Articles from Microbial Update International (December 1, 2003)

Title	Author	Type	Words
Antimicrobial activity exhibited by bacteria isolated from honey.			427
As little as 3% of plum extract.			124
Bifidobacteria may indicate hygienic quality of dairy, meats.			363
Fruit extracts reduce bacterial levels.			365
Investigate resistance of bacteria to E-beam technology.			377
License heat transfer and microbial lethality model for aseptic systems.			499
Modeling conditions for producing bacteriocin using supplemented whey permeate.			374
New applications possible for chemical spray.			413
Quantitatively determine pathogen reduction.			480
Small, hard-to-find particles.			128