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Mise en place.


"What is a modern poet's fate? To write his thoughts upon a slate; The
critic spits on what is done, Gives it a wipe--and all is gone."
--Thomas Hood (1799-1845)


IN THIS ISSUE:

Ever wonder what makes that three-star place down the street better than your [clearly superior] one and a half, or how to shake off that unjustified flame job in the local weekly? Check out Industry Spotlight Spotlight can refer to at least three types of lighting:
  • a searchlight;
  • stage lighting used in theatre to focus an audience's attention on a performer or event, known as a Followspot;
, where representatives of three respected ratings guides tell us how they do their dirty work.

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Everyone can bake cookies, but our three featured bakers make them particularly beautiful (and sometimes quite big).

Three chefs in three North American North American

named after North America.


North American blastomycosis
see North American blastomycosis.

North American cattle tick
see boophilusannulatus.
 cities demonstrate that there is no one answer to the question "what is curry?"

Two of our favorite Boston chefs root (and tuber tuber, enlarged tip of a rhizome (underground stem) that stores food. Although much modified in structure, the tuber contains all the usual stem parts—bark, wood, pith, nodes, and internodes. ) around, and chefs from across the country speak out about our imperiled seafood seafood

Edible aquatic animals excluding mammals, but including both freshwater and ocean creatures. Seafood includes bony and cartilaginous fishes, crustaceans, mollusks, edible jellyfish, sea turtles, frogs, sea urchins, and sea cucumbers.
 supply.

And, we take a trip up to the Finger Lakes Finger Lakes, group of 11 narrow glacial lakes in north to south valleys, W central N.Y. Cayuga and Seneca lakes, both more than 35 mi (56 km) long, are the largest and deepest. Keuka Lake is the center of the area's wine industry, the largest in New York. , where world-class wines are inspiring construction, legislation and the reconsidering of long-held beliefs.

--Ikw
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No portion of this article can be reproduced without the express written permission from the copyright holder.
Copyright 2005, Gale Group. All rights reserved. Gale Group is a Thomson Corporation Company.

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Article Details
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Publication:Art Culinaire
Article Type:Editorial
Date:Sep 22, 2005
Words:174
Previous Article:Gruner pastures.(Gruner Veltliner wine)
Next Article:Demystifying the ratings.(industry spotlight)(Brenda Homick)(Interview)



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