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Sainsbury's Inspired Sauce Bases.

Sainsbury's are launching a new product range in April consisting of two classic sauce bases, B[acute{e}]chamel and Demi Glace, under the Sainsbury's Special Selection brand, that are packed in easy-to-use 250m1 Tetra Brik Aseptic cartons, from Tetra Pak, tel:0870 442 6000. These are base sauces that the domestic cook will be able to use as the starting point for making other sauces.

B[acute{e}]hamel is a classic white sauce for fish, poultry, lasagne and vegetables that can be used as the base for creating other sauces. Demi Glace is a rich, French-style brown sauce used by chefs as the base for a variety of classic sauces. It may also be served as it is with red meat or game.

In developing these sauces, Sainsbury's have consulted top chefs to ensure they replicate a top class recipe as closely as possible, and produce a sauce that is very easy for the non professional cook to use. Each carton carries recipe suggestions.

Production of these new products will be supervised by Macphie of Glenbervie Ltd,. the Scottish suppliers to the UK restaurant and professional catering

industry.
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Publication:Food Trade Review
Article Type:Brief Article
Geographic Code:4EUUK
Date:Apr 1, 2000
Words:190
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