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Browse Lewis, Helen

1-9 out of 9 article(s)
Title Type Date Words
The show with real brio: producers from oil over the world will flock to Cologne next month to show off their wares to an international audience of buyers. Helen Lewis previews the Anuga trade show. Sep 26, 2009 1266
Time for season's eatings: Christmas and Easter are times when pervading health concerns can be put to one side and indulgence is key, but will it all come down to price. Oct 6, 2007 1018
Make them fall into temptation. Oct 6, 2007 398
The great impulse challenge: the market for impulse purchases of snacks, drinks, confectionery and more besides is worth nearly 8bn [pounds sterling] a year. But is healthy or indulgent winning, asks Helen Lewis. May 12, 2007 892
Sequels to the Italian job: the British love affair with Italian cooking sauces continues, but rising demand for new tastes and experiences is driving interest in other cuisines. Feb 10, 2007 926
The future's healthy for impulse: the grab-and-go market is booming and manufacturers are finding there are new profits to be found in healthy, functional options and ever greater variety. May 13, 2006 649
The year of giving dangerously: shoppers who are prepared to let their wallets hurt more than their hearts provide a lucrative opportunity for retailers. Jan 14, 2006 697
Is it Italian? Or just 'Italian'? Consumers love Italian cuisine, so are suppliers delivering innovative, authentic products. Nov 12, 2005 616
Putting a spring in the step of a nation: growth has slowed in the soft drinks market in the past year as the industry tries to keep up with changing tastes. May 7, 2005 727

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