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The High-Calcium Low-Calorie Cookbook.


The High-Calcium Low-Calorie Cookbook

Betty Marks

Surrey Books

230 East Ohio Street, Suite 120, Chicago, IL 60611

1572840595 $19.95 www.surreybooks.com

In The High-Calcium Low-Calorie Cookbook, Betty Marks showcases 250 recipes, each of which is especially relevant for women having to deal with the calcium deficit condition of osteoporosis (bone density loss). A diet of calcium-rich foods combined with a regular exercise program can not only slow bone loss, it can help female posture and skeletal integrity to remain straight and strong. These easy, natural, calcium rich recipes range from Tricolor tricolor

describes a coat color of dogs and cats which has orange and black patches (similar to the tortoiseshell) but has in addition patches of white hair; see tortoiseshell.
 Yogurt Loaf; Oriental Snow Pea Soup; Scallop scallop or pecten, marine bivalve mollusk. Like its close relative the oyster, the scallop has no siphons, the mantle being completely open, but it differs from other mollusks in that both mantle edges have a row of steely blue "eyes" and  and Oyster Salad; Lady Rainbow Okra; and Swiss Potato Torte; to Blue Cheese Dressing Noun 1. blue cheese dressing - vinaigrette containing crumbled Roquefort or blue cheese
Roquefort dressing

dressing, salad dressing - savory dressings for salads; basically of two kinds: either the thin French or vinaigrette type or the creamy mayonnaise
; Ricotta ri·cot·ta  
n.
1. A soft Italian cheese that resembles cottage cheese.

2. A similar soft cheese made in the United States.
 Peanut Butter; Cheddar Bread; Banana Berry Rice Pudding; Almond Carob carob (kăr`əb), leguminous evergreen tree (Ceratonia siliqua) of the family Leguminosae (pulse family), native to Mediterranean regions but cultivated in other warm climates, including Florida and California.  Milk Shake. Acknowledging that children need good calcium dishes for a well balanced diet for young growing bodies, The High-Calcium Low-Calorie Cookbook is a welcome and recommended addition to any and all family kitchen cookbook collections as well!
COPYRIGHT 2004 Midwest Book Review
No portion of this article can be reproduced without the express written permission from the copyright holder.
Copyright 2004, Gale Group. All rights reserved. Gale Group is a Thomson Corporation Company.

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Author:Lane, Margaret
Publication:Reviewer's Bookwatch
Article Type:Book Review
Date:Sep 1, 2004
Words:163
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