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Mineral functions, mineral foods.


unlike vitamins, which are compounds found naturally in plants and animals Plants and Animals are a Canadian indie-rock band from Montreal, comprised of guitarist-vocalists Warren Spicer and Nic Basque, and drummer-vocalist Matthew Woodley.[1] They are signed to Secret City Records. , minerals are inorganic inorganic /in·or·gan·ic/ (in?or-gan´ik)
1. having no organs.

2. not of organic origin.


in·or·gan·ic
n.
1.
 substances that originate in Verb 1. originate in - come from
stem - grow out of, have roots in, originate in; "The increase in the national debt stems from the last war"
 the earth's crust crust

Outermost solid part of the Earth, essentially composed of a range of igneous and metamorphic rock types. In continental regions, the crust is made up chiefly of granitic rock, whereas the composition of the ocean floor corresponds mainly to that of basalt and gabbro.
. They do, however, turn up in foods we consume, and are equally vital for our health and survival. Having looked at common foods rich in necessary vitamins in the Sept/Oct issue, we now turn our attention to minerals. Below is a summary of the best food sources for the major minerals.

(The Complete Guide to Sports Nutrition Sports nutrition is applied in most sports training, however it is most dominant in strength sports (for example weight lifting and bodybuilding) and endurance sports (for example cycling, running, triathlon).  by Anita Bean, Lyons Lyons, city, France
Lyons, Fr. Lyon (both: lyôN`), city (1990 pop. 422,444), capital of Rhône dept., E central France, at the confluence of the Rhône and Saône rivers.
 Press, Guilford Guilford (gĭl`fərd), town (1990 pop. 19,848), New Haven co., S Conn., on Long Island Sound; founded 1639. Fishing, agriculture, and tourism are economically important. Guilford lies in an area that includes several summer shore communities. , CT, 2004, 273 pp. $16.95; The Institute of Medicine, www.nap.edu; Mosby Medical Encyclopedia encyclopedia, compendium of knowledge, either general (attempting to cover all fields) or specialized (aiming to be comprehensive in a particular field). Encyclopedias and Other Reference Books
, 1992, pp. 508, 824)
Mineral     Functions / Notes                  Food Sources

Calcium     healthy bones and teeth, blood     milk, cheese, yogurt,
            clotting, transmission of nerve    green leafy vegetables,
            impulses, muscle contraction;      fortified bread
            tolerable daily upper intake
            level (UL) is 2,500 mg; very high
            intakes may interfere with iron
            absorption and kidney function

Sodium      helps control body fluid balance;  Most obviously, table
            involved in nerve and muscle       salt. When monitoring
            functions; high intakes may        sodium intake remember
            increase blood pressure and cause  that canned vegetables
            fluid retention; UL is 2.3 g, but  and ready-made sauces
            extra dietary sodium may be        usually contain a good
            appropriate for athletes in hot    deal as well
            climates

Potassium   works with sodium to control       vegetables, fruit
            fluid balance and nerve and        juices, unprocessed
            muscle functions; adequate intake  cereals
            is 4.7 g; excess is excreted

Iron        important for red blood cell       red meat, liver,
            formation, and oxygen transport    fortified cereals, whole
            and utilization; athletes may      grain bread, green leafy
            require slightly more than         vegetables
            sedentary people; UL is 45 mg

Zinc        metabolizes proteins,              meat, eggs, whole
            carbohydrates and fats; helps      grains, milk, yogurt,
            heal wounds and assists immune     cheese
            system; cell growth; UL is 40 mg

Magnesium   cell formation, muscle             cereals, vegetables,
            contraction, nerve function,       fruit, potatoes, milk
            energy production; regulates
            calcium metabolism; aids bone
            formation; UL is 350 mg

Phosphorus  assists bone and teeth formation;  breads and cereals,
            involved in energy metabolism; UL  meat, fish, dairy
            is 4,000 mg; high intakes may      products, green
            lower blood calcium levels         vegetables, nuts
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Publication:Running & FitNews
Geographic Code:1USA
Date:Nov 1, 2004
Words:357
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