Peek-a-boo jelly valentines.Bake it! WHAT YOU NEED batch of chilled sugar-cookie dough (go to girlslife.com for a recipe, or use the pre-made kind) * raspberry raspberry, name for several thorny shrubs of the genus Rubus of the family Rosaceae (rose family) and for their fruit (see bramble). raspberry Any of many species of fruit-bearing bushes of the genus Rubus in the rose family. or strawberry jelly jelly /jel·ly/ (jel´e) a soft substance that is coherent, tremulous, and more or less translucent; generally, a colloidal semisolid mass. * plastic wrap * flour * rolling pin * large heart cookie cookie File or part of a file put on a Web user's hard disk by a Web site. Cookies are used to store registration data, to make it possible to customize information for visitors to a Web site, to target Web advertising, and to keep track of the products a user wishes to cutter * small heart cookie cutter * greased cookie sheets WHAT YOU DO 1. Preheat pre·heat tr.v. pre·heat·ed, pre·heat·ing, pre·heats To heat (an oven, for example) beforehand. pre·heat  er n. oven to 375 degrees. 2. Roll out the dough on a lightly floured surface, and cut out big hearts. On every other cookie, use the small cookie cutter to cut a little heart out of the big heart. You need one big heart and one heart outline for every finished cookie. Roll the cut-out little hearts back into the dough, repeating the above until all the dough is used. 3. The outline will cook faster than the solid hearts, so place them on separate cookie sheets. Bake for 8 to 10 minutes until each is cooked but not brown. 4. Allow the cookies to cool, then spread jelly on each big heart (see photo 1). Top the big heart with the cut-out heart (see photo 2). Whatta buncha sweethearts Sweethearts may be:
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