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Low Carb and Beyond.


Low Carb And Beyond

Nina Anderson & Howard Peiper

Safe Goods Publishing

561 Shunpike shun·pike  
n.
A side road taken to avoid the tolls or traffic of a turnpike.

intr.v. shun·piked, shun·pik·ing, shun·pikes
To travel on side roads, avoiding turnpikes.
 Road, Sheffield, MA 01257

188482076X $8.95 1-413-229-7935 www.safegoodspub.com

America is in the midst Adv. 1. in the midst - the middle or central part or point; "in the midst of the forest"; "could he walk out in the midst of his piece?"
midmost
 of an obesity epidemic with all of the attendant health problems of such a condition from diabetes to hypertension, strokes, and cardiac infarctions cardiac infarction
n.
See myocardial infarction.
. There has been no shortage of fad diets and healthier lifestyle recommendations. "Low Carb" is the latest entry into the battle for weight control. But just reducing carbohydrate intake and bulking up on protein will assure neither permanent weight loss or good physical health. Indeed, carbohydrates are necessary for proper body function. Enter Low Carb And Beyond, the collaborative effort of Nina Anderson SPN SPN Symantec Protection Network
SPN Supernatural (TV show)
SPN Specifications (TMINS)
SPn Streptococcus Pneumoniae
SPN Society of Pediatric Nurses
SPN solitary pulmonary nodule
 and Dr. Howard Peiper to provide an easy-to-comprehend, whole-body program for making wise food choices to obtain the best health benefits, including the dangers of specific food additives food additives, substances added to foods by manufacturers to prevent spoilage or to enhance appearance, taste, texture, or nutritive value. By quantity, the most common food additives are flavorings, which include spices, vinegar, synthetic flavors, and, in the . A slender volume of 64-pages packed with information, advice, and an extensive bibliography for more in-depth study, Low Carb And Beyond is especially recommended to the attention of non-specialist general readers concerned with cutting through the diet fads to a body of solid, accessible, practical, and applicable information to start eating better today!
COPYRIGHT 2004 Midwest Book Review
No portion of this article can be reproduced without the express written permission from the copyright holder.
Copyright 2004, Gale Group. All rights reserved. Gale Group is a Thomson Corporation Company.

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Publication:Small Press Bookwatch
Article Type:Book Review
Date:Aug 1, 2004
Words:197
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