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Sagittarius Restaurants Reorganizes Franchise Recruiting Team.


NASHVILLE, Tenn. -- Sagittarius Restaurants LLC (Logical Link Control) See "LANs" under data link protocol.

LLC - Logical Link Control
 has announced a reorganization of its franchising department. The reorganization was announced by J. Marc Mushkin, who was recently appointed vice president of franchising for Sagittarius after serving as senior director of franchising for Del Taco Del Taco is a chain of North American fast-food restaurants specializing in Mexican-style offerings as well as American foods such as burgers, fries and shakes.

The first Del Taco restaurant was founded in Yermo, California in 1961 by Ed Hackbarth and David Jameson.
 for three years.

The company named three new field directors of franchise recruiting, based in different parts of the country and reporting to Mushkin, who will qualify and facilitate franchise partners for both the Sagittarius brands.

Eric J. Edwards was named director, franchise recruiting, Southwest; Michael Vogel is director, franchise recruiting, Midwest; and Michael Wootton is director of franchise recruiting, East.

Sagittarius has also named Andrew Verostek to the position of market planning analyst, to support franchising and real estate.

Prior to joining Sagittarius, Eric Edwards served in franchising and licensing positions with Dairy Queen Dairy Queen (also known as DQ) is an ice-cream shop and fast-food restaurant franchise based in the United States and founded in 1940.

For many years the franchise's slogan was "We treat you right!" In recent years, it has been changed to "DQ something different.
, Pizza Inn Pizza Inn (NASDAQ: PZZI) is a restaurant chain and international food franchise, specializing in American-style pizza. The company is based in the Dallas suburb of The Colony, Texas.  and Palm Beach Tan. He was also a franchisee in the Dairy Queen system. He holds a degree in Business Administration from Erskine College Erskine College is a four year, Christian liberal arts college located in Due West, South Carolina. History
Established by the Associate Reformed Synod of the South as an academy for men, Erskine College became the first four year, church-related college in South
 and lives in the Dallas area.

Michael Vogel served in franchising positions with Quiznos, International Dairy Queen and NOVUS Auto Glass before joining Sagittarius. He graduated from Concordia University and lives in the Minneapolis area.

Before joining Sagittarius, Mike Wootton held a franchise sales position with Quiznos. He is a graduate of North Carolina State University History

Main article: History of North Carolina State University
The North Carolina General Assembly founded NC State on March 7, 1887 as a land-grant college under the name North Carolina College of Agriculture and Mechanic Arts.
 and lives in Charlotte, NC.

As market planning analyst, Andrew Verostek will evaluate demographic and competitive information to determine ideal trade areas for Del Taco and Captain D's Seafood Kitchen brands. He formerly was a franchise sales manager sales manager ngerente m/f de ventas

sales manager ndirecteur commercial

sales manager sale n
 with Del Taco and international franchise coordinator with El Torito The format developed by Phoenix Technologies and IBM that has become the standard for creating bootable CD-ROMs on the Intel platform. El Torito provides only the format. In order to make a CD-ROM bootable, the correct boot images must be placed on the disc, and the target computer must  Restaurants. Verostek graduated from Earlham College and lives in Orange County, CA.

About Captain D's

Headquartered in Nashville, Tennessee, Captain D's owns, operates and franchises some 600 restaurants in 26 of the United States and the Caribbean, plus military bases around the world. Captain D's Seafood offers its customers great seafood at reasonable prices in a relaxed environment. Captain D's restaurants serve a widely varied seafood menu that includes freshly prepared entrees, delectable pasta dishes, and the company's signature fried fish that is freshly hand-battered and prepared to order to ensure freshness. The restaurants also offer premium-quality baked, grilled or broiled broil 1  
v. broiled, broil·ing, broils

v.tr.
1. To cook by direct radiant heat, as over a grill or under an electric element.

2. To expose to great heat.

v.
 fish, as well as shrimp, chicken, an expanded selection of home-style side dishes, hushpuppies, desserts and freshly brewed, southern style sweet tea, a Captain D's favorite. Please visit www.captainds.com.

About Del Taco

Founded in 1964, Del Taco operates or franchises more than 490 restaurants in 14 states. Del Taco offers a full range of made-to-order Mexican items such as tacos, burritos, quesadillas and American favorites including cooked-to-order burgers, fries and shakes. Del Taco uses fresh ingredients including hand-made salsa, fresh produce, freshly grated cheddar cheese, chicken grilled every hour and lard-free beans made from scratch. Additional information is available at www.deltaco.com.
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Publication:Business Wire
Date:Feb 15, 2007
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