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Articles from Environmental Nutrition (October 1, 2012)

1-11 out of 11 article(s)
Title Author Type Words
"Good" foods, "bad" foods: some foods and ingredients, like trans fats and sugary beverages, have few redeeming qualities, while others--fish, fruits, and veggies--are true winners. Palmer, Sharon 400
Americans still fall short on fruits and veggies. Brief article 161
Calorie quality is most important in weight control. Brief article 108
Green tea, steeped in health. 496
Healthy food preparation is everything. Palmer, Sharon 859
Mixing it up, the healthy way. McIndoo, Heidi 1663
NuVal labeling to the rescue. 490
Olives: beyond the oil. Zanteson, Lori 637
Protein preserves your muscles: prevent age-related muscle loss by eating protein-rich foods, such as lean meat, fish, soy, eggs, and nuts. Giancoli, Andrea N. 1408
The juice on the juicing craze. 504
Weak evidence for aloe vera and health. 511

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