Browse Schoenholt, Donald N.

1-79 out of 79 article(s)

Title	Type	Date	Words
Take out: then and now: from a convenient, health conscious past to an earth friendly future.		Sep 1, 2009	1326
Making more coffee with less: coping with hard times; the historic effort to make more with less, from adulteration, short-weights and re-pouring to high yield.		Aug 1, 2009	2310
Single serve coffee and the introduction of Starbucks' VIA: single serve coffee is around for as long as man knows the beverage. Here, we explore its roots and its optimistic future, with the help of a coffee mega-chain.		May 1, 2009	1226
The changing art of espresso blending: in the halls where specialty coffee folks meet, and in the blogs and columns where they make their case for good coffee and argue the fine points there is a decade long wrangle that simmers slowly about Arabica vs. Robusta use in espresso coffee.		May 1, 2009	2321
Journals of discovery: the practice of roast-data logging: plotting, mapping, recording--it's all a vital role in roasting.		Nov 1, 2008	1982
Open season on mermaids: Starbucks faces yet more criticism in the media. Donald Schoenholt observes and comments.		Sep 1, 2008	1571
Keble Munn: the Blue Mountain Coffee man died, April 2008, age 88.	Obituary	Sep 1, 2008	529
Bumping along with the "C": after living through decades of coffee crises, specialties editor, Donald Schoenholt, offers his sage advice on the coffee market volatility.		Apr 1, 2008	1273
Kenya chasm is a favored origin stumbling? While Kenya still claims its place high among the top coffee producing countries of the world, it is facing numerous economic and quality-related problems as it is struggling with finding ways to overcome them. Despite the hardships, Kenyan Coffee remains highly regarded and individuals in the industry remain positive on the future of the trade.		Dec 1, 2007	1345
A taste of Sulawesi (Celebes): Sulawesi, one of the Greater Sunda Islands is the world's eleventh largest island with a land mass of about 74,000 miles, falling 1,800 square miles short of the tenth spot, which is held by Ellesmere Island in the Canadian arctic. Despite its size, it has a very rich history of coffee cultivation.		Sep 1, 2007	1319
On your mark: Ethiopia, Starbucks and a tempest in a coffeepot: protecting a mark to insure that consumers are protected, and the people at origin are properly represented by goods in the marketplace that are truly from the origin that is named on the label of the goods, is an important goal in commerce.		Feb 1, 2007	1791
Joe Greenspan June 6, 2006, age 62.		Jan 1, 2007	650
The complications of conscience: shade coffee: the production of coffee is an often-confusing topic especially when it pertains to the nature of shade coffee. Donald N. Schoenholt reports on the historical overview of shade coffee as well as how each purchase can not only benefit production methods but provide food and shelter to numerous animals and plants.		Oct 1, 2006	1817
U.S. labeling law addressing food allergens effective January 2006!		Oct 20, 2005	911
Dating in the 21st century: the lack of an agreed upon method of identifying fresh coffee works to the detriment of specialty coffee. The debate continues.		Aug 20, 2005	1400
It ain't over 'till it's over.		Apr 20, 2005	2113
Freshness, time & temperature.		May 20, 2004	1274
Topsy turvy a coffee world upside down.		Apr 20, 2004	1268
The state of the rage.		Mar 1, 2004	1999
In support of Coffee Purity.		Apr 20, 2003	1681
Bear market boomerang.	Industry Overview	Feb 20, 2003	1020
Where the next generation is coming from.		Jan 20, 2003	1215
Finding a path: through historic maze.	Brief Article	Apr 20, 2002	1094
Hopeful signs on the horizon: Digging out of the price trough. (The Coffee Crisis, Part 3).	Industry Overview	Dec 20, 2001	1686
The fair trade ideal: The ultimate answer for sustainability? (The coffee crisis part 2).		Nov 20, 2001	1645
BUSTED! Plenty Of Blame To Go Around.	Statistical Data Included	Oct 20, 2001	1536
THE YEAR ROAST.		Aug 20, 2001	3552
WE WAS ROBBED!: The Kona Kai Scandal and its Aftermath.		Apr 20, 2001	2891
SPARKY'S VISION.		Apr 1, 2000	1481
Uncommon Grounds.	Book Review	Apr 1, 2000	1523
Wet & dry: do you ever wonder?		Sep 1, 1999	1552
Success's revenge or the small roasters discomfort.		Apr 1, 1999	1478
The times they are a changing.		Jun 1, 1998	1116
The times they are a changing.		Apr 1, 1998	1116
The great coffee cartel.		Jun 1, 1997	1285
Seizing the day via the Web and Internet.		Apr 1, 1997	1352
Tips on plants and gardening.		Mar 1, 1997	983
A New Year's prayer.		Mar 1, 1997	771
Better latte than never.		Mar 1, 1996	1838
Roasting it right: finding the perfect point.		Nov 1, 1995	966
Thinking of roasting your own?		May 1, 1995	1884
Slurping & spitting in the 20th century.		Feb 1, 1995	1125
Slurping & spitting in the 20th century.		Dec 1, 1994	1056
Slurping & spitting in the 20th century.		Nov 1, 1994	1041
The fashions of coffee.		Sep 1, 1994	1059
Flavored syrups are the rage.		Aug 1, 1994	1587
The price of beans come to life.		Jun 1, 1994	1448
When your brother becomes a corporation.		Apr 1, 1994	1056
Flavoring your own coffee.		Mar 1, 1994	1394
A good flavor is the one that sells.		Feb 1, 1994	1069
Starbucks: metaphor for specialty coffee.	Company Profile	Feb 1, 1994	1680
Coffee's flavored history.		Jan 1, 1994	1274
The man who discovered Central America.		Nov 1, 1993	1131
Great strides in the Greater Antilles: the reintroduction of Puerto Rican specialties.		Sep 1, 1993	1677
In search of the 21st Century brewer.		Jun 1, 1993	831
In search of the 21st Century: brewer.		May 1, 1993	935
In search of the 21st Century brewer.		Apr 1, 1993	1252
Good coffee deserves good brewing!		Mar 1, 1993	1228
Coffee tastings with the food professional.		Feb 1, 1993	1527
Decaffeinated - not decapitated.		Feb 1, 1993	1456
Mysore & Monsooned Malabar: the return of India specialties.		Jan 1, 1993	1584
The bank oriented roaster environment.		Dec 1, 1992	1172
The bank oriented roaster environment: part 1.		Nov 1, 1992	1611
Low prices and the price of controls.		Oct 1, 1992	1240
Wisconsin coffee country.	Company Profile	Aug 1, 1992	862
Coffee tastings with the food professionals.		Jul 1, 1992	1481
Coffea canephora: the 'R' word.		Jun 1, 1992	1011
Coffea Canephora: the "R" word.		Mar 1, 1992	1124
Oz and the speciality coffee adventure.		Jan 1, 1992	1127
Trouble in paradise; O' Brazil.		Sep 1, 1991	1071
The Perfect Cup.	Book Review	Sep 1, 1991	1367
Trouble in paradise; O'Brazil.		Aug 1, 1991	764
Freshness: a quality essential.		Dec 1, 1990	1315
Freshness: a quality essential.		Nov 1, 1990	1410
Freshness: a quality essential.		Oct 1, 1990	922
Freshness: a quality essential.		Sep 1, 1990	1063
Espresso as drama: the Americanization of cappuccino.		Apr 1, 1990	1368
The Lion Coffee saga.	Biography	Jan 1, 1990	1605
Gourmet: a noun, an adjective, an accelerating trend.		Oct 1, 1989	931