Articles from Microbial Update International (June 1, 2002)

Title	Author	Type	Words
Control Verocytotoxigenic E. coli.			447
Decontaminate aflatoxin in peanut meal using extrusion cooking.			512
Environmental surfaces in food processing plants.			178
Garlic butter kills pathogens.			351
Investigate fumonisins during chip manufacture.			317
License DNA sequencing for E. coli O157:H7.			480
Naturally derived biological compounds.			145
Optimize risk assessment for ready-to-eat chilled products.			438
Sodium chlorate kills Salmonella, E. coli in livestock.			353
Speed detection of Salmonella.			330
Use PCR to detect pathogens.			378