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Articles
1-100 out of 100 article(s)
| Title |
Author |
Type |
Date |
Words |
| Sizing up your school lunch. |
|
Brief article |
Dec 1, 2009 |
78 |
| Make lunch count: a nutritious midday meal gets you through the school day. |
Flam, Lisa A. |
|
Oct 1, 2009 |
1419 |
| Nutritional Influences on Illness: one observer's perspective: the advance of nutritional science. |
Werbach, Melvyn R. |
Column |
Jul 1, 2009 |
852 |
| Nestle. |
|
Brief article |
Jun 1, 2009 |
74 |
| Nutritional influences on illness: cataract: the antioxidant enzymes. |
Werbach, Melvyn R. |
|
May 1, 2009 |
1356 |
| Time for franchised restaurants to get "LEAN": a national framework is the best way to convey restaurant nutritional information. |
Flanagan, Troy |
Brief article |
May 1, 2009 |
1092 |
| Research highlights. |
|
Report |
May 1, 2009 |
483 |
| Students' impact on the Boys & Girls Clubs of Southeastern Michigan: Huron Valley Club. |
Shaffer, Renee |
|
Apr 1, 2009 |
1825 |
| Nutrition know-how. |
|
|
Feb 9, 2009 |
555 |
| Top ten nutrition topics. |
Kohlstadt, Ingrid |
Column |
Feb 1, 2009 |
1428 |
| Nutrition. |
Quill, Elizabeth |
Brief article |
Jan 3, 2009 |
319 |
| Brain food. |
Dye, Dayna |
Brief article |
Nov 1, 2008 |
168 |
| Preventing cardiovascular disease naturally. |
Goepp, Julius |
Clinical report |
Nov 1, 2008 |
5956 |
| Hong Kong. |
|
Brief article |
Aug 31, 2008 |
171 |
| The culture club. |
|
|
Jul 1, 2008 |
858 |
| Ask Doctor Cory. |
Cory |
Column |
Jul 1, 2008 |
637 |
| Vegetable heavy: quantity is quality. |
|
|
Jun 22, 2008 |
581 |
| Losers wanted. |
Kibbe, Cindy |
Brief article |
May 9, 2008 |
306 |
| New York City brings back menu labeling. |
Arias, Donya C. |
Brief article |
Mar 1, 2008 |
213 |
| Nutritional requirements for children with special needs. |
Roth, Michael; Drucker, Richard |
|
Feb 1, 2008 |
2361 |
| A review of dietary standards, guidelines and nutrition education resources for the oral health professional. |
Nappo-Dattoma, Luisa |
Standards |
Dec 1, 2007 |
2467 |
| Athletic nutrition bytes: fueling the body for competition. |
Mannie, Ken; Carlson, Joe; Sehnert, Scott |
|
Dec 1, 2007 |
2056 |
| RFV it up: feeling fried? We've got super simple ways to get your oomph back-no Red Bull Needed! |
Wahlgren, Kara |
|
Oct 1, 2007 |
792 |
| Easy as ABC? Why pills can't replace food. |
Aase, Sara |
|
Sep 1, 2007 |
1228 |
| Calcium countdown. |
|
Brief article |
Sep 1, 2007 |
144 |
| New York City menu rule faces challenge. |
Arias, Donya C. |
Brief article |
Sep 1, 2007 |
113 |
| Effect of habitual activity, lung function, and nutritional measurements on 3-minute step test performance in children with cystic fibrosis. |
Swisher, Anne K.; Baer, Linda; Bonner, Daniel; Moffett, Kathryn |
Clinical report |
Mar 1, 2007 |
4778 |
| Nutrition and oral health. |
|
|
Mar 1, 2007 |
709 |
| Don't count calories: instead make calories count. |
Hemmelgarn, Melinda |
|
Mar 1, 2007 |
1520 |
| The 2007 Canada's Food Guide: what does it mean for your practice? |
|
|
Mar 1, 2007 |
2021 |
| Extrathyroidal benefits of iodine. |
Miller, Donald W., Jr. |
|
Dec 22, 2006 |
5381 |
| The sports nutrition explosion: the changing landscape of the sports nutrition market is filled with controversy and challenges, as well as opportunities. |
Gee, David |
|
Nov 1, 2006 |
2829 |
| Folic acid recommendations for neural tube defects. |
|
Brief article |
Nov 1, 2006 |
156 |
| Evidence based practice guidelines for the nutritional management of cancer cachexia. |
|
|
Sep 1, 2006 |
1452 |
| Evidence based statements. |
|
|
Sep 1, 2006 |
10978 |
| What should we eat? Evidence from observational studies. |
Standridge, John B. |
|
Jul 1, 2006 |
4635 |
| New nutrient reference values for Australia and New Zealand: implementation issues for nutrition professionals. |
Capra, Sandra |
Editorial |
Jun 1, 2006 |
1345 |
| AFFI 'Rapid Response' program defends industry in California. |
|
|
Apr 1, 2006 |
329 |
| From die ... t to nutrition. |
Prescott, Barb |
|
Apr 1, 2006 |
639 |
| Bikini bottom supplements? |
Carmichael, Chris |
|
Mar 1, 2006 |
1012 |
| Playing with food! |
|
|
Feb 17, 2006 |
635 |
| Valentine's chocolate: good or bad? |
|
Brief article |
Feb 1, 2006 |
225 |
| Paradigm shifts in the history of dietary advice in Australia. |
Santich, Barbara |
|
Dec 1, 2005 |
5437 |
| Spaja cuisine at The Roof Garden--a nutritionist's view. |
Wiatt, Carrie |
Advertisement |
Aug 1, 2005 |
1049 |
| Nutrition hotline. |
Hobbs, Suzanne Havala |
|
Jul 1, 2005 |
441 |
| From the editor. |
Tapsell, Linda C. |
Editorial |
Jun 1, 2005 |
1123 |
| OCEANIAFOODS conference, Wellington, New Zealand, April 2005. |
Probst, Yasmine |
|
Jun 1, 2005 |
1478 |
| New food pyramid is drawing mixed reviews. |
Wendling, Patrice |
|
Jun 1, 2005 |
662 |
| 'Light' meals improve nutrition by the footcandle. |
Cassell-Schwartz, Tobi |
|
Jun 1, 2005 |
1837 |
| Dietary Guidelines, 2005. |
Mangels, Reed |
|
May 1, 2005 |
472 |
| Nutrition for the dementia resident: how to handle common challenges. |
Dorner, Becky |
|
May 1, 2005 |
1645 |
| New, redesigned food pyramid unveiled. |
|
|
Apr 25, 2005 |
585 |
| Critics and supporters weigh in on "MyPyramid" nutrition guide. |
|
|
Apr 25, 2005 |
501 |
| Economic stability tied to vitamins. |
|
Brief Article |
Apr 1, 2005 |
200 |
| Enteral nutrition by a Forward Surgical Team in Afghanistan. |
Raff, John B. |
|
Mar 1, 2005 |
3955 |
| Nutrition for non-nutritionists. |
|
Brief Article |
Mar 1, 2005 |
196 |
| Nutrition hotline: this issue's Nutrition Hotline provides those who either don't like to cook or can't find the time to do so with a philosophy for creating meals. |
Hobbs, Suzanne Havala |
|
Mar 1, 2005 |
587 |
| Whole grains and fruits protect against weight gain in men. |
Mangels, Reed |
Brief Article |
Mar 1, 2005 |
240 |
| Inflammation: nutritional, botanical, and mind-body influences. |
Rindfleisch, Adam |
|
Mar 1, 2005 |
5638 |
| 18th international congress of nutrition 20-23 September 2005, Durban, South Africa: an agenda for the future. |
Vorster, H.H. (Este) |
|
Mar 1, 2005 |
1120 |
| Big frogs in a little pond: individual studies help to fill gaps in Australia's small pond of dietary data. |
Coyne, Terry |
|
Mar 1, 2005 |
2211 |
| Food, health, the environment and consumers' dietary choices. |
Lea, Emma |
|
Mar 1, 2005 |
4823 |
| Tongue scum. |
Kemp, Kristen |
|
Feb 1, 2005 |
404 |
| USDA's 2005 Dietary Guidelines emphasize calorie control and exercise. |
|
|
Jan 17, 2005 |
363 |
| The good-carb diet: the South Beach diet says one thing. Atkins says another. What does science say you should eat? |
Piddock, Charles |
|
Jan 1, 2005 |
1464 |
| Rolling the dice on "diet" menus. |
Liebman, Bonnie |
Brief Article |
Jan 1, 2005 |
285 |
| Nutrition knowledge, attitudes, and practices among nutrition educators in the south. |
Evans, Alexandra |
|
Jan 1, 2005 |
5713 |
| Nancy Clark joins 2004 Olympic medallists on the Wheaties box. |
|
Brief Article |
Dec 22, 2004 |
116 |
| The Illawarra Healthy Food Price Index 1. Development of the food basket. |
Shaw, Kirsty |
|
Dec 1, 2004 |
6735 |
| The Illawarra Healthy Food Price Index 2. Pricing methods and index trends from 2000-2003. |
Kwan, Joyce |
|
Dec 1, 2004 |
5134 |
| Making a healthy difference to menus: evaluation of a catering program in New Zealand. |
Mackay, Sally |
|
Dec 1, 2004 |
5490 |
| 5th international conference on nutrition and fitness: the Centre for genetics, nutrition and health, Athens, 9-12 June 2004. |
Gillen, Lynda |
|
Dec 1, 2004 |
1527 |
| Simple steps to be happier and healthier during the holidays. |
|
|
Dec 1, 2004 |
734 |
| Zuellig Group forms global nutritional group. |
|
Brief Article |
Nov 1, 2004 |
74 |
| Cooking Up Fun! Promoting mastery and empowerment among youth: for young people to make healthful food choices now and in the future, nutrition knowledge alone isn't enough. They need successful firsthand experiences in preparing foods. |
Winter, Metta |
|
Oct 1, 2004 |
2806 |
| Food waste. |
|
Brief Article |
Oct 1, 2004 |
149 |
| Supersize controversy: a film documents the health hazards of eating too much fast food. |
McCook, Alison |
|
Oct 1, 2004 |
1002 |
| Better cheddar: how to find the best cheeses. |
Liebman, Bonnie |
|
Oct 1, 2004 |
5533 |
| Raising the bar. |
|
|
Oct 1, 2004 |
294 |
| Just the facts. |
|
Brief Article |
Sep 24, 2004 |
133 |
| The lowdown on the label. |
|
|
Sep 24, 2004 |
590 |
| Future events. |
|
Calendar |
Sep 1, 2004 |
355 |
| What are grade 5 and 6 children buying from school canteens and what do parents and teachers think about it? |
Crawford, David |
|
Sep 1, 2004 |
4283 |
| Improving familiarity with legumes in an introductory tertiary nutrition course in Pennsylvania, USA. |
Lacey, Janet M. |
|
Sep 1, 2004 |
2541 |
| Enumerating and profiling the designated public health nutrition workforce in Australia. |
Hughes, Roger |
|
Sep 1, 2004 |
6656 |
| 'What's to eat?'--Nutrition and food safety needs in out-of-school hours care. |
Eccleston, Philippa |
|
Sep 1, 2004 |
4126 |
| Books received. |
|
|
Sep 1, 2004 |
213 |
| Of interest from the journals. |
|
|
Sep 1, 2004 |
856 |
| Current issues in sports nutrition in athletes. |
Fowler, Rachel |
|
Sep 1, 2004 |
2862 |
| Eating solo. |
Harada, Masako |
|
Sep 1, 2004 |
2022 |
| Health recipes of the month. |
Zipes, Douglas |
|
Aug 1, 2004 |
419 |
| Nutrition Hotline: this issue's Nutrition Hotline discusses the advantages of adding black beans to your diet and offers you some enjoyable recipe suggestions as well. |
Hobbs, Suzanne Havala |
|
Jul 1, 2004 |
600 |
| Prostate cancer: more questions than answers. |
Liebman, Bonnie |
Cover Story |
Jul 1, 2004 |
3417 |
| Employers' expectations of core functions, credentials and competencies of the community and public health nutrition workforce in Australia. |
Hughes, Roger |
|
Jun 1, 2004 |
4824 |
| Enteral nutrition support. |
|
|
Jun 1, 2004 |
2430 |
| Serving children of low-income Families. |
Winter, Metta |
Cover Story |
May 1, 2004 |
3241 |
| Vitamins & minerals: a regulatory focus; Examining the controversial new recommendations for nutrition labeling. |
Dickinson, Annette |
|
May 1, 2004 |
2469 |
| Mesquite from the missus. |
|
|
May 1, 2004 |
201 |
| Work practices of the community and public health nutrition workforce in Australia. |
Hughes, Roger |
|
Mar 1, 2004 |
5658 |
| Future events. |
|
Calendar |
Mar 1, 2004 |
479 |
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