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Professional farm mangers.


The American Society of Farm Managers and Rural Appraisers (ASFMRA ASFMRA American Society of Farm Managers & Rural Appraisers (Denver, CO, USA) ), in Denver, CO, currently has a membership of approximately 2,500 property economic professionals, primarily involved with agricultural property management, consulting and appraisal.

Statistics, which are somewhat dated, suggest approximately 15% of all U.S. farm and ranch land is managed by ASFMRA and an additional acreage is influenced by ASFMRA consultant recommendations. Over one half of the U.S. farmland is owned by non-farmers, with about 60% absentee-owned in the cornbelt. The number of acres managed and receiving consulting services is increasing yearly.

As a steady increase of baby boomers See generation X.  transition into retirement, more professional services (job) professional services - A department of a supplier providing consultancy and programming manpower for the supplier's products.  are sought. The November 2005 issue of Ag Professional magazine shows that the fastest growing farm management firms in the U.S. posted 5% to 20% increases in acreage managed over that of the previous year. A growing number of landowners do not have the time to remain current with rapid development of new technology such as genetics, crop protection inputs and state-of-the-art equipment.

Professional farm managers and consultants spend countless hours remaining current so they can provide value added Value Added

The enhancement a company gives its product or service before offering the product to customers.

Notes:
This can either increase the products price or value.
 services to their clients. This is accomplished by reading publications, Web sites, attending field days and reviewing agricultural test plots. In fact, a number of farm managers provide a community service by planting and managing test plots on farms they manage, providing valuable information to farmers and landowners within the region.

The information gathered by the professional farm manager/consultant is utilized effectively when working with a farm operator as to the selection of seed, crop protection inputs, fertility programs, as well as the use of site specific technology and modern farming equipment. A strong trust factor is established between farm manager/consultant and farm operator. In many situations, in addition to the managed land, the farm operator will utilize recommendations from the farm manager/consultant on properties which he either owns or farms for other landowners. Most all farm operators also speak with neighbors about what is working and what is not, thus, decisions recommended by the farm manager/consultant are networked and multiplied to a myriad of other producers.

Most of the farm managers consultants know their recommendations are closely watched by the farming community, and they are very cognizant that any missteps regarding a loss of revenue can result in termination of the contract with their land owner. Information, and its reliability, provided by the agri-business industry is extremely important to farm managers / consultants.

Most agri-business companies including seed companies, crop protection companies and equipment companies have designated representatives who primarily work with and provide pertinent information to the farm management/consulting industry. These are excellent relationships and have resulted in a consistently reliable information flow to the farm manager/consultant that can be utilized for the benefit of the farm operator and the farm owner. A win-win situation.

As time goes on, it is predicted the farm and ranch industry will continue to consolidate. Because of this growth, it is our vision that the consulting business will grow at an even a greater pace than the farm management industry. Many of the larger consolidating farmers are, and will be, in need of a specific expertise which the consulting discipline will provide. The ASFMRA provides a designation and continuing education continuing education: see adult education.
continuing education
 or adult education

Any form of learning provided for adults. In the U.S. the University of Wisconsin was the first academic institution to offer such programs (1904).
 program for its members. The Accredited accredited

recognition by an appropriate authority that the performance of a particular institution has satisfied a prestated set of criteria.


accredited herds
cattle herds which have achieved a low level of reactors to, e.g.
 Farm Manager (AFM (Atomic Force Microscope) A device used to image materials at the atomic level. AFMs are used to solve processing and materials problems in electronics, telecom, biology and other high-tech industries. ) and Accredited Agricultural Consultant (ACC See adaptive cruise control. ) designations are backed by years of experience, a testing program analogous to the CPA (Computer Press Association, Landing, NJ) An earlier membership organization founded in 1983 that promoted excellence in computer journalism. Its annual awards honored outstanding examples in print, broadcast and electronic media. The CPA disbanded in 2000.  designation. A definite benefit to a potential client.

For quite some time, our consultant members have extended their service into Europe and Latin America Latin America, the Spanish-speaking, Portuguese-speaking, and French-speaking countries (except Canada) of North America, South America, Central America, and the West Indies. . More recently, ASFRMA farm managers are providing services in Brazil and Argentina. My vision is that ASFMRA members through our cutting edge education and designation programs will continue to grow their business on a worldwide basis.

By Ray Brownfield, AFM/ARA, President, ASFMRA

Land Pro LLC (Logical Link Control) See "LANs" under data link protocol.

LLC - Logical Link Control
, Oswego, IL
COPYRIGHT 2006 Doane Information Service
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Title Annotation:MARKETING TO THE PROFESSIONALS
Author:Brownfield, Ray
Publication:Agri Marketing
Date:Sep 1, 2006
Words:650
Previous Article:Media updates on the F&V markets.(American Fruit Grower, American Vegetable Grower magazine)
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