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Rethinking sources of perchlorate.


Although best known as a pollutant linked to its use in rocket fuel, perchlorate perchlorate: see chlorate.  also made its way into U.S. agricultural soils from Chilean nitrate fertilizers that came into use in the early 1900s. But the chemical, which disrupts thyroid function, also occurs naturally in the environment, notably in South America's Atacama Desert. Scientists now know that perchlorate hot spots hot spots

acute moist dermatitis.
 are not limited to known contamination or natural sources. In an Environmental Science & Technology article published online 6 June 2007, Texas Tech and USGS USGS United States Geological Survey (US Department of the Interior)  researchers report that a substantial reservoir of natural perchlorate exists in unsaturated zones (between the land surface and the water table) of the U.S. Southwest, and that this reservoir is large enough to affect drinking water drinking water

supply of water available to animals for drinking supplied via nipples, in troughs, dams, ponds and larger natural water sources; an insufficient supply leads to dehydration; it can be the source of infection, e.g. leptospirosis, salmonellosis, or of poisoning, e.g.
, groundwater, and crops when irrigation irrigation, in agriculture, artificial watering of the land. Although used chiefly in regions with annual rainfall of less than 20 in. (51 cm), it is also used in wetter areas to grow certain crops, e.g., rice.  or precipitation flushes the chemical from the soil. The authors write that this may help explain increasing reports of perchlorate in dry-region agricultural products.
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Title Annotation:The Beat
Author:Dooley, Erin E.
Publication:Environmental Health Perspectives
Date:Sep 1, 2007
Words:151
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