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'92 Soya Bluebook.

Every year the Bluebook is updated and the 1992 edition is no exception. The publishers tell us this latest edition contains detailed information on more than 1400 companies and includes some 800 new or updated listings. In addition to providing information on processors of soybeans and those who market soy-based products, and lists of suppliers of equipment, the text incorporates tables and graphs to illustrate production and utilization around the world. The text also includes processing flow-charts and a useful glossary of terms used in the industry.

As all readers will appreciate, soybeans are not only widely grown but they are also an important feed and food material, so this text provides a valuable window on the whole world of soyabeans and their markets.

In the text the publishers have listed the appropriate organisations or government agencies in the many countries where soybeans are grown or marketed. As has already been mentioned, there is a list of the many soya products, and following on from that is a list of the many companies supplying such products, and this list of companies is virtually worldwide. Long lists of suppliers of equipment, again from many countries, are included, along with various items of statistical information.
COPYRIGHT 1993 Food Trade Press Ltd.
No portion of this article can be reproduced without the express written permission from the copyright holder.
Copyright 1993 Gale, Cengage Learning. All rights reserved.

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Publication:Food Trade Review
Article Type:Book Review
Date:Feb 1, 1993
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