Articles from Microbial Update International (February 1, 2002)

Title	Author	Type	Words
An electrostatic system that reduces airborne dust.			137
As little as 3% of plum extract.			124
Consider double-packaging systems to reduce irradiated meat odor.			444
Control L. monocytogenes on deli meat.			568
DNA signatures for Salmonella to speed detection.			540
Harness high pressure to extend juice life.			459
New Salmonella finding: Inter-bacterial communication.			468
Prevent germination and growth by gas-forming bacteria in high-pH cheeses.			368
Technique reveals distinct E. coli O157:H7 populations.			539
Undertake a quantitative risk analysis of S. enteritidis in eggs.			313