Mangoes & Curry Leaves.Mangoes & Curry Leaves Jeffrey Alford Jeffrey Alford is an American-born Canadian food writer, best known for cookbooks co-written with his wife Naomi Duguid. He was born in Laramie, Wyoming [1] and graduated from high school there. & Naomi Duguid Naomi Duguid is a Canadian food writer, best known for her cookbooks co-written with her husband Jeffrey Alford. Duguid was born in Ottawa, Ontario in 1950. She went on to attend Queen's University in Kingston, Ontario and proceeded through law school. Artisan 708 Broadway, New York New York, state, United States New York, Middle Atlantic state of the United States. It is bordered by Vermont, Massachusetts, Connecticut, and the Atlantic Ocean (E), New Jersey and Pennsylvania (S), Lakes Erie and Ontario and the Canadian province of NY 10003 1579652522, $45.00 www.artisanbooks.com If Asian cooking is a passion and even if your collection is already packed with regional titles, make MANGOES & CURRY LEAVES: CULINARY TRAVELS THROUGH THE GREAT SUBCONTINENT a mainstay: it's as much a travelogue and cultural exploration as a cookbook and pairs recipes with the author's first-person experiences of the smells, tastes, and atmosphere of Bangladesh, India, Nepal, Pakistan, and Sri Lanka Sri Lanka (srē läng`kə) [Sinhalese,=resplendent land], formerly Ceylon, ancient Taprobane, officially Democratic Socialist Republic of Sri Lanka, island republic (2005 est. pop. . More than any other Asian general cookbook, it invites the reader to sample through the authors' eyes and tastes and creates a sensational, savory set of culinary reflections and insights. Very highly recommended; a 'must' for any serious cook's collection. |
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