Riken Vitamin to Bring to Market No-Oil/Cholesterol Mayonnaise in February.Tokyo, Japan, Jan 20, 2006 - (JCN JCN Japan Corporate News JCN Journal of Cognitive Neuroscience JCN Journal of Cardiovascular Nursing JCN Journal of Christian Nursing JCN Job Control Number JCN Journal of Child Neurology JCN joint communications network (US DoD) ) - Riken Vitamin will begin marketing Riken Non Oil, a new mayonnaise-type dressing, on February 20. The new product, which is made of rice starch starch, white, odorless, tasteless, carbohydrate powder. It plays a vital role in the biochemistry of both plants and animals and has important commercial uses. instead of egg and oil, provides the same taste as standard mayonnaise while helping to cut down on calorie calorie, abbr. cal, unit of heat energy in the metric system. The measurement of heat is called calorimetry. The calorie, or gram calorie, is the quantity of heat required to raise the temperature of 1 gram of pure water 1°C;. intake to 1/8 the level of the standard product since it contains no oil and cholesterol. The product will come in two sizes, 200g and 350g, which sell for 285 yen ($2.45) and 435 yen ($3.75), respectively. The Riken Non Oil dressing will be perfect for those who are concerned about lifestyle-related diseases and are allergic to eggs. Riken Vitamin aims to generate 2.5 billion yen ($21.7 mil An Internet address domain name for a military agency. See Internet address. (networking) mil - The top-level domain for entities affiliated with US armed forces. ) in sale in the first year. Copyright [c] 2006 Japan Corporate News Network. All rights reserved. |
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