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A Year in Chocolate.

A Year in Chocolate

Jacques Torres

Stewart, Tabori & Chang

115 W. 18th St, New York NY 10011

9781584796428, $35.00 www.stcbooks.com

From Paoched Pears with Chocolate Fondue to Fours Poches cookies, A YEAR IN CHOCOLATE packs in holiday chocolate classics for the entire year, adapting all the author's chef dishes for home cooks and offering over 150 photos of finished dishes. Home pastry chefs with a passion for chocolate will find this a winning collection filled with innovations not to be found in competing chocolate cookbooks.

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Publication:California Bookwatch
Article Type:Book review
Date:May 1, 2009
Words:88
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