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Articles
1-67 out of 67 article(s)
| Title |
Author |
Type |
Date |
Words |
| Nutrition. |
Quill, Elizabeth |
Brief article |
Jan 3, 2009 |
319 |
| Preventing cardiovascular disease naturally. |
Goepp, Julius |
Clinical report |
Nov 1, 2008 |
5956 |
| Brain food. |
Dye, Dayna |
Brief article |
Nov 1, 2008 |
168 |
| Evidence based practice guidelines for the nutritional management of cancer cachexia. |
|
|
Sep 1, 2006 |
1452 |
| Evidence based statements. |
|
|
Sep 1, 2006 |
10978 |
| What should we eat? Evidence from observational studies. |
Standridge, John B. |
|
Jul 1, 2006 |
4635 |
| Economic stability tied to vitamins. |
|
Brief Article |
Apr 1, 2005 |
200 |
| Nutrition knowledge, attitudes, and practices among nutrition educators in the south. |
Evans, Alexandra |
|
Jan 1, 2005 |
5713 |
| The Illawarra Healthy Food Price Index 1. Development of the food basket. |
Shaw, Kirsty |
|
Dec 1, 2004 |
6735 |
| The Illawarra Healthy Food Price Index 2. Pricing methods and index trends from 2000-2003. |
Kwan, Joyce |
|
Dec 1, 2004 |
5134 |
| Making a healthy difference to menus: evaluation of a catering program in New Zealand. |
Mackay, Sally |
|
Dec 1, 2004 |
5490 |
| What are grade 5 and 6 children buying from school canteens and what do parents and teachers think about it? |
Crawford, David |
|
Sep 1, 2004 |
4283 |
| Current issues in sports nutrition in athletes. |
Fowler, Rachel |
|
Sep 1, 2004 |
2862 |
| Employers' expectations of core functions, credentials and competencies of the community and public health nutrition workforce in Australia. |
Hughes, Roger |
|
Jun 1, 2004 |
4824 |
| Serving children of low-income Families. |
Winter, Metta |
Cover Story |
May 1, 2004 |
3241 |
| Work practices of the community and public health nutrition workforce in Australia. |
Hughes, Roger |
|
Mar 1, 2004 |
5658 |
| Healthy choices (nutrition). |
|
|
Dec 29, 2003 |
5974 |
| Food science & nutrition. |
|
Brief Article |
Dec 20, 2003 |
251 |
| Immune to ignorance I. De facto "experts": when white coat knowledge ventures into nutritional science, does Doctor know best? |
Almada, Anthony |
Column |
Oct 1, 2003 |
885 |
| Limitations in the use of the NNS data. |
Rutishauser, Ingrid |
|
Sep 1, 2003 |
1783 |
| Malnutrition and child mortality: Cornell nutrition research advocates policies to prevent the deaths of millions of children in developing nations each year. |
Lang, Susan S. |
|
Aug 1, 2003 |
372 |
| Market America produces customized nutrition program. . |
|
Brief Article |
Jul 1, 2003 |
106 |
| Modern science affirms ancient diets: how the dietary guidelines from the Old and New Testaments can make you healthier today. |
Kogan, Barbara Anan |
|
Jul 1, 2003 |
1762 |
| The Journal: a mirror for dietetics and dietitians. (Editorial). |
|
|
Jun 1, 2003 |
1557 |
| Eating and pumping: evaluating the nutrition service of the insulin pump clinic at the Royal Melbourne Hospital. (Insight: Original Research). |
Colman, Peter G. |
|
Jun 1, 2003 |
2545 |
| Surfing the Web for nutrition information. (Sport Nutrition). |
|
|
Mar 22, 2003 |
951 |
| 5th international conference on dietary assessment methods. (Conference Report). |
Tapsell, Linda |
|
Mar 1, 2003 |
919 |
| Postscripts. |
|
|
Dec 22, 2002 |
823 |
| Comparison of a 5-a-Day social marketing intervention and school-based curriculum. |
Stoddard, Gregory J. |
|
Dec 22, 2002 |
5979 |
| Food science & nutrition. (Science News of the year: the weekly newsmagazine of science). |
|
|
Dec 21, 2002 |
337 |
| Nutrition screening and assessment of patients attending a multidisciplinary falls clinic. (Original Research). |
Daniels, Lynne |
|
Dec 1, 2002 |
5021 |
| Omega-3 is key to healthy fat. (Diet). |
|
Brief Article |
Oct 1, 2002 |
261 |
| Lowering cholesterol? Beware simple sugars. (Obesity). |
|
Brief Article |
Oct 1, 2002 |
161 |
| Possibility of kidney stones and bone loss. (Weight Control). |
|
Brief Article |
Oct 1, 2002 |
426 |
| Eat your way to good eyesight. (Vision). |
|
Brief Article |
Oct 1, 2002 |
221 |
| Alternatives to hormone replacement. |
|
Brief Article |
Oct 1, 2002 |
605 |
| Evidence-based nutrition. (Editorial). |
Truswell, A. Stewart |
|
Mar 1, 2002 |
1500 |
| Breaking new horizons--issues for research in the practice setting. (Leading Article). |
Ash, Susan |
|
Mar 1, 2002 |
1811 |
| Plant-based diet reduces risk of heart disease in women. (Scientific update: a review of recent scientific papers related to vegetarianism). |
Mangels, Reed |
Brief Article |
Jan 1, 2002 |
277 |
| Efficacy of food frequency questionnaires in assessing EFNEP program effectiveness. |
Mattick-Gallant, Monica R.; Stallings, Sarah F.; Goodner, Christine H. |
Brief Article |
Jan 1, 2002 |
203 |
| Comparison of high fiber food preferences to foods offered in a county school nutrition program in South Carolina. |
Richardson, Laura B.; Stallings, Sarah F.; Goodner, Christine H. |
Brief Article |
Jan 1, 2002 |
209 |
| Eat and Report. |
CHIANG, MONA |
Brief Article |
Sep 17, 2001 |
900 |
| Tables, Charts, and Graphs. |
|
Brief Article |
Sep 17, 2001 |
664 |
| Networks of institutions, networks of solutions. (Essay). |
Swaminathan, M.S. |
|
Sep 1, 2001 |
1743 |
| Touching human freedoms and the world's economy. (Looking Ahead). |
|
|
Sep 1, 2001 |
2501 |
| Nature v. Nurture Goes High Tech. |
WINTER, METTA |
|
Mar 22, 2001 |
2342 |
| Genetics and Aging. |
WILENSKY, JOE |
|
Mar 22, 2001 |
1106 |
| Calcium Absorption Is Affected by Dietary Fat and Fiber. |
Mangels, Reed |
Brief Article |
Jan 1, 2001 |
268 |
| FOOD FIGHTER. |
Yokoyama, Wallace |
|
Dec 11, 2000 |
412 |
| GOOD MORNING SWITZERLAND! |
GREEN, MICHAEL |
Brief Article |
Oct 1, 2000 |
590 |
| Portion Sizes Growing Out of Control. |
|
Brief Article |
Apr 1, 2000 |
550 |
| Solving the Diet-and-Disease Puzzle. |
LIEBMAN, BONNIE |
|
May 1, 1999 |
4215 |
| The data game. |
Crossen, Cynthia |
|
Jun 1, 1994 |
3152 |
| Nutrition and aging. |
Liebman, Bonnie |
Cover Story |
May 1, 1992 |
2257 |
| Nutrition in the 21st century. |
Zimmerman, Philip W. |
|
Jan 1, 1992 |
795 |
| Laissez faire at the dining table? |
|
|
Jul 1, 1991 |
384 |
| Lessons from China. |
Liebman, Bonnie |
interview |
Dec 1, 1990 |
2205 |
| Quibbling with nibbling. |
|
|
Feb 1, 1990 |
241 |
| Seven good reasons to eat more starch. |
Carper, Jeanne |
|
Jan 1, 1989 |
238 |
| Antinutrients may need a new name. |
Raloff, Janet |
|
Jun 18, 1988 |
407 |
| Fructose risk for high-fat diners? |
Raloff, Janeet |
|
Mar 26, 1988 |
802 |
| Aging and eating: good news for some. |
Weisburd, Stefi |
|
Sep 6, 1986 |
521 |
| Brain food. |
|
|
Jan 11, 1986 |
136 |
| Fish, fatty acids and physiology; fish, long called brain food, turns out to be heart food as well. |
Dusheck, Jennie |
|
Oct 19, 1985 |
2288 |
| Zinc-lead link. |
|
|
Apr 6, 1985 |
196 |
| Fat rats have rich diet to blame. |
|
|
Mar 9, 1985 |
225 |
| Of berries and bison: stone age standards for modern diets. |
Bennett, Dawn D. |
|
Feb 9, 1985 |
561 |
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