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Browse Wolman, David 1-5 out of 5 article(s) Title Type Date Words Frozen fish that tastes fresh--really! High-tech sushi from Hokkaido hits supermarket shelves worldwide. Dec 1, 2003 1024 It's bottoms up--way up--in Hokkaido: a California transplant and beer connoisseur believes Japan is ready to soak up the microbrew trend. Sep 1, 2003 1080 Hokkaido's outdoor entrepreneur: Australian adventurer Ross Findlay heats up Hokkaido. Jul 1, 2003 880 The Sakhalin oil boom part 2: prejudice versus profit: Sakhalin's enormous potential could help save energy-strapped Japan. But can Japan deal with the Russians? Jul 1, 2003 2967 Buffalo burgers, anyone? Two Hokkaido entrepreneurs bet that the Japanese palate has a place for bison meat. May 1, 2003 894

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