Optimization of Protease and Amylase Production by Rhizopus oryzae Cultivated on Bread Waste Using Solid-State Fermentation. Benabda, Olfa; Mhir, Sana; Kasmi, Mariam; Mnif, Wissem; Hamdi, Moktar Nov 30, 2019 6432
Will The Beef And Dairy Industries Really Collapse By 2030? Palash Ghosh Nov 26, 2019 1258
Global Yeast Industry Trends, Share, Size, Growth & Opportunities - Forecast to 2024. Nov 22, 2019 701
Craft Cider 2019 Global Trends, Market Size, Share, Status, SWOT Analysis and Forecast to 2024. Nov 18, 2019 736
New farming method brings cheer and cash to farmers. Nov 16, 2019 754
Fermentation Ingredients Market Analysis 2019 By Global Industry Size, Share, Scope, Future Trends, Business Opportunity, Forecast To 2023. Nov 15, 2019 833
Assessment of Levan Production from Sucrose by Zymomonas mobilis CCT 4494. Ferreira, Juliana; Santos, Vidiany Aparecida Queiroz; Calegari, Gabrielle Cristina; Cruz, Crispin Hu Report Nov 15, 2019 2913
Anti-Foam Market 2019 Global Trends, Market Share, Industry Size, Growth, Sales, Opportunities, and Market Forecast to 2025. Nov 11, 2019 723
Tradition, Asian fusion in Korean cuisine. Nov 7, 2019 880
Fermentation Ingredients Market 2019 - Global Sales,Price,Revenue,Gross Margin and Market Share. Nov 6, 2019 774
Red Wine Market 2019- Global Industry Analysis by Key Players, Share, Segmentation, Consumption, Growth, Trends and Forecast by 2025. Nov 4, 2019 736
Lesaffre to set up new baking facility, office in Dubai. Nov 4, 2019 501
Wine with Andy Cronshaw. Nov 1, 2019 561
Steeping of Biofortified Orange Maize Genotypes for Ogi Production Modifies Pasting Properties and Carotenoid Stability. Ortiz, Darwin; Nkhata, Smith G.; Rocheford, Torbert; Ferruzzi, Mario G. Nov 1, 2019 10849
Partial replacement of pork backfat with konjac gel in Northeastern Thai fermented sausage (Sai Krok E-san) to produce the healthier product. Sorapukdee, Supaluk; Jansa, Sujitta; Tangwatcharin, Pussadee Nov 1, 2019 9096
Physicochemical and Sensory Characteristics of a Chagalapoli Fruit (Ardisia compressa) Beverage Fermented Using Saccharomyces cerevisiae. Flores-Garcia, Ana; Marquez-Melendez, Ruben; Salas, Erika; Ayala-Soto, Guillermo; Salmeron, Ivan; He Oct 31, 2019 5453
Low-Abundance Dietzia Inhabiting a Water-Flooding Oil Reservoir and the Application Potential for Oil Recovery. Gao, Peike; Wang, Hongbo; Li, Guanxi; Ma, Ting Oct 31, 2019 5528
Fruit Beers Market Climbs on Positive Outlook of Booming Sales/ Unibroue, Brewery Ommegang, Wells & Young's. Oct 28, 2019 1285
United States Biopharmaceutical Fermentation Systems Market Prospects, Trends Analysis, Market Size and Forecasts up to 2025. Oct 23, 2019 634
I'VE GOT A BEER BELLY; Drink driver has condition that makes his stomach brew booze. SALLY HIND s.hind@dailyrecord.co.uk Oct 23, 2019 209
Global Fermenters Market Report 2019 / Opportunity Analysis and Industry Forecasts, 2018-2025. Report Oct 23, 2019 754
Fermentation Chemical Market Players Are Investing In Research Activities To Strengthen Their Position In The Market / Radiant Insights, Inc. Oct 22, 2019 644
Sparkling Juices Market: Global Key Players, Trends, Share, Industry Size, Growth, Opportunities, Forecast To 2024. Oct 16, 2019 660
How some white wine is actually made from red grapes; A little liquid colorimetry lesson. Lea Nakache Oct 12, 2019 226
How some white wine is actually made from red grapes; A little liquid colorimetry lesson. Lea Nakache Oct 12, 2019 226
How some white wine is actually made from red grapes; A little liquid colorimetry lesson. Lea Nakache Oct 12, 2019 226
How some white wine is actually made from red grapes; A little liquid colorimetry lesson. Lea Nakache Oct 12, 2019 226
How some white wine is actually made from red grapes; A little liquid colorimetry lesson. Lea Nakache Oct 12, 2019 226
How some white wine is actually made from red grapes; A little liquid colorimetry lesson. Lea Nakache Oct 12, 2019 226
Low-Fat Yogurt Market 2019 /Global Size, Share, Supply, Industry Key Players, Trends, Sales, Demand, Analysis and Forecast by Forecast to 2023. Oct 2, 2019 946
Stirred Yogurt Culture Market Growth analysis and Business Opportunities to 2028. Oct 1, 2019 995
Them That's Doin'. Oct 1, 2019 496
Global Apple Cider Vinegar Market 2019: Key Players, Sale, Trends, Industry Size, Segmentation, Opportunities & Forecast To 2025. Oct 1, 2019 720
Comparison of nitrogen transformation dynamics in non-irradiated and irradiated alfalfa and red clover during ensiling. Dong, Zhihao; Li, Junfeng; Chen, Lei; Yuan, Xianjun; Shao, Tao Oct 1, 2019 5254
Effects on microbial diversity of fermentation temperature (10[degrees]C and 20[degrees]C), long-term storage at 5[degrees]C, and subsequent warming of corn silage. Zhou, Yiqin; Drouin, Pascal; Lafreniere, Carole Oct 1, 2019 8812
Selection of indigenous starter culture for safety and its effect on reduction of biogenic amine content in Moo som. Tangwatcharin, Pussadee; Nithisantawakhup, Jiraroj; Sorapukdee, Supaluk Oct 1, 2019 7303
Biofertilizers in horticultural crops. Cavalcante, Lourival Ferreira; Bezerra, Francisco Thiago Coelho; de Luna, Antonio Gustavo Souto; Bez Oct 1, 2019 11282
Simultaneous Analysis of Twelve Bile Acids by UPLC-MS and Exploration of the Processing Mechanism of Bile Arisaema by Fermentation. Zhao, Qimiao; Shan, Guoshun; Xu, Dan; Gao, Hui; Shi, Ji; Ju, Chengguo; Lin, Guimei; Zhang, Fan; Jia, Sep 30, 2019 9306
Fermentation of Musa paradisiaca Peels to Produce Citric Acid. Monrroy, Mariel; Rueda, Lineth; Aparicio, Anais L.; Garcia, Jose Renan Sep 30, 2019 6256
Balsamic Vinegar Health Benefits That Will Surprise You. Seema Prasad Sep 30, 2019 400
Stirred Yogurt Culture Market Growth analysis and Business Opportunities to 2028. Sep 30, 2019 989
Wine vs. Beer vs. Liquor: Which Spoils Faster? Seema Prasad Sep 26, 2019 582
Global $98Mn Polyhydroxyalkanoate (PHA) Market by Type, Production Method, Application, and Region - Forecast to 2024. Sep 25, 2019 828
Huge Demand of Baking Yeast Market During 2019-2025/Share,Demand,Supply,Application and Regional Trend. Sep 23, 2019 519
Fish Sauce Market Comprehensive Study by Industry Professionals. Report Sep 21, 2019 717
Global Fermenter Market Growth Analysis 2019, Technology, Future Trends, Top Key Players and Forecast. Sep 20, 2019 406
Fish Sauce Market Comprehensive Study by Industry Professionals. Report Sep 20, 2019 730
U.S. Tile Adhesive Market 2019 - 2023 Current Trends, SWOT Analysis, Evolution, Fermentation, Industry Growth, Strategies, Industry Challenges, Business Overview and Forecast Research Study. Sep 19, 2019 721
Brazil Biopharmaceutical Fermentation Systems Market Report 2019: Prospects, Trends Analysis, Market Size and Forecasts up to 2025. Report Sep 19, 2019 609
Action of Light on Metabolism of Yeast FT-858. Santos, Maria do Socorro Mascarenhas; Mueller, Larissa Pires; de Amorim, Murilo Goncalves; Cardoso, Sep 15, 2019 2717
Evaluation of Metabolites and Amino Acids Assimilation by Yeast FT-858 in Saccharine Substrates for the Production of Bioethanol. Mueller, Larissa Pires; Santos, Maria do Socorro Mascarenhas; Cardoso, Claudia Andrea Lima; Batistot Sep 15, 2019 3656
Water Kefir vs. Kombucha: Which Is Better? Sep 11, 2019 366
Global Alcoholic Beverages Market Forecast to 2022. Sep 9, 2019 634

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