Printer Friendly
The Free Library
14,794,102 articles and books
Member login
User name  
Password 
 
Join us Forgot password?

Vegan and Vegetarian FAQ--Answers to Your Frequently Asked Questions. (Books).


Vegan vegan /veg·an/ (ve´gan) (vej´an) a vegetarian whose diet excludes all food of animal origin.

ve·gan
n.
 and Vegetarian FAQ--Answers to Your Frequently Asked Questions ($15) by Davida Gypsy Breier and Reed Mangels mangels

Beta vulgaris; called also mangel-wurzel.
, PhD, RD. 272 pages. Based on answers given to some of the over 100,000 visitors every month to The Vegetarian Resource Group website <www.vrg.org>, this guide addresses the many circumstances of living as a vegetarian. You will find answers for everything from vegan marshmallows to food ingredients to veggie kids to how to cook tofu tofu

Soft, bland, custardlike food product made from soybeans. Believed to date from China's Han dynasty (206 BC–AD 220), tofu is today an important source of protein in the cuisines of East and Southeast Asia.
. Includes 35 popular recipes, as well as sources for thousands more. A perfect gift to a new vegetarian, or for a seasoned vegan looking for Looking for

In the context of general equities, this describing a buy interest in which a dealer is asked to offer stock, often involving a capital commitment. Antithesis of in touch with.
 unusual items, such as vegan bowling shoes or ballet slippers.
COPYRIGHT 2002 Vegetarian Resource Group
No portion of this article can be reproduced without the express written permission from the copyright holder.
Copyright 2002, Gale Group. All rights reserved. Gale Group is a Thomson Corporation Company.

 Reader Opinion

Title:

Comment:



 

Article Details
Printer friendly Cite/link Email Feedback
Publication:Vegetarian Journal
Article Type:Book Review
Date:Jan 1, 2002
Words:110
Previous Article:Vegetarian Journal's Guide to Natural Foods Restaurants in the US & Canada. (Books).
Next Article:Vegan in Volume. (Books).
Topics:



Related Articles
SOUTHWESTERN VEGETARIAN.(Review)
BECOMING VEGAN: THE COMPLETE GUIDE TO ADOPTING A HEALTHY PLANT-BASED DIET.(Brief Article)(Review)
BEING VEGAN.(Review)
1,001 LOW-FAT VEGETARIAN RECIPES.(Review)
CAFE MAX & ROSIE'S--Vegetarian Cooking with Health and Spirit.(Review)
Cafe Chimes Cookbook. (Reviews).(Review)
Munchie Madness. (Reviews).(Review)
Very Vegetarian. (reviews).
Vegan and Vegetarian FAQ: Answers to Your Frequently Asked Questions. (Books).
Voices from the Garden.(Book Review)

Terms of use | Copyright © 2010 Farlex, Inc. | Feedback | For webmasters | Submit articles