Printer Friendly
The Free Library
14,551,487 articles and books
Member login
User name  
Password 
 
Join us Forgot password?

New Orleans spice: a taste of art and culture in the Crescent City.


A poetic fusion of the melody and the moment is what trumpeter Irvin Mayfield and photographer Gordon Parks crafted when they teamed up in 2001 to produce 10 jazzy jazz·y  
adj. jazz·i·er, jazz·i·est
1. Resembling jazz in form or nature; rhythmical.

2. Slang Showy; flashy: a jazzy car.
 tracks for their Half Past Autumn Suite CD. Their vision was not just one of art interpreting life, but art expanding on the legacy of impressions that shaped the city of New Orleans.

Considered "America's most European and Afro-Caribbean city," New Orleans was founded in 1718 and ruled by France and then Spain for almost 100 years. With a population of 1.3 million, this city is a cultural gumbo seasoned by creative spirits from every region of the world. And to experience the true soul of New Orleans, you have to tune in to its musical and visual arts communities.

The sound of brass is rooted in the DNA DNA: see nucleic acid.
DNA
 or deoxyribonucleic acid

One of two types of nucleic acid (the other is RNA); a complex organic compound found in all living cells and many viruses. It is the chemical substance of genes.
 of this city of lattice-framed verandas, mythical bayous, and jambalaya jam·ba·lay·a  
n.
A Creole dish consisting of rice that has been cooked with shrimp, oysters, ham, or chicken and seasoned with spices and herbs.



[Louisiana French, from Provençal jambalaia.
. Jazz is a musical form first shaped by Storyville parlor pianists, Italian brass players, Creole musicians schooled in Europe, and the African drummers of Congo Square (this is Where slaves assembled on days off to trade and commune). Guitarist Earl King, pianist Professor Long-hair, Louis Armstrong, and Fats Domino are credited with defining the New Orleans sound.

The city's music festivals are launchpads for new talent such as 18-year-old trumpet and trombone player Troy Andrews. The French Quarter Festival and Jazz Fest are in April, the Essence Music Festival Essence Music Festival is an annual music festival celebrating contemporary African-American music and culture. It is the largest event celebrating African-American culture and music in the United States.  is in July, and August hosts the Satchmo SummerFest.

Indigenous Zydeco zydeco (zī`dĭkō'), American musical form originating among the African-American Creoles of Louisiana. Drawing on elements of traditional Cajun music as well as jazz, country and western, and blues, it is characterized by French lyrics, , Cajun, and gospel music styles echo from sleepless joints like Snug Harbor, Cafe Brasil, Funky Butt, Donna's, and Tipitina's. They are all known for featuring legends such as Kermit Ruffins, Nicholas Payton, and a Marsalis or two.

It's said that time in New Orleans isn't measured in minutes, but in meals. For fine dining, all roads should steer you toward several spots: Pampy's Creole Kitchen, a swank eatery known for its award-winning gumbo soup and glazed roasted duck; Dooky Chase, a celebrated institution known for its Creole gumbo and bread pudding with whiskey sauce (the restaurant is owned by Edgar and Leah Chase and is decorated with a rich collection of original black art); and Olivier's Creole Restaurant--its French Quarter location attracts a mostly tourist clientele to savor flavorful Creole rabbit and crawfish crawfish: see crayfish.  etouffee é·touf·fée  
n. pl. é·touf·fées
A spicy Cajun stew of vegetables and seafood, especially crayfish.



[Louisiana French, from French (à l')étouffée, stewed
 made from family recipes passed on for five generations.

Mardi Gras isn't the only city road show. Each August, the chic art galleries in the Warehouse Arts District host White Linen Night, a gallery with a party atmosphere (admission is free). Dressed in white, gallery-goers saunter along Julia Street sipping wine and pausing at sidewalk stations that provide gallery maps, complimentary handheld fans, and Cajun dishes. Other engaging sights for your art adventures: Ogden Museum of Southern Art The Ogden Museum of Southern Art is located in New Orleans, Louisiana, USA, within the Central Business District. It is associated with the University of New Orleans.  (www.ogdenmuseum.org) houses the most comprehensive collection of Southern art in the world; the Contemporary Arts Center The Contemporary Arts Center (CAC) is a pioneering contemporary art museum located in Cincinnati, Ohio. The CAC is a non-collecting museum that focuses on new developments in painting, sculpture, photography, architecture, performance art and new media.  (www.cacno.org) is a lab and platform for experimental works in painting, photography, and performance; the Backstreet backstreet
Noun

a street in a town far from the main roads

Adjective

denoting secret or illegal activities: a backstreet abortion

backstreet n
 Cultural Museum (www.backstreetculturalmuseum.org) is a grassroots effort with a one-of-a-kind installation of elaborate Mardi Gras Indian costumes and jazz funeral memorabilia; the New Orleans Museum of Art The New Orleans Museum of Art (often referred to as NOMA) in New Orleans, Louisiana, was established in 1911 as the Delgado Museum of Art with a bequest from Isaac Delgado.  (www.noma.org) exhibits fine art from every culture and is the crown jewel of the city's exhibition halls with a $200 million collection containing Asian, African, and Native American art. It's new Sydney and Walda Besthoff Sculpture Garden showcases 54 whimsical and thought-provoking masterworks by 20th- and 21st-century artists (including Alison Saar), and the self-guided tour is free. Lastly, the ambitious Louisiana ArtWorks (www.artscouncilofneworleans.org), which is not yet open, is a $26 million project intended to anchor the city's reputation as an arts mecca. This state-of-the-art facility will give visitors a front row seat as artists work with metals, ceramics, and glass, illustrating how an arts-focused soujourn brings the creative experience to life.

For more information, check out New Orleans Multicultural Tourism Network (www.soulofneworleans.com; 800-725-5652) or New Orleans Tourism Marketing Corporation (www.neworleansonline.com; 800-203-2144). And for luxurious lodging in the historic Garden District, take a look at Hubbard Mansion (www.hubbardmansion.com), which is a black-owned bed and breakfast.
COPYRIGHT 2004 Earl G. Graves Publishing Co., Inc.
No portion of this article can be reproduced without the express written permission from the copyright holder.
Copyright 2004, Gale Group. All rights reserved. Gale Group is a Thomson Corporation Company.

 Reader Opinion

Title:

Comment:



 

Article Details
Printer friendly Cite/link Email Feedback
Title Annotation:Travelogue
Author:Drakes, Sean
Publication:Black Enterprise
Geographic Code:1U7LA
Date:Dec 1, 2004
Words:691
Previous Article:The art of motion: an engineer dances with capoeira.(Personal Passions)(Brief Article)
Next Article:A personal booking.(the season's best)(Studio 162)(Brief Article)
Topics:



Related Articles
Word works. (poem) (Section 3: Sayings, Sermons, Tall Tales, and Lies - Contemporary Black Poetry)
Food for Thought.(maintaining enthusiasm for teaching art)(Brief Article)
Did You Know.... ????? Things to Do in the Crescent City.
Sumeria Plaque of Ur Nanshe.(Brief Article)
The big easy beckons: it's more than just music and Mardi Gras. New Orleans stimulates your senses and enlivens your spirit. (Special Section: ARMA...
Eugene's party gets N'awlins attitude.(Festivals)(The home city of Mardi Gras and the Super Bowl provides a theme for the 2004 Eugene Celebration)
Zydeco Shoes.(Brief Article)(Book Review)
Shop after pop: Tom Vanderbilt on art and competitive consumption.(SLANT)(Critical Essay)
City of New Orleans.(Librairie Books: the book store has one of the best religion sections)
TAKE A WALK ON SPICY SIDE OF NEW ORLEANS TOUR SAVORS CRESCENT CITY'S CULINARY HERITAGE.(Travel)

Terms of use | Copyright © 2009 Farlex, Inc. | Feedback | For webmasters | Submit articles