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Articles
1-55 out of 55 article(s)
| Title |
Author |
Type |
Date |
Words |
| What's the rush? |
|
Brief article |
Nov 1, 2009 |
73 |
| Meat consumption and risk of breast cancer in the UK women's cohort study. |
|
Brief article |
Oct 1, 2009 |
176 |
| Eating right: a new self-control paradigm. |
|
|
Jul 1, 2009 |
1188 |
| What we eat: from Japan, Chad, and Kuwait, to the U.S., Ecuador, and England: a look at what families around the world eat during a typical week. |
|
Cover story |
May 4, 2009 |
1492 |
| Calorie kick: desire for sweets not only a matter of taste. |
Maxmen, Amy |
|
Mar 29, 2008 |
443 |
| Aboriginal women considered to be overweight. |
|
|
Feb 1, 2008 |
495 |
| Changing habits can reverse diabetes. |
Emerka, Maurice |
|
Feb 1, 2008 |
542 |
| Emerging angiostrongyliasis in mainland China. |
Lv, Shan; Zhang, Yi; Steinmann, Peter; Zhou, Xiao-Nong |
|
Jan 1, 2008 |
2398 |
| Eat less, live longer: can eating less food really help us live longer? Is increased strength and vitality determined--to a large degree--by what we do or don't do each day? We believe the answer to both questions is yes. Optimum health isn't created by a prescription or assured by a product. It's a choice. |
|
|
Sep 1, 2007 |
1989 |
| Beware big bowls. |
|
Brief article |
Nov 1, 2006 |
227 |
| Risk reduction and resource pooling on a cooperation task. |
Pietras, Cynthia J.; Cherek, Don R.; Lane, Scott D.; Tcheremissine, Oleg |
|
Jun 22, 2006 |
8650 |
| Foods and nutrients provide important insights into optimal eating patterns. |
McNaughton, Sarah |
|
Jun 1, 2006 |
1634 |
| Food group categories used in dietary analysis can misrepresent the amount and type of fat present in foods. |
Kelly, Fiona |
|
Jun 1, 2006 |
7378 |
| Post-migration food habits of sub-Saharan African migrants in Victoria: a cross-sectional study. |
Burns, Cate |
|
Jun 1, 2006 |
7829 |
| Eating troubles. |
Sohn, Emily |
|
Feb 8, 2006 |
1122 |
| Researchers view obesity from a life course perspective: by looking at the course of individuals' and groups' lives over time, researchers can see early warning signs of obesity and determine opportune times for intervention. |
Segelken, Roger |
|
Dec 1, 2005 |
1920 |
| Chromium picolinate. |
|
|
Nov 1, 2005 |
294 |
| Watch parents' subconscious cues about eating. |
Johnson, Kate |
|
Jul 1, 2005 |
520 |
| Eating for your genes. |
|
Brief Article |
Jun 21, 2005 |
137 |
| Making healthy behavior easy: Carol Devine maps the influences on food-choice strategies in busy lives. |
Winter, Metta |
|
Apr 1, 2005 |
1841 |
| Does timing matter? |
|
Brief Article |
Mar 1, 2005 |
167 |
| Family meals affect eating disorders. |
Splete, Heidi |
Brief Article |
Dec 1, 2004 |
136 |
| Color me fat. |
|
Brief Article |
Nov 1, 2004 |
122 |
| Food waste. |
|
Brief Article |
Oct 1, 2004 |
149 |
| Regarding teen and young adult food choices, availability is key. |
|
Brief Article |
Sep 1, 2004 |
220 |
| Seeds of agriculture move back in time. |
|
Brief Article |
Jul 24, 2004 |
214 |
| People who eat more in the morning eat less overall. |
Finn, Robert |
|
Jul 1, 2004 |
339 |
| Americans eat faster, and more. |
|
Brief Article |
Jun 12, 2004 |
228 |
| Sociocultural challenges of feeding infants and small children. |
Powers, Mike |
|
Jun 1, 2004 |
1565 |
| CDC study finds significant increases in American's consumption of calories, carbohydrates and fats. |
|
|
Feb 16, 2004 |
491 |
| Hunger, obesity: two sides of same coin. |
|
Brief Article |
Feb 1, 2004 |
294 |
| The science of comfort foods: why women prefer snacks and men prefer meals. |
|
|
Dec 1, 2003 |
347 |
| Double trouble: big portions of calorie dense foods. |
|
|
Dec 1, 2003 |
524 |
| Portion size matters: given too much, we eat it. |
|
|
Feb 1, 2003 |
504 |
| "Optimistic" foraging behavior by tobacco hornworm moths. (South Carolina Academy of Sciences Abstracts). |
Jurkiewicz, Melissa |
Brief Article |
Jan 1, 2003 |
214 |
| Adolescents' food-related beliefs and behaviours: A cross-sectional study. (Original Research). |
Buttner, Petra |
|
Dec 1, 2002 |
8837 |
| Efficacy of food frequency questionnaires in assessing EFNEP program effectiveness. |
Mattick-Gallant, Monica R.; Stallings, Sarah F.; Goodner, Christine H. |
Brief Article |
Jan 1, 2002 |
203 |
| Comparison of high fiber food preferences to foods offered in a county school nutrition program in South Carolina. |
Richardson, Laura B.; Stallings, Sarah F.; Goodner, Christine H. |
Brief Article |
Jan 1, 2002 |
209 |
| Pasta physics. |
|
Brief Article |
Oct 15, 2001 |
111 |
| Eat and Report. |
CHIANG, MONA |
Brief Article |
Sep 17, 2001 |
900 |
| MANY ADOLESCENTS ARE SKIPPING BREAKFAST. |
|
Brief Article |
Sep 1, 2001 |
113 |
| Eat or be eaten. (journal extracts). |
Pyper, Wendy |
Brief Article |
Jul 1, 2001 |
288 |
| A Survey of the Nutritional Make Up of an Average Community College Student in the Midwest. (Biology Section). |
Reichard, L.A. |
Brief Article |
Jan 1, 2001 |
241 |
| A Study of the Preferences of Reticulitermes flavipes for Various Wood Products Used in Residential Construction. |
Gorski, Peter J. |
Brief Article |
Jan 1, 2001 |
189 |
| Dietary cunning. (Journal extracts). |
Davidson, Steve |
Brief Article |
Jan 1, 2001 |
306 |
| Big meals boost heart attack risk. |
D.C. |
Brief Article |
Dec 2, 2000 |
226 |
| The fight against flab. |
Schardt, David |
Cover Story |
Dec 1, 1997 |
185 |
| Alpha-carotene & cancer. |
|
Brief Article |
Jun 1, 1996 |
254 |
| Folate: food vs. pills. |
Liebman, Bonnie |
Brief Article |
May 1, 1996 |
179 |
| Bran & calcium for the colon. |
|
Brief Article |
Mar 1, 1996 |
243 |
| Clues to prostate cancer. |
Liebman, Bonnie |
|
Mar 1, 1996 |
2315 |
| Attitudes toward eating and exercise: a comparison of runners and triathletes. |
Virnig, Anne G.; McLeod, Carol R. |
|
Jan 1, 1996 |
3026 |
| Rate of eating on simple schedules of reinforcement. |
Steinhauer, G.D. |
|
Jan 1, 1994 |
8044 |
| How you eat when you drink. |
|
|
Aug 11, 1990 |
424 |
| Scavenger hunt yields hominid diet clues. |
Bower, B. |
|
Jun 11, 1988 |
687 |
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