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Bobbie's Organic Planet.

Bobbie's Organic Planet

Bobbie Williamson

A.R.E. Press

215--67th Street, Virginia Beach, VA 23451

www.edgarcayce.org

9780876045756, $24.95, www.amazon.com

The late Edgar Cayce is chiefly noted as an American mystic. What is not so commonly known is that he also had a great deal to share about the value of holistic medicine, including the critical importance of the diet to good health. In "Bobbie's Organic Planet: How To Buy Local And Cook Global", author Bobbie Williamson draws upon advice from Edgar Cayce, her life abroad living abroad in six countries on three continents, and her many years of experience and expertise with the culinary traditions of foreign cultures to write instructional commentaries and compile the organic recipes comprising this treasure trove of nutritious, delicious, seasonal recipes. Enhanced for the novice kitchen cook with practical advice on stocking a pantry, identifying essential ingredients for the modern kitchen cupboard, and even useful food combinations, "Bobbie's Organic Planet" showcases not just individual recipes but also has a section dedicated to menu suggestions. With recipes ranging from Black Bean Hummus; Mediterranean Anchovy Vinaigrette; Chilled Melon Soup; and Lake Geneva Perch Filets; to Moroccan Chicken Tagine; French Tarte Tatin; Cinnamon Applesauce; and Grilled Portobello Mushroom Canapes, "Bobbie's Organic Planet" is a welcome and highly recommended addition to personal, family, and community library multinational cookbook collections.
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Publication:Internet Bookwatch
Article Type:Book review
Date:Oct 1, 2009
Words:225
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