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Even more choice at the cafe serving just desserts; THOSE WITH A SWEET TOOTH WILL BE TEMPTED BY A CHANGING MENU AT A NEWCASTLE EATERIE - WITH 30 NEW ITEMS.

DESSERT heaven Creams Cafe in Newcastle has launched a new menu.

The sweet treat on Grainger Street is one of the 50 stores that make up the UKs largest dessert-only restaurant group and the new menu is available now. The completely redesigned menu includes more than 30 new exciting items including a selection dedicated to Bubble Pop Waffles, the latest dessert craze for egg waffles.

Additional to the new items is a completely new children's menu for "little inventors under 10" and regular seasonal specials.

Visually the menu is illustrated with bold new design. The graphic mix of saccharine neon colours is inspired by the sugar-coated multi-coloured kooky world of Creams and the new menu invites you to "dive in and prepare for an experience that will indulge your senses".

THE NEW MENU Bubble Pop Waffles are a hot and cold treat, think ice cream sundaes wrapped in a waffles, what makes them unique is the waffle is made up of bubbles that pop when you take a bite.

This summer Creams is collaborating with Thorpe Park and together they have created three limited edition Bubble Pop Waffles inspired by three of the popular theme park's rides; Stealth, Collosus and Tidalwave.

NEW MENU HIGHLIGHTS: Summer Specials Sundae: Choco Beach: Snickers and cappuccino gelato with soft serve ice cream swimming in milk chocolate syrup and showered in choc curl and white choc shavings.

Sundae: Chocolateer: Chocolate chip and Maltesers gelato scoops with soft vanilla ice cream, chocolate shavings and chocolate syrup. Serve in a chocolate cup. All for one or one for all? Sundae: Monkey Guzzle: Go ape for coconut gelato, mango sorbet and pineapple chunks. Coconut flakes with coconut and mango syrups make it the monkey business.

Waffle: Hazelenut Plus One: A layer of Nutella plus one topping of your choice. Get inventing!

Crepe: Double Belgian: White and milk Belgian chocolate sauce twinned with a pair of chocolate flakes. All in all, double the pleasure!

NEW ITEMS: Scoopshakes: any scoop of gelato and fresh milk blended to infinity Slush Puppies: the original frozen slush Bubble Pop Waffle: the latest dessert craze everyone is talking about in eight varieties New items on the classic range of gelato, crepe, waffle and sundae Gelato: Two new varieties: Chocolate Double Nut and Choc N'Hazlenut Cakes: One new variety: Angelica Sponge, a 100s and 1000s smothered Victoria Sponge Sundaes: Seven new varieties: The Italian Job, Eaten Mess, Monkey Guzzle, Chuckle Berry, Chocolateer, Choc Royale, Nutty Fruit Mishmash.

Waffles: Four new varieties: Nutty Banoffle, Hazelnut Plus one, Chock 'Fr'enzy, White Choc Kiss.

Crepes: One new variety: Hazlenutter LITTLE INVENTORS The Gelaticos: universe-conquering sundaes including fun names such as: Cono the Clown: A scoop of vanilla gelato with a smiley Smarties face and a pointy cone hat.

Space Monkey: Coconut gelato and soft vanilla ice cream topped with mango syrup, Creams wafer and milk chocolate shavings. Really fills a space!

Orbit Oreo: OREO gelato and soft vanilla ice cream with crushed OREO cookie and milk chocolate sauce. To boldly go...

Invent Your Own: for children to be a Sundae Scientist Wacky Waffles and Crepe Cutees both with similar fun names and all sized for tiny Creams customers.

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Title Annotation:Features
Publication:Evening Chronicle (Newcastle, England)
Date:Jul 17, 2017
Words:530
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