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Browse Sensory evaluation topic

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1-38 out of 38 article(s)
Title Author Type Date Words
New ISO standard to promote consistency. Brief article Dec 1, 2008 219
The American Association of Multi Sensory Environments: promoting awareness, access, education, research and science for people who would benefit from multi sensory environments. Hollingsworth, Jan Carter Dec 1, 2007 1229
Consumer evaluation of diploid and triploid Pacific oysters subjected to high pressure treatment. Ogburn, D.M. Dec 1, 2006 4044
"It's the water": improving coffee and tea taste. (Cup Service). Castle, Timothy J. Jul 20, 2002 2534
The Slow Food movement. (Slow Food). Brief Article Mar 1, 2002 314
Solar Express-O to Go. Brief Article Sep 1, 2001 74
Why Do Some People Dislike Vegetables? Mangels, Reed Brief Article Jul 1, 2001 142
Teams find probable gene for sweet sense. Netting, J. Brief Article Apr 28, 2001 571
The Mocha Taste. Davids, Kenneth Mar 20, 2001 2003
Balance test. Brief Article Nov 1, 2000 213
Hannah InterActions Ltd. Brief Article Sep 1, 2000 108
TO CUP OR NOT TO CUP. CASTLE, TIMOTHY J. Jul 20, 2000 1210
CUPPING REVIEW: Wet-Processed Ethiopias. Davids, Kenneth Apr 1, 2000 2298
Coffee Fields. Brief Article Apr 1, 2000 352
"Electronic Tongue" Measures Food Flavors and Water Chemistry. Jensen, Ric Brief Article Dec 1, 1999 396
Can't Stand Broccoli? It May Be Your Genes! E.B. Jan 1, 1998 647
Coffee professionals and sophisticated lay persons. Heuman, John Column Sep 1, 1997 1369
An interview with Jean Lenoir. Interview Jul 1, 1997 997
Are you a saltaholic? Goulart, Frances Sheridan Mar 1, 1996 779
Big opportunities for green coffee. Transcript Mar 1, 1995 1520
Slurping & spitting in the 20th century. Schoenholt, Donald N. Nov 1, 1994 1041
Adding kick to coffee. Ramaswami, Rama Apr 1, 1994 1570
A matter of taste and smell. Freiman, Chana Mar 11, 1994 751
Foods that fool the body with low fat. Pennisi, Elizabeth Brief Article May 8, 1993 227
Coffee cupping: a subjective art. Heuman, John Column May 1, 1993 1287
Aroma cognition. Lee, Samuel Column Apr 1, 1993 1077
Coffee tastings with the food professional. Schoenholt, Donald N. Feb 1, 1993 1527
Keeping in good taste. Nov 1, 1992 551
Coffee tastings with the food professionals. Schoenholt, Donald N. Jul 1, 1992 1481
Food editors prefer "umami" taste sensation. Jul 1, 1992 535
Heighten your chances in coffee cupping competitions. Daw, Stuart Feb 1, 1992 1629
Robusta and Espresso. Delaporte, Guy Aug 1, 1991 666
Caffeine may aid respiration. Lee, Samuel column Nov 1, 1990 1173
Freshness: a quality essential. Schoenholt, Donald N. Nov 1, 1990 1410
The many facets of coffee aroma. Lee, Samuel column May 1, 1990 1077
Acculturation and evaluation of Mexican Americans with disabilities. Orozco, Sergio Jan 1, 1989 2811
What makes a tasty cake? Raloff, Janet Oct 8, 1988 173
Beefing up the flavor arsenal. May 10, 1986 166

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